Helen & Joey Estate in Yarra Glen Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

Ocean trout, charred prawn, boudin blanc, cos, fumet $42.00
Spring green vegetables, house made cheese $10.00
Moreton bay bug, crab, pickled raspberries, beetroot, rosewater snow $24.00
Rockling, celeriac ash, mussels, fermented garlic, pink peppercorn hollandaise $43.00
Goats cheese paccheri, pumpkin terrine, black barley, hazelnuts, veloute $40.00
Spring lamb, onion mousse, pea, mint, baby leek $43.00
Veal, king mushrooms, heirloom carrots, sweetbreads, blackberry bigarade $43.00
Cos, ricotta, burnt cucumber, lime vinaigrette $10.00

Coke / Diet Coke bottle $3.75
Cascade Premium Light Beer bottle $6.50
- L’Artisan Mountain Man (Timboon, Victoria) – Washed rind, complex in taste and soft in texture -
Avocado $4.50
Cabernet Merlot $8.00 / $27.00
Three Cheese Tart A lightly baked tart of ricotta, Greek feta, Emmental & fresh herbs with fig & quince paste served with an Heirloom tomato salad. $21.00
Barrel Select Shiraz - 750mL - / $47.00
Creamy Scrambled Scrambled eggs folded with Meredith goats fetta, fresh herbs and topped with crispy pancetta on sourdough toast. $18.00

Market Fish $35
Black Angus Steak Sandwich with lettuce, tomato, caramelized onion & housemade mustard aioli on toasted sourdough $25
New season asparagus with garlic and lemon $8
Housemade Pasta of the Day $27
Housemade Potato & Parmesan Gnocchi with locally grown mushrooms, goats cheese & walnuts $28
Mt Zero Olives, Fruition Sourdough, and Yarra Valley Dairy Persian Fetta $16
Spiced & Roasted nuts $6
Soup $12

Warm red wine cake - Balgownie Shiraz, cinnamon ice cream, sultana compote Wine recommendation: Balgownie Estate Fortified Shiraz - Tawny $15.00
White chocolate parfait - Compressed orange, raspberry dust Wine recommendation: NV Balgownie Estate Premium Cuvée $15.00
Roaring Forties Blue - Poached red wine pear, candied Walnuts & Walnut Bread Wine recommendation: Balgownie Estate Fortified Shiraz - Tawny $17.00
Beer battered fish of the day - Smoked paprika dusted fries, baby leaves, celeriac remoulade $33.00
Master Stock Slow Cooked Pork Belly - Glass noodle coriander, bean sprout, mint palm sugar dressing chilli caramel $20 Wine recommendation: 2015 Balgownie Black Label Pinot Gris $20.00
Hand rolled Potato Gnocchi - Smoked ocean trout, fennel, Balgownie Estate chardonnay cream and minted pea purée ,Wine recommendation: 2013 Balgownie Estate Chardonnay $20.00
Pear, rocket and parmesan salad, Pinot Noir dressing $8.50
Chargrilled vegetable rotolo - Oven baked with Buffalo mozzarella, parmesan eggplant, tomato ragout and pesto ,Wine recommendation: 2014 Balgownie Sparkling Shiraz $29.00

Helen & Joey Estate

Northern Outer Melbourne > Yarra Glen > Helen & Joey Estate

Address

12-14 Spring Lane, Gruyere, Yarra Glen, Melbourne

Phone

0397281574

Email

None

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM