Address
Glenelg South, 60B Broadway, Adelaide SA 5045, Australia
Hartisan in Glenelg Menu
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Nearby Sample Menus
- Chicken Focaccia Grilled Chicken breast with bacon, avocado, salad, relish, mayo & fries $17
- Shared Platter Tandoori chicken skewers, filo wrapped prawns, pumpkin & feta arancini, hoisin duck shanks, lamb madras samosas, & dipping sauces. $29
- Creamy mash $4
- Steamed seasonal vegetables $4
- Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce $18.90
- Butter Chicken Marinated chicken in Tandoori spices; simmered in a tomato cream sauce with jasmine rice, garlic naan and mango chutney $21
- Pumpkin Macadamia & Feta Risotto V / GF on request Roasted pumpkin with feta, baby spinach, macadamia & herb crust. $16 / $24
- Garlic prawns Succulent prawn cutlets sauteed in a white wine garlic cream sauce, bok choy and jasmine rice. $19.90
- Roasted Pumpkin, Fetta & Spinach Salad - roasted pumpkin & fetta served on a bed of baby spinach & topped with slithered almond and drizzled with a honey mustard seeded dressing $14.50
- Sum Salt 'n' Pepper Calamari - large serve of salt and pepper calamari, served with salad and chips $16.50
- Broadway Breakfast - bacon and eggs, tomato & toast $12.00
- Chicken Avocado - chicken, avocado in creamy garlic sauce $15.00
- Chicken Parmigiana - served with chips & salad $16.50
- Pancakes - 2 per serve - Berry coulis & ice-cream $9.50
- Plain Broadway Burger - beef patty with tomato, lettuce & sauce $10.00
- Tuna, tomato & lettuce - served with salad or chips $13.50
- Pebronata - Corsican Beef Casserole a tangy casserole with beef, red wine, tomatoes, juniper, thyme & red capsicum. served with over-sized croutons, & a garden salad $16.50
- - Leg ham, tomato, matured cheddar cheese & home made relish $8.90
- - Tomato and matured cheese $7.50
- Zest Mediterranean Platter a selection of home-made dips, olives, fetta, marinated vegetables, dried fruits & Turkish bread - with daily variations $17.00
- - Lemon and sugar $8.50
- Three Bruschetta one each of tomato & coriander salsa, olive & mushroom tapinade & hommous $10.50
- Specials see the blackboard for weekly breakfast specials N/A
- Rare Beef & Avocado Salad a mix of beef, avocado, roasted almonds, spanish onion, tomato & salad greens. replace with: $15.50
- Latte, Cappuccino, Flat White, Long Black, Short Black, Machiatto $4.50
- Pork Belly - Twiced cooked pork belly spiced fig and prune served with celeriac puree $34.90
- Salt & Pepper Squid - lightly battered squid served with chipotle chili mayonnaise and crunchy sweet potato $19.90
- Vienna Coffee or Vienna Chocolate $7.90
- Warm loaf with dukkah & balsamic virgin olive oil $8.90
- Sambal Prawns - Pan seared with chilli and south east Asia spices in a rich concasse served with aromatic saffron rice. $34.90
- Lamb Shank - Twice cooked lamb shank with tomato concasse and creamy mashed potato $34.90
- Greek Salad $10.90
- Pollo Involtini (GF) Chicken breast filled with spinach, sundried tomato & fetta. Served with chips & vegetables $24.9
- Calzone Pollo Pastry filled with chicken, mushroom, mozzarella, capsicum, tomato, napoletana sauce $18.9
- Gelati see display for selection available N/A
- Chicken Chicken breast, swiss cheese, lettuce, avocado, mayonnaise $12.5
- Calzone Rustico Pastry filled with mozzarella, salami, ham, olives, capsicum, mushroom, topped with bolognese sauce $18.9
- Mamma’s Brekkie Bruschetta Bacon, tomato, egg & cheese served on a focaccia base $10.9
- Ham, Cheese & Tomato Pizza $8.7
- Mamma’s Eggs Benedict Eggs on English muffin with ham & hollandaise sauce $13.5
- Corn on the Cob (LG) $2.95
- Cheese Sauce (LG) $1.95
- Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
- Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
- Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
- Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
- Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
- Jalapeno Jelly (LG) $1.95
- Chicken Spring Rolls (3 per serve) with chilli & soy sauce $12
- Oysters Pesto (GFO) $16 / $27
- Panko Prawns (6) & Calamari (6) with spicy wedges or shoestring fries $26
- Oysters Thai thai salad & sauce $16 / $27
- Antipasto $38
- Chorizo Plate with olives, feta & pitta $15
- Oysters Oliver shallots & red wine vinegar $16 / $27
- Oysters Chilli & Cheese (GFO) $15 / $26
- SARDINA ALLA GRIGLIA PORT LINCOLN SARDINES CHARGRILLED SERVED WITH SALSA VERDE $15.5
- PASTA -
- - HAM, CHEESE AND PINEAPPLE PIZZA (MINI HAWAII) SERVE WITH CHIPS $10
- MAINS -
- - BOWL OF CHIPS AND SAUCE SM $5 / LGE $8
- EUROPA MIX LEAF LETTUCE, FETTA, OLIVES, TOMATO, ONION, CUCUMBER, BALSAMIC & OLIVE OIL. $15
- PENNE AL’ ARABBIATA ROASTED CAPSICUMS, OLIVES, CHILLI, BROCCOLI, GARLIC, BASIL AND NAPOLETANA SAUCE $24
- SPAGHETTI CON POLPETTI DI POLLO TRADITIONAL HOME MADE CHICKEN AND HERB MEATBALLS IN A FRESH POMODORINI SALSA WITH FRESH BASIL $24
- Rigatoni, Chicken Tenderloin, Baby Spinach, Semi Sundried Tomato, Mushroom Cream & Grana Padano $31.0
- Atlantic Salmon, Baby Potatoes, Roquette, Radicchio, Asparagus & Smoked Almond Aioli $32.0
- Seared Scallops, Roquette, Fennel & Aged Balsamic $25.0
- SA Coffin Bay Oysters - Natural with a Lime & Shallot Vinaigrette ½ Doz: $17, Doz: $25
- Gorgonzola Piccante (Lombardy, Italy) - Blue Mould, Cow's Milk $15.0
- SA MSA Black Angus Sirloin (300gm), Pumpkin Mash, Broccolini, Roasted Red Peppers & Red Wine Jus $34.0
- Sorbet - Lemon $6.0
- Add Grilled Gulf Prawns (3) $6.0
- Bowl of crispy fries $7
- Hot bread w salted butter, aged balsamic & extra virgin olive oil [v] $10
- Veal, fried, w parma ham, sugo & ?or di latte, w broccolini & potato $34
- Eggplant, oven baked w silverbeet, asiago & Napolitana sauce [v] $26
- Antipasto of marinated & pickled vegetables, olives & cheeses [v] $18
- Risotto w roasted chicken breast & leg, rosemary & parmesan [gf] $26
- Rocket, pear & parmesan & white balsamic [gf][v] $9
- Black mussels w cherry tomato, white wine, parsley & free range egg [gf] $22
- Jackaroo Salad - baby greens, tomato, carrot, cheese, bacon, potato wedges, crumbed chicken breast, tossed in OBJ's ranch dressing $18.95
- Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side $9.95
- Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
- Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
- Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
- Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
- Kids Ice Cream or Extra Scoop $2.50
- Little Aussie Fish & Chips - battered fish fillets with lemon & tartare sauce $17.95
- 3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
- Kentucky Burger $7.95
- Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Hot & Spicy Chicken 1 Piece N/A
- Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Seasoned Chips Regular $2.95
- Gravy Regular $3.75
- Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
- GRAIN FED PORTERHOUSE STEAK $39.00
- OYSTERS KILPATRICK topped with double smoked bacon & worcesterhire sauce 1/2 doz $24.00 / doz $30.00
- WHITING IN TURMERIC-POPPYSEED BEER BATTER Whiting ?llets in a turmeric beer batter, with poppy seeds. - / $33.50
- Gelato Duo Two Gelato Flavours, ask our staff $10.50
- PANSOTTI DI RICOTTA E SPLNACI Parcels of pasta ?lled with ricotta & spinach, Topped with tomato, cream & herbs. $23.50
- PLATE OF SPINACH LEAVES Sautéed Italian style in olive oil & garlic. $10.50
- FETTUCCINE AL SALMONE Smoked salmon sautéed with red capsicum, Avocado, spring onion in a white wine cream sauce. $29.50
- MERLUZZO (K.G.WHITING) Grilled or crumbed. $23.50 / $33.50
- Gateau of the day $9.0
- Crumbed prawns with aioli & salad $14.5
- Soup of the day served with crusty bread $7.0
- Buffalo boat – Buffalo’s signature dessert, milk chocolate boat filled with strawberries and surrounded by a sea of blue raspberry coulis $10.0
- Brandy basket with vanilla ice cream and strawberries $9.0
- Salt & Pepper squid with chips, salad & tartare sauce $20.0
- Chick pea curry with rice, salad & raita $18.0
- Fisherman’s platter with battered whiting, crumbed prawn & calamari, served with tartare sauce & salad $24.0
- Chocolate Croissant - a fresh croissant, toasted , topped with pure couverture melted milk chocolate $5.90
- Banana Nutella Crepe - a thin, fresh crepe, filled with freshly sliced banana an Nutella, served with natural vanilla ice cream $13.90
- Traditional BLT - gourmet smoked bacon, lettuce & tomato n/a
- Big Breakfast Crepe - a thin, fresh crepe, filled with shaved ham, a free-range egg, vine ripened tomatoes, mushrooms, baby spinach and tasty cheese, served with sour cream and a fresh rocket salad wi $15.90
- 1. Croissant - filled with sliced black forrest ham & cheese n/a
- French Toast - two slices of brioche dipped in beaten egg, stuffed with dulce de leche (sweet caramel sauce) and sliced banana, drizzled with pure melted milk chocolate and served with cream $12.90
- Passionfruit Mess - natural vanilla ice cream, topped with layers of crushed meringue, passionfruit and raspberry coulis, served with cream $11.90
- Donut Fondue - melted couverture milk chocolate fondue, served with freshly made hot cinnamon donuts, a generous portion of fresh strawberries, marshmallows and Scotch finger biscui (For two/For four) $20.00/$30.00
Hartisan
Phone
0406752878
Opened hours
Monday: Closed, Tuesday: 8:30 AM – 2:30 PM, Wednesday: 8:30 AM – 2:30 PM, Thursday: 8:30 AM – 2:30 PM, Friday: 8:30 AM – 2:30 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: 9:00 AM – 1:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food
Features
Seating
Glenelg South, 60B Broadway, Adelaide SA 5045, Australia
- Glenelg Australian Menus
- Glenelg Cafe Food Menus
- Southern Adelaide Australian Menus
- Southern Adelaide Cafe Food Menus