Address
Shop 4 353 Little Collins St, Melbourne, Victoria 3000, Australia
Harry Joy's Kitchen in Melbourne Menu
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Nearby Sample Menus
- Mixed vegetables & tofu with rice $7.50
- Mixed vegetables with rice $7.50
- Pork omelette $7.50
- Curry prawn & veg with rice $11.00
- Prawn fried rice $6.00
- Shanghai fried noodle $7.50
- Chicken & pork chop with rice $8.00
- Satay beef with rice $7.50
- 71. Prawn Dumplings (3) $7.00
- 183. Stir Fried Spinach $18.00
- 99. Chicken with Ginger & Onion $22.00
- 32. Scallops Congee $20.00
- 90, Hot and Sour Soup $7.00
- 31. Chicken, Jelly Fish & Century Egg Congee $12.00
- 9. Roast Pork, Bean Curd & Mushroom on Rice $12.00
- 40. Shredded Duck & Pickle Cabbage with Vermicelli $13.00
- Fillet Mignon
- Anti Pasto
- Pate Maison
- Tortellini Bologna
- Fettuccine Paglia e Fieno
- Rigatoni Napoli
- Chicken Schnitzel
- Porterhouse
- Mixes vegetable congee $10.00
- Spring roll $7.00
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Goon man doo $7.00
- Fried dumpling
- -Mixed vegetable on rice
- BBQ snapper $18.00
- Soft bean curd soup $5.50
- Dumpling soup $14.00
- -Fresh lettuce $3.00
- Stir-fried green beans $18.80
- Prawn balls in duck yolk sauce $28.80
- Stir-fried green beans $18.80
- Yu xiang eggplant $24.00
- Prawn balls in duck in duck yolk sauce $28.80
- Yu xiang eggplant $24.00
- Sichuan boiled fish fillets $28.00
- Cumin pork $24.80
- 63. Wasabi Octopus Ship $5.80
- 102. Green Tea Pudding $5.80
- 89. Grilled Salmon Belly (limited availability) $6.80
- 38. Chicken Avocado Roll $3.80
- 19. Tamago (Egg Roll) Nigiri $4.80
- 42. Eel Cream Cheese Roll $6.80
- 27. Fresh Tsubugai (Whelk) Nigiri (GF) $5.80
- 93. Miso Soup $2.80
- Smoked salmon benedict $18.00
- Lamb ragu baguette $13.50
- Pork belly baguette $13.50
- Steak sandwich $16.00
- Eggs benedict $16.00
- Corn fritter $16.50
- Veggie breakfast $16.90
- Big breakfast $17.90
- Bento $15.00
- Salad $2.00
-
23 LA Style Beef Rib Bento
- Marinated LA style Beef Ribs in Special Soy Sauce
- Large $35.00
- with your Noodle Shabushabu
- for Dessert
-
13 Spicy Beef Bento
- Wok-fried Marinated Beef with Vegetables in Chili Sauce
- for Meal
- Chilli whole tomato 10.00
- Fantastic prawns
- Grilled sweet potato and shiitake mushroom 9.00
- Miso soup, wakame, bean curd, spring onion 6.00
- Grilled sweet potato & shiitake
- Sweet corn 'kaki-age'
- Dry aged porterhouse, walnut miso
- Den fried chicken
- Spaghetti Bolognise - our superb rich meat sauce. For the traditional-made according to an Old Italian recipe. $21.00
- Nuggets and Chips $12.00
-
Pannacotta $14.00
- Homemade pannacotta - ask waiter for seasonal variety.
-
Chicken Satay $17.00
- Marinated chicken skewers, accompanied with rice, salad and homemade satay sauce.
-
Chicken Alberto $29.00
- Tender chicken breast topped with a seeded mustard creamy sauce with potatoes and seasonal vegetables.
-
Fish of the day See Special of the day.
- Grilled and served with seasonal vegetables.
-
Garlic Prawns $30.00
- Grilled fresh tiger prawns with garlic, chilli, coriander and white wine. Served with rice and petite salad.
-
Porterhouse Steak $38.00
- Grilled and served with your choice of condiment; mushroom sauce, pepper sauce, mustard or garlic butter. Served with potatoes and seasonal vegetables.
-
G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
-
G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
-
Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
-
Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
-
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
- -Add bacon $3.50
-
Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
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Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
-
Le Vegetarien $9.50
- Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
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La Mongolfiere $13.00
- Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate
- Prosciutto, Smoked Salmon $2.50
- Additional Ingredients $2.50
- (Available Until 11.30am)
-
La Tutti Frutti $11.00
- Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
-
Muesli $9.50
- Organic Muesli, Fresh Bananas, Strawberries, Blueberries & Grapes, Topped with Natural Yogurt
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Le Plateau De Fromage $19.00
- Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers
- Mussels in a Jar $95.00/person
- Beetroot / Vanilla Mayo / Smoked Mozzarella n/a
- Duck / Walnut / Apple / Blue Cheese $18.00
- House Made Cheese / Pear / Croutons n/a
- 2 Courses $35.00
- Beef / Our Moussaka / Onion n/a
- Tomato / Halloumi $18.00
- Duck / Walnut / Apple / Blue Cheese n/a
- Seafood and beancurd soup $9.00
- Chilli chicken $18.80
- Coriander and garlic shredded pork $20.80
-
wunan spare rib $19.80
- With szechuan pepper, garlic and chilli
-
Sweet and sour pork $12.80
- With steamed rice
- Aromatic beef hand-pulled noodles in soup $13.80
-
Black pepper beef fillet $15.80
- With steamed rice
-
Shredded chicken salad $10.00
- With sesame peanut sauce
- Starters
-
Ebi $6.50 each
- Cooked prawn
-
Sashimi $22.00
- Thinly Sliced fresh pieces of raw fish
-
Misoshiru
- Soya bean soup
- Medium $80.00
-
Wafu Salad $15.00
- Green salad with seaweed and mushrooms
-
Sugaki $13.50
- Fresh oysters with citrus flavored ponzu vinegar (3)
-
Misozuke Yaki $22.00
- Grilled butterfish marinated with special miso (2)
Harry Joy's Kitchen
Phone
0396700094
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian
Features
Shop 4 353 Little Collins St, Melbourne, Victoria 3000, Australia
- Melbourne Australian Menus
- Inner Melbourne Australian Menus