Hartisan in Glenelg Menu

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Nearby Sample Menus

Kilpatrick six $14 / twelve $26
Beef or Chicken Schnitzel (300gm) With beer battered fried & choice of sauce $17
Parmigiana Napoli sauce ham & cheese $3
Pumpkin Macadamia & Feta Risotto V / GF on request Roasted pumpkin with feta, baby spinach, macadamia & herb crust. $16 / $24
Garlic prawns Succulent prawn cutlets sauteed in a white wine garlic cream sauce, bok choy and jasmine rice. $19.90
Garden salad with seeded mustard dressing $4
The Holdy Beef Burger With bacon, cheese, caramelized onion, salad, relish, mayo & fries $16
Chicken Focaccia Grilled Chicken breast with bacon, avocado, salad, relish, mayo & fries $17

Avocado, chicken, cheese & tomato (Half/Full) $8.50/$13.50
Captain's Catch - 2 fillets of battered butterfish, served with salad, chips and homemade tartare sauce $16.00
Allapanna - smoked ham, mushroom, parsley in cream sauce $14.50
Add Basil Pesto or Avocado $2.00/each
Caesar Salad - crisp cos lettuce, grilled bacon, shaved parmesan, croutons, a poached egg with light caesar dressing $15.00
BLT - bacon, lettuce, tomato & mayonnaise toasted sandwich $9.00
Croissant - Plain $6.00
Puttanesca - spring onion, capsicum, olives, capers, anchovies, chilli in a napoletana sauce $15.00

- BLT - bacon, lettuce, tomato & mayo $8.90
Mighty Muffin bacon, egg, whole field mushroom and roasted tomato on english muffin $10.90
Fresh Fruit Salad served with a side of greek style yoghurt $7.50
- Field mushroom baked with chive butter $3.00
- Lemon and sugar $8.50
Greek Style Yoghurt with fresh fruit, almonds and honey $8.90
Wholemeal Bagel, Blueberry or Cinnamon Raisin Bagel, Turkish Bread or Gluten Free Bread toasted and served with butter or cream cheese $4.90
- Roast beef with mint belly, (or horseradish creme) cucumber, & gourmet lettuce $8.90

Baked garlic bread $7.90
Chocolate 3 Way - dark chocolate pudding, white chocolate mousse and rich chocolate ice cream $16.90
Kilpatrick Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
Market Fish - Pan seared served with cold pea pannacotta, lemon hollandaise and greens $39.90
Chicken Breast - stuffed with spinach, Charleston brie, and sundried tomato, served with truffle mashed potato and creamy pesto sauce $34.90
Mashed Potato $7.90
Fillet Mignon - 260gm premium beef eye fillet wrapped in prosciutto with dauphinoise potato, greens, shallots and Shiraz reduction $42.90
Warm loaf with dukkah & balsamic virgin olive oil $8.90

Cheese & Tomato (V) $6.8
Saltimbocca Alla Romana Tender veal wrapped around panacetta & mozzarella cheese, crumbed & fried with napoletana sauce $23.9
Gourmet Mexican Mozzarella, sun dried tomato, salami, jalapeno, chilli, capsicum, onion, fetta cheese, sweet chilli sauce $16 / $23.5 / $33
Plain (V) $4.2
Al Vino (GF) White wine sauce $22.5
Salt & Pepper Squid (GF, V) Served with chips & salad $21.5
Carbonara Bacon, egg, cracked pepper, spring onions & cream $20.9
Chicken Cannelloni Pasta tubes filled with chicken & mushroom. Served with a rose sauce & a side salad $16.9

Oysters Errol Flynn choose four styles of your own - / $32
Oysters Kilpatrick (GFO) $15 / $26
Salt & Pepper Squid with aioli (GFO) $17
Panko Prawns (6) & Calamari (6) with spicy wedges or shoestring fries $26
- 1/2 dozen / 1 dozen
Prawn Twisters with aioli (6) $12 / (12) $18
Oysters Natural or with your choice of sauce: cocktail, wasabi mayonnaise or balsamic vinaigrette (extra sauce 50c) (GFO) $14 / $23
Dips Plate trio of dips served with grilled pitta $15

Char Grilled Calamari, Baby Spinach, Cherry Tomato & Lemon Mint Aioli $19.0
Salad Greens, Cherry Tomato, Cucumber, Red Onion, Kalamata Olives & Verde Dressing $7.0
Roasted Chicken, Sweet Corn, Cream & Flat Leaf Parsley $19.0
Roquette, Pear, Pancetta, Walnuts, Grana Padano & Shallot Vinaigrette $8.0
Chocolate & Hazelnut Semifreddo, Pistachio Praline & Honey $14.0
Mixed Cheese & Caramelised Onion Arancini, Smokey Tomato Reduction & Basil Olive Oil $19.0
Rhubarb Tart, Crumble, Glazed Strawberry & Vanilla Galliano Cream $14.0
Sorbet - Lemon $6.0

FRUTTI DI MARE SOFFOCATO FRESH LOCAL SEAFOOD CONSISTING OF PRAWNS, SCALLOPS, BLACK MUSSELS, FISH PIECES AND CHAR GRILLED CALAMARI STEAMED IN WHITE WINE WITH FRESH TOMATO, CHILLI, GARLIC, ROCKET LETT $38
COZZE - 1KG POT OF BLACK MUSSELS AL POMODORI TOSSED IN GARLIC, CHILLI AND BASIL IN A RICH TOMATO SAUCE WITH CHAR GRILLED FOCCACIA BREAD. $32
LINGUINE MONTE MARE PRAWNS IN GARLIC, MUSHROOMS, FRESH TOMATO, BABY SPINACH, FLAMED WITH BRANDY, CHILLI & ROSE SAUCE $27
CALAMARI FRITTI SALT AND PEPPERED LOCAL SQUID PIECES SERVED WITH EUROPA’S SWEET CHILLI JAM AND ROCKET SALAD $18 / $26
PASTA -
- CHEESE PIZZA SERVE WITH CHIPS $10
- HAM AND CHEESE PIZZA SERVE WITH CHIPS $10
LINGUINI MARINARA CALAMARI, PRAWNS, BLACK MUSSELS, BABY OCTOPUS, OLIVE OIL, GARLIC, CHILLI & TOMATO $28

Broccoli, beans, almonds & chilli [gf][v] $9
Arancini w lemon & goats cheese, tomato & basil sugo [v] $16
Fusilli avellinesi w a veal, pork & tomato ragu $25
Salumi: a selection of local & imported smallgoods & meats w bread $24
Linguini w local SA seafood: prawns, crab, mussels, cockles & calamari $30
Potatoes, fried, w rosemary & sea salt [gf][v] $9
Ice-cream-accino [w chocolate, strawberry or caramel] $4.5
Ginger panna cotta, strawberries & pistachio biscotti $13

FETTUCCINE CON CORCIOFI(ARTICHOKES) Diabe oysterMushrooms sautéed with proseciutto, artichokes, Semi sun dried tomatoes garlic in a white wine, Olive oil sauce with a hint of chilli. $26.50
STRACCIAELLA ALLA ROMANA Beaten egg with parmesan Cheese in a chicken broth. $12.50
GARLIC OR HERB BREAD. $6.00
PUMPKIN & BACON Japanese pumpkin topped with smoked bacon and dash of cream. $12.50
- Entree / Main
Tiramisu Mascarpone Delight $13.50
LASAGNA AL FORNO Layers of wide pasta. With Bolognese meat sauce, mozzarella & parmesan cheese. Eggs, small good and topped with a bechamel sauce $24.50
Gelato Duo Two Gelato Flavours, ask our staff $10.50

Popcorn Chicken Go Bucket $3.75
Gravy Regular $3.75
Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
Sauce - Super Charged N/A
Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
Chicken, Bacon & Egg Twister - $6.95

Netune Steak - prime 300g rump, minimum 100 day grain fed, flame grilled, topped with sliced avocado, grilled prawns & bearnaise sauce $34.95
Chicken Burger - grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese & ranch dressing $14.95
Eye Fillet Boss Cockys Cut (250g) $33.95
Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95
Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $12.95
Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side $9.95
Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95

Hot Chips seasoned with spice and sea salt $6.9
Scotch Fillet 300g Scotch Fillet grilled to your liking, served with three sauces, Chimmi Churri, BBQ and Sambal with crispy La Ratte Potatoes $29.9
Include chips & salad, choice of pan gravy, pepper or mushroom sauce -
Grilled Garlic Focaccia with Garlic, Herbs and Parmesan Cheese $6.9
Chicken Breast $19.9
Seafood Chowder an assorment of Seafood served in Cobbler Bread $24.9
Salt and Pepper Squid spicy coated Squid with Garlic Aioli, Chips, Lemon and Dressed Lettuce $20.9
Veal $19.9

Pannacotta drizzled with chocolate sauce and strawberries $9.0
Grain-fed porterhouse steak served with creamy peppercorn sauce* $24.0
Grilled chicken breast filled with semi-dried tomato, pine nuts, mozzarella cheese & basil, topped with a cream of chive sauce* $24.0
Buffalo boat – Buffalo’s signature dessert, milk chocolate boat filled with strawberries and surrounded by a sea of blue raspberry coulis $10.0
Crispy garlic Buffalo bread $7.0
Soup of the day served with crusty bread $7.0
Battered whiting with chips, aioli & salad $26.0
Gateau of the day $9.0

The Royal Breakfast - 2 free-range eggs (poached, scrambled or fried), gourmet wood smoked bacon, fresh grilled tomato, slow roasted field mushrooms and chorizo sausage & kransky w/ sourdough toast n/a
Forent Omelette - slow roasted field mushroom, tasty cheese and fresh chives w/ sourdough toast n/a
Smoked Ham Ciabatta Bread - smoked leg ham, cos lettuce, cheddar cheese, tomato & aioli in a herbed ciabatta bun n/a
The Royal Fries - a bowl of fried served with tomato or BBQ sauce n/a
Passionfruit and Strawberry Crepe - a thin, fresh crepe, filled with fresh strawberries, topped with passionfruit and pure melted couverture white chocolate, served with natural vanilla ice cream $13.90
1. Croissant - lightly toasted served with jam and cream n/a
Banana and Strawberry Fondue - melted couverture milk chocolate fondue, served with a generous portion of freshly sliced banana, fresh strawberries and dried apricots (For two/For four) $20.00/$30.00
Lemon and Sugar Pancakes - a stack of three buttermilk pancakes, drizzled with maple syrup and topped with lemon and sugar, served with natural vanilla ice cream and finished with pure melted couvertu $11.90

Hartisan

Southern Adelaide > Glenelg > Hartisan

Address

Glenelg South, 60B Broadway, Adelaide SA 5045, Australia

Phone

0406752878

Email

hartisankitchenandpantry@gmail.com

Opened hours

Monday: Closed, Tuesday: 8:30 AM – 2:30 PM, Wednesday: 8:30 AM – 2:30 PM, Thursday: 8:30 AM – 2:30 PM, Friday: 8:30 AM – 2:30 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: 9:00 AM – 1:00 PM