Address
Level 4, Establishment, 252 George Street, CBD, Sydney
Hemmesphere in Sydney Menu
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Sowing The Seed- Marinated sicilian olives $7
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Grilled chorizo, sherry, lemon $10
- Spiced chicken wings, hot sauce $13
- Capsicum, fetta, herb arancini, tomato chutney $13
- Salt and pepper calamari $15.50
- Garden fries, aioli $9.50
Salad patch- Classic caesar salad , with poached chicken $19.5 / $25.5
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Szechuan bang bangchicken, bean shoot, coriander $21.50
Pizza- Classic margherita, buffalo mozzarella $19
- Smoked scamorza, sliced potato, rosemary, maple $21
- Pumpkin, caramelised onion, fetta, parmesan $22
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Italian sopressa, salami, black olive, artichoke $23
- Prawn, spinach pesto, pancetta, fresh chilli $23
The Full Bloom- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Crispy cider battered red emperor, fries, tartare $29
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Pan seared barramundi, carrot puree, fennel salad $39
Sides- The garden’s baked mac and cheese $9.50
- Brocollini, pickled red onion $8
- Mesculin, tomato, red onion $7
Cheese- With lavosh, fruit compote, apple $14.50
Sweets- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Stickies- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Nearby Sample Menus
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New York Strip (300G) $35.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut
- All Ribs And Combos Are Served With Either Chips, Sweet Potato Fries, Coleslaw, Side Salad Or Baked Potato With Sour Cream And Chives N/A
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Seafood Platter $170.00
- A Culmination Of All Of Our Seafood (Serves Two Or Three) Whole Lobster (Half Kg), Natural & Kilpatrick Oysters, King Prawns, Fish Of The Day, Calamari 3 Ways(Grilled, Fried And Salt And Pepper), Mussels, Salt And Pepper Prawns And Scallops, Served On A Bed Of Rosemary Rice
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Wagyu $25.00
- Wagyu
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Lamb Ribs $49.50/$35.00
- Full Rack / Half Rack
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400G Rummy $35.00
- 400G Rumye
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Beef Ribs $49.50/$35.00
- Full Rack / Half Rack
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Pork Knuckle $40.00
- Hurricane's Pork Knuckle Has The Perfect Mix Of Crunchy Crackling And Tender Meat, Served On A Bed Of Mash With A Peri Peri Jus
- CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
- SMALL PLATE - One Main & Any Two Sides $12.90
- BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
- SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
- SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
- WAGYU BEEF BURGER with lettuce, tomato, cheese, tomato relish and aioli. $15.50
- PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
- OMELETTE - ham, cheese and tomato omelette / spinach, zucchini and shallot omelette (v) $14.50
- Peking Duck, crispy skin served with pancakes and hoisin sauce (Half/Full) $38.80/$62.80
- Steamed rice (per person) $2.50
- Braised pork stuffed bean curd with pickled mustard greens and peas $22.80
- Zilver braised live mud crab with Chinese Hua Diao wine in claypot Market Price
- Braised shark fins with crab meat (per 50 grams) $60.00
- Steamed eggplant with dried scallop and garlic $20.80
- Sizzling black pepper beef & mushroom $27.80
- Wok seared diced beef fillet with black pepper sauce $28.80
- Stir Fried Spinach with Garlic $19.80
- Sambal Chicken Stir Fried Chicken Breast Fillets in Sambal Chilli $23.80
- Kelantan Chicken in Coconut Shell Chicken Breast Fillets in Turmeric, Fresh Chilli and Coconut Milk $25.80
- Vegetables with Oyster Sauce $19.80
- Prawn Fritter (Two) $ 9.00
- Dry Fried Beef Chow Hor $25.80
- Prawns in Satay Hot Pot $32.80
- Mushroom with Broccoli $23.80
- Tandoori $ 8.40
- Gourmet Ham & Pineapple - Cheese, Ham, Pineapple, Fresh Tomatoes and Brie, topped with Basil $ 8.40
- Smoked Pork Belly - Cheese, Smoked Pork Belly, Boccocini, Corn and Wild Rocket $ 8.40
- Apple Strudel $ 6.00
- BBQ $ 8.40
- Vegetarian Supreme $ 8.40
- Hawaiian - Chese, ham and pineapple $ 7.90
- Baked Beans Spud - Hot Baked beans, Cheese and sour cream $ 7.00
- Wagyu (With Salt & Pepper, 200G) $51
- Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables $39 / p
- Wagyu Burger Patty (200G) $29
- Kohitsuji (Lamb With Onion) $27
- Oshinko (Pickles) $5
- Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
- Yasai Udon (Noodle With Veggies) $14
- Miso Supu (Soybean With Bean Curd) $4
- Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
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Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
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Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
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Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
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Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
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Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
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Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
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Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
- Bacon & Eggs $12
- White Wine Mushroom Risotto with feta cheese & fresh herbs $19
- Chicken Caesar $19
- Fried / Scrambled / Poached served with toast $8
- Warm Pulled Lamb Shoulder rocket, chickpeas & eggplant with lemon oregano $22
- Grilled Haloumi and Fresh Tomato with mint and olive oil $10.5
- Soft drinks $4
- Caesar with cos lettuce, crispy bacon, parmesan and crouton $16
- GARLIC BREAD N/A
- CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
- CAFÉ 77 Our own special favourite served with Licor 43, topped with cream & a shot of cacao. N/A
- PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A
- CHIPS Crispy fried potatoes N/A
- FABADA ASTURIANA : The traditional hearty Asturian bean stew. White beans, pork & chorizo are slowly cooked together with Morcilla-blood sausage, garlic, paprika & olive oil. N/A
- ENSALADILLA RUSA Traditional potato salad mixed with tuna, prawns, olives, and peas in mayonnaise dressing N/A
- PATATAS ALIOLI Lightly fried potatoes covered in a warm garlicky mayonnaise sauce. N/A
- Grilled Prawn Skewer (3 large prawns) $7.00
- Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
- Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
- Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
- Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
- Chicken Breast Schnitzel w/ thick cut chips $12.00
- Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
- Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
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Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
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Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
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Prawn Tempura $9.95
- deep fried and served with tempura sauce
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Gyoza $7.50
- dumpling and vegetables
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Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
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Vegetarian udon $11.95
- noodle soup with vegetables
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Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
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Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
- Chirashi Sushi & Sashimi Set $20.80
- Fillet & Prawn Set $18.80
- Today's Special Bento N/A
- Shoga-yaki Pork Set $16.80
- Pork Katsu Curry $13.80
- Sashimi & Unaju* Set $21.80
- Chicken Katsu Curry $14.80
- Tonkatsu Pork Loin Set $16.80
- Cheesy garlic bread $7
- Bacon, leek and gruyere tart with pesto and watercress $16
- Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
- Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
- Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
- Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
- Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
- Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
- French fries $6
- Fillet de boeuf au poivre vert servi avec un gratin dauphinois / Beef fillet with a green peppercorn sauce and a gratin of potatoes $35
- ORDINARY (2 eggs) $11.00
- LYONNAISE - Onion & Potato -
- Green Salad $5.00
- Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
- Garlic Bread $3.00
- Green Salad $5
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Crispy cider battered red emperor, fries, tartare $29
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Spiced chicken wings, hot sauce $13
- Classic margherita, buffalo mozzarella $19
- Marinated sicilian olives $7
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Brocollini, pickled red onion $8
Hemmesphere
Phone
0292403000
Opened hours
12 Noon to 12 Midnight (Mon-Fri), 6 PM to 12 Midnight (Sat), Sun Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Japanese , Sushi
Features
Visa , Mastercard , American Express , Reservations , Serves Alcohol , Waitstaff
Level 4, Establishment, 252 George Street, CBD, Sydney
- Sydney Japanese Menus
- Sydney Sushi Menus
- Inner Sydney Japanese Menus
- Inner Sydney Sushi Menus