Address
5 Honeysuckle Dr, Shop 1 A, New South Wales 2300, Australia
Heritage Indian Cuisine in Newcastle Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Garden Salad $8
- - Natural w/a red wine vinaigrette 1/2 $18 / doz $36
- TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel $20
- Warm Green Beans with Almonds & Garlic $8
- CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce $17
- SCRATCHLEYS SEAFOOD CHOWDER Our Famous Veloute Style Soup Packed full of Fish, Prawns, Mussels, Squid & Octopus with Potato & Corn $16
- - Main served with Fries & Slaw $29
- CHICKEN SCHNITZEL House Crumbed Breast Golden Fried with Fries, Coleslaw & A Rich Gravy $29
- Breaded Barramundi Fillet Coated in a delicious blend of Fresh Herbs, Grana Padano Parmesan & Breadcrumbs. Served w Beer Battered Fries, Lemon & Tartare Sauce $15
- Garlic Buttered Sourdough (3 Slices) $6
- Dockyard Brushetta Toasted Sourdough Topped w Roast Tomato, Haloumi, Basil Pesto & Caramelised Balsamic $9
- Honeysuckle Pizza Chorizo, Bacon, Onion & Mushroom on a Smokey BBQ Sauce Base $17
- Pork Strip Loin 300gm of Tender Pork Char-grilled & finished in the oven. Served on a bed of Spicy Kumera Mash, Asparagus & Honey Soy Sauce $26
- Mixed Garden Salad w Appletruck Cider Vinaigrette $7
- - Add Prawns $4.5
- Bloody Mary Oyster Shooter $5 each
- Lamb Chipolata (2) $3.00
- Bircher Style Chai Muesli w/ grated apple, toasted nuts, strawberry & vanilla compote $11.90
- Hollandaise $4.00
- French Toast w/ bacon & maple syrup $14.90
- Goldbergs’ Omelettes Spanish- chorizo, potato, red onion & roast capsicum $15.90
- Plain Toast (2) $3.00
- Egg (1) $2.00
- Veggie breakfast Scrambled tofu, sautéed button mushrooms w/ oregano, roasted tomato & toasted wholemeal $15.90
- Market Fresh Fish of the Day $33
- Crumbed Italian meatballs filled w/ green olives and Manchego cheese, tomato sugo (4) $14
- Flash Larry chips w/ grated parmesan and truffle oil $9
- Warm chocolate fondant w/salted popcorn, burnt marshmallow and ice cream $14
- Pistachio and walnut baklava w/ burnt honey ice cream $14
- Pan roasted sweet potato gnocchi w/asparagus, walnuts, cauliflower and burnt butter ~ E $19 / M $30
- House made raglio pasta w/ spinach,ricotta, crushed tomato, crispy oregano and shaved parmesan E $19/ M $28
- Pommes Frites $9
- HANDCUT CHIPS with aioli $8
- FRIED CALAMARI roast garlic aioli, lemon $17
- SYDNEY ROCK OYSTERS -
- PAN FRIED SNAPPER potato puree, burnt butter sauce $33
- 500G 150 DAY GRAIN FED RIVERINE T/BONE $39
- - Roasted garlic and parmesan $10
- TOMATO, BASIL & FETA SALAD $10
- MARINATED MIXED OLIVES $7
- Cheese Sauce (LG) $1.95
- Pepper Sauce (LG) $1.95
- Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
- Mexicana Tomato Salsa (LG) $1.95
- Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- - Chat potatoes $5
- Wild Mushroom Spaghetti A trio of fragrant mushrooms with fresh tarragon, chilli and garlic tossed through spaghetti with parmesan and truffle oil (V) $22
- NY Sirloin 300g thick cut sirloin steak $27
- - Mixed vegetables $6
- Half Dozen/ Dozen Natural Oysters Served with lemon $18/$28
- Traditional Crusty Garlic Bread $6
- Twice Cooked Chicken Wings Marinated then fried and served with house made bourbon BBQ sauce or ranch dressing $12.9
- Creamy Chicken and Prosciutto Pasta Chicken breast with prosciutto, onion and garlic in a creamy white wine sauce tossed through penne pasta and topped with pistachios and fetta $22
- - add grilled chicken $4.00
- Brussel Sprouts, apple & bacon $5.00
- Classic caesar salad $15.00
- Garden salad $5.00
- Mash $5.00
- 250g Char grilled Scotch fillet with spring vegetables $22.00
- Chicken schnitzel with chips & garden salad $16.00
- Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
-
Goong yarng (4) $10.00
- Grilled marinated king prawns
-
Pad khing
- Stir fried with fresh ginger, vegetable and black mushroom
-
Kao niew $3.00
- Steamed sticky rice. per person
-
Gaeng keow wharm
- Green curry with thai eggplants, green beans, basil & coconut milk
-
Num prig ong $18.90
- Northern thai style pork mince with lemongrass, tomatoes, coriander & deep fried garlic, served vegetable & pork crackers
-
Lady blanket (4) $12.00
- Deep fried king prawns stuffed with dry coconut in spring roll pastry
-
Pad gratiem prig thai
- Stir fried garlic & pepper in oyster sauce with
-
Exotic seafood $22.90
- Mixed seafood with coconut milk, chili paste, cabbage, basil and eggs
- Steamboat fresh prawns, rare beef, chicken, scallops and vegetables in either sour, chicken or satay stock (cook at the table) Small $39.90 / Large $44.90
- Braised chicken or beef or pork in satay sauce $15.90
- Stir fry chicken or beef or pork with cashew nuts $15.90
- Vegetarian spring rolls. Served with fish sauce $5.90
- Stir fried with mushroom, vermicelli and bamboo shoots in curry sauce -
- Prawn and crab spring rolls wrapped in vermicelli net with fish sauce $8.00
- Chicken with steamed rice $10.00
- Pork patties with vermicelli noodles and salad $11.00
- Bo gung-ginger beef -pan fried with broccoli, sliced ginger and oyster sauce $16.90
- Bun tom go-narnequed chicken and prawn and cermicelli- chicken fillet and king prawns served with vermicelli $19.90
- Tom hot dieu-cashew prawn - pan fried prawn with cashews and oyster sauce $20.90
- Mi Xao tom thit-stir fried egg noodle- egg noodle stir fried with chicken, king prawns and bean sprouts, flavoured with coarsely ground pepper and fish sauce $19.90
- Canh chua-seafood sour soup - an authentic soup pf omg prawn and squid cooked with tamarind and sweet pineapple $9.90
- Cau rang-spicy soft shell crab- a chef's creation with shell- free crabs,deep fried with garlic and chilli $23.90
- Deep fried snapper-deep fried,then pan fried with ginger,shallots and optional hot chilli in a well prepared fish sauce Market Price
- Banh mi chien tam-prawn toast- deep fried marinated minced prawn on toast,served with lettuce and special fish sauce $7.90
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- Veggie Pie Fresh vegetables in a cheese sauce. N/A
- Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
- Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
- Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
- Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
- Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
- Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
- Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Heritage Indian Cuisine
Phone
0249271063
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Indian , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Takeout
5 Honeysuckle Dr, Shop 1 A, New South Wales 2300, Australia
- Newcastle Australian Menus
- Newcastle Indian Menus
- Newcastle Vegan Menus
- Newcastle Vegetarian Menus
- City of Newcastle Australian Menus
- City of Newcastle Indian Menus
- City of Newcastle Vegan Menus
- City of Newcastle Vegetarian Menus