Address
66 Liverpool St, Street Entrance to Bank Arcade, Hobart, Tasmania 7000, Australia
Heart Food in Hobart Menu
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Nearby Sample Menus
- Chicken Carbonara $19.50
- Mushroom Risotto $17.00
- Side serve of salad or vegetables $3.50
- Wedges with sour cream & sweet chili sauce $8.00
- Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
- Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
- Creamy Garlic Prawns (10) $23.50
- Housemade Vegetable Lasagne $18.00
- Forestierre Sauce - a creamy sauce of mushrooms, bacon, cream and red wine. $2.90
- Marinated Line Caught Tervalla - finely sliced raw blue eye trevalla, steeped in vinegar, lemon. Served with buttered brown toast. $16.90
- Oysters Kilpatrick - an old favourite that keeps on going on.Grilled with chopped bacon, worcestershire sauce, and lemon. Small: $18.90/ Large: $29.90
- Eye Fillet - Many will order no other cut because of its tenderness. The eye fillet is 'melt in your mouth' delicious. Diners usually order a sauce to enhance its flavour. Small: $26.90 / Medium: $39.90 / Large: $53.90
- Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
- Seafood - Whole Grilled Tasmanian Rainbow Trout - This really is a treat. Full of flavour, lightly charred on the open BBQ and topped with herb butter. Main: $31.90
- Bowl of Fries $6.90
- Garlic & Horseradish - garlic horseradish, cream and white wine. $2.90
- Tuscan style panzanella salad (v) $9.50
- “Maldini Big Breakfast” – scrambled eggs*, slow roasted cherry tomatoes, sauteed mushrooms, Tuscan pork sausage, & & “Huon Valley” smoked bacon on housemade cornbread $24.50
- Gorgonzola dolce – Italy –A blue vein cows' milk cheese with mild sweet flavours $12.50
- Salmon Florentine poacked eggs*, “Huon Valley” hot smoked salmon & baby spinach on bruschetta w hollandaise sauce $19.50
- Twice cooked crispy pork belly w an apple, walnut, crisp pancetta & rocket salad w sticky balsamic (gf) $22.50
- - Entree / Main
- Tomato bruschetta w basil $14.50
- Eggs Benedict – poached eggs* & ham on bruschetta w hollandaise sauce $18.00
- - 300g Porterhouse $28
- Lamb sausages & mashed potato With onion jam & gravy $19
- Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20
- Mash potato and braised cabbage $8
- Roasted Tasmanian hazelnut & walnut mix $6
- Duo of cheeses Please ask our staff for the cheese selection of the day $13
- Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
- Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
- Leafy green salad, pickled shallots $8
- Roast broccoli, almonds, parmesan, quinoa + chilli $13
- Spiced cauliflower, almonds, currants $8.5
- Cape grim porterhouse, fried oysters, kimchi, potato puree $38
- Chicken caesar salad $23
- Salmon, sardine and tomato puree, nduja $24
- Market fish, brick pastry, moroccan carrot salad $33
- Oysters Kilpatrick ½: $21, Full: $39
- Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
- Malaysian Style Fish Cake (one) $4.00
- - add garden, greek or caesar salad $25.00
- Shark Attack One piece of crumbed fish with chips $8.50
- Smokey Fish Chowder $16.00
- Salt and Pepper Calamari Salad $25.00
- Warm Octopus Salad GF with a yoghurt dressing $22.00
- - Caesar GF $11.00
-
Caribbean Spiced Chicken Breast $21.00
- salted, roasted sweet potato, charred pineapple, green beans and Bourbon BBQ sauce
- All $7,00
-
Smoked Tasmanian Salmon $15.00
- capers, lemon, rye bread and horseradish cream
- BBQ Chicken and mushroom $19.00
- -12 x $37.00
- Crème Caramel $12.00
-
Chicken Parmigiana $20.00
- Napoli sauce, ham, cheese, fries and salad
- Smoked Salmon and brie $21.00
- No.23 Special Fried Rice $9.50
- Sushi Whole Day Pack D $9.90
- Sushi Whole Day Pack A $9.90
- No.30 Spicy Cooked Salmon Rice $13.90
- Whole Day Pack No.8 $20.00
- No.1 Chicken Laksa Noodle Soup $9.50
- Sushi Party Plate No.2 $38.00
- No.19 Hoi Nam Chicken Rice $9.50
- Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
- Crispy Fries with garlic aioli $8.50
- Sourdough Toast - House made Jam, butter $7.50
- Gardens Scones $7.50
- Raisin Toast - House made Jam, butter $8.50
- Soup of the Day - House Bread $10.50
- House Muffin $4.50
- Soda Water $4.30
- Pad Grapow Puk - Stir fried vegetables with garlic chilli & sweet basil leaves $21.90
- Gai Yang (Chicken) or Moo Yang (Pork) - Grilled chicken or pork fillet marinated with special herbs. Served with sweet chilli & side salad $23.50
- Gaeng Panang - Panang curry cooked in coconut milk on top kaffir lime leaves (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
- Gaeng Keow Waan - Green curry cooked in coconut milk with basil leaves, bamboo & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
- Golden Calamari - Deep fried calamari with seafood cocktail sauce $10.50
- Pad Bi Grapow - Stir fried with basil leaves, baby corn, onion, chilli & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
- Little Barramundi Yum - Deep fried whole little Barramundi. Served with apple salads & cashew nuts $35.90
- Tom Kha Puk - Galangal coconut soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
- Hot Fudge Sundae n/a
- Mighty McMuffin - Two rashers of bacon, egg, cheese and a sausage patty on an English muffin. A mighty eat to rid you of your mighty hunger n/a
- English Muffin - Wholemeal - Enjoy a toasted and warm wholemeal English style muffin, spread with your choice of VEGEMITE or strawberry jam n/a
- Barbeque Sauce n/a
- Ham & Cheese Pocket - Our pocket melt with ham and tasty melted Coon cheese wrapped in a warm toasted tortilla n/a
- Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
- Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
- Frozen PIne Lime McSpider n/a
- Pancetta, broccolini, cavalo nero, chilli, reggiano, mozzarella $24.9
- Huon valley green beans, labneh, mint, olive oil $9.5
- Wilted local spinach $3.9
- House made linguini, cavolo nero, broccolini, peppered pancetta, chilli, garlic, anchovy parmesan $28.9
- Ciabatta toast with house made jam, marmalade or vegemite $5.9
- Parmesan confit mushrooms, house baked toast, goats curd, fresh herbs $13.9
- Smolt olives $7.8
- Scrambled eggs with mushrooms, fine herbs, toasted ciabatta $16.9
- Crushed Meringue & Vanilla Bean Parfait - with Passsionfruit Curd and Berry Sauce $14.00
- Cape Grim Eye Fillet Medallions, Truffle oil Potato mash, Cream, Bacon, Red Wine and Mushroom sauce $36.00
- Green Peppercorn $3.00
- Prime Black Angus Scotch Fillet – 300 grams $37.00
- House Shucked Pipe Clay Lagoon Oysters – Grilled with Tomato Jam, crisp Bacon and Oregano $20.00, $35.00
- Pan fried Confit Garlic Honey Brown Mushrooms $9.00
- Chicken Breast, Oven baked with soft Herbed Polenta, Butter braised Leeks and Pear Cider Jus $32.50
- Pinot Noir Jus $3.00
- Giovanoglou - n’duja sausage (HOT), baby spinach, artichokes, red onion, gorgonzola, olives and garlic $23.5
- Soft drinks $4
- Carbonara - pancetta, egg, garlic, parmesan $21
- Capricciosa - pancetta, artichokes, mushrooms, olives $22
- Warm Duck Salad - with goat’s cheese crispy potatoes, red onion, semi-dried tomatoes and white truffle oli $24.5
- Giardino - olives, baby spinach, artichokes, red onion, fresh tomato $21
- Cultura - mushroom, gorgonzola, napoletana, fresh basil $21.5
- Arugula - prosciutto, rocket, parmesan and balsamic $23
- Vegetables and Tofu $11.50
- Vegetables and Tofu $11.50
- Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
- Vegetables and Tofu $11.50
- Tod Man - Thai Fish Cake $1.50 ea
- Chicken or Beef $13.00
- Vegetables and Tofu $11.50
- Chicken or Beef $13.00
Heart Food
Phone
0402351689
Opened hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 11:00 AM – 3:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Cafe Food , Gluten Free , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Validated Parking , Seating , Street Parking , Free Off-Street Parking , Digital Payments , Child-friendly , Outdoor Seating , Takeout
66 Liverpool St, Street Entrance to Bank Arcade, Hobart, Tasmania 7000, Australia
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