Harvest in Docklands Menu

None

Nearby Sample Menus

  • Soup of The Day - served with sourdough roll & butter $8.50
  • Lasagne - layers of pasta, beef bolognese & bechenel sauce topped with parmesan & mozzarella cheese $15.50
  • Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato $17.50
  • Grain Fed Porterhouse - served with mushroom sauce & baked potatoes $35.50
  • Sticky Date Pudding - served with ice cream $12.50
  • King Prawn Risotto - South Australia king prawns, spinach, sundried tomato, wine, napoli, onion and parmesan $26.50
  • Greek Salad $8.00
  • Chicken Parmagiana - fresh crumbed chicken breast, napoli sauce, ham & mozzarella cheese served with chips $23.50
  • Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
  • Blue Swimmer Crab Tagliatelle - Roma tomato, capers, chilli, lemon, garlic, white wine, olive oil & fresh herbs $24.90
  • Garden Salad $6.00
  • Chocolate Mousse w Strawberries $6.00
  • Arancini - Grana Padano cheese, zucchini, pea served w capsicum tomato relish & wild rocket $12.90
  • Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
  • Seasonal Vegetables $6.00
  • Bowl of Wedges - w sweet chilli & sour cream $10.90
  • Ploughman's platter – local & imported salumi, served with pickled vegetables & toasted breads $26.00
  • Seasonal fruit salad – served with cinnamon yoghurt & berry compote $12.00
  • Breakfast B.L.T – bacon, lettuce, tomato, fried egg, mayonnaise & a spicy tomato relish $12.00
  • Entrée & Main $44.00/person
  • Crumbed calamari and chips $12.00
  • Meatballs in a rich sugo serve with warm turkish bread $16.00
  • Mocha, Chai Latte $4.00
  • Penfolds Grandfather Tawny Port $12.00
  • Ka Nah Mooh Grob - Stir-fried crispy pork belly and Chinese broccoli with minced chilli and galic $23.5
  • Lamb with Yellow Curry Sauce - Grilled lamb cutlets served with yellow curry sauce $29
  • Tom Yum Goong - Thailand's specialty improved by Nine Elephants, spicy and sour soup with prawns E: $9 / M: $23.5
  • Vegetable $17.5
  • Choice of prawns or mixed seafood $23.5
  • Pad Thai - Thin rice noodles stir-fried with Pad Thai sauce choice of vegetable, chicken or prawn $13.5/$15.5
  • Kuay Teow Gai Toon - Thin rice noodles soup serve with slow cooked chicken and mixed vegetables. $15
  • Tom Yum Pla - Spicy and sour soup with rockling E: $9 / M: $23.5
  • Seafood Chowder - with market fresh fish, mussels, prawns and smoked trout, drizzled with cream and sided with crusty bread $26.00
  • 3 pin lamb rack with baby roast vegetables and rich redcurrant jus $38.00
  • Steak sandwich served with mustard aioli, smokey bbq sauce, lettuce, tomato and caramelised onion served with chips. $21.00
  • Mini Wagyu burgers with cheese, lettuce, tomato, caramelised onions, aioli and relish $17.00
  • Mushroom spring rolls with chilli jam $12.00
  • Peri Peri chicken wrap with lettuce, tomato, cheese and mayo $10.00
  • Tandoori - Swordfish on a salad of mixed leaves, baby spinach, cherry tomato and pomegranate finished with a chilli mint yoghurt fried shallots and pomegranate molasses $29.00
  • Fish and Chips of the Day $24.00
  • Choice of sauce - Ginger & Spring Onion Sauce, Chuan Jew sauce, Gold Leaf Chilli Sauce, Mangolian Sauce N/A
  • Peking Shredded Beef Fillet $30.80
  • Ice Tea, Ice Coffee, Ice Chocolate $7.50
  • Crocodile Fillet $32.80
  • Shredded Duck in Soup $8.50
  • Roasted Crispy Spatchcock Each $16.80
  • King Prawn in Chilli Sauce $32.80
  • Fish Fillet in Oyster Sauce $30.80
  • SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00
  • SALT & PEPPER CRISPY SKIN DUCK pickled cucumbers, hoisin sauce $36.00
  • PARMESAN CRUMBED MILK FED VEAL mozzarella, provolone & tomato, salad & fries $26.00
  • THE WOOLSHED BURGER 200g dry-aged beef, bacon, caramelised onion, lettuce, tomato, beetroot,house relish & hand-cut chips $20.50
  • WOOLSHED BURGER & shoestring fries $12.00
  • MIXED LEAF SALAD [v,gf] $9.00
  • BROCCOLI feta & roasted red onions [v,gf] $10.00
  • STEAK SANDWICH rocket, tomato, caramelised onions & shoestring fries $18.00
  • Spicy meatballs seaved with olive bread $9.50
  • Steak Sandwich Fresh herb marinated minute steak in a foccacia filled with rocket, tomato, caramelized onions & a light horseradish cream, served with chips*menu items are subject to change without pr $18.00
  • Bruschetta - Toasted ciabatta topped with tomato, fresh basil, garlic & olive oil $13.50
  • Arabiata- hot salami, olives, feta, tomato, chilli peppers, garlic and oregano. (Small/Large) $18.00/$25.00
  • Extras (Small/Large) $0.50/$1.00
  • Italian Rice Balls Served with tzatsiki $13.50
  • Flourless Chocolate Mud Cake $12.00
  • Warm Chicken Salad - Fillets of chicken marinated in honey, garlic, soy & chilli served with jasmine rice & fresh garden salad $22.00
Harvest

Harvest

location

Address

Collins Square, 727 Collins Street, Docklands, Melbourne

phone

Phone

0396292108

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juices

features

Features

Location
Collins Square, 727 Collins Street, Docklands, Melbourne
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