Address
1 Fulham Pl, Melbourne VIC 3000, Australia
Henrietta's Chicken Shop in Melbourne Menu
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Nearby Sample Menus
- Beef steaks with rice $7.50
- Chicken, prawn & veg noodle soup $7.50
- Chilli beef & veg with rice $7.50
- Singapore fried noodle $7.50
- Mixed vegetables & tofu $7.50
- Vegetarian noodle soup $7.50
- Pork & veg with flat rice noodle $7.50
- Hot & sour soup $4.00
- Nicoise salad, confit tuna $27.00
- Marrow & veal neck pie with mushrooms & prunes $36.50
- Stuffed tomato, garlic $12.50
- Mixed sauteed mushrooms $7.00
- Green beans, zucchini & mint $11.00
- The European pepper steak $37.50
- Freshly shucked oysters: with bottarga & horseradish $4.00/each
- Freshly shucked oysters; with bottarga & horseradish $4.00/each
- Babychino / with marshmallows $1.00 / add 70c
- Thickshakes $6.40
- Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
- add cream add$1.00
- Apple Juice from $3.90
- enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
- Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
- Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
- Veal Schnitzel
- Fettuccine Paglia e Fieno
- Spaghetti Bologna
- Porterhouse
- Spaghetti Carbonara
- Herb Bread
- Penne Putanesca
- Chicken Livers
- RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
- POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
- PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
- ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
- SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
- GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
- BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
- VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
- Fish Ball
- Yum Cha Steam BBQ Pork Bun $2.50each
-
Seafood Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $14.00
- (Prawn, Fish, Scallop, Calamari & Mixed Vegetables)
- Salt Pepper Fish
- BBQ Chicken
- Chicken & Beef or Roast Pork or Mixed Vegetable with Hokkien Noodle or Ho Fun $11.00
- Beef Ball
- Combination Bun $3.00each
- Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
- Smoked trout rillette with radish salad $20.00
- Soup of the day $14.00
- Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
- Avocado $5.00
-
Local and imported cheese served with fruit bread and quince paste $12/$23/$33
- Please ask staff for details
- Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
- Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
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13. Tsukimi Udon $9.90
- Spinach and egg served in piping hot udon noodles soup
-
22. Menya Ramen $11.90
- Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
-
17. Yasai Ramen $10.50
- Assortment of vegetables on Japanese ramen noodles soup
-
15. Kaisen Udon $10.70
- Seafood and egg served in piping hot udon noodles soup
-
6. Oyako Don $9.90
- Chicken cooked with egg on special sauce served on rice
-
23. Niku Udon $10.90
- Thinly sliced beef served on udon noodles soup (Chicken available)
-
29. Gyoza Pizza $18.90
- Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
-
16. Tempura Udon $11.30
- Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
- Jeera rice $8.00
- Mint chutney $3.00
- We cannot guarantee that your order will be free of nuts and other allergens due to the nature of commercial cooking and likely cross-contamination
- green chillis $3.00
- Ajwaini laccha paranatha $5.00
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Sarson da saag $16.90
- signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
-
Aloo baingan $14.90
- Couliflower and eggplant tossed together with hand-picked indian spices
- Green salad $9.00
- Fruit Toast $5.50
- Toast $5.00
- Avo Mash $14.00
- Eggs Benedict $12.00
- Eggs On Toast $10.00
- Fruit Salad $5.50
- Spanish Omellete $13.50
- Toaster Muesli $6.50
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Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
-
Soft Shell Crab $11.00
- (w/asian salad)
- Popcorn Chicken $8.00
- Sweet Potato Fries $6.00
-
Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
- Taro Crisps $6.00
-
Cheung chay bao $2.70
- chinese sausage bao
-
Choi bao (v) $2.70
- shiitake mushroom / tofu and veggies
- Chef’s Dessert
- Scotch fillet $16.80
- Yaki Udon
-
Tendon $27.80
- Teriyaki rice top w/ Tempura prawns, fish & vegetables
- Special Tempura $18.80
-
Wagyu Suteki
- Full blood premium wagyu sirloin steak cooked to your liking with seasonal vegetables served on hot plate with sesame sauce
- Green Tea ice cream $5.50
-
Ebi Gyoza
- Prawn dumpling w/ ponzu raiyu sauce
- Futomaki “BIG ROLL”8 pieces per serve $14.50
- Tonjiru - Pork and vegetables in miso soup $6.80
- Calpis (Japanese milky drink) $5.00
- Apple Juice $4.00
- Wafu steak - Grilled beef steak with beautiful teriyaki sauce $17.00
- Vegetable roll - Carrot, cucumber, lettuce, avocado, mayonnaise $7.20
- Green Tea Hot $3.00
- Korokke - Home made potato croquettes $6.60
-
Eggs florentine $11.00
- Poached eggs on toast with hollandaise sauce and spinach
- Baked potatoes $10.50
- Fried eggs with bacon or sausages on toast $9.50
- Croissant with jam and butter $6.00
- Crepe with maple syrup $7.50
- Thin pancakes
- -Bacon with sour cream and spring onion
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Muesli $10.50
- Served with strawberries, kiwifruit and banana with milk or yoghurt
- 027. Sweet & Sour Fish Fillet $19.90
- 140. Steam Rice (Per Bowl) $2.80
- 038. Deep-fried Shredded Eel in Honey pepper Sauce $19.80
- 033. Braised Bean Curd and Shrimp with Caviar $16.80
- 017. Stir-fried Prawn and Scallop with Scrambled Egg White $23.90
- 099. Stir-fried pea Shoots with (Spring Onion or Garlic Sauce) $17.80
- 007. Dolphin Prawn Dumpling - 3 pcs $8.90
- 030. Stir-fried Prawn and Scallop with Walnuts $23.80
Henrietta's Chicken Shop
Phone
0396297886
Opened hours
Monday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Grill
Features
Wheelchair accessible
1 Fulham Pl, Melbourne VIC 3000, Australia
- Melbourne Grill Menus
- Inner Melbourne Grill Menus