Curry Puff (4pcs) - light golden puffs of pastry, filled with curry & vegetable served with mild vinegar sauce $6.90
Gai Yang - thai traditional grilled chicken mixed with thai herbs served with mixed salad & lime dressing $13.90
Yellow Curry - thai yellow curry cooked with coconut milk & vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Steamed Dim Sim - steamed chicken & vegetable dim sim with vinegar soy sauce $7.90
A Romantic Soft Shell Crab - crispy soft shell crab with mixed vegetables, egg & basil leaf in mild curry sauce $18.90
Thai I M Spicy Noodles - stir fried flat noodles with vegetables with spicy chilli paste & soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Thai Duck Salad - roasted duck with lemongrass, coriander leaves, shallots, red onion, chilli, sliced cucmber & carrot ribbons drizzled with chilli jam & coconut sauce $16.90
Crispy Wing (4pcs) - marinated chicken wings in Thai herbs & deep fried $7.90
Exotic Fruit Plate - Strawberries, kiwi fruit, mango, pineapple, paw paw, banana, and avocado pieces topped with honey, pistachio and almond on a base of kashta N/A
Tiramisu - Coffee infused sponge layers N/A
Mocha N/A
Egal Grey Tea N/A
Chaibeyet – 2 piece plate - Filo pastry triangles with kashta centres N/A
Boule - A chocolate encased sensation with a soft centred choc-nut dough N/A
Charlotte Strawberry - Strawberry infused mousse with custard and fresh cream N/A
Knefe Kashta - Semolina encrusted Kashta served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
Beijing style baked pork ribs with a spicy sweet sauce $21.80
Marinated pork knuckle slices and jellyfish $18.80
Supreme shark fin simmered in master stock (pre-order) $88.00/head
Peking style roasted duck (2 courses) - 1st course, carved duck slices wrapped in a thin pancake complemented with cucumber, shallots and Chinese Hoi Sin (sweet) sauce, 2nd course, shredded duck meat W $58.00 / H $29.00
Satay king prawns $30.80
Iron Chefs tofu soup with selected seafood and egg white $11.80
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Chicken $ 7.50
Bruschetta- toasted sourdough bread topped with pesto, tomato, onion and basil salsa $ 10.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Salad $ 7.50
Scones- served with fresh whipped cream, butter and choice of jams $ 8.00
Asparagus and cheese toasted served with chips and salad $ 12.50
Turkish toast- with honey, jam, peanut butter or vegemite $ 4.50
Vegetarian lasagne- char grilled eggplant, capsicum, sun dried tomatoes and mushrooms in a napolitana sauce, topped with cheese and served with chips and salad $ 18.00