Seafood- scallops, mussels, calamari and prawns topped with lemon dressing $ 18.90
Scotch fillet (300g)- grass fed natural angus beef, roasted garlic potatoes, grilled marrow, topped with your choice of a rich brown cream sauce or pepper sauce (GF) $ 29.90
Seafood platter- natural oysters, crispy calamari, market fish, prawns, japanese lime and chilli mayonnaise served with chips and a garden salad (GFO) $ 33.90
Green salad- rocket, tomato, spanish onion, cucumber, dressed with olive oil $ 7.90
Salami- hot salami, roasted capsicums and chilli with fior di latte & mozzarella chesse $ 16.90