Healthy Niko Niko in Hobart Menu

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Nearby Sample Menus

Mushroom, pepper or gravy $2.50
Seasonal vegetables $4
Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
Malay - satay base with ham & cheese $24
Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
Crumbed white fish $26
Duo of BBQ peppered beef - on champ potato & vegetables $22
King Island scotch fillet - 300g - with house seasoned chips & salad $33

Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13
Pork Loin Rack - with a spiced plum cider sauce $36
Warm Crusty Bread Roll - olive oil + balsamic vinegar $6
Rockwall Slaw $8
Grilled Market Fish - with primavera potato + seasonal greens $35
NY Porterhouse 450g $37
Tasmanian Rock Lobster Paté - with grilled sourdough $18
Fries $8

Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
Choice of Crumbed Chicken, Battered -
Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
- 300g Porterhouse $28
Sea salt & lemon pepper squid Served with sweet chilli $13

BBQ Chicken - chicken, red onion, pineapple, bbq sauce & cheese $12.00
Fried Egg $2.00
Jalapenos $1.50
Hawaiian - ham, pineapple, tomato sauces, cheese $12.00
Mayonnaise $2.00
Chicken Parmigiana - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
Sun Dried Tomato $1.50
Cheese $1.00

Spiced cauliflower, almonds, currants $8.5
Oyster w. finger lime ½: $21, Full: $39
White chocolate, raspberry and pistachio semi freddo $9
Oysters Kilpatrick ½: $21, Full: $39
Pigs head beignet, kewpie mayo $8
Cape grim porterhouse, fried oysters, kimchi, potato puree $38
Beans $7.5, add fried pork mince: $11.5
Market fish, brick pastry, moroccan carrot salad $33

No.11 Chow Owl Ho $10.50
Sushi Whole Day Pack E $9.90
No.2 Seafood Laksa Noodle Soup $13.90
No.28 Chicken Tom Yum Soup $9.50
No.6 Soya Chicken Noodle Soup $9.50
Sushi Party Plate No.8 $48.00
No.23 Special Fried Rice $9.50
Whole Day Pack No.4 $15.80

Kotopoulo Souvlaki - Chicken thigh fillets marinated and spit roasted over charcoal with lettuce, tomatoes, onions and tzatziki, wrapped in pita bread $12.50 / $10.50
Scallop Souvlakia - Juicy scallops skewered and brushed with garlic, lemon juice, olive oil and served on a bed of rice with salad $25.50
All dips are served with bread and pita -
Arni Souviakia - Premium grade lamb fillets, marinated then skewered and cooked over charcoal until tender and juicy. Served with chunky roast potatoes, tzatziki and salad $25.50
- Scallop Saganaki $28.50
Marinated Kalamata Olives $6.00 per bowl
Marinated Oktapodi - Experience the sensational impact of our marinade of vinegar, olive oil, lemon juice and fresh herbs on octopus - Serves 2 $16.50
Kotopoulo Corfou - Chicken breast filled with seasonal seafood, poached in a white wine and cream sauce, topped with Tasmanian mussels and chunky roast potatoes, with a side serve of elleniki salata $29.50

FRESH FRUIT SALAD (Take away available) - A selection of seasonal fruit served with vanilla yoghurt and mixed berry coulis $9.50
ICE-CREAM SUNDAE - 2 topping - Three scoops vanilla ice-cream with choice of toppings $7.50
RENDEZVOUS SIGNATURE MUESLI - A delicious blend of cereals, dried fruits, nuts and toasted coconut served with vanilla yoghurt, mixed berry coulis and a small jug of milk $8.50
BREAKFAST SPECIAL - 2 fried, scrambled or poached eggs and 2 rashers of bacon or breakfast sausages, served on toasted light sourdough (tomato relish on request) $10.00
PANCAKES - Salted Caramel sauce and banana $10.00
TASMANIAN SMOKED SALMON - Dill-scented, smoked Tasmanian salmon served on a fresh garden salad. Finished with lemon myrtle dressing $17.50
CROISSANTS (Take away available) - Plain $4.50
PULLED PORK BURGER - Pulled pork in BBQ sauce, baby cos, coleslaw and chipotle sauce $16.50

Tom Kha - Galangal coconut soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
Tom Kha Puk - Galangal coconut soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
Pad Tofu Makhur - Stir fried eggplant with bean curd chilli & garlic on top basil leaves $23.90
Phu Cha (crab meat, prawn & pork) - Deep fried crab meat combined with prawn & pork mince. Served with Thai style plum sauce on top sesame seeds $11.50
Pla Prig Sod (Fish) - Stir fried Ling pieces with Thai herb & chilli sauce $28.90
Little Barramundi Yum - Deep fried whole little Barramundi. Served with apple salads & cashew nuts $35.90
Kanam Tuay - Thai coconut pudding served with ice cream $9.90
Chicken Pandan - Marinated fried chicken fillet wrapped with fresh pandan leaves. Served with sweet chilli sauce on top sesame seeds $11.90

Tea & Coffee $3.00
Cheese and Garlic - filled with sweet cheese and garlic $6.00
Tandoori Prawns - jumbo prawns marinated with delicate spices & herbs cooked gently in the tandoor (Entree/Main) $15.50/$30.00
Pistachio Kulfi - Indian ice cream made from milk & pistachio $5.50
Burrah Kebab - marinated lamb chops cooked in the Tandoor (Entree/Main) $17.50/$35.00
Plain Naan - cooked in tandoor $4.00
Malai Kofta - dumplings of cottage cheese and vegetables cooked in a rich sauce (Entree/Main) $13.50/$17.50
Palak Panir - traditional punjabi style fresh spinach & cottage cheese cooked to give a rich taste of ginger and fried onion (Entree/Main) $14.50/$18.50

Seafood Risotto - daily catch served with your choice of chips & salad or vegetables $29.5
Fruit Toast $9.5
Shaved Leg Ham $4.5
Tomato $3.5
Turkish Bread - with a duo of house made dips $12.5
Toasted Turkish Bread - with smoke salmon & dill scrambled eggs $16.5
Butternut Pumpkin Gnocchi - Olive oil, semidried tomatoes, local seasonal vegetables & ricotta cheese $25.50
Slow Cooked Coca Cola Beef Ribs - served with char grilled sweet corn & an iceberg wedge salad (extra rib add $7) $30.50

Pancetta, broccolini, cavolo nero, chilli, reggiano, mozzarella $24.9
Roasted beetroot, asparagus, artichoke, caramelized pumpkin puree, kettering grown hazelnuts, goat's curd, crouton salad $19.5
Mixed local wild mushrooms $4.9
White anchovies, olives, calamari, watercress, béchamel, reggiano $24.9
White anchovies, olives, calamari, watercress, bechamel, reggiano $24.9
Smolt big brekky fried eggs, ziggy’s chipolatas, blood sausage, house beans, toast $19.9
Pomegranate glazed strawberries, caramelized white chocolate, wild rice, white lemon, yoghurt sorbet $15.9
Spring bay mussels, white wine, garlic, parsley, dill, shallots, saffron aioli $23.9

Pad Med Mha Moung - Stir fried Cashew Nuts, Chilli Jam and Vegetables with choice of meat or tofu -
- Vegetables / Chicken / Seafood / Prawns
Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
Mixed Seafood $14.00
Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
Mixed Seafood $14.00
Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
Vegetables and Tofu $11.50

Risotto Pollo - chicken, semi-dried tomatoes baby peas, crispy pancetta and cream $23.5
Beetroot and bocconcini mozzarella caprese salad with basil oil $14.5
Giardino - olives, baby spinach, artichokes, red onion, fresh tomato $21
Canneloni - spinach, ricotta filled pasta cooked in napoletana sauce $17.5
Italian Flavoured Sparklings: Aranciatta Rossa / Gassoso (Lemon and Lime) / Chinotto $4.8
Pancetta - salami,prosciutto, pancetta, sausage $23.5
Arugula - prosciutto, rocket, parmesan and balsamic $23
Gallina - chicken, capers, pancetta, red onion, mushroom $22.5

Steamed Vegetables $3.50
Garlic or Herb Bread $4.50
Chips $3.50
Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
Chicken, bacon & avocado with garlic aioli Served with chips $10.50
Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
Gravy $2.00
Pepper $2.00