Address
Broke rd, Harrigan's Irish Pub & Accommodation, Pokolbin, New South Wales, Australia
Harrigan's Irish Pub in Pokolbin Menu
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Nearby Sample Menus
- Fresh Green Beans, Snow Peas & Almond Butter $8.50
- 250gram Angus Certified Striploin - 250gram certified Angus striploin, marbled for extra tenderness with a juicy, delicious flavour $29.95
- Try our sauces on your meal: -
- - Red Wine $2.00
- - Creamy Peppercorn $2.00
- Pizza of the Day N/A
- Ice Cream with chocolate, strawberry or caramel sauce $4.50
- Spaghetti Bolognaise with parmesan cheese $13.95
- Moscow Mule (Vodka, Ginger Beer and Lime) $16.00
- 2014 Hart and Hunter Chardonnay (Hunter Valley) $58.00
- Hazelnut gnocchi, roasted butternut pumpkin, fetta, macadamia nuts $34.00
- Long Island Iced Tea (Vodka, Gin, Bacardi and Cointreau) $16.00
- 2007 Stonehurst Methode Champenoise (Bottle / Glass) $62.00 / $12.50
- NV Moet & Chandon $120.00
- pellegrino sparkling or still 500ml $5.00
- Lamb back-strap, smoked eggplant puree, roasted sweet potato, rosemary jus $37.00
- Spinach, rocket, roast sweet potato, avocado and pine nut salad with a raspberry and parmesan vinaigrette $15 $9
- Grain mustard N/A
- Pan fried haloumi with roast Italian vegetables, preserved lemon, chilli, parsley and pine nut salsa $39
- Balsamic vinegar $26
- Pan fried barramundi $32
- Coconut sorbet, little meringues and lime with cumquat jam $16
- Green beans with almonds $9
- Fig and apple relish N/A
- Marble grade 6 wagyu - truffled foie gras macaron, asparagus, porcini, barley $78.00
- Petuna Ocean trout - Malay crust, pickled Estate-grown heirloom carrot,coriander, black $37.00
- Chocolate - coffee, hazelnut, macaroon, fondant, mousse, salted crumble $22.00
- Line caught fish - Estate-grown pea and spinach velouté, herb gnocchi,lemon gel, earth fire $38.00
- Carrot cake - doughnut, candied walnuts, cream cheese, tonka bean, carrot crisp $18.00
- Crispy potatoes - rosemary and caramelised onion $8.00
- Milly Hill Spring lamb - aubergine, tomato spelt “risotto”, olive, Estate-grown spinach $42.00
- Hervey Bay scallops - wattleseed and apple gel, homemade crackling puff, tomato $28.00
- Slow Cooked Berkshire Pork, House Made Bacon caramelised carrot puree, orange, fennel seed labna -
- - Pan Fried Doughnut hazelnut praline, condensed milk ice cream, coffee ice -
- - Passionfruit and Dark Chocolate vanilla cream, basil, toffee -
- - Pan Fried Sea Scallops local heirloom tomatoes, black garlic, tomato butter, basil -
- - Semi-Firm pear, walnut and raisin bread -
- - Char Grilled Inveraray Station Wagyu Sirloin ginger and cabbage ferment, shitake, soy, yuzu, Coppersfolly wasabi ($25.00 supplement) -
- Dessert Course -
- First Course -
Harrigan's Irish Pub
Phone
0249984300
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , British , Gluten Free , Irish , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , Bar Scene , Kid Friendly , Seating , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Television , Groups
Broke rd, Harrigan's Irish Pub & Accommodation, Pokolbin, New South Wales, Australia
- Pokolbin Australian Menus
- Pokolbin Bar Menus
- Pokolbin British Menus
- Pokolbin Gluten Free Menus
- Pokolbin Irish Menus
- Pokolbin Pub Food Menus
- Pokolbin Vegetarian Menus
- Hunter Valley Australian Menus
- Hunter Valley Bar Menus
- Hunter Valley British Menus
- Hunter Valley Gluten Free Menus
- Hunter Valley Irish Menus
- Hunter Valley Pub Food Menus
- Hunter Valley Vegetarian Menus