Hawkers Corner in Docklands Menu

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Nearby Sample Menus

Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato $17.50
Side Chips $7.00
Beef Shashlik - juicy sirloin beef served on bed of lettuce $13.50
Lemon Tart $10.50
Cheese Platter for 2 - aray of imported and Australian cheese $18.50
Cheese Omelette $11.90
B.L.T. Sandwiches - Bacon, lettuce, tomato $9.50
Steak Sandwich - (grain-fed beef) with caramelised onion, cheese, bacon, tomato, salad & fries $17.50

Salt & Pepper Calamari - Tender calamari pieces, lightly dusted in a salt & pepper seasoned mix, served wchips, garden salad, lemon & aioli $22.90
Sticky Date Pudding w Vanilla Ice Cream $6.00
Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90
Steak & Chips $9.00
Vanilla Ice Cream w Chocolate Topping $6.00
Fish & Chips $9.00
Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
Cajun Style Chicken Wings - w aioli & sweet chilli $14.90

Starters & Main $34.00/person
BBQ kangaroo fillet marinated in apple cider, served on baby potatoes & topped with a rich jus $26.00
Meatballs in a rich sugo serve with warm turkish bread $16.00
Chocolate Martini - belvedere vodka, white & brown crème de cacao $15.00
Blue Moon Wheat Beer – USA $10.00
Fish n chips beer battered fish fillets with chips & homemade tartare sauce $24.00
Hot Chocolate with Marshmallows $5.50
Berth's dessert board an assortment of our homemade desserts $28.00

Khao Mooh Grob - Crispy belly pork on Thai jasmine rice with Thai style gravy $15
Yum Woon Sen - Glass noodles salad with minced chicken, prawns and calamari mixed with tomato, herbs, cashew nut, and chilli lemon dressing $22
Ka Nah Mooh Grob - Stir-fried crispy pork belly and Chinese broccoli with minced chilli and galic $23.5
Yum Ta-Lay Paow - Grilled scallops, squid, and prawns salad with Thai style lemon dressing $23
Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables $15
Spicy Calamari Rings - Crispy-fried golden of tender calamari in light Thai style mild spicy batter $11
Tom Jeud - Thai style consommé with vegetables and marinated chicken meat balls E: $7 / M: $17
Tod Mun - Fish cakes extraordinaire, a blend of fish flesh, red curry paste and herbs served with ah-jard $9

Wagyu Beef Burger with cheese, lettuce, tomato and aioli with chips and tomato relish $20.00
Dukkah roasted pumpkin and goats cheese salad with pear, sugar snap peas, walnuts and baby spinach, finished with a chardonnay vinaigrette and fresh mint $22; plus lamb and minted yoghurt for $10
Pork and leek chipolatas with hot English mustard dipping sauce $12.00
Salmon croquettes (x3) with lemon aoili $12.00
Eye fillet 250g $38.00
Oven baked Pork and veal meat balls in rich tomato sauce topped with mozzarella sided with crusty bread $17.00
Chips with tomato sauce $8.50
Cheesy corn chips with black bean and corn salsa and fresh guacamole $16.00

Fillet of Beef in Garlic & Soy sauce $30.80
Pork Cutlets Spicy Salt & Chilli $24.80
Jumbo U-10 Prawn in Pate sauce $36.80
Beef in Black Bean sauce $24.80
Mongolian Beef on Sizziling Plate $24.80
Vegeterian Fried Rice Small: $13.00 / Large: $18.80
Hot Chocolate $4.50
Sweet & Sour Beancurd $22.80

SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00
BREAD & BUTTER PUDDING spiced pear & pecan, lemon curd cream $14.00
CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
WAGYU BEEF CHEEK braised in red wine with celeriac puree & gremolata [gf] $36.00
MUSHROOM, LEEK & HALOUMI CROQUETTES roasted garlic aioli [v] $14.00
COLLINSON SCOTCH FILLET 300g grass fed, gippsland, victoria $39.00
STICKY DATE PUDDING butterscotch sauce, vanilla bean ice-cream $14.00
TIRAMISU espresso sponge, frangelico mascarpone cream, sour cherries, chocolate hazelnut praline $14.00

Hawaiian - Tomato, cheese, pineapple & ham (Small/Large) $14.00/$18.00
Mixed berry crepes $12.00
Smashed Avocado, lime & goats cheese on sourdough, thyme buttered mushrooms, topped with 2 poached eggs $16.90
Calamari - Crumbed and lightly fried, served with chips & homemade tartare sauce $19.00
Risotto Pollo Chicken, mushroom, sundried toato, garlic & parmesan $19.00
Trio of Dips - Freshly made dips served with homemade bread $14.50
Garden Salad Cos lettuce, cherry tomatoes, cucumber, carrot & parsley tossed with a lemon, olive oil & garlic dressing $9.50
Grilled Tomato $3.00

Hawkers Corner

Inner Melbourne > Docklands > Hawkers Corner

Address

Eithad Complex, 720 Bourke Street, Docklands, Melbourne

Phone

0396421696

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: Closed