Address
48 Mordue Pde, Near back entrance of Stockland Shopping Centre, Newcastle, New South Wales 2299, Australia
Heaton Birmingham Bowling Club in Newcastle Menu
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Nearby Sample Menus
- Bowl of Fries GF $8
- HOT & COLD SEAFOOD PLATTER King Prawns, Blue Swimmer Crabs, Balmain Bugs & “A” Grade Oysters with Golden Fried Seafood, Seasonal Fruit & Fries For 1: $63 / For 2: $121 / For 3 $170
- CRISPY SKINNED PORK BELLY gf Twice Cooked, Served with Mixed Root Vegetable Crisps & A Celeriac + Poppy Seed + Apple Remoulade $36
- TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel $20
- RISOTTO OF THE DAY gf See The Specials Menus for today's flavour! $15
- CHAR-GRILLED VEGETABLE MEZZE PLATE Goat’s Milk Cheese, Cumin Toasts, Olives, Semi-Dried Tomatoes & Char-grilled Vegetables with Basil & Almond Pesto $18
- CHILLI KING PRAWNS gf Sautéed King Prawns in A Spicy Cream Sauce Served with an Aromatic Rice Pilaf & Chilli Flakes HOT! $19
- CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto $19
- Sun-Dried Tomato & Parmesan Sourdough $7
- Pork Strip Loin 300gm of Tender Pork Char-grilled & finished in the oven. Served on a bed of Spicy Kumera Mash, Asparagus & Honey Soy Sauce $26
- All Served with Beer Battered Chips -
- Sticky Pork Belly $13
- Wedges with Sweet Chilli & Sour Cream $7
- FOD Market Fresh Fish, grilled & served on a bed of warm Lemon, Sun-Dried Tomato & Spanish Onion Cous Cous w a drizzle of Chilli Hollandaise $26
- Perri Perri Chicken Pizza Marinated Chicken Breast w Rocket, Onion, Cherry Tomatoes & a swirl of Mint Yoghurt $17
- Chicken Schnitzel Tender Chicken Breast Fried til Golden. Served w Beer Battered Fries & a Side Garden Salad. Add a Sauce or Topper – See Options Below $18
- Spinach $3.00
- Egg (1) $2.00
- Raisin or Cinnamon Toast $4.90
- Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
- Lamb Chipolata (2) $3.00
- Plain Toast (2) $3.00
- Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
- Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
- House made raglio pasta w/ spinach,ricotta, crushed tomato, crispy oregano and shaved parmesan E $19/ M $28
- Ratatouille salad w/ goats cheese croutes, truss tomatoes, balsamic and walnuts $20
- Crispy pork belly w/ fried potato, eggplant, balsamic and honey $20
- Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
- Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
- Seasonal Greens w/lemon and olive oil $9
- Pumpkin, eggplant and courgette tagine w/ couscous, yoghurt sauce and green harissa $29
- Slow braised ‘Kleftico’ lamb shoulder w oregano potatoes, sautéed greens and walnuts $60
- MARINATED MIXED OLIVES $7
- - Roasted garlic and parmesan $10
- FRIES with aioli $8
- FRIED CALAMARI roast garlic aioli, lemon $17
- GRILLED BREAD with hommus & baba ganoush $12.5
- SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
- CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
- SYDNEY ROCK OYSTERS -
- Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
- Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
- Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
- Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
- Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
- Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
- Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
- Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
- Half Dozen/ Dozen Natural Oysters Served with lemon $18/$28
- Crunchy Potato Skins Golden potato skins with diced bacon, melted cheese, avocado and sour cream (GF) $11
- - Gravy, mushroom, dianne, pepper, salsa verde $3
- Scotch Fillet 300g very tender cut of steak $26
- Soup of the Day Delicious warming house made soup served with toasted ciabatta $12.9
- Hot Antipasto Salt & pepper squid, honey fried Spanish sausage, chicken chorizo, baked goats cheese, chargrilled asparagus, tomato and chilli chutney, aioli and lavosh crackers $30
- Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) $9
- Wild Mushroom Bruschetta on toasted ciabatta with crushed pistachio, parmesan & truffle oil $12
- Vegan Spring vegetable salad $15.00
- Beer battered dory, chips, salad and tartare $16.00
- Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
- Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
- Classic caesar salad $15.00
- Garlic bread $5.00
- Mash $5.00
- Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
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Gaeng dang
- Red curry with coconut milk, bamboo shoots, carrot & thai basil
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Macadamia king prawns $25.90
- Stir fried king prawns with snow pea, onion, brandy in special creamy oyster sauce topped with crushed macadamia nuts
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Pad tofu $16.00
- Stir fried deep fried soft tofu with ginger & vegetables
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Goong pad pong ga lee $24.90
- Stir fried king prawns with egg, curry powder & vegetable
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Mixed entree (4) $10.00
- Mixed of spring roll, curry puff, fishcake & chicken wing served with sweet chilli sauce & cucumber & vinegar dressing
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Crispy salt & pepper squid $22.90
- Deep fried squid with salt and pepper, thai herbs
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Gaeng som tha lay
- Hot & sour mixed seafood in hot pot with tamarind , chilli & fresh vegetable
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Coconut king prawns (4) $13.00
- Deep fried king prawns stuffed with dry coconut, eggs and bread crumbs
- Boneless stuffed chicken wings with pork filling. Served with sweet chilli sauce $7.90
- Beef tamarind salad $13.90
- Stir fried with carrot, onion and peanut sauce -
- Stir fried snow peas and tofu in oyster sauce $14.90
- Pork or vegetarian spring rolls with vermicelli noodles and salad $10.00
- Braised chicken or beef or pork in lemongrass and chilli $15.90
- Fried king prawn in tamarind sauce $17.90
- Saigon Feast's special fried rice with ham, prawns, sweet corn, green peas, carrot and shallots $11.90
- Canh chay- vegetarian soup - a delicate tasty soup with fresh vegetables and tofu $7.90
- Lychee and ice cream $6.90
- Banh mi chien tam-prawn toast- deep fried marinated minced prawn on toast,served with lettuce and special fish sauce $7.90
- Bo xa ot-beef in lemon grass and chilli-pan fried beef with lemin grass, capsicum and optional hot chilli $16.90
- Chien gung/ca chung/chien ca ry-wonder snapper fish in delicious 3 gourmet styles Market Price
- Bo kho- red cooked beef - a slow cooked beef dish with carrots, spices and lemon grass $16.90
- Ga xa ot-chicken in lemon grass and chilli- pan fried chicken with lemon grass, capsicum and optional hot chilli $16.90
- Heo dam-pork saigon style - pork braised with pineapple and tomato in a home made sweet and sour sauce $16.90
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
- Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
- Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
- Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
- Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
- Veggie Pie Fresh vegetables in a cheese sauce. N/A
- Banana Bread Moist fresh bananas. N/A
- Custard Tart N/A
Heaton Birmingham Bowling Club
Phone
0249558725
Opened hours
Monday: Closed, Tuesday: 10:45 AM – 6:40 PM, Wednesday: 10:10 AM – 9:15 PM, Thursday: 10:10 AM – 9:15 PM, Friday: 10:10 AM – 9:15 PM, Saturday: Closed, Sunday: 10:00 AM – 8:45 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
48 Mordue Pde, Near back entrance of Stockland Shopping Centre, Newcastle, New South Wales 2299, Australia
- Newcastle Chinese Menus
- City of Newcastle Chinese Menus