Heritage in Ashfield Menu

None

Nearby Sample Menus

Spaghetti Gamberoni king prawns, bacon & chilli in a white wine & tomato sauce $17.90
Vegetarian eggplant, zucchini, sun-dried tomato, olives, tomato, lettuce & cheese $9.00
Agnello char-grilled rack of lamb with a rosemary & wine sauce served on a bed of spinach & mashed potato $25.50
Risotto Pollo pan-fried chicken pieces, sun-dried tomato, onions, snow peas & white wine $16.50
Leg Ham doubled smoked leg ham, spanish onion, cheddar cheese, tomato & lettuce $8.50
Wedges $6.00
Calamari Fritti crumbed calamari rings servered with salad and tartare sauce $12.50
Gnocchi Gorgonzola homemade gnocchi with parsley and gorgonzola cheese in a cream sauce $16.50

SEAFOOD ON BIRD'S NEST N/A
SHARK'S FIN AND CHICKEN SOUP N/A
PORK SPARE RIBS IMPERIAL PIECES OF MEATY SPARE RIBS COOKED IN TOMATO SAUCE, HONEY, VINEGAR AND PICK-ME-UP SAUCE. N/A
MIXED ENTREES (2 PERSONS) N/A
SWEET AND SOUR COMBINATION N/A
CURRIED KING PRAWNS AND RICE N/A
COMBINATION RICE N/A
GOW GEES (STEAMED OR FRIED) (HALF DOZ.) N/A

- Avocado N/A
Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast $18.00
Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon N/A
- Grilled eggplant, rst capsicum, artichoke, pesto, tomato, mixed lettuce and aioli $13.50
Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli N/A
Corn and Chive Fritters (Glutten Free) - with Tomato Relish, Salsa Verde, Roast Tomato, Sour Cream, Dressed Rocket -
The Local - Free Range Eggs, Baked Beans, Balsamic and Rosemary Mushrooms, Potato Cake, Roasted, Tomatoes and Toast N/A
- Balsamic and Rosemary Mushrooms with Spinach and Fetta N/A

scarfo Special - ham, Mushroom, Olives, tomato sauce a little chilli and touch of cream $9.00
Parmigiana - eggplant Topped with Cheese in toamto sauce $17.50
Napoletana - garlic and tomato sauce $9.00
Supreem - Ham, Mushroom, capsicum, onion, cabanossi and achovy $9.00(s) / $12.00(med) / $15.00(lrg)
Garlic Bread(Pizza Style) $5.00(s) / $7.00(Med) / $9.00(lrg)
Mexicana - Capsicum, onion, chilli and tomato sauce $17.50
Lasagne - mince Meat, tomato and bechamel sauce between pasta sheets $9.00
Hawaiian - ham and pineapple $9.00(s) / $12.00(med) / $15.00(lrg)