Hawkers Corner in Docklands Menu

None

Nearby Sample Menus

  • Traditional Caesar - Cos lettuce, crispy bacon, croutons, soft poached egg & shaved parmesan $14.50
  • Green Salad $7.00
  • Fillet of Beef - eye fillet served with salad & baked potatoes $38.00
  • Thai Style Satay Chicken - served with peanut sauce $13.50
  • Atlantic Eggs - Poached eggs, with smoked salmon, hash brown & hollandaise $14.50
  • Cheese Platter for 2 - aray of imported and Australian cheese $18.50
  • Chicken Parmagiana - fresh crumbed chicken breast, napoli sauce, ham & mozzarella cheese served with chips $23.50
  • Pesto and Sundried Tomato Arancini Balls - served with green salad $11.50
  • Chips $9.50
  • Seasonal Vegetables $6.00
  • Chicken Parma & Chips $9.00
  • Salt & Pepper Calamari - Tender calamari pieces, lightly dusted in a salt & pepper seasoned mix, served wchips, garden salad, lemon & aioli $22.90
  • Portuguese Chicken Burger - Marinated chicken breast fillet, toasted bun, bacon, tomato, lettuce, cheese &aioli served w chips $21.90
  • Tues – Parma Night - Selection of four Parmas – Nachos/Mexicana/Aussie/Traditional, served w chips & salad $15
  • Mediterranean Vegetarian Risotto - Roasted capsicum, fresh tomato, garlic, chilli, baby spinach & parmesan cheese $18.90
  • Sticky Date Pudding w Vanilla Ice Cream $6.00
  • Chicken risotto with roasted pumpkin, pine nuts, sage & baby spinach $20.00
  • Italian rice balls with a mediterranean salad & balsamic reduction $14.00
  • Toblerone - baileys, kahlua, frangelico, brown crème de cacao, fresh cream & honey $16.00
  • Mojito - havana club anejo 7yo dark rum with fresh mint & lime $16.00
  • garden salad – greek salad – mini caesar – basket of chips – spicy wedges w condiments $8.00
  • Chicken parmigiana served with potato wedges & a garden salad $22.00
  • Beer of the Month P.O.A
  • Fish and chips $12.00
  • Khao Gai Yarng - Grilled marinated chicken thigh fillet $15
  • Pla Sauce Ma-Karm - Deep-fried battered rockling topped with chilli and garlic tamarind sauce $23.5
  • Khao Gai Tod - Deep-fried marinated chicken thigh fillet $15
  • Curry of the week (Please ask our friendly staffs) $13
  • Crispy pork belly $23.5
  • Larb Gai - Minced chicken with mint leaves and herbs mixed Thai style lemon dressing $17.5
  • Drunken Chicken - Deep-fried chicken drummets in Thai whiskey and homemade curry paste $8
  • Steamed Thai Jasmine rice (per serve) $3
  • Fish and Chips of the Day $24.00
  • Oven baked Pork and veal meat balls in rich tomato sauce topped with mozzarella sided with crusty bread $17.00
  • Dukkah roasted pumpkin and goats cheese salad with pear, sugar snap peas, walnuts and baby spinach, finished with a chardonnay vinaigrette and fresh mint $22; plus lamb and minted yoghurt for $10
  • 3 pin lamb rack with baby roast vegetables and rich redcurrant jus $38.00
  • Thai style Mussaman Chicken curry with peanuts and potato sided with steamed rice $26.00
  • Salmon croquettes (x3) with lemon aoili $12.00
  • Steak sandwich served with mustard aioli, smokey bbq sauce, lettuce, tomato and caramelised onion served with chips. $21.00
  • Chips with tomato sauce $8.50
  • Scallop in Chilli sauce $32.80
  • Please tell us your preferences to sauce with - Steamed, Ginger & Shallot, Black Bean Sauce, X.O.Chilli Sauce, Deep Fried Spicy salt & Chilli Sauce or Garlic & Butter Sauce N/A
  • Fish Fillet in Oyster Sauce $30.80
  • Mongolian Beef on Sizziling Plate $24.80
  • Fresh Fruit Platter (Min serve 2 people) Per person $5.00
  • Sweet & Sour Pork $24.80
  • Beef in Oyster Sauce $24.80
  • Peking Duck Half(6-8 pcs) $38.00 / Whole (12-16pcs) $68.00
  • MUSHROOM, LEEK & HALOUMI CROQUETTES roasted garlic aioli [v] $14.00
  • POACHED QUINCE & ALMOND FRANGIPANE TART burnt honey ice cream [gf] $14.00
  • HAND-CUT CHIPS house tomato sauce [v,gf] $10.00
  • GIPPSLAND EYE FILLET 250g grass fed , gippsland, victoria $39.00
  • BREAD & BUTTER PUDDING spiced pear & pecan, lemon curd cream $14.00
  • COLLINSON SCOTCH FILLET 300g grass fed, gippsland, victoria $39.00
  • WAGYU BEEF CHEEK braised in red wine with celeriac puree & gremolata [gf] $36.00
  • THREE CHEESE BAKED RICOTTA heirloom beetroot, walnuts, capers [v, gf] $15.00
  • BBQ Chicken Hawaiian - Tomato, cheese, pineapple, chicken & bbq sauce (Small/Large) $15.00/$19.00
  • Seafood Risotto - Prawns, scallops, mussels, calamari & fish pieces $22.00
  • Mixed berry crepes $12.00
  • Hawaiian - Tomato, cheese, pineapple & ham (Small/Large) $14.00/$18.00
  • Warm Chicken Salad - Fillets of chicken marinated in honey, garlic, soy & chilli served with jasmine rice & fresh garden salad $22.00
  • Supreme - The lot (Small/Large) $15.00/$19.50
  • Trio of Dips - Freshly made dips served with homemade bread $14.50
  • New Country - Tomato, cheese, mushrooms, hot salami, onions, capsicum & anchovies (Small/Large) $14.00/$18.50
Hawkers Corner

Hawkers Corner

location

Address

Eithad Complex, 720 Bourke Street, Docklands, Melbourne

phone

Phone

0396421696

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Malaysian

features

Features

Location
Eithad Complex, 720 Bourke Street, Docklands, Melbourne
Similar Restaurants based on Cuisines