Hartzview Vineyard in Nicholls Rivulet Menu

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Nearby Sample Menus

Bruschetta - Fresh tomato, spring onion and basil served on crisp bread $13.00
Napoletana - A slowly cooked tomato and herb sauce $12.50 (E) / $18.50 (M)
Caesar Salad - With Chicken - Cos lettuce, bacon, anchovies, egg, parmesan cheese,croutons and dressing $17.00
Hickey - Tomato base, garlic, salami, onion, spinach, kalamata olives, fresh tomatoes, cracked pepper and cheese $17.50 (R) / $20.50 (L) / $26.00 (F)
Beef Parmigiana - Crumbed eye fillet topped with napoletana sauce and grilled cheese $26.50
Tower - Napoletana and cream sauce with chicken, onion, olives, mushrooms and spinach $15.00 (E) / $22.50 (M)
BBQ Chicken - BBQ base, onion, capsicum, chicken, mushroom, pineapple and cheese $14.50 (R) / $19.50 (L) / $27.50 (F)
Devil - Tomato base, onion, capsicum, salami, pepperoni, jalapenos and cheese $14.50 (R) / $19.50 (L) / $27.50 (F)

Melshell Oysters - Natural $2.50ea
Wedges, sour cream, sweet chilli $10.00
Beer Battered Flathead & chips Salad & tartare $14.00
Green salad $6.00
Parmigiana $16.00
Marinated portahouse steak chips & salad $29.00
Caesar salad Chicken $18.00
Salt & Pepper Calamari Wt Chips & fresh herb salad and aoli $18.00

Chilli Jam Prawns - sauteed prawns with leek, carrot, bean shoots and chilli jam on a bed of rice Entrée: $19.50, Main: $29.50
Seafood Platter (Hot & Cold) - battered flake, crumbed scallops, crumbed calamari, smoked salmon, local natural oysters, tiger prawns with beer battered chips, salad For 1: $30.00, For 2: $58.00
Salt and Pepper Italian Chats - Tassie Chat Potatoes coated with sea salt, black pepper, basil, chives, olive oil, with a dash of sour cream $16.50
Damper with garlic butter side $8.00
Tasmanian Oysters - Horseradish cream with salmon pearls Half dozen: $19.00, One dozen: $32.00
Tempura Vegetables - with Vietnamese dipping sauce - capsicum, sweet potato, baby button mushrooms $19.50
Sea Life Signature Creamy Seafood Chowder - garnished with garlic croutons, served with a warm roll $17.00
Sunrise Chicken - chicken breast filled with ricotta cheese and apricots, on rice with steamed vegetables, topped with apricot nectar and Frangelico sauce $31.00

Camelots Castle S / M / L / F - The Lot $13.00 / $16.00 / $20.00 / $25.00
Sir Lancelots Lunch S / M / L / F - Tomato, cheese, egg, bacon, onion $13.00 / $16.00 / $20.00 / $25.00
Margheritta S / M / L / F - Classic Tomato and Cheese (anchovies on req) $9.00 / $11.00 / $13.00 / $16.00
Dragons Delight S / M / L / F - Tomato, cheese, ham, salami, capsicum, olives , hot chilli $13.00 / $16.00 / $20.00 / $25.00
Guineveres Gourment S / M / L / F - Tomato Cheese, ham, olives, anchovies, mushroom $13.00 / $16.00 / $20.00 / $25.00
Garlic Jive S / M / L / F - Garlic, cheese and Bacon $9.00 / $11.00 / $13.00 / $16.00
Bitz of Old Special S / M / L / F - Tomato, cheese, Chicken, mushrooms, ham, pinepple $13.00 / $16.00 / $20.00 / $25.00
The Damsels Distres S / M / L / F - Tomato, cheese,Mushroom, capsicum, onion, olives, pineapple $13.00 / $16.00 / $20.00 / $25.00

Coke - 390ml N/A
Capsicum N/A
Veggie Delite N/A
Coke Zero - 600ml N/A
Old English N/A
Spinach N/A
White Choc Macadamia N/A
Roast Beef N/A

Hartzview Vineyard

Southern TAS > Nicholls Rivulet > Hartzview Vineyard

Address

70 Dillons Rd, Nicholls Rivulet TAS 7112, Australia

Phone

0362951623

Email

None

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM