Address
12 The Crescent, Penrith, New South Wales 2750, Australia
HEAT 7 in Penrith Menu
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Nearby Sample Menus
- Plain Tomato Pasta or Spagbol $7.00
- Chicken Schnitzel or Grilled - with fries, salad and garlic aioli $10.00
- Plain - with fries and mash, salad and garlic aioli $19.00
- Garlic and Cheese Bread $7.00
- Ribs of the Day - with smokey BBQ and plum glaze with herb buttered chat potatoes, sour cream and salad Half rack $20.00 / Full rack $28.00
- Bowl of Devils Wings - with BBQ plum sauce $13.00
- Stockman Burgers - your choice of either Beef Patty, Grilled Chicken, Chicken Schnitzel, Steak or Roast Vege Patty - All served with crisp lettuce, tomato, pickled onions, honey mustard, mayo, cheese $10.00
- Crumbed Chicken and Chips $7.00
- Smoked salmon $9.20
- Egg Benedict - grilled ham, poached eggs & hollandaise on a muffin (bacon instead add $1.00) $14.20
- Blueberry, Mango or Raspberry dairy free frappe $6.30
- Fresh Juice (add 70cents for ginger) $5.00
- Espresso, Macchiato, Piccolo latte $3.70
- VB - beetroot, carrot, celery apple & ginger $7.20
- Condiments $0.60
- Mixed fruit - strawberry, banana & passion fruit $12.90
- Blueberry $25.95
- Marble Baked $26.95
- Lollipop Cake $209
- White Cherry $99
- Continental Eclairs $2.95
- Caribbean Dream $30.95
- Boston Mudcake $28.95
- Double Choc Strawberry Torte $30.95
- House Salad $4.95
- Aloha Dog - Hotdog, Pineapple, Bacon & Cheese $11.95
- Magic Mushroom Schnitzel - Mushroom Sauce, Mozzarella & Cheddar Cheese $18.95
- Grilled Cajun Spice dusted Chicken Breast - Served With Secretly Seasoned Chips & Balsamic Vinaigrette Salad $19.95
- Smiley Dog - Hotdog & Cheese $8.95
- Onion Rings $3.50
- Hog Hollerin’ ‘Meaty Pork’ Ribs $29.95
- Rodeo Rider’s Rump Bigger 300g $24.95/Biggest 500g $33.95
- Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
- Dianne Sauce (LG) $1.95
- NEW Garlic Aioli $1.95
- Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
- Cheese Sauce (LG) $1.95
- Dijonnaise Sauce $1.95
- Byron Bay Chilli Sauce (LG) $1.95
- Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
- Honey Pepper Diced Steak With Cashew Nut $22.50
- Salt & Pepper Seafood $20.60
- Large Steamed Rice $6.00
- Sizzling Pekinese King Prawns & Chicken $22.60
- King Prawns/Almonds $20.60
- Chicken with Pineapple $16.80
- Calamari/Black Bean Sauce $16.50
- Calamari Ring & Chips $8.80
- Chicken pad tahi $10.90
- Calamari ring and chips
- Prwan cocktail $5.50
- Mixed entree $7.00
- Short soup $6.90
- Beef pad thai $10.90
- Large springs rolls $2.50
- 1 piece of chicken $1.90
- Seafood & Chips 3 calamari, 2 prawns, 3 fish cocktails & chips $12.00
- Large Rib Dinner 1 Rack of ribs with BBQ sauce, 2 corn and chips $18.00
- Meat Lovers Cheese, ham, cabanossi, pepperoni, bacon, BBQ sauce Small $11.00 / Medium $14.00 / Large $17.00
- Prawns (6 Pcs) and Chips $9.50
- Lamb Shish Kebab Ezme (onion, salad) Roll $11.00 / Plate $13.00
- Beef Kebab Cheese, beef, onion, capsicum, mushroom, BBQ sauce Small $11.00 / Medium $14.00 / Large $17.00
- Jalapeno Lovers Pepperoni, jalapeno, onion Small $11.00 / Medium $14.00 / Large $17.00
- Jalapeno Chicken BBQ base, double cheese, chicken, jalapeno Small $11.00 / Medium $14.00 / Large $17.00
- Monterey - Traditional BBQ sauce, honey, bacon with tomato and cheese sauce $26.50
- Mains: Your choice of the following: Grilled marinated Lamb rump on rosemary roasted potato, baby carrots and green beans with a seeded mustard jus - Seared local Barramundi with fresh greens, hand cu -
- Mista Salad - Chicken strips and fresh salad in a honey and seeded mustard dressing $13.50
- - Dessert: An assortment of local and homemade Italian petite desserts (eg. Zeppole, cannoli, crostoli, profiteroles) -
- Veal Oscar - Scaloppine cooked in brandy sauce with fresh oysters and king prawns $33.50
- Chicken Piccata with Cappers - Supreme chicken topped with lemon, capers and white wine sauce $26.50
- Marinara - Selection of seafood in a garlic, chilli and tomato sauce Entree $19.50 / Main $23.50
- Cheese and Chive Bread $4.50
- Crispy Raviolo stuffed with Quinoa Bolognese - Vegetarian Served with a tomato salsa & olive sauce $18
- Hazelnut Meringue Layered Cake - Gluten Free layers of hazelnut meringue & callebaut milk chocolate hazelnut ganache between the layers & served with a mascarpone cream $16
- Beer Battered Fries served with tomato sauce $12
- Zucchinni & Quinoa Cakes - Gluten Free, Vegetarian & Vegan served with roasted mediterranean vegetables, tomato & basil sauce, garnished with crispy sweet potato curls $30
- Mushroom & Cheese Fondue Plate - Vegetarian & Gluten Free sautéed porchini, portobello & cup mushrooms finished off in a gruyere cheese, parmesan & mascarpone fondue sauce infused with garlic & se $18
- Fish of the Day subject to availability ~ see specials menu Market Price
- Pear Pie - custard filled pear sitting in a short crust pastry topped with a macadamia nut crumble, finished with a raspberry compote & double cream $17
- Natural served with fresh lemon & our famous seafood sauce - Gluten Free $18 / $30
- Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
- Coleslaw Regular $3.75
- Popcorn Chicken Go Bucket $3.75
- Popcorn Chicken Regular - $5.95
- Zinger Stacker Burger $8.95
- Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
- Sauce - Sweet & Sour N/A
- Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
- Italian Salad Garden fresh vegetables in a tangy Italian dressing $11.50
- Monterey Traditional BBQ sauce, honey, bacon with tomato and cheese sauce $26.50
- Veal cooked on beef stock, added seasoned vegetables, on napolitana sauce and parmesan cheese to serve it $17.50
- Gamberetti Alla Creme ai Funghi King Prawns and mushrooms cooked in creamy brandy, served with rice $35.50
- Tenderloin chicken with mushroom, spinach on napolitana base sauce $16.50
- Al Pepe Served with creamy pepper sauce $28.50
- Boscaiola Bacon and mushroom in a creamy sauce $26.50
- Mista Salad Chicken strips and fresh salad in a honey and seeded mustard dressing $13.50
- Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
- Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
- Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
- Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
- Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
- Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
- Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
- Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
- Chicken Parmigiana - with a good helping of smoked ham, napoli sauce, mozzarella cheese served with coleslaw and crispy fries $18.50
- Meatlovers Schnitzel - flame grilled chorizo, smoked ham, napoli sauce, olives, mozzarella cheese served with coleslaw and crispy fries $21.00
- House Salad $4.50
- Beer Battered Fish - in our own style beer batter served with house salad, crispy fries and tartare sauce $16.50
- Avocado and Haloumi Salad - with diced tomato, red capsicum, cucumber, red onion, kalamatta olives and house dressing $14.50
- See our specials for dessert options n/a
- Cheesy Garlic Bread - thick slices of French loaf with garlic bread & melted mozzarella cheese $6.00
- Crunchy Potato Wedges - served with sour cream and sweet chilli $9.00
HEAT 7
Phone
0247218609
Opened hours
Sunday
16:00 - 22:00
Monday
16:00 - 22:00
Tuesday
16:00 - 22:00
Wednesday
16:00 - 22:00
Thursday
16:00 - 22:00
Friday
16:00 - 22:00
Saturday
16:00 - 22:00
Price
None
Type
None
Service
None
Cuisine
Indian
Features
12 The Crescent, Penrith, New South Wales 2750, Australia
- Penrith Indian Menus
- West Indian Menus