Address
1744 Gold Coast Highway, Gold Coast, Queensland 4220, Australia
Harry's Steak Bistro and Bar in Burleigh Heads Menu
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Nearby Sample Menus
- Smoothie - Wellness Warrior - apple juice, banana, kale, coconut water, berries $7.9
- Premium Fish - Grilled or battered barramundi, chips & tartare sauce $13.9
- Prosciutto - aged prosciutto, bocconcini, cherry tomatoes, rocket, olives & balsamic glaze $21 / $25
- Haloumi Stack - spinach, mushroom, baloumi, poached egg w hollandaise on toast $17.9
- 12 inch gluten free base available plus $3
- Bacon, egg & toast $8.9
- Housemade Granola - yoghurt & fresh fruit $9.9
- Coffee Syrup - Caramel, Hazelnut, Vanilla N/A
- Trio of dips served with crispy toasted Turkish bread (extra Turkish bread $2.90) $12.90
- - Smoked Salmon - toasted bagel with cream cheese, smoked salmon, capers and lemon $12.90
- Salad Sandwich $8.00
- Leg Ham - swiss cheese, rocket, Dijon-mustard, tomato and onion $12.00
- Mediterranean Scramble - scrambled eggs with olives, capsicum, onion and sun dried tomatoes on rye toast $14.90
- Gree - tomato, lettuce, onion, olives, cucumber and feta cheese with lemon and olive oil dressing $14.90
- Check the cake display for our range of home made cakes and muffins baked daily N/A
- Moroccan - Moroccan marinated chicken with baby spinach, roast pumpkin, cherry tomato, feta, pine nuts and balsamic vinaigrette $18.90
- Chihuahua 2 taquitos, beef tostada and salad $18.95
- Nachos Con Reacaudo Nachos with garlic prawns, tangy green sauce, sour cream, served on a bed of rice $14.95 1/2 serve / $19.95 Full Plate
- - Vegetarian (frijoles, rice and cheese) $15.95
- Tostada Platter Choice of any 2 tostadas with salad. Carne, Chicken, Picadillo, Guacamole, Vegetarian $20.95
- Hot Sauce Dip Mild ranchero sauce served with heated corn chips $7.95
- Bowl of heated corn chips $2.95
- - Chicken, cheese and sour cream $8.50
- - Vegetarian – Frijoles (whipped beans) or Picadillo (frijoles, almonds, sultanas) $9.95
- Superfood salad - Kale and spinach , avocado , goji berries , cucumber , roasted sweet potato , carrot , chick peas , quinoa flakes , lemon +olive oil $13
- Cooked Sauces, Chicken, Bacon, Tuna, Fetta cheese, Avocado $2.50
- Salad or Spud Starts at $5.20
- Mexican chilli melt - (Toasted) Mexican bean sauce, melted cheese, corn, Jalapenos (add chicken or bacon $2.5) $7.60
- Top feast - Buuter, cheese, bacon, pineapple, sour cream, chives $9.50
- Pineapple , apple , orange N/A
- Beetroot and fetta - Lettuce mix, beetroot, fetta , cherry tomatoes, parsley , cucumber , seed mix , balsamic dressing $10.70
- Choose your own N/A
- Thai Omelette- Vegetables $ 14.80
- Prik Khing Fish- Deep fried fish fillet topped with mixed vegetables and our special Prik Khing Sauce $ 18.80
- Fried Rice- Thai style fried rice with vegetables and egg n/a
- Fried Rice Vegetables- Thai style fried rice with vegetables $ 14.80
- Choo Chi Curry (Fish Fillet)- Thai Spicy choo chi with coconut milk, green beans, capsicum and lime leaves $ 18.80
- Calamari Ring- Deep fried calamari ring served with Thai sweet chilli sauce $ 7.80
- Spicy Fish- Deep fried fish fillet topped with peppercorn, vegetables and spicy sauce $ 18.80
- Ginger Fish- Deep fried fish fillet topped with onion, shallot and ginger sauce $ 18.80
Harry's Steak Bistro and Bar
Phone
0755352699
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Steakhouse
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Bar Scene , Kid Friendly , Seating , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Wine and Beer , Groups
1744 Gold Coast Highway, Gold Coast, Queensland 4220, Australia
- Burleigh Heads Australian Menus
- Burleigh Heads Steakhouse Menus
- Gold Coast East Australian Menus
- Gold Coast East Steakhouse Menus