Vegetable Thai Red Curry - Thai Red Curry of Tempura local greens and jasmine rice $28
Affogato - Freshly ground espresso shot, vanilla ice cream, your choice of liquor $15
Crispy fried oysters in galangal caramel (4) - Pickled green papaya , witlof crisp, black sesame $21
Wagyu Rump Cap 1+kg - Austraila - Rump Cap is the capping muscle over the rump area. This cut is considered to be the equivalent of our fillet steak It is the topmost layers of muscle covered in a lay $98
Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu $12
Truffle Brie N/A
Salt House seafood plate - Tiger prawns, natural oysters, cured Tasmanian salmon, sashimi of yellow fin tuna and matching condiments for one $36
Yorkeys Fettucini Carbonara - traditional pasta carbonara combining bacon, egg yolk, parmesan, onion and cream $24.00
Big Aussie Works Burger - 200gm pure beef patty, pineapple, beetroot, egg, bacon, tomato, lettuce, swiss cheese and caramlised onion $19.00
Fish and chips with salad - Grilled or Crumbed $9.50
Yellow Thai Style Pork Curry - Thai style pork curry served with jasmine rice $25.00
Garden Salad - mixed leaves, cherry tomato, cucumber, red onion and grated carrot with our house dressing $15.00
House Cured Atlantic Salmon Gravlax - served with dill mustard sauce, petite salad and grilled ciabatta $17.50
Garlic Cream Prawns - fresh local prawns pan fried with garlic, baby spinach, white wine and cream served with jasmine rice (add fresh chilli if you wish) $28.00
Chicken Penne Pesto Pasta - fresh house made traditional pesto sauce and chicken tossed through penne pasta $23.00