Heather Kitchen in Bendigo Menu

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Nearby Sample Menus

  • Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
  • Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
  • Toasting add70c
  • Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
  • Grapefruit Tiro $4.60
  • Flat White $4.10
  • Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
  • Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
  • Asahi $7.50
  • Benedict Cumberbatch - grilled ham, frshly poached eggs served on toast topped with house made hollandaise $15.90
  • Blue Elephant - apple cider No. 1 $7.50
  • Cascade Light $5.00
  • Ginger Nut - ginger, red apple, orange, carrot, lime & honey $7.90
  • Holly Forever - orange, apple, pineapple & watermelon $7.90
  • Long Black • Macchiato $3.80
  • Brookes BohemianLager - a caramel vienna lager that is perfect for a long beer drinking session $8.00
  • Capricciosa tomato, cheese, ham, mushrooms, olives & anchovies $8.00
  • Sujuk tomato base, middle eastern sausage, fresh tomato, olives, capsicum and cheese $8.00
  • Chicken Parmigiana & Chips tender pieces of crumbed chicken are topped with homemade tomato sauce and grated cheese and then oven baked until the cheese is golden and melted $12.00
  • Large Pizza Extras Add extras to your LARGE pizza. In the comments field (on checkout page), please advise which pizza the extras apply. Thank you! $1.00
  • Hawaiian tomato, cheese, ham & pineapple $8.00
  • Meal Deal 2 2 x Any Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink $23.00
  • Cadbury Cherry Ripe Cheesecake $5.50
  • Calamari & Chips tender squid that is crispy on the outside and tender on the inside $10.00
  • - Chicken Single $24.00 / Double $44.00
  • BLACK TURTLE BEAN & CORN QUESADILLA A tasty blend of spicy black turtle beans, corn, capsicum, mushroom and chipotle chilli topped with feta between two flour tortillas, lightly toasted & served with $11.95
  • - SUPREME (includes sour cream) Extra $0.50
  • CHILLI CON CARNE A rich beef stew made with black beans, tomatoes, chilli & spices. Topped with creamy mash, cheese then oven baked with a side of corn chips. $18.90
  • NINO Big “Mex” Burger with our shredded beef, lettuce, cheese & tomato in a burger bun served with fries & tomato sauce. $8.90
  • TOSTADAS -
  • MUSHROOM QUESADILLA A tasty blend of mushrooms, garlic, monterey jack cheese and cuitlacoche(a mexican delicacy) between two flour tortillas, lightly toasted & served with a jalapeno sour cream. $11.95
  • KIDS FAJITAS A plate of lettuce, cheese & taco beef or crispy chicken tenderloin with tortillas to make your own yummy fajitas. (Gluten free available on request) $9.95
  • Roasted McIvor Farm Berkshire pork fillet - with pork belly, pork cheek schnitzel, roast pumpkin, crackle pinwheel $30
  • Steamed organic broccoli - with smoked miso butter, fried shallots $9.5
  • Masons Eskimo Pie $8.5
  • Panfried Tassie salmon - with mussels, prawns, risotto tortellini, moghrabieh, saffron braised tomatoes $29
  • Wild rabbit fillet - with pancetta, roasted cauliflower and quinoa salad, young fennel, target beets, Arabic spices $29.5
  • Masons Dessert Tasting Plate - Vanilla & peach brulee, Eskimo pie, raspberry & vanilla pannacotta, choc-hazelnut delice, baked     cheesecake, Yuzo curd & tapioca pot with summer fruits, pomegranate i $26
  • Chargrilled boned quail - with fregola, pistachio, quail sausage, Mildura figs, chicken liver pate $22
  • Glenora organic tomato salad - with pickled zucchini, tahini yoghurt, cheese crisps $13
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • SCHNITZ DIPS - BBQ 50¢
  • SCHNITZ DIPS - Curry Mayo $1.00
  • CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
  • SCHNITZ DIPS - Sweet Chilli Mayo $1.00
  • SCHNITZ DIPS - Sweet Chilli 50¢
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • TANDOORI CHICKEN gf - Half $11.50
  • PRAWN MASALA - Prawns cooked with capsicum, onion, tomato, ginger and spices, finished with coriander. $18.50
  • RAITA - Cooling whipped yoghurt with carrots and cucumber $3.00
  • SPICY KULCHA - Stuffed with onion, cheese, capsicum and green chilli $4.00
  • CHICKEN CURRY - Pieces of chicken cooked in an authentic spicy sauce $15.50
  • ALOO PARATHA - Layered flaky wholemeal bread, stuffed with spiced potatoes, cooked in the tandoor oven $3.90
  • PAPPADAMS (5 pieces) - Crispy spicy Indian wafers $3.00
  • BOMBAY POTATO - Chunks of potato, sautéed with tomatoes and gravy, finished with coriander $13.50
  • Wagyu beef tataki, red dragon, spring onion, fried shallots $18.00
  • Lemon cheesecake - please be aware this is a liquid cocktail dessert! $17.00
  • Sher wagyu burger, erindale double smoked belly bacon, zucchini pickle, cheddar, tomato $18.00
  • Local berries, lemon yoghurt sorbet, meringue, strawberry foam $15.00
  • All three cheeses $30.00
  • Confit aylesbury duck leg celery, cucumber, peanut, coriander, chilli $25.00
  • Seared cuttlefish, snow peas, chervil, yuzu dressing $16.00
  • Potato gnocchi, burnt butter & sage, parmigiano reggiano $17.00
  • Charlies juice - fresh juices, quenchers & smoothies, see display $4.60/$4.80
  • Mochachino $3.90
  • Espresso $3.00
  • Toasted pannini's - seasonal roasted vegetables, spinach, feta & housemade pesto $13.00
  • Chai - blend of black tea, ginger root, cinnamon bark & star anise (1 serve/2 serve pot) $4.00/$6.00
  • Breakfast Tea - a unique, flavoursome tea, suited to giving a refreshing start to the day (1 serve/2 serve pot) $4.00/$6.00
  • Spring rolls, vegetarian spring rolls served with asain salad & dipping sauce $15.00
  • Croissant, house baked with ham & cheese $8.50
  • All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
  • Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
  • Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
  • Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Pizza Squares - Herb & Garlic / Olive & Feta $8.50
  • Kids Pizza not available on Gluten Free base. N/A
  • Spring Rolls Chicken, Vegetable Crispy fried chicken or vegetable spring rolls with sweet chili sauce. $9.00
  • 3 Flavour Snapper Crispy whole baby snapper with 3 flavour sweet and tangy chili sauce and jasmine rice. $35.00
  • Pud King A very mild stirfry with fresh ginger, garlic, oyster sauce and fresh vegetables -
  • Pud See Eew Fresh ribbon rice noodles stir fried with soy sauce and Chinese broccoli. Chicken/Beef $19.50 / Prawns/Seafood $27.50
  • Prawn Tom Yum Tiger prawns in light, tangy, spicy red soup with fresh lemongrass and coriander. $16.00
  • THAI SPICY SAUSAGE Pork, kaffir lime leaf, lemongrass, chili and garlic sausages. SAI GROG TODD (NORTHERN THAI) GF $10.00
  • Yellow rice Festive yellow rice with peanuts, cashew nuts, coconut cream, kaffir lime and fried shallots Small $5.00 / Large $9.00
  • Yellow rice Festive yellow rice with peanuts, cashew nuts, coconut cream, kaffir lime and fried shallots Small $5.00 / Large $9.00
  • Beef Pies - Rich gravy, hearty meat, and wholesome pastry. What a good pie should taste like! N/A
  • Garden Salads - Mix and match our fresh ingredients. Your Choice of Salad from $6.00
  • Salad Rolls - Your choice of fillings with our meat and salad rolls. From $5.70
  • Custard Tart - The best custard tarts in Bendigo. $3.80
  • Sausage Roll $2.60
  • Peppermint Slice - Chocolate biscuit crumb base, smooth peppermint filling with Cadbury chocolate top. $2.80
  • Sausage Rolls - Quality sausage mince with tasty flaky pastry, what could be better? Add cheese and bacon, that’s what! N/A
  • French Vanilla Slice - Our French vanilla slice is creamy and delicious with subtle vanilla flavours. Smooth as silk. Some say the best around, what do you think? $3.80
  • Mac & Cheese - with dill tip garnish $10
  • Earth - saffron ice cream, olive & nut soil, agave nectar $14
  • Add Fire! - jalapenos & sriracha $2
  • Coffee $4
  • Southern Popcorn Chicken - Cajun dipping sauce $10
  • Pork & Fennel Meatballs - Napoli, crème fraiche $10
  • Butter Me Up - dill & chive butter, mandarin & chive butter N/A
  • Grilled Red Cabbage - Blue cheese & sriracha mayonnaise $7
  • Ika (Squid) $25.50
  • Yaki Gohan - Special Fried Rice with beef, egg, vegetables and entertainment - minimum order of two $10.00 p/ bowl
  • Gohan - Steam Rice $4.00 p/ bowl
  • Yaki Udon - Thick soft fried noodle with bean shoots $16.00
  • Hotate (Scallops) $29.90
  • Vegetarian Roll - Jumbo seaweed roll with avocado and cucumber, served cold $11.80
  • Masu (Trout) Market Price
  • Sashimi - Salmon - Thinly sliced fresh raw fish served with WASABI (horseradish) $15.40
  • POTATOES WITH SPICY TOMATO SAUCE & AIOLI – V, GF - Patatas Bravas $9.00
  • SPANISH AFFOGATO – Spanish Liquer Shot, Vanilla Bean Ice Cream & A Short Black Coffee – GF $12.00
  • SPANISH SAUSAGE, SAUTÉED WITH CHICKPEAS & CIDER - Chorizo $14.00
  • ROASTED PUMPKIN WITH MANCHEGO, PINE NUTS, ROCKET & THYME – V, GF - Calabaza Asados $9.00
  • WHITE SANGRIA - WHITE WINE, BRANDY AND APPLES (Glass/Pitcher) $8.00/$28.00
  • SANCHEZ ROMATE DON JOSE OLOROSO $11.00
  • POTATO OMELETTE WITH CAPSICUM & ONION, SERVED WITH AIOLI – V, GF - Tortilla $9.00
  • SEVILLA ORANGE CAKE – GF, DAIRY FREE $9.00
Heather Kitchen

Heather Kitchen

location

Address

43 Wiltshire Dr, White Hills VIC 3550, Australia

phone

Phone

0415188291

email

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Opened hours

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cuisine

Cuisine

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features

Features

Location
43 Wiltshire Dr, White Hills VIC 3550, Australia
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