Healthy Niko Niko in Hobart Menu

None

Nearby Sample Menus

  • Battered Flathead with Chips, Salad & Tomato Sauce $8.50
  • Summer Prawn Salad $22.00
  • Housemade Vegetable Lasagne $18.00
  • Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50
  • Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish $19.00
  • Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
  • Trio of Dips $14.00
  • Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) $15.50
  • Salad and Vegetables with entree sized meals $10.90
  • Poultry - Char grilled Chicken - This is a simple dish of natural, free range chicken breast. Topped with a herb butter. No fuss and flavoursome. Medium: $17.90 / Large: $30.90
  • Pepper Steak - Some like it hot! Choose any cut you fancy and we will roll it in crushed peppercorns, char it on the BBQ and serve it with our creamy hot pepper sauce. An oldy but a real goody. Extra: $3.90
  • Sausage Platter - A carnivore's delight. A selection of our handmade snags with sauces to match. Easy to share while your steaks are cooking. Small: $17.90 / Medium: $32.90 / Large: $45.90
  • Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90
  • Seafood - Whole Grilled Tasmanian Rainbow Trout - This really is a treat. Full of flavour, lightly charred on the open BBQ and topped with herb butter. Main: $31.90
  • Bowl of Seasonal Vegetables $6.90
  • Satay - a Malaysian peanut based sauce with some chilli, but definitely not hot. $2.90
  • Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
  • Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
  • Hawaiian - pineapple, tomato, shaved ham & cheese $25
  • Duo of BBQ peppered beef - on champ potato & vegetables $22
  • Traditional - shaved ham, cheese, tomato base $24
  • Carnivore - chorizo, red onion, bbq base, ham & cheese $26
  • Garden salad $4
  • Soup of the day $9
  • Roasted tomatoes $3.00
  • Passionfruit crème brulée - passionfruit custard w lemon curd, whipped mascarpone & macadamia praline $13.00
  • Risotto alla pescatore - mussels, prawns, fish & calamari in napoletana sauce $25.50 / $30.50
  • Semolina & parmesan gnocchi w pan fried scallops, crisp pancetta, pinenuts & romesco sauce $25.50
  • Grilled ciabatta $4.50
  • Salmon Florentine poacked eggs*, “Huon Valley” hot smoked salmon & baby spinach on bruschetta w hollandaise sauce $19.50
  • Bruschetta w confit garlic, melted bocconcini, seasalt, oregano & drizzled w evoo $10.50
  • A tasty cheese selection of three varieties $34.50
  • Winter vegetable salad, horseradish cream $15
  • White chocolate, raspberry and pistachio semi freddo $9
  • Beans $7.5, add fried pork mince: $11.5
  • Rhubarb posset, rosewater shortbread $9.5
  • Salmon, sardine and tomato puree, nduja $24
  • Roast pork belly, ginger carrots $23
  • Soup of the day $14.5
  • Spiced cauliflower, almonds, currants $8.5
  • Crumbed Calamari (six) $8.00
  • - Caesar GF $11.00
  • - Trevally $14.00
  • - Greek GF $11.00
  • Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
  • Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
  • Mixed Fish Three pieces of crumbed fish with chips $16.00
  • Large Chips $7.00
  • Tasmanian Oysters (Natural or Kilpatrick)
  • Smoked Tasmanian Salmon $15.00
    • capers, lemon, rye bread and horseradish cream
  • Braised Lamb Shank $22.00
    • , buttery mash potatoes, roasted carrots and onions
  • Grilled Haloumi Salad $14.00
    • roasted beetroot and butternut pumpkin
  • Cheese Platter (3 pieces) $21.00
    • with fruit paste, crackers and walnut bread
  • - 3 x $12.00
  • Lunch and Dinner
  • -Jus/Pepper/Mushroom/Herb & Roasted Garlic Butter/BBQ
  • Orange $4.30
  • Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90
  • Italian Style Baked Beans - Haricot beans, Tomato, Pecorino, Poached Egg $13.50
  • Lemon Lime $4.30
  • Lemonade $4.30
  • Pepsi Max $4.30
  • Soda Water $4.30
  • Gillespie’s Original Ginger Beer $5.50
  • Mezethes Seafood Platter (minimum 2 people) - Please ask our waiting staff for details $31.00 per person
  • Mixed Bread and oils $4.50 per basket
  • Hommus - The rich flavours of tahini (sesame paste) and chickpeas blended with garlic, olive and lemon juice $7.50
  • Arni Souvlaki - Forget Zorba. This one is more Greek than Yiannis!!! Lamb spit roasted over charcoal with lettuce, tomatoes, onions and tzatziki, wrapped in pita bread $12.50 / $10.50
  • Pan Fried Saganaki - Variation on a true classic - made with tomatoes, onion, capsicum, olive oil, garlic, wine, feta cheese, herbs and seasonings -
  • Kalamari - Lightly floured and deep fried $11.50
  • Skordalia - Pureed potatoes, garlic, oilve oil and vinegar $7.50
  • Arni Souviakia - Premium grade lamb fillets, marinated then skewered and cooked over charcoal until tender and juicy. Served with chunky roast potatoes, tzatziki and salad $25.50
  • TOASTED FOCCACIA (Take away available) - Virginian ham, cheddar cheddar, semi-dried tomato pesto and baby spinach $12.50
  • PANCAKES - 2 pancakes with cream and ice-cream and a choice of: Maple syrup $9.00
  • TOASTED WRAPS (Take away available) - All served with side salad. Souvlaki style lamb, tomato, Spanish onion, shredded cheese with tzatziki $14.50
  • CROISSANTS (Take away available) - Virginian ham, cheddar cheese and tomato $9.00
  • FRESH FRUIT SALAD (Take away available) - A selection of seasonal fruit served with vanilla yoghurt and mixed berry coulis $9.50
  • MUSHROOM POTATO STACK - Add smoked salmon $13.00 / +$6.00
  • TASMANIAN MUSHROOM RAGOUT - Tasmanian mushrooms infused with white truffle oil on toasted light sourdough with 2 poached eggs, baby spinach and hollandaise sauce $16.50
  • TOASTED SANDWICHES (Take away available) - Chicken, cheddar cheese and avocado $8.50
  • Beef cheek, carrot puree, herb crumbs $15.00
  • Potatoes bravas $7.00
  • Spanner crab and prawn, avocado, chipotle aioli $7.50
  • Goats cheese semolina gnocchi, pesto, tomato puree $12.00
  • Jerusalem artichokes, pan fried with sage, wilted leaves $10.00
  • - Spanner crab mayo and chives $7.00
  • Pintxo or pincho which literally means thorn or spike is a typical snack eaten in bars in northern Spain -
  • Cos leaf salad, shaved Grandverwe ''primavera'' , tomato $7
  • Seasonal Vegetables - lightly stir-fried $7.50
  • Cheese Plate - selection of Tasmanian cheese, muscatels, quince paste & rice crisps $18.50
  • Pork Sirloin - with parmesan potatoes, braised red cabbage & grilled apple. $28.50
  • 300g Porterhouse Steak $23.5
  • House Made Baked Beans $3.5
  • Hash Brown $3.5
  • Hollandaise Sauce $2.50
  • Thai Roast Vegetable Salad - with roast pumpkin, carrot & mushroom, brushed with a Thai infused dressing. $24.5
  • Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
  • Aussie BBQ Brekkie Roll - With two sizzling sausage patties, Don® bacon, cheese, creamy mayo and barbeque sauce sandwiched in a fresh roll n/a
  • Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
  • Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
  • Guacamole & Salsa Loaded Fries - The combination of guacamole and zesty salsa on top of McDonald’s classic golden Fries is simply irresistible n/a
  • Frozen Coke McSpider n/a
  • Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying n/a
  • Balsamic Dressing - plash your salad with our delicious combo of balsamic and white wine vinegar. Love that Mediterranean flavour. n/a
  • Market fish, changing daily market price
  • Tomato braised Tasmanian octopus, grilled ciabatta $19.9
  • White anchovies, olives, calamari, watercress, béchamel, reggiano $24.9
  • Prime tasmanian grilled bacon $4.9
  • Hot smoked salmon – smoked by smolt $4.9
  • Scrambled eggs with hot smoked tassal salmon, spinach, toasted ciabatta $17.9
  • Potted eggs with tomato, minced meat, onion, chilli oil, yoghurt & grilled flat bread $17.9
  • Cheese board $23.9
  • Enjoy by the docks, see today’s selection at Lower Deck N/A
  • Captain Cook’s Basket $10.90
  • All served with chips & prepared in our signature crumbs -
  • Tasmanian Scallops $19.90
  • Mures Marinade $19.90
  • Wedges with sour cream & sweet chilli sauce $9.90
  • Vegetarian $14.90
  • Extra chips $3.90
Healthy Niko Niko

Healthy Niko Niko

location

Address

Murray St, Hobart TAS 7000, Australia

phone

Phone

0362347479

email

Email

None

clock

Opened hours

9 AM to 5:30 PM (Mon-Sat),Closed (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Location
Murray St, Hobart TAS 7000, Australia
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