Hayberry Bar & Diner in Crows Nest Menu

None

Nearby Sample Menus

Vegetarian omelette $20.80
Chicken fillet - black bean sauce / hoisin and bean sauce / peking sauce / satay sauce (hot) / sizzling bbq sauce / sweet and sour sauce / szechuan style (hot) / with almonds / with vegetables $19.80
Vegetarian chow mein $19.80
Combination $22.80
Mini peacock rolls $4.40
- half duck $36.00
Hot and sour $8.00
Chicken and sweet corn $6.50

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FRENCH FRIES, aioli $8.00
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Young leaves, palm sugar vinaigrette $8.00
Main -
Iceberg, lardon, buttermilk dressing $8.00
Soufflé du jour Ask your waiter Please allow up to 20 minutes cooking time $17.00
Duck parfait champagne jelly $11.50

Spiders from$5.70
Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
Milkshakes (malt available) $5.40
Matcha Green Tea Latte $4.50
Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
Short $3.60

FISH $13.00
SHINKO (Pickles) $3.50
TEPPAN EEL $12.50
YOKAN $4.50
TEMPURA ICE CREAM $5.00
SUIMONO (Clear seafood soup with prawn) $4.50
SALMON TERIYAKI STEAK (Salmon marinated in teriyaki sauce) $19.50
KYOTO SET - CRISPY FRESH SALAD / MISO SOUP / APPETIZERS (SASHIMI AND DRY BEEF) / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / MIXED VEGETABLE / FRIED RICE / JAPANESE T $31.50

Small Milkshake -chocolate, strawberry or caramel $4.50
Octopus Vinaigrette with baby rocket and basil pesto $19.00
Greek Style Slow Roast Lamb with baked potatoes and chicory $26.00
Santa Vittoria Mineral Water - 500ml Sparkling or Still $5.50
Xenos Pies all served with salad and chips - Lamb, Tomato, Olive and Rosemary $18.00
Mushroom and Goat’s Cheese Bruschetta 3 pieces $12.50
Linguine Prawns with garlic, chilli, asparagus, spring onions, olives, and olive oil sml: $18, lrg: $25.00
Bangers and Mash $12.00

PINO'S UP & GO HOUSE BLEND OF WEETBIX, WHEAT GERM, BANANA, NATUML YOGHURT. HONEY & MILK $6.60
SALAMI E TARTUFO SALAMI, MUSHROOM, BOCCONCINI CHEESE AND WHITE TRUFFLE OIL SMALL $20 / LARGE $26
MARINARA PRAWNS, SEAFOOD, ANCHOVIES, OLIVES, FRESH GARLIC AND OREGANO SMALL $19 / LARGE $25.5
COFFEE DOPPIO ESPRESSO. CAFE LATTE. MOCCHA. HOT CHOCOLATO $3.80
MEAT LASAGNA LASAGNA, TOPPED WITH BÉCHAMEL SAUCE, BOLOGNESE SAUCE & MOZZARELLA $22
PROSCIUTTO E GRISSINI PROSCIUTTO WITH ITALIAN BREAD STICKS $12
TIRAMISU SPONGE FINGER BISCUITS, SOAKED IN ESPRESSO CAFE, LIQUORE, LAYERED WITH MASCARPONE CHEESE & CACOA $11.5
MELANZANA EGGPLANT, BUFFOLO MOZZARELLA, SHAVED PARMIGGIANO AND BASILICO SMALL $20 / LARGE $26

MAHARAJA’S MUSHROOM A delicate mushroom and peas combination – fit for a King. $15.95
TANGRI KEBAB (4 pcs) Chicken drumsticks marinated with fresh cream, cashew nut paste and mild spices, sprinkled with fresh ginger and coriander. $15.95
SULTAN GOAT CURRY Favorite of Tipu Sultan known as ‘Tiger of Mysore’. This Delicious goat curry cooked in an aromatic sauce garnished With fresh green chillies and coriander, is not to be missed. $21.95
CHILLY CHIKEN Chicken fillet battered fried, sautéed with capsicum, onion and Flavored with soya sauce; served on hot plate. $16.95
DUCK AKBARI Favorite of Moghul Emperor Akbor, duck on bone, cooked with a selection of mild aromatic spices along with juicy black berries. $22.95
LAMB CUTLETS (6 pcs) Tender lamb cutlets seasoned in Rangoon's specially prepared dry roasted spices. $30.00
- Lamb $19.95
RANGOON ROYAL PESHWARI NAAN The crown price of all the breads from the town of Peshawar, bursting with raisins, almonds & cashew nuts, the perfect choice to enhance any dish. $3.95