Address
61 Cameron Street, Launceston, Tasmania 7250, Australia
Henry's Bar & Restaurant in Launceston Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Cajun Chicken Salad - Tender strips of chicken lightly coated & flash fried, served with rocket, cucumber, tomato & spanish onion accompanied with chilli lime aioli $15.00 / $22.00 (main)
- Meaty Goodness - Chicken, bacon, ham, red peppers, caramelized onion, BBQ sauce & mozzarella cheese $18.50
- Risotto of the Day - Check blackboard for the risotto of the day POA
- Be sure to check our dessert board in our restaurant for today's selection. N/A
- Chilli & Lime Squid Salad - Squid coated in chilli & lime infused sea salt, flash fried & served with rocket, tomato, spanish onion, cucumber & accompanied with aioli $14.00 / $22.00 (main)
- Pasta of the Day - Check blackboard for the pasta of the day POA
- Mediterranean Style Chicken Breast - Crispy skinned chicken breast filled w a Mediterranean style stuffing, cooked to perfection smothered w a rich red pepper & tomato sauce, served w chips & salad or $25.00
- Irish Cob Loaf - With your choice of herb or garlic butter $9.00
- Hawaiian - Leg ham, juicy pineapple, pizza sauce and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
- Inferno Range Inferno Wings - Oven-roasted with Inferno spices. 6 pieces (one serve): $8.95
- Bacon & Mushroom - Linguini with shallots, white wine cream sauce and Parmesan. All pasta served as linguini One size only: $12.95
- The Caprese - Brushed w/ pesto, our own roasted Roma tomatoes, mozzarella, topped w/fresh rocket and torn bocconcini salad drizzled w/extra virgin olive oil. Garnished w/feta & Parmesan. One size only : $9.95
- BBQ Chicken - Classic oven roasted chicken breast with mozzarella, Spanish onions and mixed herbs. Small: $9.95, Large: $12.95, Gluten Free: $11.95
- Cookies & Cream - Creamy vanilla ice cream with a silky chocolate ribbon, loads of chocolate cookie chunks and cookie dough pieces. 520mL : $9.95
- Chocolate Gelato - Decadent Belgian chocolate blended into a rich traditional Italian gelato. 520mL : $9.95
- Breads - Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Rib Eye of Beef - 500g -This steak is cooked on the bone and as such there is likely to be variations in the level on doneness $41.00
- Chicken & Avocado – roasted chicken with bacon and fresh avocado $19.50
- Luv Me Tender - 120g of eye fillet with roasted mushrooms, onions, blue cheese & cracked pepper $21.00
- Fish & Chips- beer battered Trevalla with chips $15.90
- Levee Beef Burger – House made using MSA Tasmanian grass fed beef with tomato, lettuce & gruyere cheese with chips and tasty BBQ mayo - yes, this is the one! $20.50
- Gluten Free Pizza Base + $4.00
- Pizza – choice of either Far North, Marguerite or BBQ Chicken $10.90
- - Large / Small
- King Prawns - with vegetables in curried coconut sauce and crushed peanuts $22.00
- Ling Fillets - stir fried with snow peas in spring onion and ginger sauce $22.00
- Steamed Jasmine Rice Sml $2.50
- Chicken Curry - Free range diced chicken breast with sweet potato, onion in mild curry $20.00
- Vegetarian Hot Pot - Shiitake mushroom, broccoli, carrot, bamboo shoots, fried tofu and glass noodle braised in vegetable stock sweet soya and oyster sauce $19.00
- Fresh Egg Noodle - with combination of prawns, squid, chicken, beef and seasonal vegetables $20.00
- Caramelised Pork Fillets and Eggs - with Vietnamese pickles $20.00
- Pork and Prawn Soft Rice Paper Rolls (2 pieces) - Lettuce, cucumber, mint and vermicelli with classic dipping sauce $9.00
- Warm Butterscotch Pudding - With caramelised bananas and ice cream [winter favourite] $10.50
- Chicken Parmigiana - Our famous crumbed butterfly chicken breast topped with ham, our own relish and lashings of mozzarella cheese $27.00
- Cheese Platter - Selection of three Tasmanian Cheeses served with crackers $14.00
- Pizza Selection - Aussie – BBQ sauce, bacon, egg, onion and mozzarella cheese $18.00
- Fettucine - Salmon, dill & white wine $22.00
- Fettucine - Chicken, pine nuts & pesto $22.00
- Pizza Selection - Vegetarian – spinach, tomato, fetta, olives and Spanish onion $16.00
- BLT - Layers of bacon, lettuce & tomato served with toasted sour dough $15.00
- Veal Marsala (cooked with mushrooms in a beautiful marsala & cream sauce) $26.00
- Rigatoni Alla Vodka (Entree/Main) - with bacon, onions, parsley, cream, tomato & vodka $15.00/$19.00
- Minestrone (Franco's home made Italian vegetable soup) $8.50
- Chicken Marsala (beautiful cream & marsala sauce over fresh chicken breast fillets) $26.00
- Fettucine Amalfitane (Entree/Main) - fresh tomato sauce with prawns, capsicum, mushrooms & tomato $15.00/$20.00
- Spaghetti Pescatora (Entree/Main) - spaghetti tossed with shrimp, mushrooms, calamari, garlic & cream $16.00/$21.00
- Scallops Al Vino (Entree/Main) - cooked in wine with fresh tomato, a touch of garlic & parsley $17.50/$27.00
- Calamari Umido (Entree/Main) - cooked in wine with a fresh tomato sauce, garlic & chilli $16.00/$27.00
-
Extra SAUCES $2.00
- mushroom, pepper, Diane, garlic, gravy
-
Watergarden Burger $7.50/$10.00
- beef pattie, egg, bacon, cheese, tomato sauce & chips
- Chips with gravy $4.50/$5.50
-
200gm Porterhouse $17.50/$20.00
- and your choice of sauce
-
Soup of the Day $6.50/$8.50
- with a bread roll
-
Watergarden Big Grill $12.50/$15.00
- minute steak, bacon, sausages, mushroom, tomato, egg & chips
-
Seafood Basket $7.50/$10.00
- FIsh cocktails, calamari, seafood bites and prawn cutlet
-
Seafood SALAD $12.50/$15.00
- crisp lettuce, cherry tomato, red onion, and cucumber
- Curry Prawns $23.00
- Short Soup $5.50
- Cantonese Beef $18.00
- Small Serve Fried Rice $6.00
- Prawns and Vegetables $23.00
- Deep Fried Oysters - ½Doz / 6 - 1 Doz/12 $19.00 / $37.00
- Extra Large Fried Rice $8.00
- Singaporean Rice Noodles - (Spicy Shredded Meat and Vegetables tossed in Rice Vermicelli) $18.50
- Nicoise salad with hot smoked Huon ocean trout, mixed leaves, olives, white anchovy, green beans and soft boiled egg $19
- King Island Discovery Ash Blue (Tas), unique ash coating provides, smokey overtones, mossy veins add texture and subtle saltiness One:$12, Two:$22, Three:$30, Four:$36, Five:$42
- House-made kimchi (Korean fermented wombok) $7
- Smoky barbecue Sauce $3
- Scotch Fillet, Cape Grim Beef (Smithton, NW Tas) aged 30 days, 330 g $41
- Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Shallot, lemon and yuzu six: $21, twelve: $38.5
- House made ciabatta loaf with Lentara extra virgin olive oil and aged balsamic. $6.5
- King Island Stormy washed rind (Tas) a traditional washed rind cheese with a wild aroma and a surprisingly soft and mild interior One:$12, Two:$22, Three:$30, Four:$36, Five:$42
-
Seaweed Salad Inari $3.30
- Wakame & sushi rice enclosed by a seasoned soy bean curd pouch
-
Tuna Salad Inari $3.30
- Cooked tuna mayo & sushi rice in a seasoned soy bean curd pouch *Contains egg
-
Maki Roll Small Platter (54 pcs, caters for 3-4 pp) $380
- A selection of our most popular sushi rolls cut into bite sized slices
-
Fresh Salmon Maki Roll $4.50
- Fresh salmon fillet & avocado
-
Miso Chicken Sushi Sandwich $40
- Crispy chicken with miso sauce, carrot, spinach and cucumber
-
Teriyaki Chicken Nigiri $1.70
- Tender teriyaki chicken coated with mayo and okonomi sauce *Contains egg
-
Tempura Prawn Maki Roll $4.40
- Tempura prawn, avocado, and mayonnaise *Contains egg
-
NoNori Chicken $8.80
- A bed of sushi rice topped with katsu and teriyaki chicken plus okonomi sauce and mayo
- Devonshire Tea - Freshly baked scones served with preserve and clotted cream with our house blend tea $18.00
- Hot salt brisket sandwich with mustard on rye with dill pickled cucumber $22.00
- Chicken and grilled chorizo club sandwich with avocado and tarragon $20.00
- - Coronation chicken $15.00
- Tale of two cities high tea with Andy Warhol/Ai Weiwei exhibition ticket $83.00
- Prawn linguini with chili, herb, garlic, heirloom tomatoes and macadamia pesto $23.00
- Smoked salmon, pea, asparagus and dill quiche with pea tendril and heirloom beet salad $21.00
- Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00
- Beef with Cantonese Style Sauce $16.00
- Chicken with Mushroom $16.00
- Hot and Sour Soup $7.50
- Crab Meat Asparagus Soup $7.50
- Chicken with Curry Sauce $16.00
- King Prawns with Sweet & Sour Sauce (Stir-fry Deep Fried) $22.50
- Chicken with Ginger and Shallot $16.00
- Scallops with Spicy Salt $22.50
- Pacman - beef burger, cheese, tomato sauce $5.00
- Flip Meal Deal - turn any burger, wrap or salad into a meal deal. comes with chips, a dipping sauce & a can of soft drink +$4.00
- Chicken Dance - pineapple, beetroot, carrot and coriander salad, lettuce, guacamole, sweet chili mayo $12.90
- choose one item from below plus a small chips and a poptop juice +$2.00
- Bellucci - salami, cheese, slow roasted tomato, rocket, pesto, house relish, herb mayo $13.50
- Black Sheep - red onion, bacon, red peppers, cheese, rocket, house relish, aioli and sriracha hot chili sauce $12.90
- Chicken Caesar Salad - with dressing, bacon, shaved parmesan, anchovy and croutons $12.90
- Chicken Nuggets - house made using chicken breast... 6 per serve $6.00
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- Pizza Sub with Cheese N/A
- Carrot N/A
- Mayo N/A
- Tomato N/A
- Flatbread N/A
- Jalapenos N/A
- Chicken Classic N/A
- Honey Mustard N/A
Henry's Bar & Restaurant
Phone
0363347757
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian
Features
Romantic , Reservations , Seating , Waitstaff , Groups
61 Cameron Street, Launceston, Tasmania 7250, Australia
- Launceston Australian Menus
- Greater Launceston Australian Menus