Healthy Niko Niko in Hobart Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

Garlic Bread $6.50
Bowl of Fries $6.00
Caesar Salad with Grilled Chicken Breast $21.50
Housemade Vegetable Lasagne $18.00
Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50
Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00
Trio of Dips $14.00
Creamy Garlic Prawns (10) $23.50

Oysters Natural - plump juicy local oysters. Freshly split for your total oyster experience. Served with our spicy cocktail - Sauce & lemon. Small: $16.90/ Large: $26.90
Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. $16.50
Medallions of Eye Fillet Forestierre - Tempting eye fillet slices grilled to your order with forestierre sauce. $39.90
Oysters Kilpatrick - an old favourite that keeps on going on.Grilled with chopped bacon, worcestershire sauce, and lemon. Small: $18.90/ Large: $29.90
Porterhouse - Most probably the best steak for a large cut. It has a fine texture and its taste is boosted by the open grill. Small: $21.90 / Medium: $32.90 / Large: $39.90
Poultry - Char grilled Chicken - Jamaican - Marinated in a rum based marinade cooked to order. Garnished with a yoghurt dressing. Medium: $17.90 / Large: $30.90
Seafood - Tasmanian Atlantic Salmon - Char grilled with Hollandaise sauce. Main: $31.90
Ball & Chain Bar-b-que - a tomato based smokey sauce with a dash of chilli and garlic. $2.90

- 250 grm Yearling Scotch Served with chips and salad or vegetables $18.50
Vegetarian Pasta Penne pasta with onion, olives, semi dried tomato, basil, capsicum, red wine and napolitana sauce $13.50
Kids Nachos $6.50
- 300grm Marinated Rib Eye Pork Chop Served on a sweet potato rosti with buttered green beans and pepper gravy $17.00
Chicken Breast Wrapped in bacon served on a garlic mash, buttered green beans and cherry tomato $19.50
Small Fries $3.00
Dark Chocolate Pudding Served with ice cream and hot fudge sauce $7.50
Soup In house soup of the day with a crusty bread roll $6.50

Mash potato and braised cabbage $8
Roasted Tasmanian hazelnut & walnut mix $6
Sea salt & lemon pepper squid Served with sweet chilli $13
Choice of Crumbed Chicken, Battered -
Crispy chips $4
Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
Garlic & herb bread $6
Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13

- Flake (battered only) $14.00
Warm Octopus Salad GF with a yoghurt dressing $22.00
- add garden, greek or caesar salad $25.00
- Caesar GF $11.00
Fish Only (two fillets either battered or crumbed): -
Half doz Oysters (kilpatrick) $17.00
- Garden GF $10.00
Large Chips $7.00

Peking Duck Spring Rolls (3 $14.00
- dark plum sauce
- 3 x $12.00
Wedges
Steamed Orange Pudding $12.00
- Steamed Orange Pudding
- 6 x $22.00
Char Grilled Pork Cutlet 350g $25.00
- apple and cabbage, potato mash and creamy mustard sauce
Cheese Platter (3 pieces) $21.00
- with fruit paste, crackers and walnut bread
Tasmanian Oysters (Natural or Kilpatrick)

Soup of the Day - House Bread $10.50
Crispy Fries with garlic aioli $8.50
Soda Water $4.30
Lemon Lime $4.30
Apple & Blackcurrant $4.00
Mineral Water $4.30
House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90

Keftethes - Sofia's secret blend of herbs and spices combined with premium grade beef mince into delicious patties $12.50
Pastitsio - Sofia's specialty. Finely ground beef mince mixed with onions, tomatoes, herbs, wine and fresh pasta. Covered in a rich sauce made from eggs, Kefalotyri cheese and cream. Served with sa $25.50
Keftethes - Anastasios' favourite! Premium grade beef mince, blended with our recipe of herbs and spices to produce these delicious patties. Served with chunky roast potatoes, tzatziki and salad $23.50
Mezethes Seafood Platter (minimum 2 people) - Please ask our waiting staff for details $31.00 per person
- Seafood Saganaki $31.50
Spanakopita - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown $14.50
- Seafood Saganaki $19.50
Oysters - Enjoy these Tasmanian delights natural or Kilpatrick 1/2 dozen $16.50 / dozen $25.50

TASMANIAN CHEESE PLATTER - 3 cheeses - Choice of Tasmanian cheeses: brie, blue, vintage, rubicon red, harvati, bush pepper or smoked cheddar Served with fruit and quince paste $17.00
EGGS FLORENTINE - Poached eggs served on toasted English muffin, baby spinach and hollandaise sauce $12.50
CREPES - Chocolate sauce, banana, cream and ice cream $14.50
PIZZA - Cheese and bacon $5.00
PANCAKES - Mixed berry compote and maple syrup $10.00
BACON AND EGG FOCACCIA (Take away available) - 2 rashers of bacon and 2 fried eggs served on toasted focaccia with tomato relish $10.50
BIG BREAKFAST - 2 fried, scrambled or poached eggs, 2 rashers of bacon, breakfast sausage, mushrooms and roast tomato, served on toasted light sourdough (tomato relish on request) $16.00
AVO SALSA FRITTTERS - Avocado salsa yoghurt and sour cream mix with rocket and sweet potato, bacon and corn fritters $13.50

Fish Masala - a succulent fillet of fish cooked in our special gravy (Entree/Main) $18.50/$25.00
Khadai Paneer - traditional punjabi style cottage cheese cooked with onion, tomatoes, capsicum and spices (Entree/Main) $14.50/$18.50
Extra Rice Small $2.50
Lamb Korma - a mild lamb curry prepared with almonds & yoghurt (Entree/Main) $15.50/$18.50
Sweet Mango Chutney $3.00
Plain Naan - cooked in tandoor $4.00
MIxed Entree - includes a piece of samosa, reshami, burrah & chicken (Entree/Main) $17.50/$35.00
Garlic Naan - naan with fresh garlic and coriander $5.00

Selection of Toast - with fruit preserves $7.5
Thai Fish Cakes - with a chilli, lime & coriander dipping sauce. $16.50
Rissoles - in brown onion gravy with creamy mash potato $14.5
Fries - with aioli $7.50
Chocolate Tartufo - with brandied cherries & cream in a chocolate basket $10.90
300g Porterhouse Steak $23.5
Eggs Benedict - poached eggs topped with shaved leg ham, hollandaise sauce on toasted Turkish bread $15.5
Seafood Marinara - lemon scented linguini with fresh local seafood, extra-virgin olive oil, tomato, spinach, garlic & fresh chilli $29.50

Big Mac - two 100% Aussie beef patties. Then comes the delicious combination of crisp iceberg lettuce, melting signature cheese, onions and pickles, between a toasted sesame seed bun. And don't forget n/a
Plain Sundae n/a
Honey n/a
McFlurry with Cadbury Creme Egg Flavour n/a
Garden Salad - we mix a gourmet salad of crisp lettuce, perfectly ripened tomato and cucumber slices, from farmers across Australia. Take it how you like, with a choice of balsamic vinegar, Caesar or n/a
Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a

Crisp Italian style base -
Captain Cook’s Basket $10.90
Fisherman’s Basket $24.90
Homemade fish fingers (3) $9.90
Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
Enjoy by the docks, see today’s selection at Lower Deck N/A
See today’s display at Lower Deck $5.90
Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90

Gravy $2.00
Roasted Garlic Aioli $2.00
Chicken, bacon & avocado with garlic aioli Served with chips $10.50
Garlic or Herb Bread $4.50
Lamb, potato and pea curry Served with rice and mint yogurt $14.50
Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
Chips $3.50
Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50

Veal Limone - served with olive and lemon crushed potatoes, seasonal vegetables and lemon cream sauce $26.5
Beetroot Risotto - confit duck, goat’s cheese and balsamic glaze $24.5
Pulled Pork - infused with tomatoes, garlic thyme and rosemary served with parmesan polenta, wilted spinach and roasted capsicum $24.5
Pollo - chicken, capsicum, onion, garlic, fresh mozzarella, mushroom, olives $24.5
Rocchia - prawns, red onion, salami, baby spinach, chilli, mushroom $24.5
Gallina - chicken, capers, pancetta, red onion, mushroom $22.5
Pesto Pollo - chicken, semi-dried tomatoes, spinach, red onion, pesto cream sauce $23
Salmone - Tasmanian smoked salmon, capers, red onion $23