Healthy Habits in Melbourne Menu

None

Nearby Sample Menus

Chicken sweet corn soup $6.50
Stir fried noodle & beef slices in honey pepper sauce served on sizzling plate $13.80
Deep fried prawn with mixed vegetables in special spice and dry chilli $25.80
Braised beef slices,salad with northem bean sauce wrapped in homemade roti $9.80
Stir fried chinese broccoli (plain / oyster sauce / garlic sauce) $15.80
Sichuan style fried rice with pork belly slices $11.80
Boiled blood curd, combination meat and vegetables in chilli broth $25.80
Eggplant & minced pork in spicy ginger garlic sauce $20.80

Budae gyeongol - Kimchi ham Hotpot $39.50
- Kimchi, ham, sausage, ramen noodle in spicy Hot pot
Deep Fried Tofu Salad $11.50
- Deep fried tofu and mixed salad with WT special dressing
Spicy Beef Soup (small pot) $17.50
- Beef short rib soup With green bean sprouts, bracken, egg
Soy Chicken (250g)
Main $35.00
Beef Scotch fillet (220g)
Main $36.00
Squid

Affogato $12.50
- Vanilla Ice cream and espresso coffee
Chicken Parmigiana $29.00
- Chicken schnitzel topped with mozzarella cheese and napolitana, served with chips.
Greek Salad $13.00
- A Mediterranean combination of mixed salad greens, tomato, cucumber, Kalamata olives, Spanish onion and Fetta cheese dressed with a balsamic vinaigrette.
Fettucini Carbonara $22.00
- Bacon, eggs, cheese and a hint of garlic with a touch of cream.
Tiramissu $15.00
- Homemade traditional Italian delight. Made with espresso coffee, mascarpone and Galliano liqueur.
Fish and Chips $12.00
Trio of Dips $16.00
- Selection of dips served with Turkish bread
with Chicken $25.00

Onion chilli kulcha $6.00
Umami chick-pea curry $14.90
- Chickpeas with heady flavours prepared with aromatic spices adding a sumami punch
Daal Makhani $12.90
- Balck lentils cooked in traditional way
Mango chutney $3.00
Malai kofta $15.90
- Vegetable and cottage cheese dumplings simmered in a creamy sauce
Mustard fish curry $17.90
- Borramundi fish tossed with mustard and aromatic
Tandoori butter naan / butter roti $3.00
Jeera rice $8.00

Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50
Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
Spicy buffalo chicken wings with house hot sauce (NF) $13.50
Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50

Half Roasted duckling 28.00
- in a port wine sauce
Prawns Madras 21.00
- Prawns in a light mango sauce and rice
- Seasonal Vegetables
Rosti Raclette with sundried tomatoes 16.00
- over with Racletle cheese and semi-dried tomatoes
Seasonal Vegetables 8.00
Swiss Club Salad 21.00
- mixed lettuce, Bunderfleisch (air-dried beef) or grilled chicken breast, artichoke hearts, avocado, pine nuts, olives, with a warm dressing
- Mashed potato
4 sausages 26.00

Salt cod soup, parsley 10.00
The Full English – smoked bacon, blood sausage on toast, fried eggs & smoked tomato 21.00
Bay of Fires Clothbound cheddar 16.00
- cow’s milk, hard, Tasmania
O’Connor sirloin, soubise, cime di rapa, anchovy 38.00
30g- Prosciutto di San Daniele 14.00
Heirloom beetroot, house made curd & dill 14.00
House made crumpets, whipped ricotta & rooftop honey 10.00
Roast baby kipfler potatoes, confit garlic & sage 9.00

81. Grill Fish with Vermicelli or Rice (La Vonq Style) $11.50
- Com/Bun cha ca La Vong
16. Rice noodle & egg noodle with prawn & pork & quail eggs (with or without soup) $12.00
- Hu tiu mi tom thit
18. Bun Moc rice vermicelli noodles $12.00
- Bun Moc
59. Vegetarian Fried Rice $11.00
- Com chien chay
30. Rice with Chicken Braised in Lemon Grass & Chilli $11.50
- Com ga xao sa ot
73. Chicken corn soup $4.00
- Sup bap ga
13. Rice noodle & egg noodle with seafood in soup $12.50
- Hu tiu mi do bien (kho/muoc)
21. Wonton & Egg Noodle in Soup $11.50
- Hoanh thanh mi