Hawkers Corner in Docklands Menu

None

Nearby Sample Menus

  • Beef Lasagne - layers of pasta, beef bolognese & bechenel sauce topped with parmesan & mozzarella cheese $17.50
  • Smoked salmon $4.50
  • Marinara - fresh seafood, white wine, touch of cream & parmesan, prawn, squid, fish, mussels & napoli sauce $20.50
  • Tiramisu $10.50
  • Green Salad $7.00
  • Seafood Medley - with king prawns, fish of the day, calamari, salad & tartare $23.50
  • Soup of The Day - served with sourdough roll & butter $8.50
  • Bruschetta - fresh basil, tasty tomatoes, red onion, olive, shaved parmesan & olive oil $12.50
  • Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90
  • Lamb Rump - Pan seared served medium rare w kipfler potatoes, seasonal vegetables & red wine Jus $26.90
  • Sticky Date Pudding w Vanilla Ice Cream $6.00
  • Garlic Bread - Toasted grande Vienna w garlic butter $6.90
  • Chocolate Mousse w Strawberries $6.00
  • Mixed Satay Plate - served w steamed rice & peanut satay sauce $15.90
  • Napoli Pasta $7.00
  • Bowl of Chips - w aioli & tomato sauce $9.50
  • Slow cooked lamb shoulder on cauliflower puree served with pomegranate, lentil & almond salad $28.00
  • Moroccan lamb salad – braised lamb shoulder tossed with mixed leaf, pomegranate, fetta marinated eggplant, fresh herbs & moroccan spices $18.00
  • Hot Chocolate with Marshmallows $5.50
  • Starters added to any set menu $6.00/person
  • Asian beef salad – baby spinach, cherry tomatoes, carrots, snow peas, red onion & cashews finished in an asian inspired dressing $18.00
  • Eggs atlantic – poached eggs on smoked salmon with hollandaise sauce $16.00
  • garlic mash potato – sautéed spinach – seasonal vegetables $5.00
  • Caesar salad – cos lettuce, bacon, croutons, parmesan & egg tossed in a creamy dressing $15.00
  • Tom Yum Gai - Thailand's specialty improved by Nine Elephants, spicy and sour soup with chicken E: $7 / M: $19.5
  • Oyster Sauce - Stir-fried with oyster sauce and mixed vegetables N/A
  • Hor Mok Talay - Fragrant seafood set mousse with coconut milk and Thai curry served in young coconut shell $28
  • Curry of the week (Please ask our friendly staffs) $13
  • Tom Jeud - Thai style consommé with vegetables and marinated chicken meat balls E: $7 / M: $17
  • Choo-chee Gradook Mooh - Slow cooked pork ribs simmered in thick curry with coconut cream $20
  • Spicy Calamari Rings - Crispy-fried golden of tender calamari in light Thai style mild spicy batter $11
  • Coconut Rice - Steamed Thai Jasmine rice coated with coconut milk sauce and herbs (per serve) $4
  • Wagyu Beef Burger with cheese, lettuce, tomato and aioli with chips and tomato relish $20.00
  • Tomato and buffalo mozzarella salad finished with pesto, lemon myrtle olive oil and aged balsamic $18.00
  • Homemade dips with crisp bread $12.00
  • Prawn and ginger dumplings with sweet soy $16.00
  • House marinated olives with dukkah and crisp bread $12.00
  • Steak sandwich served with mustard aioli, smokey bbq sauce, lettuce, tomato and caramelised onion served with chips. $21.00
  • Greek salad with goats cheese $14.00
  • BBQ Chicken wings $15.00
  • Honey Pepper Beef Fillet $30.80
  • Minced Chicken San Choi Bow $8.80
  • Cantonese Beeg Fillet $30.80
  • Spring Roll (3 per serve) $8.40
  • Prawn with Cashew Nut & Diced Vegetable $32.80
  • King Prawn in Home-Made Supreme Chilli Sauce $32.80
  • Stuffed Scallop with Prawn Meat in Egg White Sauce $34.80
  • Kung Po Chicken (Peanuts & Spicy Hot Chilli) $24.80
  • MIXED LEAF SALAD [v,gf] $9.00
  • SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00
  • CRISP FRIED WHOLE FLOUNDER green papaya salad, thai basil & tomato nam jim [gf] $36.00
  • THREE CHEESE BAKED RICOTTA heirloom beetroot, walnuts, capers [v, gf] $15.00
  • RED COOKED QUAIL caramelised eggplant, shitake mushrooms, hot chilli sambal $15.00
  • PANFRIED POTATO GNOCCHI field mushrooms, peas, pecorino, rocket & porcini butter [v] $22.00
  • CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
  • TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00
  • Selection of Cakes Choose from our cake display $12.00
  • Risotto Pollo Chicken, mushroom, sundried toato, garlic & parmesan $19.00
  • Toast: sourdough, wholemeal or fruit toast $6.00
  • Grilled Tomato $3.00
  • Eggs Benedict, toasted ciabatta topped with poached eggs, ham & hollandaise. $13.00
  • Calabrese - Tomato, cheese, hot salami & ham (Small/Large) $14.00/$18.00
  • Margherita - Tomato, cheese & oregano (Small/Large) $13.00/$16.00
  • Aussie - Tomato, cheese, ham & egg (Small/Large) $14.00/$18.00
Hawkers Corner

Hawkers Corner

location

Address

Eithad Complex, 720 Bourke Street, Docklands, Melbourne

phone

Phone

0396421696

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Malaysian

features

Features

Location
Eithad Complex, 720 Bourke Street, Docklands, Melbourne
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