Address
290 Old Maitland Road, Hexham, Newcastle, New South Wales 2322, Australia
Hexham Bowling Club in Newcastle Menu
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Nearby Sample Menus
- SLOW COOKED LAMB RUMP Served Medium with Spinach + Feta Brik Pastry, Eggplant Cream & A Roast Capsicum, Rocket & Feta Salad $36
- ROASTED VEGETABLE FRITTATA gf/v Roasted Potato, Sweet Potato, Eggplant, Zucchini, Red Peppers & A Beetroot Jam $16
- Steamed Seasonal Vegetables – Lightly Dressed With Extra Virgin Olive Oil GF $8
- PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18
- SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette $19
- WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters $6
- CHICKEN SCHNITZEL House Crumbed Breast Golden Fried with Fries, Coleslaw & A Rich Gravy $29
- - Natural w/a red wine vinaigrette 1/2 $18 / doz $36
- Beer Battered Chips w Aioli $6
- Peking Duck Spring Rolls w Asian Dipping Sauce $13
- Crispy Coconut Tempura Prawns w Lime & Sweet Chilli Dipping Sauce $13
- All Served with Beer Battered Chips -
- Chicken Supreme Oven Baked Crispy Skin Chicken topped w Macadamia Nuts & Plum Sauce served w Blistered Tomatoes, Wilted Baby Spinach & Potato Gratin $26
- Vegetarian Pizza Tomato Base w Roast Capsicum, Baby Spinach, Roast Pumpkin, Mushroom, Onion & Fetta w Basil Pesto $16
- - Add Salad $2
- - add Salad $2
- Egg (1) $2.00
- Savoury Mince On thick cut toast w/ roast tomato $14.90
- Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
- Smoked Salmon $5.00
- Hollandaise $4.00
- Bacon (2) $4.00
- French Toast w/ bacon & maple syrup $14.90
- Homemade beans $5.00
- Seared organic chicken livers w/ carrot puree, apple, fennel and crispy prosciutto $19
- Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
- Seasonal Greens w/lemon and olive oil $9
- Market Fresh Fish of the Day $33
- Warm chocolate fondant w/salted popcorn, burnt marshmallow and ice cream $14
- Chargrilled Cape Grim sirloin, soft polenta, truffled baby leeks and forest mushrooms $38
- Profiteroles w/ vanilla bean ice cream and chocolate sauce $14
- Pan roasted sweet potato gnocchi w/asparagus, walnuts, cauliflower and burnt butter ~ E $19 / M $30
- SLOW COOKED LAMB SHOULDER kipfler potatoes, grean beans, mint & garlic sauce $33
- - Natural with red wine vinegar & eschallots $18/$34
- CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
- CRUMBED CHICKEN BURGER aioli, rocket, tomato, fries $16
- FRIED CALAMARI roast garlic aioli, lemon $17
- MARINATED MIXED OLIVES $7
- HANDCUT CHIPS with aioli $8
- WEDGES with sour cream & chilli $10
- Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
- Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
- Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
- Garlic Cream Sauce (LG) $1.95
- Pineapple Ring (LG) $0.95
- Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
- Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
- Soup of the Day Delicious warming house made soup served with toasted ciabatta $12.9
- All steaks served with chips & salad or mash & vegetables -
- Sausage Dog Frankfurt, grated cheese, tomato sauce on a hot dog bun with chips or apple wedges $10
- Sides -
- Creamy Chicken and Prosciutto Pasta Chicken breast with prosciutto, onion and garlic in a creamy white wine sauce tossed through penne pasta and topped with pistachios and fetta $22
- Fillet Mignon 220g eye fillet wrapped in rasher bacon (Chef recommends not to cook past medium for maximum tenderness) $28
- - Side salad $6
- Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9
- Mash $5.00
- Brussel Sprouts, apple & bacon $5.00
- Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
- 250g Char grilled Scotch fillet with spring vegetables $22.00
- Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
- 250g Char grilled Rump with green beans & hazelnut salad $20.00
- Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
- Chips $5.00
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Num prig ong $18.90
- Northern thai style pork mince with lemongrass, tomatoes, coriander & deep fried garlic, served vegetable & pork crackers
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Gaeng panang
- Panang curry with coconut milk, basil, capsicum & carrot
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Tong agn (money bag) (4) $12.00
- Grilled thin pastry stuffed with chicken, crab meat, carrot & water chestnut with plum sauce
- -Chicken, beef or pork $18.90
-
Yum woon sen $24.90
- King prawn & chicken mine with vermicelli, red chilli, cashew nuts, onion, & house made salad dressing
- -Chicken, beef or pork $18.90
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Gaeng keow wharm
- Green curry with thai eggplants, green beans, basil & coconut milk
- -Chicken, beef or pork $18.90
- Chicken and vermicelli soup $6.90
- Prawn and crab spring rolls wrapped in vermicelli net with fish sauce $8.00
- Boneless stuffed chicken wings with pork filling. Served with sweet chilli sauce $7.90
- Crispy spring rolls with pork. Served with fish sauce $5.90
- Stir fried seasonal vegetables in oyster sauce $13.90
- Crispy Vietnamese pancake filled with pork, prawns, bean sprouts and mung bean. Served with salad, pickles and fish sauce $12.90
- Braised chicken or beef or pork in lemongrass and chilli $15.90
- Pork patties with vermicelli noodles and salad $11.00
- Ga plum sauce - plum sauce chicken- chicken fillet with cheg's blended sauce $16.90
- Cha cua-crabmeat pate -combination of crabmeat and pork steamed with an egg dorure,served with prawn carackers $9.90
- Rau chay-stir fried vegetables- a combination of vegetables and tofu stir fried in a well prepared sou sauce $14.90
- Tom lan- prawn in curry and coconut cream - a mild dish of prawn braised with vegetables, curry and coconut cream $19.90
- Heo kho tieu-pepper pork - lean pork sauteed in caramelized fish sauce, coarsely ground pepper with pineapple and bamboo shoots $16.90
- Tom rim thit- pan fried pork and king prawns - rich combination of lean pork and king prawns with prawns with fish sauce and sugar $19.90
- Bo satay-satay beef- beef in the house's special satay sauce $16.90
- Lyche and contreau with ice cream $7.90
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
- Chocolate Chip Cookies N/A
- Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
- Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
- Veggie Pie Fresh vegetables in a cheese sauce. N/A
- Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
- Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
- Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
Hexham Bowling Club
Phone
249648079
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 9:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
290 Old Maitland Road, Hexham, Newcastle, New South Wales 2322, Australia
- Newcastle Chinese Menus
- City of Newcastle Chinese Menus