Hawkers Corner in Docklands Menu

None

Nearby Sample Menus

  • Helenic Dips - Eggplant with tzatziki & taramasalata served with pitta bread $13.50
  • Mushroom Risotto - mushroom, pumpkin, spinach, cream, wine, garlic, onion & parmesan $19.50
  • Vegetarian Pasta - seasonal vegetables, mushrooms, red capsicum, cream, onion, napoli sauce, white wine, garlic & parmesan $18.50
  • Tiramisu $10.50
  • Carbonara Pasta - bacon, onion, garlic, egg, cheese & cream, served with your choice of penne, spaghetti or fettuccini $19.50
  • Open Chicken Sandwiches - Roast fillet of chicken with avocado, brie, cranberry on sour dough bread $9.50
  • Veal Scaloppine - tender veal, white wine, mushroom, cream, napoli, parmesan $29.50
  • Warm Thai beef salad - Grain fed porthouse thinly slice cooked fresh in the Thai sauce with capsicum & mixed lettuce $16.50
  • Chips $9.50
  • Garden Salad $6.00
  • Chicken Parma & Chips $9.00
  • Bowl of Wedges - w sweet chilli & sour cream $10.90
  • Pan Fried Saganaki - w balsamic glaze & lemon $15.90
  • Steak & Chips $9.00
  • Mon – Steak Night - Rump or Sirloin Steak w Mushroom, Peppercorn or Garlic Butter, served w chips & salad $15
  • Chocolate Mousse w Strawberries $6.00
  • Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf $6.00
  • Kids Meal 2 course $15.00/person
  • Warm turkish bread with evo & balsamic reduction $5.00
  • Coedo Kyara – JPN $14.00
  • Cascade Light $4.50
  • Crumbed chicken and chips $12.00
  • Grilled chicken – harissa-spiced chicken fillets, red onion, tomato, lettuce, cucumber & mayonnaise $16.00
  • Breakfast bruschetta – crushed avocado, tomato, red onion, fresh herbs topped with beetroot, marinated danish feta & extra virgin olive oil $14.00
  • Khao Pad Pong Kra-Rhee - Fried rice cooked with curry powder, with a choice of beef, chicken, pork, prawn or seafood $13.5/$14.5/$16
  • Tom Yum Goong - Thailand's specialty improved by Nine Elephants, spicy and sour soup with prawns E: $9 / M: $23.5
  • Kuay Teow Gai Toon - Thin rice noodles soup serve with slow cooked chicken and mixed vegetables. $15
  • Gang Massaman Neua - Beef slowly simmered in coconut cream, sweet potato, onion, potato, and cashew nuts $20
  • Pad See-Ew - Flat rice noodles stir-fried with dark soy sauce, Chinese broccoli and bokchoy, with a choice of chicken pork or prawn $13/$14/$16
  • Yum Poo-Nim - Deep-fried marinated soft shell crab mixed with Thai herb in Thai lemon dressing $23
  • Tod Mun Goong - Shrimp cakes extraordinaire, a blend of mixed minced shrimp and chicken and herbs served with plum sauce $12
  • Curry Puffs - Homemade light and tasty puff pastry morsel stuffed with curried potato, pea, onion and sweet potato served with yoghurt dip $7
  • Mini Wagyu burgers with cheese, lettuce, tomato, caramelised onions, aioli and relish $17.00
  • Tomato and buffalo mozzarella salad finished with pesto, lemon myrtle olive oil and aged balsamic $18.00
  • Pork and leek chipolatas with hot English mustard dipping sauce $12.00
  • 3 pin lamb rack with baby roast vegetables and rich redcurrant jus $38.00
  • Roquette and parmesan salad $8.00
  • Thai style Mussaman Chicken curry with peanuts and potato sided with steamed rice $26.00
  • Rump 400g $36.00
  • Chilli Squid - with a lemon and oregano dipping sauce $17.00
  • Steamed or Deep Fried Gold Leaf Dumplings (Money Bag) $8.80
  • Honey Pepper Beef Fillet $30.80
  • Charcoal Grilled Pork with Sweet Chilli Sauce $25.80
  • Deep Fried Beancurd with Spicy salt & Chilli $22.80
  • BBQ Pork Bean Curd & Mushroom $24.80
  • Honey Chicken $24.80
  • Roasted Crispy Spatchcock Each $16.80
  • Shark Fin with Crab Meat $28.00
  • SALT & PEPPER CRISPY SKIN DUCK pickled cucumbers, hoisin sauce $36.00
  • CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
  • SAGANAKI KEFALOGRAVIERA lemon, chickpeas, pomegranate molasses, rocket [v, gfo] $15.00
  • SHEARER'S BOARD a selection of cured & smoked meats with pickles, olives, aged cheddar & organic sourdough $24.00
  • SOUTHERN FRIED CHICKEN RIBS chipotle bbq sauce [gf] $15.00
  • CHILLI SALTED SQUID parsley, salsa romesco [gfo] $15.00
  • FISH & CHIPS mixed leaf salad & house tartare [gfo] $24.00
  • BROCCOLI feta & roasted red onions [v,gf] $10.00
  • Fettucini Carbonara - Bacon, garlic, mushrooms, cream & egg yolk $18.00
  • Spicy meatballs seaved with olive bread $9.50
  • Arabiata- hot salami, olives, feta, tomato, chilli peppers, garlic and oregano. (Small/Large) $18.00/$25.00
  • Meat Lovers - Tomato, cheese, ham, hot salami, bacon, chicken & bbq sauce (Small/Large) $15.00/$19.50
  • Garden Salad Cos lettuce, cherry tomatoes, cucumber, carrot & parsley tossed with a lemon, olive oil & garlic dressing $9.50
  • Mexican - Tomato, cheese, hot salami, capsicum, chilli, onions & olives (Small/Large) $14.00/$18.50
  • Chilli Scallops with pernod, leek, oyster mushrooms, chilli & a touch of cream $17.50
  • Calamari - Crumbed and lightly fried, served with chips & homemade tartare sauce $19.00
Hawkers Corner

Hawkers Corner

location

Address

Eithad Complex, 720 Bourke Street, Docklands, Melbourne

phone

Phone

0396421696

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Malaysian

features

Features

Location
Eithad Complex, 720 Bourke Street, Docklands, Melbourne
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