Heresy in Melbourne Menu

None

Nearby Sample Menus

CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
CHILLI SALT CHICKEN KINGS BANDIT SAUCE & CORIANDER 15.50
STIR FRY OF BUG TAIL & CHOPPED PRAWN EGG NOODLE CHILLI OIL 28.50
PAD THAI NOODLES - CHICKEN, PEANUTS, DRIED SHRIMP & BEAN SPROUTS 25.50
RENDANG CURRY OF WAGYU BEEF CUMIN, CORIANDER & TOASTED COCONUT 25.50
BBQ BABY BACK PORK RIBS SRIRACHA PEANUT CARAMEL & BANANA BLOSSOM SALAD 34.50
STIR FRY SALT & PEPPER SILKEN TOFU GAI LAAN, OYSTER MUSHROOM, PICKLED TURMERIC & SPICY EGGPLANT CHIPS 22.50
WAGYU BEEF SIRLOIN STIR FRY JUNGLE CURRY PASTE & HOLY BASIL 31.50

B14 Wagyu Scotch Fillet 39.90
B4 Marinated Rib Fillet 24.90
L:24.00
S2 Scallops (9 pieces) 24.60
P4 Chilli Pork Belly 18.60
Beef S:15.00
Zucchini Pancake (Mild / Spicy) 18.00
- Savoury pancake of zucchini & vegetables
B8 Special Gal-Bi 31.90

Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
Orange Juice from $3.90
Short $3.60
Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
Flat White $4.10
Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
Dirty Chai $5.20
See Super Smoothies range on our drinks menu from $7.50

Umr bento set 1 $12.50
- Select your choice of 7c. 7b. 26 to setup your bento box
Niku udon $11.50
- Thinly sliced beef served on udon noodle soup chicken available
Chicken katsu udon $11.50
- Savoury deep fried chicken cutlet in ramen noodles soup
Geki kara soba $11.50
- With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
Gyoza $6.90
- Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
Nabeyaki udon $11.50
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
Curry katsu don $10.50
- Deep fried crumbed pork or chicken on japanese curry on rice
Oyako don $10.50
- Chicken cooked with egg on special sauce served on rice

Spicy Beef Itame succulent strips of marinated beef tenderloin with vegetables and served on a bed of rice $18.30
Pork Belly Tama Rice marinated braised pork belly stir-fried with vegetables in a thickened sauce $18.30
Yasai Yaki Soba t?eppan-fried wholemeal soba noodles with vegetables $15.80
Grilled Chicken Katsu Curry grilled chicken breast with brown rice $18.20
Pepsi Max 300ml 300ml bottle $3.90
Chicken Ramen ramen noodles in a chicken soup topped with grilled chicken $16.90
Raw Juice a mixture of carrot, cucumber, tomato, orange and apple. an all-round high nutrient and high-energy drink $4.90
1783 Agrum Collection Blood Orange 300ml bottle $3.90

Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
Crusty Toasted Bread, jam or vegemite $5.50
Chef’s Selection Share Plate daily selection $29.50
Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
House made Quiche, salad Ham and cheese or Vegetable $12.50
Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00

Vegetable bao (V)
- Mushroom, choy sum, & black fungus bun
-3x Squid shui jiao
- Squid & carrot dumplings
Lamb bao
- Lamb, onion & coriander bun
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
●Steamed dumplings $27.00
- 12 dumplings, choose your combination from below
-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy
-3x Chicken & prawn xiao long bao
- Juicy chicken & prawn dumplings filled with gravy
-3x Chicken & prawn shui jiao
- Chicken, prawn, onion & carrot dumplings

Rosti with smoked salmon, 24.00
- rocket salad & yogurt dressing with avocado and hollandaise sauce
Bunder Teller 19.00
- thinly shaved air dried beef, served with comichons (little pickles) and cocktail onions
Schnitzel Holstein 28.00
- crumbed veal Schnitzel topped with fried egg and anchovies
Spatzil 6.00
Sauerkraut 8.00
Pork Schnitzel
- crumbed with mushroom sauce
Soup of the day 12.00
Market Fresh Fish of the Day Market Price

Chilli, garlic and rosemary roasted Kalamata olives $9.50
House made brandied duck liver pâté,cornichons $16.50
Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
Black forest with sour cherries & vanilla bean ice cream $18.50
Sautéed green beans, toasted almonds $9.50
2006 Le Tertre du Lys d' Or Sauternes, France $16.00
Honey nougat parfait and raspberries three ways $17.50

CHICKEN GIRO PLATTER
- marinated chicken from the spit
HOME BAKED BREAD (V) 4.00
- traditional village style bread served with butter
GREEK GARDEN SALAD (V) 13.50
- mixed leaf lettuce, tomato, cucumber, red onion, carrot, Greek feta cheese & kalamata olives sprinkled with oregano and Greek homemade vinaigrette
VEGETARIAN SOUVLAKI (V) 12.00
- lettuce, tomato, onion, feta cheese, carrot, cucumber and homemade tzatziki
Large Kalamari Platter
- fresh kalamari, sliced, lightly floured and fried
MIXED GIRO 29.50
- marinated boneless chicken and lamb from the spit, served with Greek salad & chips
HOMEMADE GALAKTOBOUREKO 8.00
- creamy custard between crisp sheets of filo pastry and topped with syrup and cinnamon
All come with crisp lettuce, tomato, onion and homemade tzatziki

PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
SCHNITZEL, CHIPS & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, a side of our addictive chips and a serve of Coleslaw or Garden Salad $14.90
MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
SCHNITZ DIPS - Sweet Chilli 50¢
SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70

Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
Nai wong bao $2.50
- egg custard
Sauces $0,50
- Sweet chilli mayo / yuzu aioli
Popcorn Chicken $8.00
Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao
Char siu bao $2.70
- bbq pork
Traditional Wonders $11.50
- Da pork bao / char siu bao / choi bao / nai wong bao
Fried Silky Tofu Gua Bao (V) $5.20
- Pickled mustard / sweet soy sauce and crushed peanuts