Address
61 Cameron Street, Launceston, Tasmania 7250, Australia
Henry's Bar & Restaurant in Launceston Menu
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Nearby Sample Menus
- Roast of the Day - Served with roast vegetables and traditional condiments N/A
- 250g Porterhouse - All Our Steaks are from Tasmanian grass fed beef, char grilled to your liking and served with a choice of chips and salad or vegetables $24.90
- Vegetarian Filo Parcel - Roast pumpkin, feta, spinach, onion and pine nuts with sundried tomato pesto, served with a mixed pepper relish, chips and salad or vegetbales $17.90
- Irish Stew - Braised Lam shanks in a rich broth $19.90
- Chicken nuggets and chips - grilled chicken strips with chips or garlic $12.90
- Fiery pepper, creamy mushroom, dianne, creamy garlic, brown onion gravy $2.00
- Mini Burger and Mash with Gravy $12.90
- Vegetables $7.00
- All pizzas have our tasty tomato sauce base, BBQ sauce, chilli or oregano can be added on request N/A
- 3 small pizzas $32.00
- Mexican - Cheese, ham, salami & capsicum (chill flakes optional) Small $13.00/ Large $18.00/ Jumbo $24.00
- Grilled fish & salad - Cooked with either garlic butter, lemon pepper or olive oil Large $15.00
- Matricians - Bacon & onion in a napoletana sauce (chilli flakes optional) $13.00
- Cream of pumpkin soup (homemade) $5.50
- Marinar - Cheese, seafood mix, olives & mushroom Small $14.00/ Large $19.00/ Jumbo $25.00
- Napoli - Cheese,anchovies & oregano Small $13.00/ Large $18.00/ Jumbo $24.00
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The Okeefes Steak Sandwich $23
- scotch fillet, fried egg, caramelized onion, cheese, tomato. served with chips
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Crispy Skin Huon Salmon (Gf) $28
- tomato, Persian feta, spring onion, basil salad
- Add more and go big $29
-
Crumbed Tasmanian Scallops $22
- cucumber, cherry tomatoes, garden salad, lime aioli
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Chocolate Mudcake $10
- chocolate sauce, salted caramel ice cream
- Loaded Chips Wiith Bacon, Cheese, Cajun Crumb $10
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Moroccan Chicken Salad $17
- pumpkin, tahini yoghurt, tomato, mint salsa
- Add smoked salmon or crumbed scallops $21
- Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
- Pepper Sauce (LG) $1.95
- Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
- NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
- Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
- Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
- NEW Garlic Aioli $1.95
- Jalapeno Jelly (LG) $1.95
- Beef & Guinness Pie - Tasmanian beef cooked in Ireland’s finest brew w potatoes, carrots & onion, encased in puff pastry & served w vegetables or chips & salad $21.50
- Risotto of the Day - Check blackboard for the risotto of the day POA
- Caesar Salad - Traditional caesar salad served w crispy cos lettuce, bacon croutons, parmesan cheese, egg & anchovies w caesar salad dressing $15.00 / $22.00 (main)
- Vegetarian - Char grilled vegetables, balsamic glaze & mozzarella cheese $16.00
- BBQ Chicken - chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.00
- Paddy’s Pizza Bread - Wood fired pizza bread w tomato napoli sauce smothered w cheese $11.50
- BBQ Chicken - Chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.50
- Scotch Fillet - 250g of Tasmanian scotch fillet steak char-grilled to your liking, served w chips & salad or vegetables, w your choice of sauce $25.50
- House Made Bread Loaf - rosemary infused balsamic $6
- Salmon Tartare - shallot, capers, parsley, dill, toasted sourdough $18
- Oven Roasted Tasmanian Atlantic Salmon- pickled daikon, carrot + cucumber, chilli peanuts + herb salad $32
- Freshly Shucked Tasmanian Pacific Oysters - Charred Red Pepper + Lemon Sorbet - $22 / $39
- Waterfront Tasting Plate - $32
- Green Salad- herb vinaigrette $7
- Tasmanian Seafood Chowder - toasted bread $24
- Freshly Shucked Tasmanian Pacific Oysters - Natural - $19 / $34
- Salted Caramel & Malt Crunch - A delicious salted caramel swirl folded through creamy malted ice cream with crunchy chocolate malt chunks. 520mL : $9.95
- The Flavour So Crazy It Doesn’t Even Have a Name - Vanilla ice cream w/candy coated chocolate beans, swirls of chocolate sauce, sourcandy surprises, marshmallows,choc butterscotch balls. 520mL : $9.95
- Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Add Chicken $3.00
- Add Prawns $4.00
- Bourbon BBQ Chicken Wings - with Parmesan & shallots. 6 pieces (one serve): $8.95
- Breads - Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Strawberry Smash - Reminiscent of Wimbledon's strawberries and cream with mini marshmallow surprises. 520mL : $9.95
- Risotto – with chicken, mushrooms, bacon & spinach with shaved parmesan $25.00
- Gelato Ice Cream – a choice from many delicious flavours, made by the award winning Van Diemens Land Creamery at Deloraine 1 Scoop $4.20 / 2 Scoops $6.90 / 3 Scoops $9.50
- Ducky Unlucky (NEW) - Slow cooked confit duck w caramelized onion jam & capsicums $21.00
- Bowl of Chips $6.70
- Kids Ice cream – 1 flavour of their choice, cone or tub $4.20
- Chicken & Avocado – roasted chicken with bacon and fresh avocado $19.50
- Cappuccino - Latte – Flat White $4.20
- Tasmanian grass fed beef, all served with Levee hand cut natural wedges & seasonal steamed greens -
- Traditional Spring Rolls (pork) (3 pieces) - classic dipping sauce $7.00
- Chicken Curry - Free range diced chicken breast with sweet potato, onion in mild curry $20.00
- Cubed Eye Fillet Beef - Caramelised with onions, garlic, cracked black pepper and soy sauce, pickles and baby spinach $24.00
- Vegetarian Hot Pot - Shiitake mushroom, broccoli, carrot, bamboo shoots, fried tofu and glass noodle braised in vegetable stock sweet soya and oyster sauce $19.00
- Caramelised Pork Fillets and Eggs - with Vietnamese pickles $20.00
- Grilled Beef Soft Rice Paper Rolls (2 pieces) - Lettuce, cucumber, mint and vermicelli with classic dipping sauce $8.00
- Steamed Jasmine Rice Sml $2.50
- Garlic Greens - Steamed broccoli, snow peas, asparagus, zucchini with finely diced shallot and fresh garlic butter sauce $17.00
- Fettucine Alfredo (Entree/Main) - fettucine pasta in a light creamy sauce with ham and mushrooms $15.00/$19.00
- Tortellini $7.00
- Veal Marinara (cooked in wine with fresh tomato & garlic & topped with tiger prawns) $28.00
- Spaghetti Marinara (Entree/Main) - a mixture of seafood in a fresh tomato sauce with herbs and garlic $16.00/$21.00
- Minestrone (Franco's home made Italian vegetable soup) $8.50
- Chicken Cacciatore (chicken breast fillet marinated in wine with mushrooms, olives and Franco's tomato sauce) $26.00
- Chicken Alla Pescatora (chicken breast fillet cooked in a light creamy sauce topped with scallops) $27.00
- Chicken Marsala (beautiful cream & marsala sauce over fresh chicken breast fillets) $26.00
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Soup of the Day $6.50/$8.50
- with a bread roll
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Lemon pepper Salmon $16.00/$19.00
- Roasted chats, green beans, and lemon Beurre blanc
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Seafood SALAD $12.50/$15.00
- crisp lettuce, cherry tomato, red onion, and cucumber
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Thai beef $7.50/$10.00
- and crispy noodle salad
- Crumbed Calamari $7.50/$10.00
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THE CLUB’ SANDWICH $10.00/$14.00
- chicken, lettuce, tomato, mayo, egg, cheese, ham & chips
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200gm Porterhouse $17.50/$20.00
- and your choice of sauce
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Extra SAUCES $2.00
- mushroom, pepper, Diane, garlic, gravy
- Char Shew and Seasonal Vegetables $18.00
- Empress Chicken - (Tender Chicken in Chefs Spicy Sauce served on Beanshoots) $19.00
- Ma Po Tofu? $22.00
- Spring Onion Pancake with Spicy Salt $8.50
- Black Pepper Pork $25.00
- Extra Large Fried Rice $8.00
- Vegetarian Egg Flower & Tofu Soup $7.00
- Chicken and Cashews $18.00
- Hot Vanilla Milk Shake $3.50
- Hot Chocolate & Marshmallows $3.90
- Sliced Fish with Vegetables $16.90
- Crispy Skin Chicken with Steamed Rice(bone in) $14.90
- Buck Bow Farn $15.90
- Chicken Chow Mein $12.90
- Chinese Style Lamb $13.90
- Fish in Batter with Lemon Sauce $15.90
- All pizzas served with mozzarella and parmesan -
- - greek lamb lamb, caramalised onion, olives, red peppers, rosemary potatoes and tzatziki (g) $25.5
- - bbq chicken chicken, bacon, pineapple, roasted capsicum, red onion and bbq sauce $23.0
- Cape grim scotch fillet tasmanian scotch fillet steak served on chat potatoes, pancetta and spinach, topped with a field mushroom and truffle butter wirra wirra catapult shiraz (sa) $36.5
- Beetroot and haloumi salad (available w. chicken) baby beets, flash fried haloumi, avocado, cherry tomato, spanish onion, hazelnuts with a red wine vinaigrette (g) $19.5
- - pepperoni - american classic tomato napoli, pepperoni and cheese $20.0
- Atlantic salmon fresh tasmanian salmon served on a butternut and leek risotto with a lemon butter sauce topped with asparagus and avocado salsa (g) pirie south pinot gris (tas) $34.5
- - w. chicken tenderloins $24.5
- Venezuelan - Black Roast Beef, Fetta cheese, capsicum & lettuce N/A
- Beef Burrito served toasted - Mexican minced beef, re-fried beans, cheddar heese, lettuce, tomato & salsa N/A
- Chorizo - Sliced Spanish pork sausage, refried potato, cheese & onion N/A
- Steak Burrito served toasted - Beef steak, re-fried beans, cheddar cheese, lettuce & tomato N/A
- Chicken - Shredded Breast fillet, Cheddar, Fetta & caramelized onion N/A
- Steak - Grilled Steak, cheddar cheese, lettuce & tomato N/A
- Calamari Crumbed squid rings & chips N/A
- Spinach & Ricotta / shredded beef N/A
Henry's Bar & Restaurant
Phone
0363347757
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian
Features
Romantic , Reservations , Seating , Waitstaff , Groups
61 Cameron Street, Launceston, Tasmania 7250, Australia
- Launceston Australian Menus
- Greater Launceston Australian Menus