Healthii Salads & Bowls in Sydney Menu

None

Nearby Sample Menus

  • Seafood Chow Mein Queensland Coral Trout Fillet, Prawns, Scallop & Squid $35.80
  • Stir Fried with Soy Bean Sauce $73.00
  • Chicken in Butter and Black Pepper $23.80
  • Prawns in Turmeric Prawns in Spicy Coconut and Turmeric Sauce $32.80
  • Steamed Prawns with Garlic $32.80
  • Prawns in Satay Hot Pot $32.80
  • Chicken in Turmeric Sauce Chicken Breast Fillets in Spicy Coconut and Turmeric Sauce $23.80
  • Mongolian Chicken $23.80
  • CORNETTO TRICOLORE (avocado, fresh crab meat & diced tomato with cold champagne sauce) $23.90
  • BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
  • PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
  • ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
  • FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
  • HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
  • GARLIC BREAD - HERB BREAD $3.90
  • GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • The garden’s baked mac and cheese $9.50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Wholemeal Scone with ricotta and jam $4.95
  • Bakers Basket: selection of our organic breads $10.00
  • Croque Monsieur toasted leg ham and cheese sandwich $12.95
  • Chocolate Caramel Salted Tart $6.50
  • Wither Hills Sauvignon Blanc $10.00 / $45.00
  • Kosciuszko Pale Ale $7.00
  • Banana Bread (toasted) $5.95
  • Arkies Shiraz, McLaren Vale SA $8.00 / $35.00
  • Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
  • Beer battered chips - Beer battered chips with aioli $9
  • Thai Salad - Cucumber, coriander, carrot, Spanish onion, tomatoes, mint, mixed leaves and cabbage with a nam jim dressing $17
  • 300gm New York Steak - 150 day grain fed MSA grade 2 $29
  • Sticky Date Pudding - with vanilla ice cream $13
  • Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
  • Cannonball Lamb Shank - shank braised in cannonball stout served with mashed potato and cannonball stout jus $21
  • 200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
  • Crumb Calamari -
  • Bacon and Egg Roll $4.00
  • - Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
  • Wraps $5.00 (Half) / $7.50 (Full)
  • - Tuna Mix/Walnut Chicken/Smoked Salmon/Schnitzel $2.00
  • Eggs on Toast (Poached/Fried/Scrambled) $6.50
  • Chips $3.50
  • Extra Gravy/Cheese/Bacon/Egg $1.00
  • White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90
  • Imported Bulgarian Fetta $10.30
  • Grilled Octopus (marinated in olive oil and fresh chilli and aromatic herbs) Small $16.10 / Large $26.10
  • Home made bolognaise meat topped with romano cheese N/A
  • Fish Soup $7.00
  • Garlic, Herb $3.80
  • Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10
  • Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) $19.60
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Salt and pepper calamari $15.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Marinated sicilian olives $7
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Mixed leaf salad $12
  • T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
  • Salad of tomatoes, capers, basil and white balsamic $15
  • C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
  • ONE COURSE $46
  • S A L M O N confit of King salmon with apple, dill and horseradish N/A
  • Salad of green beans with quinoa and pear $15
  • H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
  • Bruschetta $9
  • Mediterranean Omelette haloumi cheese, tomato & mint $12
  • Rocket & Parmesan Salad $9.5
  • Warm Pulled Lamb Shoulder rocket, chickpeas & eggplant with lemon oregano $22
  • Fruit Salad with greek yoghurt $9
  • Chicken Salad with roasted beetroot, feta & walnuts on baby spinach with balsamico $20
  • Chicken Schnitzel with mash & gravy $18
  • Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
  • Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
  • Thick Cut Chips w/ aioli $7.00
  • Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
  • Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
  • BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
  • Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
  • Don't forget to add your favourite sauce $2.00 extra
  • Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • Chopped Iceberg with olives, cucumber, tomato & feta $9.90
  • Freshly Baked Damper with salted butter $5.90
  • Liqueur Affogato: Espresso with vanilla bean ice-cream & Frangelico $13.90
  • Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
  • Green Peppercorn Sauce $2.90
  • Chips $7.90
  • Enjoy a selection of Swiss Ice-Creams & Sorbet (three scoops per serve) Swiss Chocolate / Caramel / Vanilla / Stracciatella / Raspberry Sorbet / Mango Sorbet $13.90
  • Peas & Bacon $9.90
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Marinated sicilian olives $7
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Garden fries, aioli $9.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Spiced chicken wings, hot sauce $13
  • Ham – Leg ham, mushroom, spanish onion and parmesan $16
  • Chicken caesar salad – the classic with golden croutons and egg $16
  • Seasoned wedges with sour cream and sweet chili sauce $8.5
  • Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
  • Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
  • Bacon, leek and gruyere tart with pesto and watercress $16
  • Salt and pepper calamari with fries, lime aioli and green leaves $16
  • Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17
Healthii Salads & Bowls

Healthii Salads & Bowls

location

Address

CBD, Sydney

phone

Phone

0433224842

email

Email

None

clock

Opened hours

11 AM to 6 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

Location
CBD, Sydney
Similar Restaurants based on Cuisines