Hawkers Corner in Docklands Menu

None

Nearby Sample Menus

  • Chicken & Avocado Risotto - freshly grilled chicken in creamy sauce, parmesan, onion, garlic & white wine, topped with fresh avocado $17.50
  • Herb or Garlic Bread $5.50
  • Vegetarian - roasted eggplant & capsicum, cheese, avocado, semidried tomatoes & napoli sauce $10.90
  • B.L.T. Sandwiches - Bacon, lettuce, tomato $9.50
  • Steak Sandwich - (grain-fed beef) with caramelised onion, cheese, bacon, tomato, salad & fries $17.50
  • Roasted almond home-made granola, served with fresh fruit & yoghurt $9.50
  • Beef Burger - with caramelised onions, bacon, egg, tomato, mayonnaise, lettuce & cheese with golden chips $16.50
  • Lasagne - layers of pasta, beef bolognese & bechenel sauce topped with parmesan & mozzarella cheese $15.50
  • Trio of Homemade Dips - w toasted Turkish bread (GF Option Available) $12.90
  • Mon – Steak Night - Rump or Sirloin Steak w Mushroom, Peppercorn or Garlic Butter, served w chips & salad $15
  • Calamari & Rocket - Salt & pepper calamari, julienne Roma tomato & Spanish onion w a sweet chilli,coriander & lime dressing $18.90
  • Vanilla Ice Cream w Chocolate Topping $6.00
  • Bowl of Chips - w aioli & tomato sauce $9.50
  • Sticky Date Pudding w Vanilla Ice Cream $6.00
  • Fish & Chips $9.00
  • Mixed Satay Plate - served w steamed rice & peanut satay sauce $15.90
  • Antipasto platters added to any set menu $10.00/person
  • Chicken and avocado fettuccine finished with toasted pine nuts & cream sauce $22.00
  • Chicken Caesar salad $18.00
  • Main & Dessert $40.00/person
  • Moroccan lamb salad – braised lamb shoulder tossed with mixed leaf, pomegranate, fetta marinated eggplant, fresh herbs & moroccan spices $18.00
  • Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf $6.00
  • Stanton & Killeen 12yo Muscat & Topaque $8.00
  • Breakfast B.L.T – bacon, lettuce, tomato, fried egg, mayonnaise & a spicy tomato relish $12.00
  • Chive Dumplings - A gently spiced mix of chives and herbs encased in crispy pan-fried shell of glutinous rice pastry $9.5
  • Tom Zap Kra Dook Mooh - North-eastern Thai style spicy and sour soup with pork soft bone ribs E: $7 / M: $20
  • Spring Rolls - Homemade deep-fried vegetable spring rolls served with Thai sweet chilli sauce $7
  • Pad Thai - Thin rice noodles stir-fried with Pad Thai sauce choice of vegetable, chicken or prawn $13.5/$15.5
  • Hor Mok Talay - Fragrant seafood set mousse with coconut milk and Thai curry served in young coconut shell $28
  • Kuay Teow Pad Cha - Flat rice noodles stir-fried with pepper corn, holy basil, finger root baby corn, and chilli, with choice of beef, chicken, pork, prawn or seafood $13/$14/$16
  • See Krong Mooh Tod Gra Tiam - Deep-fried marinated pork ribs atop with crispy fried garlic $10
  • Pad Thai - Thin rice noodles stir-fried with homemade Pad Thai sauce with vegetables (Chinese chives, dried shrimp, tofu and minced peanuts) wrap with egg crepe. Choice of vegetables, chicken or prawn $17.5 / $21
  • BLT pide with Swiss cheese and mayo $10.00
  • Homemade dips with crisp bread $12.00
  • Prawn and ginger dumplings with sweet soy $16.00
  • Eye fillet 250g $38.00
  • ‘Market fresh’Natural Oysters with a shallot and red wine vinegar dressing half dozen: $16.00; dozen: $28.00
  • Dukkah roasted pumpkin and goats cheese salad with pear, sugar snap peas, walnuts and baby spinach, finished with a chardonnay vinaigrette and fresh mint $22; plus lamb and minted yoghurt for $10
  • Mash potato $7.00
  • Tomato and buffalo mozzarella salad finished with pesto, lemon myrtle olive oil and aged balsamic $18.00
  • Honey Prawn $32.80
  • Beef in satay Sauce $24.80
  • Char Grilled Loin of Lamb $28.80
  • Crocodile Fillet $32.80
  • Roast Whole Pigon (Squab) $26.00
  • Deep- Fried Scallop in Spicy Salt & Chilli $32.80
  • Prawn & Vermicelli Hotpot $32.80
  • Prawn in Peking sauce $32.80
  • SALT & PEPPER CRISPY SKIN DUCK pickled cucumbers, hoisin sauce $36.00
  • SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00
  • CHILLI SALTED SQUID parsley, salsa romesco [gfo] $15.00
  • CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
  • CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
  • STEAK SANDWICH rocket, tomato, caramelised onions & shoestring fries $18.00
  • WAGYU BEEF CHEEK braised in red wine with celeriac puree & gremolata [gf] $36.00
  • CRISP FRIED WHOLE FLOUNDER green papaya salad, thai basil & tomato nam jim [gf] $36.00
  • Chilli Prawn & Squid Salad with sweet chilli, lemon, ginger & coriander dressing served with rocket and cherry tomatoes. $18.00
  • Seeded Mustard Chicken Breast - Grilled chicken breast served with roast potato, carrot, green beans in a cream & pesto sauce $25.50
  • Any Half / Half Pizza Only available in large $19.50
  • Medici Chicken Burger - Grilled chicken breast, seeded mustard mayonnaise, tomato, lettuce in a Turkish roll, served with chips $18.00
  • Spaghetti Bolognaise $18.00
  • Margherita - Tomato, cheese & oregano (Small/Large) $13.00/$16.00
  • Spicy meatballs seaved with olive bread $9.50
  • Antipasto platter An assortment of Italian cold cut meat, gherkins, dolmades, cheese stuffed dates, pickled vegetables, marinated olives and fetta stuffed pepperdews. (serves 2) $19.50
Hawkers Corner

Hawkers Corner

location

Address

Eithad Complex, 720 Bourke Street, Docklands, Melbourne

phone

Phone

0396421696

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Malaysian

features

Features

Location
Eithad Complex, 720 Bourke Street, Docklands, Melbourne
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