Healthy Sushi in Melbourne Menu

None

Nearby Sample Menus

Pork ribs in shang-hai style $23.80
Roast duck- cantonese style $26.80
- Served with a plum sauce
Steamed fish fillet with black bean sauce $26.80
Seafood combination steam pot
•Steamed fish (live from fish tank)
Chicken maryland fillet with shredded onions in curry sauce, coconut butter, peanut puree & evaporated milk $23.80
Rice paper prawn (two) $9.50
- Mince prawn meat
Beef with vegetables $23.80
- Sliced beef, marinated and cooked with fresh seasonal vegetables

1783 Agrum Collection Citrus Blend 300ml bottle $3.90
Ginger Chicken udon ?teppan-fried udon noodles with chicken marinated in ginger, garlic and lemongrass. $20.60
Mini Grilled Chicken Katsu grilled chicken breast served with katsu curry sauce $8.30
Fruit Juice a mixture of apple, orange and passionfruit $4.90
Chicken Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $16.90
Edamame stir fried in chilli and garlic freshly steamed green soya beans stir-fried in chilli and garlic $6.00
Teriyaki Salmon Soba ?grilled teriyaki salmon fillet on a bed of teppan-fried soba noodles $19.00
Yasai Gyoza ?deep-fried vegetable dumplings $6.10

-jam $3.80
Fries $6.50
-with fresh seasonal fruit & ice cream $11.00
Salami, sun-dried tomato, olives and feta $8.50
White, light rye and multigrain
Grilled eggplant, capsicum, mushrooms & feta $8.80
Ham and cheese $6.80
Toast with with condiments $3.80
- your choice of jam, marmalade, honey, vegemite or peanut butter

Chicken Satay $17.00
- Marinated chicken skewers, accompanied with rice, salad and homemade satay sauce.
Fish of the day See Special of the day.
- Grilled and served with seasonal vegetables.
Bruschetta $10.00
- Toasted Italian bread with basil pesto and a capsicum, Spanish onion, tomato salsa and olives.
Linguine with Meatballs $23.00
- Homemade bite size beef meatballs in a Napolitana sauce with herbs and spinach.
Chicken Alberto $29.00
- Tender chicken breast topped with a seeded mustard creamy sauce with potatoes and seasonal vegetables.
Tortellini Alfredo $22.00
- Beef filled tortellini tossed with a combination of chicken, forest mushrooms and garlic in a creamy sauce.
Tiramissu $15.00
- Homemade traditional Italian delight. Made with espresso coffee, mascarpone and Galliano liqueur.
Plain Pasta $10.00

Chips & cheese (V) $11.00
Chicken caesar (GFO) $20.00
- Egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
Dips platter (GFO) (VG) (V) $14.00
- Served with chips
Chips & gravy $11.00
Smoked lamb (GF) $20.00
- Smoked lamb rump with beetroot, capsicum, cucumber, onion. gem lettuce & mint yoghurt dressing
Aussie $22.00
- Beef patty, egg, bacon, cheese, tomato, beetroot, lettuce,pickles & mustard
Atomic $25.00
- Pulled pork & beef brisket with spicy slaw & pickles
Sweet potato wedges (V) $12.00
- Sweet chilli aioli

LITTLE ITALY (v) 12.00
- Napoli sauce, fresh tomato, mozzarella, scamorza Bianca, oregano & fresh basil leaves.
GREEK SALAD (v/gf) 8.00
- Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
LAZY GRINGO 15.00
- Hot Calabrese salami, tomato, mozzarella, capsicum, bacon, onion, jalapeños & chilli emulsion.
RMH VEGGIE BURGER (v) 17.90
- Middle-eastern chickpea, quinoa & harissa patty with beetroot chutney, tomato, garlic aioli & lettuce on Turkish bread. Served with chips
LINGUINI MARINARA 17.90
- Prawns, pipis, scallops, shrimp & mussels tossed in a classic marinara sauce
CHICKEN PARMAGIANA 19.90
- Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad
ATHENA SALAD (v) 19.90
- Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
YUCATAN CHICKEN (gf) 19.90
- Char grilled breast saffron & black-eyed pea gumbo. Topped with salsa fresca

Urban melt $11.90
- Scrambled eggs with melted mozzarella on bacon & avocado
Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
Eggs benedict (ham) $11.50
Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
Porridge $8.00
- Served with low fat yoghurt & berries
Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
Eggs atlantic (salmon) $13.50
Till 1:30pm

Japchae $16.00
- Korean style clear sweet potato noodle stir-fried with beef, mushrooms, and vegetables
50. Stir-fried Squid & Baby Octopus (S/M) $18.00/$27.00
- Marinated squid, baby octopus and vegetables served on sizzling grill
51. Stir-fried squid (S/M) $18.00/$27.00
- Marinated squid and vegetables served on sizzling grill
- Ramyeon $2.50
3. Roast Duck + Duck Bulgogi $62.00
Bossam $22.00/$34.00
- Boiled pork served with greens
Stir-fried Chicken with Cheese (S/L) $19.00/$27.00
- Marinated chicken and vegetables served with cheese on sizzling grill
- Cheese $3.00

Tofu $39.00
Spicy seafood $39.00
Agedashi tofu $7.00
- Deep fried tofu in soy based broth
Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce
Tofu steak
- Grilled tofu with teriyaki sauce
-Extra ramen $3.00
-Kimchi bibimbam $12.00
-Extra ramen $3.00
- ramen

Omelette with any two fillings on toast $10.50
Croissant with jam and butter $6.00
Chicken fillet with cheese and avocado $10.50
Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
Gourmet breakfast $12.00
- Scrambled eggs on toast with smoked salmon, lettuce, onion and capers
Eggs florentine $11.00
- Poached eggs on toast with hollandaise sauce and spinach
Crepe potato spinach $10.50
- With cheese and spring onion
Crepe italian delight $12.50
- Italian vegetables in a napoli sauce with parmesan cheese and basil