Harry Hoo Dim Sims in Dandenong Menu

None

Nearby Sample Menus

  • Garlic Bread $3.5
  • Garlic Pizza
    • Thick Pastry, Garlic, Cheese, Oregano
  • Tahition
    • Tomato, Cheese, Ham, Beef, Spanish Onions, Bacon, Beef, Bbq Sauce
  • Lasagna $12
  • Carbonara $12
    • Egg, Mushrooms, Bacon, Spring Onions In Cream Sauce
  • Napoli $12
    • Tomato Sauce+ Spices
  • Roma Special
    • Tomato, Cheese, Ham, Hot Salami, Kalamata Olives, Prawns, Garlic
  • Capricciosa
    • Tomato, Cheese, Ham Mushrroms, Kalamata Olives
  • Special Fried Rice (S) $5.00/(M) $6.50/(L) $7.50
  • King Prawn with Seasonal Vegetables $18.80
  • Stir Fried Egg Noodle with Seafood Combination $19.80
  • Stir Fried Egg Noodle with Beef $12.80
  • Beef with Satay Sauce $13.80
  • Sweet & Sour King Prawns in Batter $18.80
  • Won Ton Soup (Short Soup) $4.80
  • Mineral Water $3.50
  • Saag paneer $8.50
    • Cottage cheese cooked with fresh creamy spinach
  • Chicken korma $9.50
    • Boneless chicken cooked with cashew nuts & cream
  • Vegetable samosa (1 piece) $2.00
    • Homemade pastry filled with spicy potatoes, green peas, sultanas & cashews
  • Chicken vindaloo $9.50
    • Boneless chicken cooked with hot spices & a touch of vinegar
  • Shahi paneer $9.00
    • Cottage cheese simmered in cream & cashew nut sauce
  • Lemon rice $4.50
    • Rice cooked with turmeric powder, curry leaves & touch of lemon
  • Chicken kashmiri $9.50
    • Boneless chicken cooked with variety of nuts
  • Mixed chaat $7.00
  • 13. Chicken Saag $9.50
    • Chicken fillet pieces tenderly cooked with onions, tomatoes, spices and spinach
  • 8. Tandoori Mix (8 pieces) $15.00
    • Seekh Kebab, Tandoori Chicken and Chicken Tikka
  • 11. Chicken Vindaloo $9.50
    • Tender chicken pieces cooked in chillies and hot spicy sauce
  • 4. Lamb Cutlet/Chop $12.50
    • Lamb chops marinated in spices & cooked in clay oven
  • 14. Chicken Korma $9.50
    • Tender chicken pieces cooked in nuts, cream & spicy sauce
  • 12. Butter Chicken $9.50
    • Tender chicken filets cooked in nuts, cream, tomato & butter based sauce
  • 2. Mixed Vegetable Pakora (4 pieces) $5.50
    • Mixed vegetables cooked with potato, cauliflower, onion, spinach, chickpea, flour, garlic and ginger
  • (Full) $15.00
  • - Full $4.90
  • Veggie Dum Biryani $11.50
    • Mixed seasonal veggies in basmati rice
  • - Reg $11.50
  • - Reg $11.50
  • When purchased along with Lunch Specials only
  • - Reg $11.50
  • Egg Puff(2 pieces) $4.95
    • Oven baked puffs with boiled eggs
  • - Small $7.00
  • Assorted Dips - Chef’s finest selection of homemade dips served with toasted pita bread $17.50
  • Elotes Callejeros - Two pieces of corn on the cob, skewered & chargrilled, spread with chipotle mayonnaise, finished with finely grated cheese & lime $7.90
  • Chocolate $6.00
  • Baked Cobb Loaf - Warm white loaf served with garlic butter, aged balsamic & dukha seasoning $12.50
  • Smoked Salmon Wrap - Smoked salmon, cucumber, cream cheese, capers, dill & herb mayonnaise $15.00
  • Affogato, coffee over ice cream $6.00
  • Soft Shell Crab Roll - A warm buttered bread roll filled with tempura battered soft shell crab, shredded cos lettuce, sweet pickled vegetables & a Thai inspired mayonnaise $14.00
  • Irish Coffee, coffee, whiskey & whipped cream $10.50
  • Minute Steak $14.0
    • Cooked medium, served with salad and chips and your choice of sauce
  • Albion Steak Sanga $19.0
    • Cooked medium with smoked bacon, egg, cheese, tomato and lettuce, served with beer battered fries
  • Penne pasta $14.0
    • With your choice of Napoli, bolognaise or carbonara sauce, finished with shaved parmesan
  • Bruschetta $11.0
    • Toasted ciabatta topped with a mix of tomato, Spanish, onion, fresh basil and feta cheese, finished with balsamic glaze
  • 300gm Porterhouse $27.0
  • Tasting Plate for two $24.0
    • Hot and cold tasting plate with salt & pepper calamari, chicken tenderloin, beer battered fish, grilled chorizo sausage, pork slider, sliced prosciutto and mixed salad
  • Pulled Pork Sliders $14.0
    • Mini brioche sliders with coleslaw, pickles and BBQ sauce
  • Caesar Salad $17.5
    • Crisp cos lettuce, smoky bacon, croutons, shaved Parmesan and house made dressing topped with a soft poached egg and anchovies. Add chicken $4.0
  • BONELESS CHICKEN CURRY CHICKEN FILLET COOKED WITH HERBS & SPICES $14.00
  • ARCHAR $1.50
  • DIVINE RICE OUR SPECIAL RICE COOKED WITH SUBTLE AND FRAGNANT SPICES $4.00
  • GOAT SURWA GOAT COOKED WITH EXTRA CREAM $14.00
  • FRIED CASSAVA (per serve) $4.00
  • BAJIA $1.00
  • SPRING ROLL (MEAT) $1.50
  • SABJI SEASONAL VEGETABLE COOKED WITH HERBS $9.00
  • Chicken kebab (Chicken pieces) $14.00
  • Afghan kofta karae Lamb kotta cooked with onions, tomatoes, chilli, eggs, served with salad & naan $20.00
  • Beef Masala Diced beef pieces cooked with tomato, onion & sauce served with rice $11.90
  • Saag Lamb Tender pieces of lamb cooked with spinach, tomato, herbs & spices, served with lamb $11.90
  • Beef Vindaloo Diced beef pieces cooked with spices & hot vindaloo sauce, served with rice $11.90
  • Dhal Combination lentils cooked with tomato & spices served with Kabuli Pulao rice $12.00
  • Plain Lassi $3.00
  • Aloo Parata $3.00
  • Profiterole Torte $34.95
  • Lemon Meringue $26.95
  • Carrot Cake $26.95
  • Wildberry Baked $26.95
  • Coffee Pecan Torte $29.95
  • Marble Mudcake $30.95
  • Caribbean Dream $30.95
  • Jamaican Chocolate $26.95
  • Paneer Do Piazza (1 Serves) - Cottage cheese enriched with onion, tomato , butter and curry sauce $11.50
  • Chicken/Lamb/Beef Jalfrezi (1 Serves) - Chicken/lamb/beef cooked with dices capsicum,onion in cashew nut and tomato gravy $11.50
  • Kashmiri Naan (Each) - Naan stuffed with dried fruits and nuts $4.50
  • Keema Mattar (1 Serves) - Keema enriched with green peas and oriented herbs $12.00
  • Chicken/Lamb/Beef Vindaloo (1 Serves) - Pieces of selected meal cooked in hot chilli sauce with spices & pickled onion $11.50
  • Aloo Parota (Each) - Mashed potato with spices & herbs stuffed in naan $4.00
  • Tandoor Platter (Serves 8P) - 2 pieces each : tandoori chicken, chicken tikka, sheek kebab and lamb cutlet $21.00
  • Goat Biryani (1Serves) - Rice cooked with goat, herbs and spices $12.00
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
Harry Hoo Dim Sims

Harry Hoo Dim Sims

location

Address

Dandenong Market, 16 Cleeland Street, Dandenong, Melbourne

phone

Phone

0431557522

email

Email

None

clock

Opened hours

7 AM to 4 PM (Tue, Sat), 7 AM to 5 PM (Fri), 10 AM to 3 PM (Sun), Mon, Wed & Thu Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Street Food

features

Features

Takeaway

Location
Dandenong Market, 16 Cleeland Street, Dandenong, Melbourne
Similar Restaurants based on Cuisines