Healthy Fusion in Melbourne Menu

None

Nearby Sample Menus

  • PAD SEUW OF BRAISED WAGYU BEEF GAI LAAN, RICE NOODLES & CRISPY SHALLOTS 25.50
  • GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
  • CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK 16.50
  • BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50
  • SALAD OF SHISO & SESAME PRAWN DUMPLINGS RED NAHM JIM & GLASS NOODLES 27.50
  • SOUTHERN THAI CURRY OF BRAISED GOAT SHREDDED COCONUT & MINTED YOGURT 29.50
  • ONE SIDE SEARED YELLOW FIN TUNA CHILLI JAM & PINK GRAPEFRUIT SALAD 29.50
  • SALT & PEPPER SQUID VIETNAMESE MINT & NUOC CHAM
  • RISOTTO ALPINO - onion, olive oil, taleggio cheese, walnuts, radicchio, salt, pepper, white wine, butter, parmesan cheese $23.50
  • CALABRESE - tomato sauce, fior di latte, spicy salame, black olives and basil $20.40
  • CARRETTIERA - buffalo mozzarella DOP, sausage sautéed with olives, cherry tomatoes, fried onion $18.00
  • TRIANGOLI ALL’ISOLANA - filled with ricotta, spinach, prawns, cherry tomatoes, parsley, white wine $23.00
  • Spinach $4.00
  • 4 STAGIONI - tomato sauce, fior di latte, ham, mushrooms, black olives, artichokes, peppers, basil $20.80
  • DIAVOLA - tomato sauce, fior di latte, ventricina hot salame, onion, black olives, fresh chili, basil $20.40
  • SALMONE - tomato sauce, fior di latte, smoked salmon, onion, capers, basil $23.40
  • -Small (2-3 people) $108.00
  • BBQ pork Spare robs $8.50
  • -Medium (4-6 people) $218.00
  • Deep fried oyster $34.80
    • Fresh oyster dipped into egg and rolled in seasonal flour, deep fried to golden brown served with sweet & sour sauce
  • Steamed whole lobster Seasonal price
    • Served with chinese vinegar
  • Abalone with chinese mushrooms $58.80
    • Thinly sliced abalone, green vegetable, chinese mushrooms
  • Deep fried quail with spicy salt & pepper (each) $9.80
  • •Soup
  • Porterhouse
  • Chicken Parmigiana
  • Chicken Livers
  • Spaghetti Al Pesto
  • Pate Maison
  • Minestrone
  • Rigatoni Napoli
  • Fish of the Day
  • Spicy seafood combination noodle soup $14.00
  • •Chef special
  • Spicy beef soup $5.50
  • Spicy fish egg hot pot $16.00
  • Spicy beef soup $14.00
  • BBQ king prawn $13.00
  • Fried dumpling
  • -Mixed vegetable and spicy chicken on rice in a stone pot
  • CHICKEN MOMO $10.00
  • *ADD $2.00 FOR CHILLI MOMO
  • ALOO ACHAR CHOILA SET $13.00
  • CHICKEN THUKPA $9.50
  • LAMB CHOILA SET $11.00
  • VEGETABLE MOMO $10.00
  • ALOO DUM + ALOO ACHAR $11.00
  • (All soup momos are served in chicken bone broth)
  • Live Fish: Coral Trout - Fish Porridge Chao Zhow Style Seasonal
  • Live Fish: Barramundi - Steamed in Black Bean Sauce Seasonal
  • Live Fish: Murray Cod - Fish Porridge Chao Zhow Style Seasonal
  • Buddha Choice (Varieties mix of Vegetables & Mushrooms) $26.00
  • Wok Fried Shark’s Fin with Crab Meat & Dried Scallop $45.00
  • Roast Pigeon (whole) $38.00
  • Live Fish: Morwong - Steamed in Chao Zhow Style Seasonal
  • Glutinous Ball coated with Peanut Crumbs $8.00
  • Korean beef tartar $19.90
    • Raw beef short ribs with sweet chili sauce
  • Scallops
  • Kimchizzim $39.50
    • Kimchi and pork bone in spicy Hot pot
  • Main $42.50
  • Main $35.00
  • Small $19.50
  • SEAFOOD
  • Small $17.50
  • Tofu $7.00
  • Pineapple $0.50
  • Tuna salad $7.80
  • Chicken pie $5.00
  • Yankee $4.50
    • Frankfurter with tomato sauce
  • Cheese salad $6.50
  • Cheese $0.60
  • Beef & bacon $4.80
  • Gulab jamun(2pcs) $7.00
    • Homemade indian cottage cheese dumpling in syrup
  • Jeera rice $8.00
  • Kadhai paneer $16.90
    • Paneer chunks, pan-fried with capsicum, tomatoes, onion and tempered with spices
  • Onion chilli kulcha $6.00
  • green chillis $3.00
  • Sarson da saag $16.90
    • signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
  • We cannot guarantee that your order will be free of nuts and other allergens due to the nature of commercial cooking and likely cross-contamination
  • Green salad $9.00
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Tebasaki
    • Japanese Deep Fried Chicken wings
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Juliet Apothecary $18.00
    • Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
  • Aburi Chashu $15.00
    • Flamed slow cooked pork, spring onion and mayonnaise
  • Paire de Poire $18.00
    • Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
  • Clockwork Orange $18.00
    • Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
  • Pipi-Sake Mushi $15.00
    • Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
  • Cheese selection served with moscatels, fruit loaf and lavoche $28
  • Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
  • Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
  • Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
  • Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
  • Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
  • Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
  • Eggs Benedict $12.00
  • Toaster Muesli $6.50
  • Fruit Toast $5.50
  • Spanish Omellete $13.50
  • Eggs On Toast $10.00
  • Avo Mash $14.00
  • Toast $5.00
  • Fruit Salad $5.50
  • Betel leaf, smoked river trout, green papaya, mint $6.00 ea
  • Starfruit, ginger, watercress, tamarind, sesame $15.00
  • Steamed Chinese broccoli, oyster sauce -
  • Crisp spatchcock, ginger flower nahm jim, lemon, five spice $33.00
  • - Jasmine rice -
  • - Crisp whole baby snapper, tamarind, lime -
  • Biodynamic brown rice $4.00
  • Steamed Chinese broccoli, asparagus, oyster sauce, fried garlic $16.00
Healthy Fusion

Healthy Fusion

location

Address

QV Centre, Level 1, 210 Lonsdale Street, CBD, Melbourne

phone

Phone

0403603933

email

Email

None

clock

Opened hours

10 AM to 6 PM (Mon-Wed, Sat), 10 AM to 7 PM (Thu), 10 AM to 9 PM (Fri), 10 AM to 5 PM (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Sushi

features

Features

Food Court

Location
QV Centre, Level 1, 210 Lonsdale Street, CBD, Melbourne
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