Healthy Niko Niko in Hobart Menu

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Nearby Sample Menus

Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
Mashed Potato $3.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
Byron Bay Chilli Sauce (LG) $1.95
Cheese Sauce (LG) $1.95

Pecan and Butterscotch Pudding Served with ice cream and butterscotch sauce $7.50
Sauces: Gravy, Mushroom, Pepper & Garlic Cream Sauce $2.00
Side of Creamy Mash $3.00
Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs $6.00
- Bangers and Mash Minted lamb and rosemary sausages served with a creamy mash and onion jam and red wine gravy $10.00
Lemon Pepper Crumbed Prawns Served on a garden salad with a lime aioli $10.00
- 250 grm Yearling Scotch Served with chips and salad or vegetables $18.50
LAMB -

Orange Crème Brûlée - with chocolate biscotti $13
Salt and Pepper Calamari - with salad greens + black bean dressing $16
Pork Loin Rack - with a spiced plum cider sauce $36
NY Porterhouse 450g $37
Tasmanian Rock Lobster Paté - with grilled sourdough $18
The Trifecta - mixed dozen oyster platter $35
Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4
Crisp Pork Belly - with palm sugar caramel + jasmine rice $18

Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
Fresh Garden salad $4
Duo of cheeses Please ask our staff for the cheese selection of the day $13
Garlic & herb bread $6
Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21
Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
Local fish & steakhouse chips Served with a green leaf salad and tartare $22

Mushroom $2.00
Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy $10.00
BBQ Chicken - chicken, red onion, pineapple, bbq sauce & cheese $12.00
Porterhouse Steak - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
Sweet Chilli $1.00
Cheese $1.00
Caesar Salad - add chicken $5 $8.00
Battered Onion Rings - with tomato sauce $8.00

Soup of the day $14.5
Crispy duck leg, roti, hoisin $28
Fries & aioli $8.9
Leafy green salad, pickled shallots $8
Squid & fries $14.5
Salmon, sardine and tomato puree, nduja $24
Beans $7.5, add fried pork mince: $11.5
Peanut butter + chocolate brownie $11

Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
- Flake (battered only) $14.00
Smokey Fish Chowder $16.00
Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
- add garden, greek or caesar salad $25.00
- Greek GF $11.00
Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00

Sourdough Toast - House made Jam, butter $7.50
Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
House Muffin $4.50
Orange $4.00
Pepsi Max $4.30
Gardens Scones $7.50
Chai Latte, Mocha, Hot Chocolate $4.90
House Bread $8.50

- Batzaria - A uniquely Greek creation made from fresh beetroot, olive oil, lemon juice, spring onions, parsley, dill and seasonings served over fresh lettuce greens $12.50
Moussaka - Interestingly, the Italians claim to have invented lasagna. Why not try the (original) Greek version? Beef mince is lightly sauteed with onions, tomatoes, garlic, herbs and wine, then laye $25.50
Mezethes - Dips plate with bread/pita / Saganaki / Marinated Octopus / Dolmathakia / Meat or Seafood Platter / Roast Potatoes / Elleniki Salata $40.00 per person (minumum of 2 people)
Dolmathakia - Vine leaves stuffed with a special blend of rice and herbs. 4 per serve $7.50
- Elleniki Salata - A Greek Garden salad. Fresh lettuce greens, fetta cheese, fresh tomatoes, Kalamata olives, cucumber, onions, spring onions, parsley and dill with a light vinaigrette and seasoning $12.50
Saganaki - Do not miss this one. Kefalograviera cheese lightly brushed with olive oil, flour and grilled. A Greek experience you'll come back for again and again $11.50
Additional bread $3.00 per basket
Mixed Souviakia - Your choice of 2 lamb and 1 chicken or 1 lamb and 2 chicken, Served with chunky roast potatoes, tzatziki and salad $25.50

RENDEZVOUS SIGNATURE MUESLI - A delicious blend of cereals, dried fruits, nuts and toasted coconut served with vanilla yoghurt, mixed berry coulis and a small jug of milk $8.50
TOASTED SANDWICHES (Take away available) - Smoked salmon, Spanish onion, baby capers and brie $10.00
EGGS ROYALE AND FRITTTERS - 2 poached eggs, spinach, smoked salmon and hollandaise sauce on roasted pumpkin, spinach and fetta fritters $17.50
SANDWICH - Virginian ham and cheddar cheese, Chicken and cheddar cheese. Vegemite and cheddar cheese $7.00
MUSHROOM POTATO STACK - Add smoked salmon $13.00 / +$6.00
PANCAKES - Chocolate sauce and banana $10.00
TOASTED SANDWICHES (Take away available) - Chicken, cheddar cheese and avocado $8.50
TASMANIAN SCALLOP PIE - Tasmanian scallops cooked in a mild curry sauce, served with a light garden salad. Finished with French dressing $17.00

Sweet & Sour - Stir fried with pineapple, cucumber, baby corn & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Tod Mun Pla / Fish Cake - Deep fried fish cake seasoned with red curry paste & fresh beans. Served with sweet chilli sauce on top crushed peanuts & cucumber $11.50
Gaeng Keow Waan - Green curry cooked in coconut milk with basil leaves, bamboo & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
Larb Gai (Chicken) - Warm salad with minced chicken & fresh herbs. Seasoned with lemon juice, spring onions & chilli $18.90
Gaen Massaman Puk - Massaman curry cooked in coconut milk. With potato, carrot, pineapple & peanuts $21.90
Tom Yum - Lemongrass clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
Spice Golden Calamari with Crispy Basil - $29.90
Pad Thai - Stir fried rice noodles with eggs, dried shrimp, bean shoots & chives. Topped with minced peanuts & lemon (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90

Chicken Madras - a rich hot spicy chicken cooked with capsicums & coconut milk (Entree/Main) $15.50/$18.50
Vegetable Paratha - paratha stuffed with vegetable and spices $5.00
Ice Cream - topped with nuts $4.50
Chicken Korma - chicken fillets cooked in a very delicate curry with yoghurt & almonds (Entree/Main) $15.50/$18.50
Keema Naan - naan filled with chicken mince $5.00
Kashmiri Naan - filled with sweet desiccated coconut & fennel seed $5.50
Pickles - Lime, Mango or Chilli $3.00
Green Salad $6.50

1/2 kg springbay mussels, chorizo, sherry vinegar $16.00
Pyengana Clothbound Cheddar, cow's milk, TAS $9 45g pieces
Garlic popcorn $5.00
The oysters we source are farmed at Oystas in Adams bay on Bruny island -
Cos leaf salad, shaved Grandverwe ''primavera'' , tomato $7
Chocolate ice cream, chocolate brownie with hot fudge sauce Large $12 / Small $8.5
- Corn, tomato and avocado salsa $5.00
Bruny Island 1792, cow's milk, bruny island, Tas $9 45g pieces

House made beans with sausage meat & herbs $4.9
Serrano, artichoke hearts, olives, confit cherry tomato, mozzarella $25.9
House granola, poached seasonal fruit, toasted macadamias, yoghurt $12.9
Ziggy’s chipolatas $4.9
House made linguini, cavolo nero, broccolini, peppered pancetta, chilli, garlic, anchovy parmesan $28.9
Tomato braised Tasmanian octopus, grilled ciabatta $19.9
Selection of house made pickled vegetables $8
Selection of house made pickled vegetables $8

Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
Pad Satay - Stir fried Satay Sauce, coconut milk and Vegetables with choice of meat or tofu -
Vegetables and Tofu $11.50
Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
Vegetables and Tofu $11.50
Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables -
Prawns $15.00