Hello Harry Maroochydore in Maroochydore Menu

BURGERS BURGERS
  • Slow Cooked Lamb $10.00
    • minted onions feta & lemon yogurt
  • Grass Fed beef Burger $10.00
    • cheese pickles mayo mustard & homemade tomato jam
  • Louisiana Pulled pork $10.00
    • BBQ glaze red cabbage slaw
  • Middle Eastern Chickpea $10.00
    • labna candied Pumpkin Honey Mustard
  • Grilled Chicken $10.00
    • local Fresh avocado slaw house mayo
  • Texan Brisket $10.00
    • sticky BBQ marinade green apple slaw
  • QLD Barramundi $12.00
    • crumbed crisp iceberg lettuce lemon dill & caper aioli
  • Crispy pork Belly $14.00
    • wombok fresh mint roasted peanuts sticky soy
  • JNR Cheese Burger $7.00
    • grass red beef American cheese tomato jam on a toasted brioche bun
SIDES SIDES
  • Chips special seasoning $5.00
  • Onion Rings $7.00
  • Chopped Salad $6.00
  • Sweet potato fries $7.00
  • House-made slaw $5.00
  • Loaded Chips cheese green onions & bacon $8.00
EXTRAS EXTRAS
  • Beef Patty $4.00
  • Bacon $3.00
  • Avocado $2.00
  • Cheese $1.00
  • Gluten Free Bun $1.00

Nearby Sample Menus

  • Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
  • Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
  • Flat White $4.10
  • Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
  • Iced Chocolate, Coffee, $5.70
  • Orange Juice from $3.90
  • Kids All Day Breakfast egg, baked beans and toast $6.90
  • Short $3.60
  • Ginger - stir fry vegetables and ginger (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables or Tofu) $19.50/$17.50/$15.50
  • Cashew Nut - stir fry vegetables and cashew nuts (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables or Tofu) $19.50/$17.50/$15.50
  • Green Curry - cooked with green curry paste, coconut milk, vegetables and herbs (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables of Tofu) $19.50/$17.50/$15.50
  • Chilli Basil - stir fry vegetables with chilli and basil leaves (Duck/Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables or Tofu) $20.50/$19.50/$17.50/$15.50
  • Steamed Jasmine Rice (Small/Large) $2.00/$4.00
  • Panang Curry - spicy and sweet cooked with coconut milk and vegetables (Duck/Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables of Tofu) $20.50/$19.50/$17.50/$15.50
  • Tom Yum - spicy, tasty soup with mushrooms, lemongrass, lime leaves, lemon juice and fresh herbs (Seafood or Prawns/Chicken/Vegetables) $9.90/$8.90/$7.90
  • Spicy - stir fry with vegetables and red curry paste (Seafood or Prawns/Lamb, Chicken, Beef, Pork/Vegetables or Tofu) $19.50/$17.50/$15.50
  • Pumpkin, Feta & Pinenut Quiche - Served w beer battered chips & salad $12.50
  • Seafood Linguini - Prawns, scallops, squid, black mussels tossed through a tomato basil and white wine sauce $21.50
  • Surf & Turf - 200g rump w garlic prawns or oyster kilpatrick $24.90
  • Kids Steak & Chips $8.00
  • Corned Silverside GF - served w mashed potato and green beans drizzled w a mustard & onion béchamel sauce $10.00
  • Catch of the Day - Fresh local fish - crumbed/battered/grilled served w beer battered chips, salad & tartare sauce $15.00
  • Crispy Soft Shell Crab - Crispy soft shell dusted w a smoky paprika chili salt and served w a pickled cucumber and rocket salad and nam jim $16.00
  • Salt & Pepper Calamari Basket - Served w lime aioli and beer battered chips $13.00
  • Wildberry Baked $26.95
  • The Chelsea $249
  • Caramel $25.95
  • Black Forest Torte $29.95
  • Chocolate Chip $25.95
  • Strawberry Glazed $28.95
  • Mississippi Baked $30.95
  • Continental Eclairs $2.95
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • 4yrs / 5yrs / 6yrs / 7yrs / 8-12yrs (Under 4 Free) $5.95/$6.95/$7.95/$8.95/$9.95
  • Adult One-Trip/Adult Endless $13.95/$17.95
  • Steak & BBQ Garlic Prawns - Rump steak and succulent butterfly prawns, drizzled with herb and garlic butter $22.95
  • Chicken Caesar Wrap - Part of our new lunch specials range, chicken breast, lettuce, onion, tomato, parmesan cheese, Caesar dressing. Served with our tasty thick cut chips! $11.00
  • Savoury Toppings - Whether it’s parmesan cheese, croutons, diced eggs, or bacon bits, we’re sure you’ll find the perfect topping (Adult One-Trip/Adult Endless) $13.95/$17.95
  • Kids Shrimp - Now kids can enjoy our crumbed shrimp, served with their choice of side & tomato sauce. Includes the Endless Salad Bar $10.95
  • Seafood Salad - A customer favourite! Blended seafood pieces, complemented by crunchy sliced celery & tossed through our light, creamy mayonnaise & sour cream (Adult One-Trip/Adult Endless) $13.95/$17.95
  • Grilled Barramundi - A delicious fillet of grilled Australian Barramundi topped with herb & garlic butter. Served with lime mayonnaise & your choice of sides $19.50
  • BANQUET MENU 2 $50.00 per head
  • - CHOICE OF ENTREE Caprese Roma tomatoes, buffalo mozzarella, fresh basil, balsamic and extra virgin olive oil (v) OR Insalata di mare Cold salad of prawn, octopus, calamari marinated in olive oi -
  • Morton Bay Bugs alla Cala Luna Morton Bay Bug marinated with olive oil, garlic and fresh herbs cooked in the shell and served on a bed of saffron and Morton Bay bug risotto $36.00
  • Carpaccio di Bresaola Thinly sliced cured beef served with a rocket and parmesan salad, ciabatta bread, finished off with extra virgin olive oil and lemon $19.00
  • Lasagna di manzo Lean beef, tomato, basil and mozzarella layered between homemade pasta and oven baked $21.00
  • Scaloppine di vitello al tartufo Tender veal scaloppine lightly pan seared with mushrooms in a truffle sauce served with vegetables $33.00
  • Crumbed Whiting fillets choice of salad or fries $12.00
  • Cala Luna Tomato, mozzarella, ham, grilled eggplant, capsicums, mushrooms, sundried tomatoes, parmesan cheese Small $15.00 / Large $21.00
Hello Harry Maroochydore

Hello Harry Maroochydore

location

Address

Shop 4 12-20 Ocean St, Maroochydore, Queensland 4558, Australia

phone

Phone

0754436615

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

American , Australian , Bar , Burger , Fast Food , Gluten Free , Vegetarian

features

Features

Wheelchair accessible ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Takeout ,  Groups

Location
Shop 4 12-20 Ocean St, Maroochydore, Queensland 4558, Australia