Harry Hoo Dim Sims in Dandenong Menu

None

Nearby Sample Menus

  • Heavenly Bbq
    • Tomato, Cheese, Ham, Capsicum, Spanish Onions, Bacon, Beef, Bbq Sauce
  • Pickup/Delivery
  • Marinara
    • Tomato, Cheese, Mixed Marinara, Anchovies, Garlic
  • 3 Large Pizzas $ 34 /$38.5
  • Bbq Chicken
    • Tomato, Cheese, Fresh Chicken, Capsicum Spanish Onions, ( Bbq Sauce, Satay Or Sweet Chilli)
  • Small $9
  • Matriciana $12
    • Capsicum, Hot Salami, Mushroom, Chilli In Napoli Sauce
  • Garden $7
    • Tomato, Lettuce, Cucumber, Capsicum And Dressing
  • King Prawn Cutlets (2 pcs) $5.50
  • Pork Ribs with Honey Pepper Sauce $13.80
  • Cantonese Roast Duck (Half) $17.80
  • King Prawns with XO Sauce $19.80
  • Chicken with Seasonal Vegetable $12.80
  • Chicken Omelette $12.80
  • Peking Duck 8 pieces $24.80
  • King Prawn with Ginger & Shallot $18.80
  • Pudina chutney $1.00
  • Roti $2.00
  • Idli sambar (3 pieces) $6.50
  • Paneer naan $4.00
    • Naan bread filled with cottage cheese & coriander
  • Chicken tikka masala $10.00
    • Chicken tikka cooked with onion, capsicum & tomatoes
  • Chaat papdi $6.50
  • -veg $15.00
  • Paneer dosa $7.50
  • 6. Chicken Tikka (4 pieces) $7.50
    • Boneless chicken marinated in yogurt and spices and cooked tandoor
  • 1. Vegetable Samosa (1 piece) $2.00
    • Potatoes, peas and spices filled in home made pastry and deep fried.
  • 10. Chicken Madras $9.50
    • Boneless chicken fillets cooked with hot curry, coconut cream, dry chillies, fennel and mustard seeds
  • 13. Chicken Saag $9.50
    • Chicken fillet pieces tenderly cooked with onions, tomatoes, spices and spinach
  • 4. Lamb Cutlet/Chop $12.50
    • Lamb chops marinated in spices & cooked in clay oven
  • 7. Seekh Kebab (2 pieces) $7.50
    • Mince lamb marinated with special spices
  • 8. Tandoori Mix (8 pieces) $15.00
    • Seekh Kebab, Tandoori Chicken and Chicken Tikka
  • 14. Chicken Korma $9.50
    • Tender chicken pieces cooked in nuts, cream & spicy sauce
  • Sheek kebab(2 pcs)
    • Minced meat barbequed in a tandoori oven
  • Methi Chicken
    • Chicken curry with fenugreek leaves
  • Any 2 Veggie Curries $7.50
    • Served with Rice or 1 Naan
  • Any 2 Meat Curries $9.00
    • Served with Rice or 1 Naan
  • - Reg $11.50
  • - Wet $11.50
  • Vegetarian Curry Puff (2 pieces) $4.95
    • Pastry filled with vegetables
  • - Reg $11.50
  • Banana $6.00
  • Bananarama - Fresh bananas layered with banana ice-cream, meringue, vanilla bean custard, fresh strawberries & nutella $13.50
  • Bruschetta - Two slices of lightly toasted ciabatta bread topped with a refreshing mix of tomato, onion, basil & olive oil $12.50
  • Baked Cobb Loaf - Warm white loaf served with garlic butter, aged balsamic & dukha seasoning $12.50
  • Lemon/Lime/Bitters, Tonic, Dry Ginger $3.80
  • Baileys, Kahlua or Butterscotch Schnapps $8.50
  • English Breakfast, Irish, Chai, Peppermint, Earl Grey, Green, Chamomile, Lemongrass $4.00
  • Strawberry $6.00
  • Beef and Guinness Pie $19.5
    • Braised beef and root vegetables cooked in Guinness stout encased with puff pastry, with potato puree and seasonal vegetables
  • Caesar Salad $17.5
    • Crisp cos lettuce, smoky bacon, croutons, shaved Parmesan and house made dressing topped with a soft poached egg and anchovies. Add chicken $4.0
  • 300gm Scotch $29.5
  • Satay Chicken Tenderloins $14.0
    • Marinated chicken tenderloins served on a bed of jasmine rice with chef’s special satay sauce
  • Garden Salad 6.0 $6.0
  • Beer Battered Dory Fillets $22.5
  • Banana Fritter $7.0
    • With maple syrup and vanilla ice cream
  • Warm Thai Beef Salad $19.5
    • Tender beef strips marinated in sweet Thai sauce, served on a fresh garden salad with spring onion, red capsicum, fresh coriander and fried shallots
  • LAMB CHOP-SUEY $14.00
  • DHAL (SOUP) LENTILS COOKED WITH HERBS AND SPICES $8.00
  • FISH LOLO FISH CUTLETS COOKED IN THICK CREAM WITH BUKCOY $17.00
  • ASSORTED SWEETS (Per Kilo) $22.00
  • CHICKEN CHOW MEIN CHICKEN FILLET COOKED WITH NOODLES & VEGGIE'S $14.00
  • LAMB FRIED RICE $10.00
  • - -
  • VADAI BARRA $1.00
  • Juja Kebab Specially marinated boned chicken pieces,cooked in a clay oven, served with plain bread $16.00
  • Lamb Korma Tender pieces of lamb cooked with cashews & cream sauce, served with rice $11.90
  • Samosa (2 pieces) $3.90
  • Aloo Parata $3.00
  • Tandoori Platter (Chef's Special) Combination of tandoori meats & fish from the clay oven $16.00
  • Dhal Combination lentils cooked with tomato & spices served with Kabuli Pulao rice $12.00
  • Madras Fish Curry Rockling fillet of fish cooked in special spicy coconut milk, served with rice $16.90
  • Falooda $4.50
  • Tiramisu Torte $29.95
  • Carrot Cake $26.95
  • Jamaican Chocolate $26.95
  • Marble Mudcake $30.95
  • Strawberry Glazed $28.95
  • True Love Kiss $249
  • Double Choc Strawberry Torte $30.95
  • Fruit Flan $28.95
  • Fish Masala (1 Serves) - Boneless fish stir fried with onion, capsicum, tomato and curry sauce $15.00
  • Chicken/Lamb/Beef Pepper Fry (Semi Gravy) (1 Serves) - Tender chicken, lamb or beef cooked with spicy gravy in coconut creamhot $11.50
  • Onion Kulcha (Each) - Plain flour stuffed with chopped onion and masala baked in tandoor oven $4.50
  • Pumpkin Masala (1 Serve) - Pumpkin cooked with curry leaves, mustard seeds, red chilli, butter sauce and spices $11.00
  • Onion Bhajia (Serves 4P) - sliced onions with spices mixed in a batterof chic pea flour & deep fried $6.00
  • Chicken/Lamb/ Beef Do Piazza (1 Serves) - Pieces of meat enriched with onion, tomato & cream $11.50
  • Bhuna Gost (1 Serves) - Lamb cooked with chopped onion, pure ghee, oriented herbs and in thick keema gravy $13.00
  • Chicken Tikka Masala (1 Serves) - Boneless tandoori chicken tikka cooked in fried onion, tomato, capsicum and spicy yellow gravy $11.50
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
Harry Hoo Dim Sims

Harry Hoo Dim Sims

location

Address

Dandenong Market, 16 Cleeland Street, Dandenong, Melbourne

phone

Phone

0431557522

email

Email

None

clock

Opened hours

7 AM to 4 PM (Tue, Sat), 7 AM to 5 PM (Fri), 10 AM to 3 PM (Sun), Mon, Wed & Thu Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Street Food

features

Features

Takeaway

Location
Dandenong Market, 16 Cleeland Street, Dandenong, Melbourne
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