Address
133 Elizabeth St, Hobart TAS 7000, Australia
Hejos in Hobart Menu
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Nearby Sample Menus
- Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
- Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
- Mashed Potato $3.95
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
- Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
- Pepper Sauce (LG) $1.95
- Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
- Veal saltimbocca alla romana w arrostiti di verdura in a sage & butter sauce $32.50
- Chargrilled “Pirates Bay” calamari w a citrus & fennel salad & lemon aioli (gf) $23.50
- Spaghetti aglio olio e peperoncino w garlic & chilli pancetta bread crumbs $19.50 / $24.00
- Tuscan style panzanella salad (v) $9.50
- Chargrilled lamb backstrap w roasted pumpkin, chickpea & chilli yoghurt ball salad w basil pesto (gf) $23.50
- Maldini antipasto plate – Italian cured meats, white anchovies, house roasted peppers, chilli yoghurt ball & olive tapenade w fresh ciabatta $23.50
- Affogatto – white chocolate semi-freddo® w espresso & shot of liqueur $17.50
- Gorgonzola dolce – Italy –A blue vein cows' milk cheese with mild sweet flavours $12.50
- Eye Fillet Barassi stuffed with blue cheese $38
- Rocket, Pear + Parmesan Salad $8
- Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13
- All steaks served with roasted potatoes N/A
- Seafood and Chorizo Hotpot - with grilled crusty bread $36
- Scotch Fillet 400g $38
- Moroccan Spiced Quail - on a spinach + haloumi salad raspberry vinaigrette $17
- Orange Crème Brûlée - with chocolate biscotti $13
- - 300g Porterhouse $28
- Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
- Duo of cheeses Please ask our staff for the cheese selection of the day $13
- Marinated olives $6
- Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20
- - 300g Scotch fillet $30
- Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
- Choice of Crumbed Chicken, Battered -
- Ox tall, gnocchi, smoked tomato jam $24
- Market fish, brick pastry, moroccan carrot salad $33
- Spiced cauliflower, almonds, currants $8.5
- Oysters Kilpatrick ½: $21, Full: $39
- Ginger & garlic chicken, chilli, kale $23
- Oysters Natural ½: $18, Full: $34
- Crispy duck leg, roti, hoisin $28
- Chicken caesar salad $23
- Shark Attack One piece of crumbed fish with chips $8.50
- Malaysian Style Fish Cake (one) $4.00
- Warm Octopus Salad GF with a yoghurt dressing $22.00
- Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
- Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
- Crumbed Prawns (ten) $15.00
- Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
- Salt and Pepper Calamari Salad $25.00
- Sushi Party Plate No.1 $48.00
- Sushi Party Plate No.4 $35.00
- Whole Day Pack No.7 $20.00
- No.7 Cantonese Beef Noodle Soup $9.50
- No.12 Singapore Noodle $10.50
- No.20 Soya Chicken Rice $9.50
- No.26 Japanese Una Don $13.00
- Whole Day Pack No.8 $20.00
- Soda Water $4.30
- Teas - English Breakfast, Earl Grey, Mint, Green, Jasmine, Golden Darjeeling $3.90
- House Muffin $4.50
- Beer Battered Flathead - Fries, Tartare & Slaw $22.50
- Lemon Lime and Bitters $4.30
- Sourdough Toast - House made Jam, butter $7.50
- Coffee - Cappuccino, Flat White, Latte, Long / Short Black, Long / Short Macchiato $3.90
- House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
- Mikro Mezethes - Can't decide? Let us put a plate together to let you try a variety of Taste sensations - Serves 2 $28.50
- - Seafood Saganaki $19.50
- Tzatziki - Our version of the traditional Greek classic. Made with yoghurt, cucumber, olive oil, garlic and dill $7.50
- Marinated Kalamata Olives $6.00 per bowl
- Hortofagos Manitaria Gemista - A vegetarian twist - Mushrooms stuffed with feta and spinach and topped with a Feta cheese and mustard cream $15.50
- Arni Souvlaki - Forget Zorba. This one is more Greek than Yiannis!!! Lamb spit roasted over charcoal with lettuce, tomatoes, onions and tzatziki, wrapped in pita bread $12.50 / $10.50
- Meghalo Mezethes - Dips plate with bread/pita / Saganaki / Marinated Octopus / Dolmathakia / Seafood Platter / Meat or Seafood Platter / Roast Potatoes / Elleniki Salata $50.00 per person (minumum of 4 people)
- Hommus - The rich flavours of tahini (sesame paste) and chickpeas blended with garlic, olive and lemon juice $7.50
- SAVOURY OMELETTES - Meat Lovers – bacon, sausage and cheese $13.00
- EGGS FLORENTINE - Add smoked salmon $6.00
- TOASTED WRAPS (Take away available) - All served with side salad. Souvlaki style lamb, tomato, Spanish onion, shredded cheese with tzatziki $14.50
- TASMANIAN CHEESE PLATTER - 3 cheeses - Choice of Tasmanian cheeses: brie, blue, vintage, rubicon red, harvati, bush pepper or smoked cheddar Served with fruit and quince paste $17.00
- SLIDERS -Mini beef burger with cheese, tomato, baby cos and relish AND $10.00
- CANADIAN BREAKFAST - French toast served with 2 rashers of bacon, maple syrup and mixed berry coulis $16.00
- CROISSANTS (Take away available) - Chicken, cheddar cheese and avocado $9.50
- PANCAKES - Mixed berry compote and maple syrup $10.00
- Aloo Matter Tamatar - a rich curry with peas, potatoes & tomatoes (Entree/Main) $13.50/$17.50
- Chicken Madras - a rich hot spicy chicken cooked with capsicums & coconut milk (Entree/Main) $15.50/$18.50
- Fish Mallari - a royal taste of fish curry cooked in lightly spiced herbs and coconut milk (Entree/Main) $18.50/$25.00
- Beef Vindaloo - the traditional very hot Goen curry with tamarind (Entree/Main) $15.50/$18.50
- Cheese and Garlic - filled with sweet cheese and garlic $6.00
- Lassi - salt, plain, sweet, mango, vanilla & strawberry $5.50
- Reshami Kebab - chicken mince with spices, skewered & cooked in the tandoor (Entree/Main) $9.50/$18.50
- Tandoori Chicken - chicken on the bone marinated in traditional spices and yoghurt & cooked in the tandoor (Entree/Main) $15.50/$30.00
- Eye Fillet - with garlic mash & steamed greens $35.50
- Classic Eggs, Bacon & Toast - your choice of scrambled, poached or fried eggs $14.5
- Oysters Full Dozen - Natural, kilpatrick or chilli ginger & mirin $33/35/35
- Baguette - With your choice of olive oil & balsamic or garlic butter $7.50
- Eye Fillet - with mash potato & steamed greens $34.50
- Hollandaise Sauce $2.50
- Flourless Chocolate Cake - with peppermint choc ice cream, chocolate ganache & fresh strawberries $10.90
- Sauces - peppercorn, mushroom, onion gravy & parmagiana. $2
- Blue Eye Trevalla Snack $16.90 / Meal $21.90
- Wedges with sour cream & sweet chilli sauce $9.90
- See today’s display at Lower Deck $5.90
- Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
- Australian Squid $19.90
- Mures Marinade $19.90
- Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
- Vegetarian $14.90
- Chicken or Beef $13.00
- Prawns $15.00
- Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
- Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
- Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
- Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
- Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
- Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
- Giovanoglou - n’duja sausage (HOT), baby spinach, artichokes, red onion, gorgonzola, olives and garlic $23.5
- Napoletana - olives, anchovies, garlic, oregano $19.5
- Spaniolo - chorizo, red onion, pine nuts, chilli, lemon, parsley $21.5
- Robustelli - n’duja sausage (HOT),mushroom, olives, chilli, onion, garlic $23
- Soft drinks $4
- Italian Flavoured Sparklings: Aranciatta Rossa / Gassoso (Lemon and Lime) / Chinotto $4.8
- Pera Fresca - gorgonzola base, chilli, fresh prosciutto, wild rocket, pear and balsamic glaze $24
- Beetroot Risotto - confit duck, goat’s cheese and balsamic glaze $24.5
Hejos
Phone
0362346131
Opened hours
11:30 AM to 3 PM, 5 PM to 11 PM (Mon-Fri),12 Noon to 3 PM, 5 PM to 11 PM (Sat),5 PM to 11 PM (Sun)
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Seafood
Features
Reservations , Seating , Serves Alcohol , Waitstaff , Takeout
133 Elizabeth St, Hobart TAS 7000, Australia
- Hobart Asian Menus
- Hobart Chinese Menus
- Hobart Seafood Menus
- City of Hobart Asian Menus
- City of Hobart Chinese Menus
- City of Hobart Seafood Menus