Heartbreaker in Melbourne Menu

None

Nearby Sample Menus

  • (add $1 for KRANSKY)
  • 1 DOZEN GLAZED 18.95
  • CUSTARD 3.95 EA
  • HOT JAM 6 for $6.00
  • HOT JAM DOUGHNUTS $6.00
    • 6 Hot Jam Doughnuts for only
  • FANCY DECORATED 3.20 EA
  • CLASSIC GLAZED 2.95 EA
  • JAM FILLED 3.20 EA
  • Yasai Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $15.90
  • Chicken Ramen ramen noodles in a chicken soup topped with grilled chicken $16.90
  • Mini Noodles teppan-fried soba noodles with chicken, fish or tofu $8.30
  • Home Made Lemon Iced Tea available in small or regular size $3.20
  • Chicken Teriyaki Raisu tender chicken and red onions in teriyaki sauce $18.20
  • Menma (pickled bamboo) serving of pickled bamboo $1.50
  • 1783 Agrum Collection Blood Orange 300ml bottle $3.90
  • Cool Ridge Still Water 600ml 600ml bottle $4.90
  • Porridge $11.90
  • Smashed avocado $14.90
  • Corn fritter $16.50
  • Steak sandwich $16.00
  • Mexican eggs $15.50
  • Soup of the day $9.00
  • French toast $15.50
  • Omelette with 3 fillings $15.50
  • Crisp kale 'Agebidashi', buckwheat 12.00
  • Apple Millefeuille 13.00
  • Black sesame Brulee
  • Kurobuta pork belly, yakiniku sauce 19.00
  • Dashimaki omelette, house srnd«ed salmon 15.00
  • Salmon sashimi, yuzu vinaigrette 18.00
  • Broccoli, cauliflower and fungi 'Gomazu-ae' 13.00
  • Black sesame Brulee
  • Sliced Braised Abalone with Fish Maw & Greens $45.00
  • South Australia Barramundi Seasonal Price
  • Eggplant (2pcs) $14.00
    • Lightly fried stuffed eggplant with prawn paste in mushroom sauce
  • - Garlic, Plum & Chilli
  • - Garlic & Butter
  • POULTRY
    • Deep fried with tempura sauce (Cantonese version)
  • - Ginger & Spring Onions
  • - Vegetarian $8.00
  • Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
  • Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50
  • Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
  • Toast and preserves $8.00
    • Choice of noisette fruit toast, sourdough, seven seed or gluten free bread served with house made jams, honey or vegemite
  • Arancini with tomato sugo (V / GF / NF) $12.50
  • Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
  • The famous federici bacon and egg roll $12.00
    • Toasted brioche with crispy bacon, fried egg, aioli and chilli jam
  • Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
  • LITTLE ITALY (v) 12.00
    • Napoli sauce, fresh tomato, mozzarella, scamorza Bianca, oregano & fresh basil leaves.
  • ORECCHIETTE ARRABIATA (v) 16.90
    • Small ear-pasta sauteed in slow-braised Napoli sauce with garlic, fresh herbs, tomato, bell peppers & fresh chilli
  • CUBAN SANDWICH 14.90
    • Toasted Turkish bread filled with roast pork, Swiss cheese, mustard pickle, Polish gherkins & Virginia ham. Served with chips.
  • MORROCCAN CHICKEN 14.00
    • North African spiced roasted sweet onion, red peppers, mozzarella & tomato
  • ZORBA THE GREEK 14.00
    • Marinated lamb, olives, feta, Spanish onion, tomato, mozzarella, wild roquette & tzatziki
  • BEER BATTERED FISH & CHIPS 19.90
    • Beer battered flathead fillets, served with chips, a garden salad & tartare sauce.
  • SOUTHERN CROSS CHEESE BURGER 19.90
    • Char-grilled pork & veal burger in brioche-style bun topped with bacon, melted cheese, lettuce, tomato, Spanish onion, American mustard and ketchup
  • Dessert Pizza 14.00
    • Caramelised banana, marshmallow & nutella finished with whipped cream & strawberries.
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Bacon & eggs on toast $9.90
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Grilled Scallop N/A
  • BBQ Eel N/A
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • French Dragon N/A
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Grilled Prawn N/A
  • Nai wong bao $2.50
    • egg custard
  • Veggie Pack (V) $9.70
    • Choi bao / taro bao / fried silky tofu gua bao
  • Special Two $5.00
    • Char siu bao or choi bao
  • Fried Chicken Gua Bao $5.20
    • Cabbage slaw w/mayo
  • Roast Pork Belly Gua Bao $5.20
    • Cucumber / hoisin sauce / pickled carrots and daikon
  • Taro Crisps $6.00
  • Crispy Eggplant Gua Bao (V) $5.20
    • Sticky sauce / coriander and spring onion
  • Traditional Wonders $11.50
    • Da pork bao / char siu bao / choi bao / nai wong bao
  • Kimchi Bibimbap
    • Rice topped with seasoned vegetables, Kimchi, and fried egg either on bowl or hotpot
  • Sizzling Beef $12.00
    • Rice with beef and vegetables on sizzling pot
  • Tteokbokki $15.00
    • Stir-fried spicy rice cakes with cakes, egg, ramyeon and mandu
  • Kimchi Mandu Jeongol (M/L) $36.00/$47.00
    • Combination of Kimchi, dumplings, and vegetables in hot and spicy soup served in hotpot
  • 3. Tteokbokki + Sundae + Mandu + Vegetable Tempura $35.00
  • BBQ Beef (S/M) $17.00/$25.00
    • Marinated beef and vegetables served on sizzling grill
  • Volcano Boneless Chicken with Cheese $30.00
    • Deep fried spicy chicken with cheese
  • HOTPOT $15.00
  • Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
  • Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
  • Scotch Fillet - 250 gram Scotch Fillet cooked to your liking. Served with chips & side salad & choice of sauce $30.00
  • Pasta of the Day - Delicious homemade pasta, prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
  • Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
  • Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
  • Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
  • Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00
  • -Black pepper
  • Sizzling Steak (Choice of sauces) $14.80
  • Choice Of
  • -Tomato
  • Baked Pork Chop on Rice (choice of sauces) $13.30
  • Chicken Fillet with Fresh Garlic in cream Sauce on Rice $13.30
  • -Tomato
  • Deep Fried Spicy Chicken Ribs on Rice $11.80
  • Almond / Prawn $18.00
  • Salt Bait Baby Snapper, Parsley Puree $95.00/person
  • Beef / Our Moussaka / Onion $30.00
  • Psari / Plum / Yoghurt $30.00
  • Watermelon / Feta $15.00
  • 4 Courses - Beverage Journey $95.00/$65.00
  • Tart, Ice Cream and lots of Little Sweet Things $95.00/person
  • Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00
  • - Caramelised pork, prawns, peanuts, sour pineapple -
  • Starfruit, ginger, watercress, tamarind, sesame $15.00
  • Steamed Chinese broccoli, oyster sauce -
  • Selection of desserts -
  • ( 4 or more people - whole table only) $50 per person
  • - Betel leaf, pomelo,mint, green papaya, peanuts, coconut -
  • - Red curry, wild barramundi, ginger, lime -
  • Stir fried king prawns, Spring Bay mussels, turmeric, chilli $27.50
Heartbreaker

Heartbreaker

location

Address

234A Russell St, Melbourne VIC 3000, Australia

phone

Phone

0390410856

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 3:00 AM, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: 5:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Drinks Only

features

Features

Bar

Location
234A Russell St, Melbourne VIC 3000, Australia
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