Henry's International Restaurant in Shop 1, 63 Stud Road, Bayswater, Melbourne Menu

None

Nearby Sample Menus

  • Sizzling Beef $15.00
  • Vegetables with Oyster Sauce $11.50
  • King Prawn Hokkien Noodle $20.00
  • Chilli Combination $18.00
  • Szechuan Chicken $15.00
  • Beef Chow Mein $15.00
  • Chicken Fried Rice $10.00
  • Plain Hokkien Noodle $11.50
  • Beef with Tomato Sauce $13.00
  • Satay Chicken $14.00
  • Prawn Cutlets (5 pieces) $7.50
  • Curry Scallops with Vegetables $22.00
  • Fish with Black Bean Sauce - served with special fried rice or steamed rice $9.00
  • Hokkien Chow Mein $16.50
  • Sweet & Sour Fried Duck (in batter) $16.00
  • Sweet & Sour Chicken (in batter) $13.00
  • Combination bean curd $19.00
  • BBQ pork omelete $15.00
  • Sweet & Sour pork
  • Sweet & Sour Squid $18.00
  • Honey King Prawns $24.00
  • Garlic beef $16.00
  • Sweet & Sour Chicken $16.00
  • Garlic Chicken
  • KT (Kway Teow) - Wide flat rice noodles with char siu roast pork, shrimp, egg, bean shoots & spring onions, all stir-fried in our original master recipe sweet soy sauce. Sml: $9.95, Reg: $13.95
  • Mongolian Beef - Thick egg noodles, tender slow cooked lean beef with market fresh veg, all wok tossed in our original master recipe Mongolian sauce. Sml: $9.95, Reg: $13.95
  • Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
  • Blackbean Char Beef - Thick egg noodles with wok charred lean beef & market fresh veg, all wok tossed in our original master recipe blackbean sauce. Sml: $9.95, Reg: $13.95
  • Nasi Goreng - Our special rice with char siu roast pork, shrimp, egg, bean shoots & spring onion, seasoned with our very own heavenly blend of Indonesian spices. Sml: $9.95, Reg: $13.95
  • Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
  • Combination - The best combo of thin egg noodles, char sui roast pork, lean beef, wok charred chicken, prawn, shrimp & fresh veg, wok tossed in our very own original master recipe oyster sauce. Sml: $9.95, Reg: $13.95
  • Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
  • Squid Black Ben $15.50
  • King Prawn Mai Fun (wet) $19.50
  • Stir-Fry Seafood Ma Pau Bean Curd (spicy) $20.50
  • Beef Ho Fun-Kuay Toew (wet or dry) $14.50
  • Szechuan Beef, Chicken or Pork $9.50
  • King Prawns with Mango $19.50
  • Sizzling Garlic Seafood $19.50
  • Chilli Combination $16.50
Henry's International Restaurant

Henry's International Restaurant

location

Address

Shop 1, 63 Stud Road, Bayswater, Melbourne

phone

Phone

0397209995

email

Email

None

clock

Opened hours

6:30 PM to 11 PM (Tue-Wed, Sat), 12 Noon to 6:30 PM (Thu-Fri), Mon & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Modern Australian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Groups

Location
Shop 1, 63 Stud Road, Bayswater, Melbourne