Henry's Bar & Restaurant in Launceston Menu

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Nearby Sample Menus

Creamy bacon carbonara $12.90
Petuna ocean Trout Fillet - With a pistachio dukkah crust, served on pilaf rice with salad and lemon yoghurt $24.90
400g T-Bone - All Our Steaks are from Tasmanian grass fed beef, char grilled to your liking and served with a choice of chips and salad or vegetables $32.90
Dark Chocolate and Macadamia Brownie - Served with raspberry ripple ice cream $10.90
Bangers and Mash - Thick house made pork sausage served on a mountain of creamy mashed potato and vegetables topped with rich onion gravy $18.90
King Prawn Stir Fry - Aussie king prawns with broccolini, red and yellow capsicum, spring onion and snow peas served on rice noodles with ginger and soy dressing $27.90
Chicken Involtini -Free range chicken breat battered fish, salted squid, salmon and chilli crumbed scallops served with chips and salad $25.90
Baked Passion Fruit Tart - Served with blackberry coulis and double cream $10.90

Salt And Pepper Squid $16
- cabbage and almond salad with citrus dressing
250 Gram Scotch Fillet $36
Seasonal Vegetables W' Garlic Butter (Gf) $6
Garden Salad (Gf) (V) $6
Crispy Skin Pork Belly (Gf) $29
- stir fried vegetables, jasmine rice and hoisin sauce
Crispy Skin Huon Salmon (Gf) $28
- tomato, Persian feta, spring onion, basil salad
Garlic Prawns (Gf) $21
- prawns, creamy garlic sauce, jasmine rice, fried shallots
Crumbed Tasmanian Scallops $22
- cucumber, cherry tomatoes, garden salad, lime aioli

Classic Margherita - Sliced Tasmanian tomatoes (in season), fresh garlic, fresh oregano, mozzarella cheese & fresh basil (R/L/F) $15.00/$19.00/$24.00
Aussie - Ham, bacon, egg, cheese & tomato base $13.00/$16.00/$22.00
Prosciutto - Italian pizza sauce, sliced prosciutto, mozzarella & shavings of parmesan cheese (R/L/F) $15.00/$19.00/$24.00
Mediterranean - Onions, olives, anchovies, tomato, chilli & capers (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
BBQ - Beef, bacon, onion, cheese & BBQ sauce (R/L/F) $13.00/$16.00/$22.00
Sour Cream $1.50
Sweet Chilli Chicken - Chicken, capsicum, onion, olives, cheese & sweet chilli sauce (R/L/F) $13.00/$16.00/$22.00
Rocket & Shaved Parmesan Salad $9.00

Tasmanian Pacific Oysters Natural - Wedge of lemon & cracked pepper 6 $15.50 / 10 $24.50
Marguerite - Fresh tomato, torn basil & melted bocconcini $18.00
Gelato Ice Cream – a choice from many delicious flavours, made by the award winning Van Diemens Land Creamery at Deloraine 1 Scoop $4.20 / 2 Scoops $6.90 / 3 Scoops $9.50
Tasmanian grass fed beef, all served with Levee hand cut natural wedges & seasonal steamed greens -
Extra shot $0.70c
Carnivora – Chicken, salami, chorizo sausage, steak & bacon $20.50
Chicken & Avocado – roasted chicken with bacon and fresh avocado $19.50
Salame Americano – Penne pasta with spicy salami, tomato, chilli & olives in a white wine and Napoli sauce $24.00

Proscuitto plate - w cornichons/Dijon and toasted sourdough $17
Oysters - Nahmjim Vinaigrette. (½ dozen) $21 - (dozen) $35
Mudbar green chicken curry - w roast pumpkin, Thai Basil, Kaffir Lime, coconut Jasmine rice. $26.5
Gin and juniper berry semifreddo, strawberries with mint sugar. $17
Corn-fed duck breast - with black rice, sticky rhubarb, bok choy and ruby grapefruit. $38.5
Rabbit tortellini - with roast garlic aioli and oyster mushroom ragout, crispy leek. $24
Classic Lemon tart with double cream. $8.5
Wok seared squid - with tamarind chilli paste, pickled ginger, Asian greens. $23.5

Chicken Parmigiana - Our famous crumbed butterfly chicken breast topped with ham, our own relish and lashings of mozzarella cheese $27.00
Cheese Platter - Selection of three Tasmanian Cheeses served with crackers $14.00
Fine selection of Australian ports $5.00
Duck Liver Pate - Served with hot buttered toast $14.50
Soup of the day - Refer to our specials board, served with warm crusty bread $9.50
Calamari Salad - Thai inspired marinated in ginger, soy, garlic and chilli $13.50
Chargrilled Haloumi Salad - with pumpkin & walnut 1 $12.50
Espresso prepared to your request…. Cappuccino, Latte or other $3.80

Escargot in the shell - taittinger brut reserve, reims, france $19
Spring bay mussels - canti prosecco, cossano belbo, italy $10
Freshly shucked tasmanian oysters - kilpatrick $22 / $38
House made chai - latte (with soya) $6 / tea $5
Pierre’s steak tartare - raw diced eye fillet, dijon mustard, capers+cornichons+shallots, worcestershire, tobasco, white anchovy, egg yolk, toasted croutes, shoestring fries $30 w / Cognac 36
Smoked salmon scramble - scrambled eggs, premium tasmanian smoked salmon, caper berries, toasted brioche $24
Steamed seasonal vegetables, butter $8
Spring bay mussels - christian salmon pouilly fume, sancerre, france $11.5

Veal Boscaiola (veal cooked to perfection with mushrooms, black peppercorns, brandy & cream) $26.00
Prawns Mexicana (Entree/Main) - tiger prawns cooked in a dry white wine, fresh tomato, capsicum, garlic & chilli $17.50/$28.00
Herb Bread $4.50
Bruschetta $5.50
Fettucine Abruzzesi (Entree/Main) - a creamy mozzarella & prawn sauce with onions, bacon, basil, black pepper & parsley $15.00/$19.00
Veal Pizzaiola (with olives, capers, capsicum, fresh tomato & basil) $26.00
Chicken Ai Funghi (cooked in brandy with mushroom & cream sauce) $26.00
Chicken Alla Pescatora (chicken breast fillet cooked in a light creamy sauce topped with scallops) $27.00

3. Coconut Rice (rice in coconut milk) $3.50
1. Chef's Mix Seafood $23.90
- Stir-Fried mix seafood with our chef's special spicy sauce and vegetable (sizzling plate).
5. Oyster Sauce
- Stir-Fried your choice of meat in oyster sauce lay on steam vegetables (broccoli, mushroom and carrot).
6. Mix Entrees $11.90
- A piece of Money Bag, Spring Roll, Curry Puff, and Fish Cake, served with plum and sweet chilli sauces.
3. "Larb"
- Minced meat, spicy and sour salad with kaffir lime leaves, mint, red onion, spring onion and cucumber, lemon juice dressing.
Prawn or Squid $22.90
Prawn or Squid $22.90
Prawn or Squid $22.90

Crispy Skin Chicken (½ Chicken) $20.00
Combination Seafood Hot Pot $24.00
Canton Special Fried Rice $16.00
*Steamed Rice (Bowl) $3.50
Chicken in Satay Sauce $18.00
Curry Mock Meat with Vegetables $22.00
Vegetable with Pan Fried Egg Noodles $20.00
Beef Chow Min - CRISPY NOODLES / EGG NOODLES $18.00 / $19.00

-Custard Danish
- Delicious layers of golden pastry filled with creamy custard. Banjo’s Custard Danish is decorated with a splash of fondant and a brush of sweet gel on top. Try one served warm
-Sourdough Rye Vienna
- With a distinctive flavour Banjo’s Sourdough Rye Vienna loaf is renowned for its digestive health benefits and keeps you satisfied longer.
-Ancient Grain Round Roll
- Loaded with 12 kinds of grains, seeds and beans our Ancient Grain Rolls are full with important nutrients required to fuel your body and maintain a healthy lifestyle.
-Blueberry Muffin
- Banjo’s Blueberry Muffin is blue-berrylicious! A delicious muffin with plump, juicy blueberries. Try one served warm.
-Caramel Slice
- Banjo’s delicious Caramel Slice has a crumbly biscuit base covered in a layer of creamy caramel then topped with melted chocolate.
Muffins
-Egg Bacon Breakfast Croissant
- An Aussie tradition with a French twist. Banjo’s Egg Bacon croissant – freshly baked and filled with creamy egg mix and tasty bacon.
-Ham Cheese Tomato Breakfast Toastie
- Banjo’s Ham cheese tomato breakfast toastie – delicious and quick! European style artisan bread slices filled with tomato slices, tasty cheese and leg ham just the way to start your day!

- hawaiian julienne leg ham and pineapple (g) $20.0
- prawn and chorizo lemon peppered prawns, chorizo, mushroom, snow peas, cherry tomatoes and lime aioli $25.5
- goats cheese (g) goats cheese, beetroot, pumpkin, spinach, caramelised onion $24.5
Atlantic salmon fresh tasmanian salmon served on a butternut and leek risotto with a lemon butter sauce topped with asparagus and avocado salsa (g) pirie south pinot gris (tas) $34.5
Seafood gnocchi calamari, prawns, fresh fish, mussels, cherry tomatoes, chilli and spinach cooked in a rich tomato napoli sauce $29.5
Metz olive pizza bread olive tapenade, caramalised onion and parmesan (g) $15.0
Tomato bruschetta fresh tomato, spanish onion, fetta and basil pesto $15.0
Metz dip platter guacamole, tzatziki and spicy capsicum with a wood fired parmesan crusted pizza bread $17.5

Seafood Chow Mein $22.50
Tofu with Sweet & Sour Sauce $15.00
Pork Fillet with Plum Sauce $16.00
Sesame Prawn Toast (4) $13.00
Beef with Chili Sauce $16.00
King Prawns with Vegetables $22.50
Beef with Sweet Chili Sauce $16.00
Steamed/Deep Fried Prawn Dumpling (6) $13.00

Chicken Caesar Salad - with dressing, bacon, shaved parmesan, anchovy and croutons $12.90
Hot Fudge Sundae - double scoop of vanilla ice cream, hot chocolate fudge sauce, crushed nuts, wafers $7.50
Pacman - beef burger, cheese, tomato sauce $5.00
Eden - battered fish fillet with tomato, red onion, cucumber, lettuce and tartare sauce $13.90
Smell the Cheese - brie cheese, roasted red peppers, tomato pesto, rocket, house relish, secret mayo $13.50
Who Needs Ritalin? - four shots of espresso, two shots of chocolate, double ice-cream and milk $9.50
Schnitzel Von Krumm - schnitzel, fried onion, mushrooms, cheese, bacon, rocket, house bbq sauce, aioli $13.50
Lucky For Some - roasted peppers, cucumber, red onion, tomato, rocket, tomato pesto, house relish, herb mayo $11.90

SIMPLY CHEESE - Lots of mozzarella n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a

Henry's Bar & Restaurant

Greater Launceston > Launceston > Henry's Bar & Restaurant

Address

61 Cameron Street, Launceston, Tasmania 7250, Australia

Phone

0363347757

Email

info@henryslaunceston.com.au

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: Closed