Harvest Mexican in Cairns Menu

None

Nearby Sample Menus

  • Poh Pia Taud (Thai Spring Rolls)- Taste the Thai difference - these spring rolls are a perfect appetiser for any meal, served with our homemade mild sweet chilli sauce (Vegetarian) $9.20
  • Kow Souy (Steamed Rice) - Fresh steamed jasmine rice (per person) $3.50 per person
  • Peanut Sauce Small: $4.00, Large: $8.00
  • Gai Yang (B.B.Q.Chicken) - This dish comes from North East of Thailand and is a BBQ chicken marinated in turmeric, pepper, salt, garlic & coriander grilled & served w/ a home made sweet chilli sauce. $18.90
  • Pla Sarm Ros - Whole fish deep fried coated with chef's special sauce which contains fresh chilli, garlic, tamarind, honey, salt, pea, bamboo shoot, ginger, mushroom, corander and fish sauce. $28.90
  • Curry Puff - Minced chicken, potatoes, onion and curry powder, wrapped in puff pastry, deep fried and served with mild sweet chilli and cucumber sauce $9.20
  • Kow Pad Gai (Fried Rice Thai Style) - Fried rice with chicken, peas, onion, shallots and eggs. Served with slices of tomato, a wedge of lemon and cucumber $12.90
  • Pad Prik Tai Kra (Lamb or Prawns) $23.90
  • Coffee Pecan Torte $29.95
  • Enchanted Forest $40.95
  • Continental Profiteroles $1.95
  • Double Choc Strawberry Torte $30.95
  • Number Cakes $46.95
  • Carrot Cake $26.95
  • Caramel Mudcake $28.95
  • Tropical Glazed $28.95
  • Granny smith braised pork sliders, apple slaw, tomato chutney $15.00
  • Add fries $4.00
  • Chilled muesli, grilled sugar bananas, candied pistachios, lime infused mungali yogurt spheres $10.00
  • -Potato rosti $3.50
  • Toasted granola panna cotta, 9 seeds, organic yogurt and goji berries, fresh rainforest honeycomb $9.50
  • Smoked salmon, mustard greens, quark, baby capers, spinach, onion, stuffed corn wrap $15.00
  • Rib eye steak open grill, caramelized onion, rocket, provolone, pesto and tomato salsa $15.00
  • Superfood salad $15.00
    • Quinoa, pulled amaranth, broccoli sprouts, carrot, spinach, roasted almonds
  • - Prawns $31.00
  • T-BONE (GRASS FED) Raised on the lush pastures of the Manning Valley. Graded to the best of MSA standards, guarantees world-class beef, hormone free promise, exceptional flavours and succulent eating. $35.90
  • - Prawn $16.75
  • - Prawn $24.50
  • RUMP (GRAIN FED) A minimum of 100 days grain fed marble score 2 pure bred Angus is grown to exacting standards to ensure consistently high quality eating experience. This cut has the full flavour you (250g) $25.90 / (500g) $35.90
  • - Calamari $21.50
  • OYSTERS KILPATRICK Plump Oysters topped with bacon & Dundee’s special tangy Worchester sauce & grilled until crispy $21.75 / Doz $37.50
  • BUCKET OF BUGS & PRAWNS Chilled local bug tails and prawns served on ice with grilled ciabatta, mixed leaf salad & Mary Rose sauce. $40.00
  • Dolce del giorno - specialof the day from $12
  • Bavarese notte e giorno - black and white mousse $11
  • Fagiolini al pomodoro - green beans with tomato sauce $7
  • Doppio Capuccino -double shot capuccino $7
  • Lasagna di granchio -Crab, lasagna hand made pasta in creamy prawn bisque sauce. $25
  • Prosciutto e melone - rockmelon with prosciutto san daniele $18.50
  • Ai frutti di mare - Marinara fresh local seafood in a tomato sauce $23 - $29
  • Cappuccino - Caffelatte $4.50
  • STEAMED GREENS (GF) Green Beans, asparagus, roasted almonds, lemon, EVOO $9.00
  • ZUCCHINI AND MINT ARANCINI (3) Lime mayonnaise, garden herb $15.00
  • SALAMI SELECTION, FENNEL, CHILLI $18.00
  • HOUSE MADE BANANA BREAD Organic yoghurt, grilled banana, passionfruit $9.00
  • A SELECTION FOR THE WHOLE TABLE TO EXPERIENCE Includes a glass of house wine or beer on tap $35.00 pp
  • CHORIZO AND SQUID SALAD Rocket, tomato, red onion, olive, preserved lemon, Romesco dressing $22.00
  • VANILLA BEAN AND YOGHURT PANNA COTTA (GF) Mandarin Jelly, orange blossom granita, mandarin $12.00
  • HERB SPINCED LABNEH (GF) Caramelised pumpkin, asparagus and almond dressing $14.00
  • Sausages one of it’s kind fetta’s homemade sausages $10.00
  • Lamb Souvlaki w pitta, tzatziki & salad $21.00
  • Mixed Dips w pitta bread - Saganaki Cheese - Calamari - Lamb Yiros, Biftekia - Fillet Fish - Greek Salad - Coffee & Greek Delight $25.00 p/h
  • Single dips Hummus, Tzatziki, Tarama or Melitzana $7.00
  • Halloumi Stack lightly baked w grilled zucchini & tzaziki $12.50
  • Fish & Chips chargrilled w lemon sauce $18.90
  • Calamari drizzled with lemon juice served w salad and $18.50
  • Traditional Chicken Giros with salad, tzatziki, chips & pitta $18.50
  • CURRY STEAK & VEGIES $5.20
  • SAUSAGE ROLL $2.70
  • PLAIN STEAK $4.70
  • STEAK, TOMATO, ONION & BACON $5.20
  • GREEN CURRY & VEGIES N/A
  • CURRY STEAK $5.20
  • PEPPER & GARLIC STEAK $5.20
  • STEAK, CHILLI & CHEESE $5.20
  • BRUSCHETTA - w. roast capsicum, red onion & buffalo feta (2) $8.00
  • FISH & CHIPS - grilled oe crispy fried reef fish w. hand cut chips & salad $14.00
  • SMOKED SALMON WRAP - w. rocket carrot, mustard & hummus $16.00
  • CRISPY FRIED SQUID - w. chilli, lime, cucumber & peanuts $16.00
  • COCONUT ROASTED PORK RIBS - w. ginger caramel & thai basil $18.00
  • REEF FISH OF THE DAY - Local sourced fish from our beautiful coral sea (see specials board) $34.00
  • SPAGETTI - w. bolognese & parmesan $12.00
  • CHOC & TURKISH DELIGHT BROWNIE - w. chocolate sauce & house made vanilla ice cream $15.00
  • Noodle Soup Non-spicy noodle soup with mixed vegetables -
  • Sweet and Sour Stir fry with mixed vegetables in sweet and sour sauce -
  • Tamarind Sauce Stir fry mixed vegetables in tamarind sauce, a light sauce, sour but also sweet. -
  • Curry Puffs (5 pieces) Minced chicken, potato and mixed vegetables in puff pastry served with sweet chilli sauce. (G) $8.00
  • Curry Paste Stir fry with mixed vegetables in red curry paste -
  • Beef Satay (4 pieces) Beef satay skewers topped with peanut sauce $8.00
  • Green Paw-Paw Salad Traditional paw-paw salad flavoured with chilli, lime, tamarind sauce & fish sauce $14.50
  • Seafood (Prawn, Fish, Squid & Mussel) $19.50
  • Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
  • Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
  • Mocha, Strawberry Iced Latte $5.20
  • Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
  • Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
  • Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
  • Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
  • Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
  • Tournedos 2 x 180gm pasture fed $35.95
  • Salt and Pepper Calamari - Maize flour dusted calamari strips, crispy fried with lemon dill aioli $11.95
  • Curry Spiced Chicken Breast - Char grilled with bombay potatoes, spinach, yoghurt, tomato sambal $24.95
  • Add grilled prawns $5.00
  • Barramundi Beer Battered - Garden salad, chips, lemon, tartare sauce $23.95
  • Turkish Lamb Wrap - Spiced lamb with rocket lettuce, tomato and tzatziki sauce wrapped in a tortilla served with chips $13.95
  • Margarita - Tomato sugo, buffalo mozzarella, basil leaves ADD anchovies $13.95, Add: $2.00
  • Crispy Battered Prawns - Sweet and sour sauce, lemon wedge $11.95
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • Smoked Tasmanian salmon, goats' cheese, roasted beetroot, ciabata and chive oil $20.00
  • Seared sea scallops, chorizo, butter puff, avocado, red pepper $20.00
  • Slow roasted pork belly, garlic mash, smooth green apple N/A
  • Black Angus Eye fillet, cafe de paris butter, red wine jus, sautéed spinach $40.00
  • Field mushroom, smoked olive, rocket and parmesan toast, with persian feta and truffle oil $20.00
  • Six Oysters your style, natural with lemon, or with smokey bacon and tomato, or tempura with chilli lime dressing $20.00
  • Chicken breast, apricot and pistachio stuffing, baby spinach, potato and cheddar soufflé $40.00
  • Lunch with a glass of wine $27.00
Harvest Mexican

Harvest Mexican

location

Address

314 Mulgrave Road, Cairns, Queensland 4870, Australia

phone

Phone

0740310100

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout

Location
314 Mulgrave Road, Cairns, Queensland 4870, Australia
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