Address
Essex St & Gloucester St, The Rocks NSW 2000, Australia
Harts Pub in The Rocks Menu
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Nearby Sample Menus
- Pork Belly w roasted root vegetables, apple relish and cider glaze GF -
- Chicken saltimbocca with Jamon & sage, pumpkin & green beans, roasted tomato GF -
- Apple, Date & Walnut Pudding with bananas foster and vanilla ice cream N -
- Seafood platter with king prawns (4), oysters (4), tempura fish fillet (4), crumbed calamari (8), tartare sauce, cocktail sauce & fries $36
- ENTREE: -
- Grilled Black Angus Beef Scotch Fillet (G/F 300gram) w vegetable & cannellini beans, kipfler potato and mushroom sauce GF -
- - Rump (300gam) $28
- Margheritta – cherry tomato, buffalo mozzarella, basil & oregano $16
- Kassler Kotelett Lightly Grilled Smoked Pork Loin, Sauerkraut & Creamy Mashed Potato $32
- Kalbsgeschnetzeltes Tender strips of Sautéed Veal in a Creamy White Wine & Mushroom Sauce, Buttered Traditional Haus-Made Egg Noodles $31
- Spätzle - Haus-Made Traditional Egg Noodles V $8
- Schweizer Wurstsalat Thinly Sliced Haus-Made Sausage, Emmentaler Cheese, Red Onions, Gherkins, Vinaigrette, Chives & Brez’n Roll $13
- Ofenfrische Brez’n V Haus-Baked Pretzel & Butter $4
- Bratkartoffeln - Sautéed Potatoes with Bacon & Onion $8
- Nürnberger Rostbratwürste Haus-Made Nürnberger Sausages, Sauerkraut, Creamy Mashed Potato & German Mustard $28
- Brez’n & Speck-Salat Baby Spinach, Haus-Baked Pretzel, Double Smoked Speck, Baby Capers, Truss Tomato & Chardonnay Vinaigrette $19
- Deluxe Homemade Beef Patty, Tomato, Onion, Cheese, Bacon, Egg, Beetroot and Lettuce $9.90
- Veggie Homemade Pumpkin and Lentil Patty, Tomato, Onion, Cheese, Beetroot, Rocket and Sweet Chilli Sauce $9.90
- See display for today's offer N/A
- Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00
- Big Brekky Eggs your way, Bacon, Sauteed Mushrooms, Grilled Tomatoes on Toast $14.50
- Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00
- Chicken Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce and Portuguese Chilli Sauce $8.90
- Hot Dog Kransky Sausage in a lightly toasted roll with cheese, onions and tomato sauce $7.50
- MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -
- 2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
- OB – Korean N/A
- UNCLE’S DRUNKEN NOODLES This classic is found throughout the streets of Bangkok as the cure for a hangover! We preserve the same tradition from the imported Thai chilli paste and Thai basil seared wit $12.95
- VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (4) $6.95
- WONTON SOUP Light and delicious is the best way to describe our wonton soup. Handmade chicken wontons in our rich broth with curly egg noodles seasoned with fried garlic. -
- VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (2) $3.95
- BINTANG – Indonesian N/A
- Also on offer from the carvery: -
- Coffee $4.00
- Salad only $20.00
- STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
- Soup of the day (seasonal) $7.50
- Coffee $4.50
- Dessert $8.00
- Children's Meal -
- SPECKLED SALAD Red, black & white quinoa, roasted pumpkin, chickpeas, pomegranate & pistachios with citrus vinaigrette $17.5
- CRUMBLE Apple & blackberry crumble with double cream & sauce anglaise $11
- CHOCOLATE TART Chocolate tart, crème fraiche & raspberries $12
- THE GLENMORE FRIES Twice cooked fries with horseradish mayonnaise $9.5
- ANGUS BEEF POT PIE Slow braised in red wine with fennel, green olives & mashed potato $21
- SIRLOIN Char grilled 300g grain fed Black Angus sirloin with mashed potato, broccolini, oven roasted cherry tomatoes & dark beer gravy $26.5
- PARPADELLE Beef cheek ragu, parpadelle, peas & parmesan $19.5
- CHICKEN SCHNITZEL Classic schnitzel, coleslaw & fries $19.5
- - Miso marinated toothfish Saikyo yaki -
- - Sweet Prawn Sashimi (5 ps) -
- Ikura - Salmon Roe $10
- Rice $3
- - California roll (6 ps) -
- Spider Roll (6pc) - Deep-fried soft shell crab, cucumber and coral lettuce roll. $28
- Hamachi - Kingfish $9
- Trout Toro - Seared trout belly $12.5
- Hard - Marcel Petite Comté Gruyere - France Franche-Comté N/A
- Roasted white peach - Pistachio, crumble, honey ricotta $19
- Velouté - Cauliflower, hazelnuts, truffle oil $27
- Duck - Shitake, cuttlefish, roe $29
- Blue - Colston Baset Stilton - Colston Basset Nottinghamshire N/A
- Chicken - Consommé, truffle, organic vegetables $29
- Black Angus - Pine mushroom, bone marrow, liquorice $47
- Risotto - Mushroom, truffle pecorino $35
- Traditional Tossed Caeser Salad - cos lettuce, garlic croutons, crispy pancetta, boiled egg & parmesanw creamy caeser dressing $15.95
- Banoffee - caramelized banana, butterscotch sauce, banana ice cream & shaved chocolate $12.95
- Salt & Pepper Calamari - lightly dusted baby calamari fried till golden & tossed in our special seasoning mix w harissa mayo $12.95
- Aged Cheddar $3.00
- Chicken Wings - w sea salt, lemon, oregano & chilli, preserved lemon dip $11.95
- Fish - herb basted & grilled fish fillet, lettuce, tomato & tartare sauce $13.00
- Carbonara - crisp flatbread topped w cream, bacon, mushrooms & parmesan $16.95
- Tiramisu - w whipped cream strawberry & chocolate sticks $13.95
- & Crispy Greens / 05. Beef Fillet Cubes in mildly Spicy Saké Broth sauce with a side of wasabi / 06. Stir Fried Pork Fillet in Garlic Sauce / 07. Imperial Peking Duck / 08. Duck meat San Choy Bow / -
- in Season / 11. Coffee or Tea -
- 9. Steamed Siu Mai (Meat dumplings) -
- Per person for the first two hours: $32.80
- Entrée: Steamboat of Asian Delicacies -
- 06. Bean Curd with Chinese Mushrooms + Bamboo shoots in Soya Sauce / 07. Mongolian Lamb / 08. Pan Fried Egg Noodles with Soya Sauce / 09. Steamed Rice -
- Main: Fillet of Snapper or Kingfish (Seasonal) Broth of Tumeric, Cumin & Rice / Pan Cooked Fillet of Lamb Schezuan Spices, Braised Turnip & Rice Noodles -
- Genghis Khan $68.00 pp
Harts Pub
Phone
0292516030
Opened hours
Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Pub Food
Features
Visa , Mastercard , American Express , Reservations , Bar Scene , Seating , Local cuisine , Digital Payments , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Wine and Beer , Television
Essex St & Gloucester St, The Rocks NSW 2000, Australia
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