Address
43 Wiltshire Dr, White Hills VIC 3550, Australia
Heather Kitchen in Bendigo Menu
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Nearby Sample Menus
- Toong Tong (6) - deep fried won ton pastry filled with minced pork $7.00
- Thai Green Curry Beef - Thai green curry flavoured with chillies, galangal, coriander, kaffir leaves and lime (hot) $23.00
- Homemade Spring Roll - filled with mince beef, cabbage and onions $4.00
- Pineapple Nyonya Duck - lemon grass, ginger torch, coriander, chillies, garlic, kaffir, pineapple and coconut milk $28.00
- Pork Tocino - grilled sweet marinated pork slices served on a bed of apple salad $23.00
- Unagi in Shoyu - smoked eel with sweet mirin, tamari, light soy and honey marinade $15.00
- Black Pepper Lamb - stir fried with Sarawak crushed black peppercorns, light soy, sherry served on a bed of vegetables (medium) $28.00
- Prawn Cones (4) - prawns with green curry paste rolled in pastry and then deep fried $12.00
- Bowl of beer battered chips, bowl of roasted chats, side Greek salad $8.00
- Chicken Skewers - with a peanut coconut sauce, on jasmine rice with a light salad $10.00
- Tiger Prawns - chermoula spiced, with jasmine rice and salad garnish $16.00
- Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips $15.50
- Bread and Dips - selection of dips, olive oil and balsamic, warm bread $13.50
- Bruschetta - tomato, basil pesto, red onion and fetta, drizzled with balsamic $8.50
- Marinated Olives - in chilli and lemon infused oil, with crusty sour dough bread $8.00
- Spanish Paella - chorizo sausage, chicken, prawns and mussels in saffron spiced rice $22.50
- Nicoise Salad (V) Herb crusted rare tuna w soft boiled egg, olives, beans and tuna mayonnaise $15.90
- Fettuccine Valentino chicken avocado spring onion cracked pepper napoli & a touch of cream $18.90 / $23.90
- Florentine Char grilled muffins topped w poached eggs, baby spinach & hollandaise sauce $15.00
- Spaghetti Napoli napoli sauce finished w butter parmesan & fresh basil $15.90 / $20.90
- Benedict Char grilled muffins topped w poached eggs ham & hollandaise sauce $15.00
- Penne Contessa chicken, snow peas, cherry tomatoes, cracked pepper, light cream sauce $15.00
- Maryland with Panzanella Marinated chicken, char grilled w a tomato, bread, balsamic salad $12.90
- Spring baby lamb Rump oven roasted w ratatouille and jus $27.90
- Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
- Kids ‘Patty & Shake’ $6.90
- Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
- Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
- Gluten free bread add$1.50
- add caramel, vanilla or hazelnut syrup add 80c
- Fresh Green Beans steamed green beans with garlic and olive oil $6.90
- B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
- Wine Bank Curry of the Day $20.00
- Eggs Benedict Wine Bank Style Poached Eggs w/ Crispy Prosciutto, Fresh Spinach & Hollandaise on Toasted Ciabatta $16.00
- Salmon Gravlax w/ Celeriac Remoulade (gf) $16.00
- Open Porterhouse Steak Sandwich w/ Roasted Vegitables, Prosciutto, Parmesan & Gremolata $25.00
- Toasted Fruit & Nut Bread Sprout Bakery's Spice Enhanced toasted Fruit & Nut Bread $7.00
- Antipasto Plate $18.00 Small / $30.00 Large
- Eggs Your Way (Poached, Fried or Scrambled) w/ Toasted Ciabatta $10.00
- Waldorf Salad w/ Walnut, Red Apple, Celery. Grapes, Witlof, Radicchio & Blue Cheese Dressing (v) $12.00
- Espresso $3.30
- Blue Elephant - apple cider No. 1 $7.50
- Roasted Vegetable Foccacia - baby spinach, grilled eggplant, semi dried tomato, roasted pumpkin, fetta & basil pesto $15.50
- Dirty Hippy $4.30
- Soy Milk • Decaf • Almond Milk • Extra Shot of Caramel, Vanilla or Hazelnut 50¢
- Ginger Nut - ginger, red apple, orange, carrot, lime & honey $7.90
- Holly Forever - orange, apple, pineapple & watermelon $7.90
- Beetroot Salad - roasted ruby beets tossed with spinach, budenis, meredith goats cheese & a balsamic vinegrette $17.50
- Caesar Salad - Cos lettuce, herb marinated chicken, crisp bacon, croutons, parmesan cheese. Topped with our chefs own dressing & soft egg. Anchovies optional $18.9 / $21.90 (with Chicken)
- Gourmet Vegetarian Pizza (v) roasted vegetables, fetta & Tzatziki $19.9
- Risotto (See suggestions board) N/A
- Roasted Duck Breast - atop caramelized beetroot and oven roasted chats. Served with a red wine Jus $27.9
- Garlic Bread (Turkish Bread) $7.9
- Bruschetta - Spanish onion, tomato, fetta cheese, fresh basil atop warmed slices of Pane di Casa $13.9
- Porterhouse 400gm - cooked to your liking with your choice of a green peppercorn, field mushroom, chilli bacon or whipped garlic butter sauce. $29.9
- Crispy Szechuan Squid - Tender Squid on a light salad with lime aoli $16.9
- CONCHAS Battered fillet of fish served with fries & tomato sauce. $8.90
- - BEEF $6.95ea
- TAQUITOS -
- - NACHOS Corn chips smothered in tasty cheese & topped with sliced jalapeno peppers then oven baked. Half Serve $9.80 / Full Serve $12.50
- TACO COMBO Two beef taco’s & a tostada served with frijoles. $22.50
- TACO MEAL 2 Crisp taco shells filled with lettuce, onion, cheese & your choice of fillings, served with rice. -
- - Salsa $2.00
- TACOS Your choice of filling placed in a crisp folded corn tortilla with onion, lettuce, mild salsa & cheese. -
- THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
- MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
- SCHNITZ DIPS - Curry Mayo $1.00
- PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
- PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
- SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
- SCHNITZ DIPS - BBQ 50¢
- SCHNITZ DIPS - Aioli $1.00
- Potato gnocchi, burnt butter & sage, parmigiano reggiano $17.00
- Roasted local potatoes, spring onion, mayo $8.00
- Sher family wagyu flat iron, marble score 8-9+, served medium rare with chimmichuri & dressed rocket $45.00
- Chocolate mousse, drunken pedro ximinez prunes, almond milk, raspberry sorbet $16.00
- Cooked and raw spring garden vegetables, goat’s cheese, pearl barley, pear cider vinegar, herbs $27.00
- Sydney rock oysters, shucked to order, lemon cheek $4.00/each
- Cured cobia, roast baby beetroots, black sesame, buttermilk $18.00
- Victorian flathead fillets, green beans, capers, parsley, butter $28.00
- U.G.L.Y Parmagiana - served with your choice of beer batter chips & salad or seasonal vegetables & mash $26.00
- Creamy Garlic Prawns $22.00
- Seafood Platter (Hot & Cold) - Single / Shared $35.00/ $60.00
- Add Surf & Turf (Creamy garlic prawns, pancetta & spring onions) $6.00
- Penna Cotta with Berry Compote - served with your choice of cream or ice cream, or both just $1.50 extra $8.00
- Anyway Eggs & Bacon $14.00
- Trio of Ice Cream - Three scoops of ice cream with your choice of boysenberry, liquorice, or banana bongo served with a wafer or chocolate stick $8.00
- Mediterranean $14.00
- Chicken Laab Salad Finely chopped chicken tossed with lemongrass, kaffir lime leaf, mint, coriander, chili and juice of lime. $18.50
- Pork Belly, Lamb Slow Cooked $24.50
- 3 Flavour Snapper Crispy whole baby snapper with 3 flavour sweet and tangy chili sauce and jasmine rice. $35.00
- GRILLED PORK ON SKEWERS Marinated pork, grilled and served with steamed sticky rice and Jaew chili sauce. KAONEOWMOOBING(N/E THAI) $10.00
- Yellow Curry A rich and creamy mildly spiced yellow southern Thai curry with potatoes and onions. -
- THAI FRIED CHICKEN RIBS Marinated in Mekong whisky, galangal, chili, garlic, coriander and pepper. PEEK GAI TODD (ISAAN - NE THAI) $10.00
- Yellow rice Festive yellow rice with peanuts, cashew nuts, coconut cream, kaffir lime and fried shallots Small $5.00 / Large $9.00
- BBQ TIGER PRAWNS Large Tiger BBQ Prawns with spicy citrus chili jam. GOONG PAO (CENTRAL THAI) $10.00
- Custard Tart - The best custard tarts in Bendigo. $3.80
- Latte Small $4.00 / Large $5.00
- French Vanilla Slice - Our French vanilla slice is creamy and delicious with subtle vanilla flavours. Smooth as silk. Some say the best around, what do you think? $3.80
- Neenish Tart - The original old English buttercream filled pastry case topped with half chocolate and half pink icing. $2.80
- Cappuccino Small $4.00 / Large $5.00
- Beef Pies - Rich gravy, hearty meat, and wholesome pastry. What a good pie should taste like! N/A
- Crusty Baguettes - Traditional French-style crusty long roll filled with an enormous array of gourmet fillings. There are several combinations: do you like brie or sun dried tomatoes? Full Baguette from $7.50
- Ham, Cheese and Tomato $5.30
- Seasoned wedges - with sweet chilli and sour cream $8
- Our take on apple pie - chargrilled apple, shortcrust pastry, brown sugar & vanilla sauce $8
- Coffee $4
- Salami - Istra Salami, made in the Macedon/Daylesford ranges from a traditional family recipe $22
- Brooklyn Burger - Wagyu mince, tomato, lettuce, american mustard, ketchup, dill pickle with shoestring fries $20
- Coffee Cured Salmon - Preserved vegetable salad & miso dressing $12
- Inglewood Eye Fillet - 250g 28 day dry aged beef, roasted kent pumpkin, steamed asparagus $30
- Rolled Duck Breast - Drunken beer, beetroot crème $29
- MOCK SANGRIA - ASK FOR TODAY’S CREATION! $5.00
- 6 TASTES OF SPAIN - Designed for share table dining - all guests on the table must order $40.00/person
- CAPRICHO D’GOYA AGED MOSCATEL $11.00
- POTATO OMELETTE WITH CAPSICUM & ONION, SERVED WITH AIOLI – V, GF - Tortilla $9.00
- WARM BASQUE TART – Raspberry Or Blueberry - GF $7.00
- PRAWNS, PAN SEARED, TOMATO BRAISED PEARL COUS-COUS WITH AIOLI - Gambas $18.00
- 8 TASTES OF SPAIN - Designed for share table dining - all guests on the table must order $50.00/person
- ROASTED PUMPKIN WITH MANCHEGO, PINE NUTS, ROCKET & THYME – V, GF - Calabaza Asados $9.00
Heather Kitchen
Phone
0415188291
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Others
Features
43 Wiltshire Dr, White Hills VIC 3550, Australia
- Bendigo Others Menus
- Greater Bendigo City Others Menus