Heaven's table in Castle Hill Menu

None

Nearby Sample Menus

Mozzarella Sticks: four sticks filled with melted Australian mozzarella and sprinkled with herb oil & sea salt. $8.90
Bacon & Parmesan Sticks: four sticks filled with crispy bacon pieces, melted parmesan and sprinkled with garlic oil. $9.90
Nepolitana: penne with GPK’s tomato sauce, topped with shaved parmesan & fresh parsley. $14.50
Sticky Date Cake: served warm with caramel sauce & vanilla ice-cream or cream. $9.50
Jakarta: finely sliced chicken breast fillets with a light honey teriyaki sauce served on Asian pesto, topped with fresh coriander. $22.50
Coolangatta: finely sliced smoked ham, Australian mozzarella & GPK's tomato sauce. $16.90
Sweet Chilli Twists: four twists brushed with sweet chilli glaze, served with sour cream. $7.90
Bangkok: finely sliced chicken breast fillets & fresh capsicum served on a spicy satay sauce, topped with fresh cucumber, topped with crushed roasted peanuts & fresh coriander. $22.90

Ricotta Pancakes - w/ mixed berry compote, seasonal fruit, maple syrup $15.00
Bacon & Avocado $16.00
Wedges $10.00
Pulled Pork Burger - slow cooked pork shoulder, coleslaw salad on brioche bun s/w double cooked crunch chips $16.00
Grilled Chicken & Avocado - grilled chicken, avocado, tomato, honey mustard sauce $18.00
Affogato $4.50
White Chocolate Mocha $5.00
Strawberry Nojito - muddled fresh strawberries, lemon & mint topped w/ lemonade $6.50

- mug $5.00
COCONUT CRUMBED FISH with Chilli Mayonnaise & Hand Cut Sweet Potato Chips $29.00
ESHALLOT TARTE TATIN with Wild Rocket & Persian Fetta Salad $19.00
- Beef Sirloin $32.00
DARK CHOCOLATE TART with Peanut Brittle & Double Cream $14.00
FRENCH- Grand Marnier $10.00
English Breakfast, Earl Grey, Chai, Green Sencha, Camomile, Peppermint, Lemongrass & Ginger $4.50
AUSSIE- Bundaberg $10.00

Pumpkin Pie Buckwheat Pancake - Spiced cashew 'ricotta', stewed rhubarb, oven roasted apples, banana, coconut, seed mix, coconut syrup, crunchy stuff $16.9
Apple Soda - made here, apples, soda, good times $5
Life Extending Bowl - A salad of roasted pumpkin, turmeric chick peas, black turtle beans, cauliflower, beetroot, carrot, broccoli, chickpea puree, roasted garlic, cashew relish, lemon, olive oil $15.9
Smoked Salmon $4
Baked Mushrooms - Field mushrooms, avocado, jalapenos, chia citrus cream, seeds, herbs $15.9
Salted Coconut (Himalayan pink salt) $4.8
Danish Fetta $2.5
Roasted Lamb $4

Grilled Chicken Salad – Yum Gai - Marinated chicken is sizzle-grilled and sliced, tossed with a salad of sliced cucumber, lemongrass, red onion, coriander, spring onion, red chilli and dressed with ch $17
Satay Sauce N/A
Tiger Prawn Under The Moon - A stir-fry of tiger prawns with a magical sauce of lime leaves and peppercorn, garlic, chilli and seasonal vegetables combined with a sweet savoury oyster sauce. $26.5
Salt & Pepper Calamari & Soft Shell Crab - The crispy battered soft-shell crab and calamari, dusted with an Asian salt and pepper seasoning, fresh chilli and shallots. $21.5
BBQ Beef - Thin slices of tender marinated beef are grilled, served with a side salad, Nam Jim Jaw (A hot tamarind-chilli dipping sauce) and steamed rice noodles. Fully extend your Thai experience by $17
Ling fish fillet $21.5
Honey Lemon Chicken - Chicken fillet lightly battered and deep fried, served with steamed vegetables, dressed with honey-lemon sauce. $16.5
Crispy Chic’n Noodle Soup - Crispy skin maryland chicken served on the side, while you chow down on flat rice noodles in fragrant chicken soup, bokchoy and bean sprouts. $16.5

TOD MUN GOONG - Prawn Cakes (4 pcs) Deep fried minced prawn with flour and bread crumbs. $11.40
Panang Curry with Vegetables and Coconut Milk -
KAO KA-MIN (Saffron rice) Rice cooked with coconut milk, turmeric and saffron. (S) $3.40 / (L) $3.90
BROWN RICE (S) $3.40 / (L) $3.90
Pad Cha - Stir fry with basil, chilli, peppercorns and vegetable -
GOONG SATAY King prawns and vegetables topped with spicy peanut sauce. $20.20
PAD KEE MAO Rice noodles stir fried with vegetables, egg, tomato, chilli and basil. -
TOM YUM GOONG Popular spicy and sour prawn soup cooked with mushroom and coriander. $9.60

RAITA – Home made yogurt mix with cucumber & roasted cumin $2.90
TAJ PLATER FOR 2 (2pcs each) Chicken Tikka, Saffron Lamb Cutlet, Spinach & Onion Bhaji, Veg Pakora $19.90
KEEMA NAAN – Naan filled with chicken mince $4.50
DAAL MAKHANIBlack lentil, cooked in low fire then sautéed with butter, onion, tomato and special spices. $13.90
CHICKEN VINDALOO – Spicy chicken curry from the exotic beaches of Goa. $16.90
GULAB JAMUN Home made cottage cheese dumpling in sugar syrup served with ice cream $5.50
MIXED PICKLE $2.90
BHUNA PRAWN – Green prawn cutlet in a spicy curry with coconut flavor. $18.90