Helen & Joey Estate in Yarra Glen Menu

None

Nearby Sample Menus

  • Eye fillet, hay smoked beef rib, marrow, purple congo $43.00
  • Chips, sour cream, hickory smoked bacon $10.00
  • Pear brulee, chocolate, honeycomb, thyme sorbet $17.00
  • Ocean trout, charred prawn, boudin blanc, cos, fumet $42.00
  • Cheese, parmesan wafer, fruit chutney $28.00
  • Spatchcock, potato waffle, watermelon, buttermilk $24.00
  • Goats cheese paccheri, pumpkin terrine, black barley, hazelnuts, veloute $40.00
  • Spring lamb, onion mousse, pea, mint, baby leek $43.00
  • Bacon & Eggs Poached, scrambled or fried – all free range, served with toast. $15.00
  • - Saint Agur Blue (Velay, France) – rich & creamy texture, distinctive blue flavour -
  • Tomato $3.00
  • Barrel Select Shiraz - 750mL - / $47.00
  • - L’Artisan Mountain Man (Timboon, Victoria) – Washed rind, complex in taste and soft in texture -
  • Cappuccino, Café Latte, Flat White, Long Black, Macchiato, Mocha cup $3.80 / mug $4.60
  • Botrytis Riesling (375mL) $8.00 / $29.00
  • - Meredith Dairy Fetta (Meredith, Victoria, Australia) – Creamy textured goat’s fetta in garlic infused olive oil, & herbs -
  • Beer Battered Chips & Garlic Aioli $8
  • Black Angus Steak Sandwich with lettuce, tomato, caramelized onion & housemade mustard aioli on toasted sourdough $25
  • Smashed chats with rosemary seasalt $8
  • ESB onion rings $8
  • Cumin Squid, Lemon Aioli $16
  • Market Steak POA
  • Housemade Pasta of the Day $27
  • Market Fish $35
  • Spatchcock Terrine - Corn and bacon brioche, baby heirloom tomatoes, tomato relish Wine recommendation: 2015 Balgownie Black Label Pinot Gris $21.00
  • Vanilla crème brûlée - Banana and honey ice cream ,Wine recommendation: Morris Old Premium ‘Rare’ Topaque - Rutherglen $15.00
  • Honey and yoghurt panna cotta - Szechuan pepper infused pineapple, blood orange syrup ,Wine recommendation: De Bortoli Noble One Botrytis Semillon $15.00
  • Slow cooked beef oyster blade - Paris mash, garlic green beans, creamy pepper sauce,Wine recommendation: 2012 Balgownie Black Label Pinot Noir $32.00
  • Tasmanian Atlantic salmon - Thai red curry marinated, baked cashew nut, coriander and Vietnamese mint ,Wine recommendation: 2012 Balgownie Estate Chardonnay $33.00
  • Hand rolled Potato Gnocchi - Smoked ocean trout, fennel, Balgownie Estate chardonnay cream and minted pea purée ,Wine recommendation: 2013 Balgownie Estate Chardonnay $20.00
  • Baby leaf garden salad, baby heirloom tomatoes and French dressing $8.50
  • Caesar salad - Baby cos leaves, crisp prosciutto, parmesan wafers, sourdough crisps, choice of smoked Tasmanian salmon or grilled Chicken Wine recommendation: 2015 Balgownie Black Label Pinot Gris $23.00
Helen & Joey Estate

Helen & Joey Estate

location

Address

12-14 Spring Lane, Gruyere, Yarra Glen, Melbourne

phone

Phone

0397281574

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Drinks Only

features

Features

Wine Bar

Location
12-14 Spring Lane, Gruyere, Yarra Glen, Melbourne
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