Henry's International Restaurant in Shop 1, 63 Stud Road, Bayswater, Melbourne Menu

None

Nearby Sample Menus

  • Chicken Fried Rice $10.00
  • Sambal Chicken $15.00
  • Satay Beef $11.00
  • Fish with Vegetables $15.50
  • Sweet & Sour Fried Chicken $15.00
  • Curry Pork $15.00
  • Barbecue King Prawn $20.00
  • Boneless Lemon Chicken $11.00
  • Chow Koay Teow $13.00
  • Chilli Scallops $22.00
  • Roast Duck with Plum Sauce $18.50
  • Chicken Omelette $13.00
  • Beef with Oyster Sauce $13.00
  • Singapore Style Fried Rice Noodles $13.00
  • Salt & Pepper Squid in Batter $16.00
  • Satay Lamb $17.50
  • Garlic Chicken $16.00
  • Lemon Grass beef $16.00
  • Snow peas $11.00
  • Mongolian Lamb $18.00
  • Szechuan beef fried $17.00
  • Salt and Pepper Squid $10.00
  • Lychee & ice cream, fried ice cream, wild rice and ice cream, banana fritter and ice cream, banana split $5.00
  • Sweet & Sour king prawns $21.00
  • KT (Kway Teow) - Wide flat rice noodles with char siu roast pork, shrimp, egg, bean shoots & spring onions, all stir-fried in our original master recipe sweet soy sauce. Sml: $9.95, Reg: $13.95
  • Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. Sml: $9.95, Reg: $13.95
  • Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
  • Mongolian Beef - Thick egg noodles, tender slow cooked lean beef with market fresh veg, all wok tossed in our original master recipe Mongolian sauce. Sml: $9.95, Reg: $13.95
  • Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
  • Teriyaki Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our master recipe Teriyaki sauce. Sml: $9.95, Reg: $13.95
  • Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
  • Nasi Goreng - Our special rice with char siu roast pork, shrimp, egg, bean shoots & spring onion, seasoned with our very own heavenly blend of Indonesian spices. Sml: $9.95, Reg: $13.95
  • Fried Duck with Crab Meat Sauce $17.50
  • Sweet and Sour Fried Pork $14.50
  • Beef, Chicken or Pork Chow Mein $10.00
  • Fried Wontons (6) $7.00
  • Chicken and Sweet Corn Soup $6.00
  • Sizzling Garlic Beef $14.50
  • Sizzling Garlic King Prawns $19.50
  • Satay King Prawns $19.50
Henry's International Restaurant

Henry's International Restaurant

location

Address

Shop 1, 63 Stud Road, Bayswater, Melbourne

phone

Phone

0397209995

email

Email

None

clock

Opened hours

6:30 PM to 11 PM (Tue-Wed, Sat), 12 Noon to 6:30 PM (Thu-Fri), Mon & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Modern Australian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Groups

Location
Shop 1, 63 Stud Road, Bayswater, Melbourne