Address
352 Barrenjoey Rd, Newport NSW 2106, Australia
Harvest in Newport Menu
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Nearby Sample Menus
- Chilli & paprika rubbed ½ BBQ chicken served with beer battered fries, white slaw & lime aioli $24
- Chorizo, roasted red peppers, fetta & spanish onions $20
- Salt & pepper squid salad, pickled green papaya, fried chilli, crispy eschallots, sweet mirin dressing & lime aioli dipping sauce $21
- - with chicken $20
- Seasoned wedges, sour cream & sweet chilli sauce $12
- Battered fish & chips $10.90
- Damper roll & butter $3
- Basket of chips $9
- Salt and Pepper King Prawns Fried king prawns with ginger. $17.80
- Grill Lime Chicken (GaNuong La Chanb) Chicken marinated with lime leave and Vietnamese special sauce. $15.80
- Vietnamese Special Fried Rice With prawns and mixed vegetable. Small $7.80 / Large $10.80
- Hot Sour Soup (Canh Chua) Traditional Vietnamese sour soup with prawns. $8.00
- Prawn Roll (Cha Gio Tom) (2 pieces) Marinated pork mince and prawn, wrapped in spring roll pastry. Deep fried and served with chef's special sauce. $7.00
- Sizzling Duck (Vit Quay XaoDiaNong) BBQ duck cooked with Vietnamese traditionally sauce and selected vegetables on sizzling plate. $18.80
- Vegetable Fried Rice With mixed vegetable and special sauce. Small $6.80 / Large $8.80
- Sate Chicken (Ga Sate) Stir fried chicken with vegetables and lemongrass. $13.80
- Smoked scamorza, sliced potato, rosemary, maple $21
- Pumpkin, caramelised onion, fetta, parmesan $22
- Spiced chicken wings, hot sauce $13
- Marinated sicilian olives $7
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Garden fries, aioli $9.50
- Sweet & Sour Cheese, tomato, ham, pineapple, prawns. $13.00 / $15.50 / $21.00
- Caprice Cheese, tomato, anchovies, mushrooms, ham, olives. $13.00 / $15.50 / $21.00
- Marinara Cheese, tomato, prawns, anchovies, garlic. $13.00 / $15.50 / $21.00
- Bolognese Beef Extra cheese, extra tomato, beef. $12.00 / $14.40 / $20.00
- Supreme Cheese, tomato, pepperoni, cabanossi, bacon, onion, mushrooms, capsicum, ham, olives, anchovies, oregano. $13.00 / $15.50 / $21.00
- Spinach Ricotta Ravioli - Served in a creamy napolitana sauce. $13.50
- Vince Special Cheese, tomato, corn, bacon, capsicum, onion. $13.00 / $15.50 / $21.00
- Bolognese - Traditional Italian meat sauce. $13.00
- CHINESE BROCCOLI Steam Chinese broccoli on top with oyster sauce $ 6.9
- STEAMED VEGETABLE WITH PEANUT SAUCE Mix vegetable on top with peanut sauce. $ 6.9
- SCHWEPPES $ 3.0
- COMBINATION (Chicken breast, rump beef, pork loin) $ 8.5
- SPICY FRIED RICE Red chilli and garlic flavour stir-fry of rice with egg and sweet basil. -
- - BBQ Pork $ 9.9
- GYOZA (4PCS) Japanese pork dumpling, pan-fried with sweet soy & brown vinegar. $ 6.5
- CASHEW NUT Chilli jam makes a delightful stir-fry with roasted cashew nut. -
- Small salmon roll (6 pcs) $4.50
- Mixed tempura & miso (2 pcs king prawn tempura, 6 pcs vege tempura & miso soup) $14.50
- Chicken teriyaki salad (Beef + $2.00) (Chicken teriyaki, mixed salad, avocado with homemade salad dressing) $10.50
- Large soft shell crab roll (Deep fried soft shell crab, lettuce, pickle ginger with sweet chilli sauce & mayo) $14.50
- Sushi, tempura & udon (Hot udon soup, 4 pcs assorted sushi, 4 pcs small roll & 2 pcs king prawn tempura) $22.00
- Large cooked tuna roll (8 pcs) (Cooked tuna, avocado, cucumber & carrot) $12.50
- Special Delight sushi & sashimi (16 pcs of assorted sushi, 18 pcs of assorted sashimi & 6 pcs small california roll) $54.50
- Large sushi set (9 pcs of assorted nigiri & 6 pcs of assorted small roll) $17.50
- Black or White Sticky Rice with Thai Custard Steamed sticky rice in coconut milk serve with Thai style egg custard $6.90
- Jungle Curry Hot & spicy Thai country style curry without coconut milk, cooked with vegetables and Thai herbs -
- Chiang Mai Prawns Chiang Mai style curry - creamy coconut milk, vegetables and herbs $17.90
- Volcano Prawns Stir fried prawns with mild chilli jam, celery, onion, capsicum, shallots and mushroom $17.90
- Saffron Rice $3.50 / Large $4.50
- Money Bags (4pieces) Golden fried sachets of minced chicken cooked with green peas, carrots, corns, wrapped deep fried served with sweet chilli sauce $6.90
- Steamed Vegetable with oyster sauce Steamed mixed vegetables topped with sauce $12.90
- Oyster Sauce Stir fried mixed vegetables with oyster sauce -
Harvest
Phone
0299976967
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Vegan , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Seating , Highchairs Available , Child-friendly , Waitstaff , Takeout , Cafe
352 Barrenjoey Rd, Newport NSW 2106, Australia
- Newport Australian Menus
- Newport Cafe Food Menus
- Newport Vegan Menus
- Newport Vegetarian Menus
- Northern Beaches Australian Menus
- Northern Beaches Cafe Food Menus
- Northern Beaches Vegan Menus
- Northern Beaches Vegetarian Menus