Address
48 Mordue Pde, Near back entrance of Stockland Shopping Centre, Newcastle, New South Wales 2299, Australia
Heaton Birmingham Bowling Club in Newcastle Menu
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Nearby Sample Menus
- - Natural w/a red wine vinaigrette 1/2 $18 / doz $36
- CHAR-GRILLED VEGETABLE MEZZE PLATE Goat’s Milk Cheese, Cumin Toasts, Olives, Semi-Dried Tomatoes & Char-grilled Vegetables with Basil & Almond Pesto $18
- SCRATCHLEYS SEAFOOD CHOWDER Our Famous Veloute Style Soup Packed full of Fish, Prawns, Mussels, Squid & Octopus with Potato & Corn $16
- GARLIC KING PRAWNS gf Sautéed in A Garlic Shallot, Creamy White Wine Sauce with an Aromatic Rice Pilaf $19
- GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce $29
- Bowl of Fries GF $8
- HOT & COLD SEAFOOD PLATTER King Prawns, Blue Swimmer Crabs, Balmain Bugs & “A” Grade Oysters with Golden Fried Seafood, Seasonal Fruit & Fries For 1: $63 / For 2: $121 / For 3 $170
- CALAMARI -
- Arancini Balls Filled w Pea & Pecorina Cheese Served w Garlic Aioli $13
- Perri Perri Chicken Pizza Marinated Chicken Breast w Rocket, Onion, Cherry Tomatoes & a swirl of Mint Yoghurt $17
- Pumpkin & Fetta Salad Oven Roasted Pumpkin, Fetta, Cashews, Baby Spinach, Roast Tomato & Honey Mustard Dressing $15
- Fried Chicken Burger Mouth Watering Chickencovered in a selection of The Dockyards own Herb & Spice Mix fried till golden w Tomato, Mixed Lettuce & Boss Sauce on a Sourdough Roll $15
- 300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28
- Dockyard Brushetta Toasted Sourdough Topped w Roast Tomato, Haloumi, Basil Pesto & Caramelised Balsamic $9
- Thai Beef Salad Marinated Beef Strips atop Cucumber, Roast Capsicum, Tomato, Onion, Cashews & Crispy Noodles w The Dockyard’s Own Asian Dressing. $17
- Creamy Garlic $4
- Homemade beans $5.00
- Bowl of Fresh Seasonal Fruit w/ sweet yoghurt & Australian honey $10.90
- Scrambled tofu $4.00
- Hollandaise $4.00
- Thick Cut Toast w/ jam, vegemite, peanut butter, honey $4.90
- Bacon & Egg Roll Bacon, egg (F), salad greens & BBQ sauce $10.90
- Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
- Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
- Moorish spiced squid w/ shaved fennel herb salad and pomegranate dressing $20
- Cromarty Bay Pacific oysters w/ eschallot and sherry vinegar $4
- Petit pot of Rustica’s chicken liver pate, crusty bread and cornichons $8
- Seasonal Greens w/lemon and olive oil $9
- Flash Larry chips w/ grated parmesan and truffle oil $9
- Mushroom, ricotta and parmesan arancini w/ smoked tomato aioli (4) $14
- Hommus w/ fried cauliflower, tahini and parsley, stuffed zucchini flower, herb salad w house-made flat bread $22
- Seared organic chicken livers w/ carrot puree, apple, fennel and crispy prosciutto $19
- LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
- GRILLED BREAD with hommus & baba ganoush $12.5
- TOMATO, BASIL & FETA SALAD $10
- WEDGES with sour cream & chilli $10
- FRIES with aioli $8
- DUCK & BRANDY PATE pickled vegetables, baguette $16
- MARINATED MIXED OLIVES $7
- GREEN BEANS $8
- Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
- Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
- Napoletana Sauce (LG) $1.95
- NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Pirate Plate Crumbed fish pieces with tomato sauce and chips or apple wedges $10
- Chicken BLAT Grilled chicken breast with rasher bacon, tomato, cos lettuce, avocado and aioli on toasted Turkish with beer battered chips $15.9
- Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) $27
- Hot Antipasto Salt & pepper squid, honey fried Spanish sausage, chicken chorizo, baked goats cheese, chargrilled asparagus, tomato and chilli chutney, aioli and lavosh crackers $30
- Pizza Face Ham & pineapple or cheese & tomato with chips or apple wedges $10
- Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) $9
- Sausage Dog Frankfurt, grated cheese, tomato sauce on a hot dog bun with chips or apple wedges $10
- Crumbed Lamb Cutlets Tender crumbed lamb cutlets pan fried then served with beer battered chips & salad or mash & vegetables 2... $19 / 3... $23
- Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
- 250g Char grilled Scotch fillet with spring vegetables $22.00
- Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
- Classic caesar salad $15.00
- Beer battered dory, chips, salad and tartare $16.00
- Garlic bread $5.00
- Green bean hazelnut salad $5.00
- Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
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Pad num mun hot $18.90
- Stir fried chicken, beef or pork with vegetable and oyster sauce
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Gaeng keow wharm
- Green curry with thai eggplants, green beans, basil & coconut milk
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Pla lad prig $34.90
- Deep fried whole snapper with fresh chili, onion, garlic, carrot, lemon and thai sauce
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Macadamia king prawns $25.90
- Stir fried king prawns with snow pea, onion, brandy in special creamy oyster sauce topped with crushed macadamia nuts
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Yum woon sen $24.90
- King prawn & chicken mine with vermicelli, red chilli, cashew nuts, onion, & house made salad dressing
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Yum talay $24.90
- Mix seafood, king prawn or calamari salad with mixed salad & house made salad dressing
- -Chicken, beef or pork $18.90
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Yum nur $18.90
- Thai beef salad with mixed salad, & house made salad dressing
- Steamed whole snapper with ginger, shallot and soy sauce Market Price
- Stir fried snow peas and tofu in oyster sauce $14.90
- Vegetarian spring rolls with fish sauce $6.00
- Stir fried with vegetables and garlic sauce -
- Stir fried with sweet and sour sauce -
- Sour prawn soup (mild or spicy) $6.90
- Pork and vegetable spring rolls with fish sauce (4) $6.00
- Stir fried seasonal vegetables in oyster sauce $13.90
- Tom rim thit- pan fried pork and king prawns - rich combination of lean pork and king prawns with prawns with fish sauce and sugar $19.90
- Bo xa ot-beef in lemon grass and chilli-pan fried beef with lemin grass, capsicum and optional hot chilli $16.90
- Rau xa ot- lemon frass and chilli vegetables- a combination of vegetables,stir fried in a mixture of fresh garlic,lemon grass and optional chilli $14.90
- Bo hot diew-cashew beef- pran fried beef with cashews and oyster sauce $17.90
- Ga gung-ginger chicken- pan fried chicken with broccoli, sliced ginger and oyster sauce $16.90
- Hu tieu tom thit-mixed stir fried noodle- flat rice noodli stir fried with chicken,king prawns and bean sprouts,flavoured with coarsely ground pepper and fish sauce $19.90
- Bun tom go-narnequed chicken and prawn and cermicelli- chicken fillet and king prawns served with vermicelli $19.90
- Bo lan-beef in curry and coconut cream- a mild dish of beef braised with vegetables, curry and coconut cream $16.90
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
- Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
- Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
- Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
- Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
- Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
- Veggie Pie Fresh vegetables in a cheese sauce. N/A
- Custard Tart N/A
Heaton Birmingham Bowling Club
Phone
0249558725
Opened hours
Monday: Closed, Tuesday: 10:45 AM – 6:40 PM, Wednesday: 10:10 AM – 9:15 PM, Thursday: 10:10 AM – 9:15 PM, Friday: 10:10 AM – 9:15 PM, Saturday: Closed, Sunday: 10:00 AM – 8:45 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
48 Mordue Pde, Near back entrance of Stockland Shopping Centre, Newcastle, New South Wales 2299, Australia
- Newcastle Chinese Menus
- City of Newcastle Chinese Menus