Hashi Melbourne in Melbourne Menu

None

Nearby Sample Menus

  • P10. Sweet & Sour Chicken (Batter Fried Chicken with sweet & sour sauce) $17.80
  • P16. Sweet & Sour Pork $17.80
  • Steamed Chicken with Spicy Sauce
  • S7. Spicy Chicken on Rice $7.50
  • S36. Prawn & Pork Wanton Noodle Soup $7.50
  • S35. Singapore Fried Rice Noodles $7.50
  • Sizzling Beef with Black Pepper Sauce
  • 15pcs $7.50
  • Kaisen ramen $11.50
    • Seafood and egg served on japanese ramen soup
  • Pork ramen $11.20
    • Tasty japanese marinated chashu pork slices on ramen noodles soup
  • Umr bento set 1 $12.50
    • Select your choice of 7c. 7b. 26 to setup your bento box
  • Chicken katsu udon $11.50
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • O-bento bento $15.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • Vegetarian teriyaki don $10.50
    • Assortment of vegetables cooked with teriyaki sauce on rice
  • Tempura udon $11.90
    • Two tempura prawns and vegetables served with thick udon soup vegetarian available
  • Yasai udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • 35. JJAMBBONG 12.00
    • Seafood & Vegies in spicy soup
  • Comes with Rice, Salad, Miso soup and sauce
  • 27. SEAFOOD HOTPOT BIBIMBAB 12.00
    • Mixed vegies with seafood on rice
  • 29. BEEF STIR FRIED NOODLE 10.00
  • 10. SEAFOOD BULGOGI 12.00
    • Seafood marinated in spicy soy sauce with vegies
  • Comes with Hot-pot, Miso soup homemade spicy sauce
  • 22. ORIGINAL BIBIMBAB 11.00
    • Mixed vegies beef and egg on rice
  • Comes with Rice, Spring rolls, Salad and Miso soup
  • Fuzhou fish ball noodle soup $11.50
    • Fish ball stuffed with formosa mince pork stew in noodle soup
  • Pan- fried pork dumplings $6.8 / $11.9
    • A house specialty: 6 / 12
  • Chicken maryland (deep mixed) $6.90
    • Whole chicken maryland marinated with ginger garlic and spring onion with a thin crispy coating
  • Steamed pork dumplings $6.8 / $11.9
    • 43075
  • Fried rice with beef & capsicum $11.50
  • Smoked pork belly fried rice $11.90
  • Shredded pork and pickled mustard noodle soup $11.50
  • Fried rice with harm & egg $11.50
  • Chicken tikka masala $15.90
    • Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
  • Ajwaini laccha paranatha $5.00
  • Gohst mirichi paneer(Nuclear strength hot) $17.90
    • Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
  • Garlic naan $4.00
  • Gulab jamun(2pcs) $7.00
    • Homemade indian cottage cheese dumpling in syrup
  • Makki roti(corn flat bread) $5.00
    • Minimum order 2 per table
  • Kashmiri naan $7.00
  • Classic chicken curry $15.90
    • Highway style chicken curry - boneless chicken cooked with handpicked spices
  • + Add a Teddy Pop in milk or dark chocolate NF 1.00
  • Capsicum & Eggplant 7.50
    • Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
  • Ice Cream 4.00
    • A scoop of Koko Black chocolate or vanilla ice cream. NF
  • Homemade Dr. Marty's Crumpet 5.00
    • Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • Junior Iced Chocolate 6.00
    • Iced chocolate poured over chocolate and vanilla bean ice cream. NF
  • Apple & Walnut Brioche Swirl 6.50
    • Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
  • NEW Dark Chaos Reveal 10.50
    • White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
  • Florentines 4.00
    • Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
  • Sorbetti and Gelato 16.00
    • Selection of‏ house made flavours
  • Yarra Valley Fetta 4.00
    • The family values run deep throughout all elements of the business and provide the driver for their commitment to sustainability
  • Broccolini, Anchovy, Lemon Zest, Parsley 10.00
  • Rotolo of Baked Ricotta 24.00/32.00
    • Baby spinach,‏ pumpkin, sage brown butter sauce
  • Cod Balls with Preserved Lemon Aioli 10.00
  • Talisker 10 Year Old 16.00
  • Smoked Ocean Trout Carpaccio 26.00
    • Horseradish creme fraiche, pickled cucumber, quail egg, caperberries
  • Cod Balls
  • Eggs Royal $17.00
    • Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
  • B.L.A.T $14.50
    • Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
  • Smashed Avocado Bruschetta $14.00
    • Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
  • Toast & Spreads $5.00
    • Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
  • Grilled Chicken Burger $19.90
    • Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
  • Eggs on Toast $10.00
    • Poached, fried, scrambled served on your choice of toast
  • Toasted Muesli $9.50
    • Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
  • Grilled Fish Burger $19.90
    • Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
  • Pannacotta $ 14
    • House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
  • Fish And Chips(GF*)(DF) $ 27
    • House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
  • Sweet Jaffle $ 13
    • Toasted Brioche Bread Filled With Cinnamon Apples And Served With Mascarpone Cream
  • Eye Fillet $ 36
    • Wagyu Eye Fillet Medallion, Cooked To Your Liking, Rolled In Pepper And Sage With A Potato And Pumkin Mash, Sauteed Mushrooms And A Side Of Beetroot Relish
  • Open Breaky Wrap $ 14
    • Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
  • Kids $ 3
    • 1 Fried Egg On Toast
  • Banana Bread $12
    • Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
  • Chicken Salad (GF,V*) $ 25
    • Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
  • Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00
  • Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
  • Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
  • Home-Made Chocolates $16.50
  • Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
  • To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00
  • ‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
  • Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
  • Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
  • Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
  • Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
  • Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
  • Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
  • Baby cos salad, soy and sesame dressing, goma, mint $11
  • Wok seared asian greens, baby corn and chilli, fragrant oil $11
  • Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
  • Grilled Chicken Fillets $11.90
  • Vegetable Combo $10.90
  • Two Choice with Rice or Noodles $10.90
  • Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
  • Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
  • Prawn $12.90
  • Crispy Chicken Noodle $12.90
  • BBQ Pork $10.90
  • Spinach Cheese $4.00
  • Tuna Sandwich $5.00
  • Chicken-Avocado Sandwich $6.00
  • Apple Triangle $4.00
  • Smoked Salmon Sandwich $6.00
  • Salted Pretzel $3.50
  • Brie Cheese Sandwich $6.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Soy sauce chicken with rice (on the bone) $10.00
  • Braised chicken noodle soup $10.80
  • Fried fish with black bean sauce with rice $10.80
  • Cantonese fried noodle (stick noodles) $12.80
  • Fish ball noodle soup $9.80
  • Chicken congee $9.80
  • Sweet and sour chicken with rice $10.00
  • All prices are $2.00 extra after 5pm (except entrèe, soup and beverage)
  • Buta Shogayaki $14.80
    • Sliced pork with ginger sauce served with salad
  • Sake sushi (6 pcs)
    • Fresh salmon on vinegar rice
  • Sukiyaki $16.50
    • Sliced beef and vegetable cooked with sukiyaki sauce served in pot
  • Tori Ramen $13.50
    • Grilled chicken fillet with vegetables ramen in miso soup
  • Maguro sushi (6 pcs)
    • Fresh raw tuna on vinegar rice
  • Kaisen yaki udon / soba $15.50
    • Soft fried udon / noodles with seafood and veges
  • Spicy tuna roll $10.00
    • Spicy raw tuna on seaweed roll (8pcs)
  • Katsudon $12.50
    • Fried pork cutlet cooked with egg and onion on rice
Hashi Melbourne

Hashi Melbourne

location

Address

28 Wills St, Melbourne, Victoria 3000, Australia

phone

Phone

0396022772

email

Email

None

clock

Opened hours

Monday: 07:30-21:00, Tuesday: 07:30-21:00, Wednesday: 07:30-21:00, Thursday: 07:30-21:00, Friday: 07:30-21:00, Saturday: 11:00-21:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

Location
28 Wills St, Melbourne, Victoria 3000, Australia
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