Address
644 Stuart Highway, Darwin, Northern Territory 0820, Australia
HIdden Valley Tavern in Darwin Menu
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Nearby Sample Menus
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Seasoned wedges $8.50
- sweet chili and sour cream
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Salt and Pepper Imported Calamari $8.00
- with spicy mayonnaise
- Grilled Chicken Fillet or nuggets chips and salad $11.00
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Sweet potato chips $9.00
- with homemade spicy tomato chutney
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BBQ chicken winglets $12.00
- with ranch dip
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Fries $8.50
- tomato sauce and aioli
- Rib Eye 350g $38.00
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Mini Beef Burgers $9.00
- with lettuce tomato and beetroot
- Combination Bean Curd in a Clay Pot $27.00
- Szechuan Squid $27.00
- Spicy Salted Calamari in Chilli Flavour (imported) $11.00
- Mud Crab with Ginger and Shallots Seasonal price
- Beef with Vegetables in Oyster Sauce $27.00
- Crabmeat Sweet Corn Soup $8.00
- Spicy Salted Prawns in Chilli Flavour $35.00
- Beef with Satay Sauce $27.00
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Chicken with Salted fish fried rice $20.00
- egg lettuce spring onion
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Combination Seafood Bean Curd $34.00
- fish 1, prawns, scallops, squid, onion, capsicum, Pak Choy, garlic mushroom, bean curd
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Cantonese Beef Tenderloin $30.00
- onion capsicum Chinese Spice pork Choy
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Siu Mai 4 $12.00
- pork prawn sesame spring onion
- Salt-Pepper pork Ribs $26.00
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Stir Fried Prawns with Sambal Sauce $34.00
- prawns, onion, capsicum, Zucchini, leek, chili, shrimp paste
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Seafood Neptune $14.00
- pumpkin prawn squid fish
- Steamed NT Barramundi with ginger & shallots $30.00
- Mashed Potato $5.50
- Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
- Roast roll w/gravy $10.00
- Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
- Eggs on Toast – three fried eggs on toast with grilled tomato $10.00
- Steak & Kidney $6.50
- Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
- Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
- Cheese Nan $4.00
- Chese Chilly $4.00
- Butter Chicken (Regular / Large) $13.00 / $17.00
- Tandoori Chicken Pieces $3.00
- Mint Chutney (Regular / Large) $0.50 / $2.00
- Prantha $3.00
- Rice (Regular / Large) $4.00 / $6.00
- Daal Tadka (Regular / Large) $10.00 / $14.00
- Riverina Grain Fed Eye Fillet (220g) - (2+ marble score) potato rosti, celeriac cream, chasseur sauce, roasted vine tomatoes $49
- Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17
- Vanilla Bean Crème Brulee - cardamom infused lychees, fig, pistachio & wattleseed biscotti $16
- Schwepps Bitter Lemon $5
- Cranberry Juice $5.5
- Soft Drinks (Schwepps Pepsi Post Mix) $4
- Non Alcoholic Mojito - Plain - Mango - Blackcurrant - Peach - Elderflower - Raspberry $10
- Lemon Lime & Bitters $4.5
- Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
- Rump Sparrows (300g) $24.95
- Side of Vegetables $2.00
- Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
- Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
- Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95
- T-Bone Big Fella T (600g) $39.95
- Breast is Best - succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness & served with a mushroom, garlic, bacon & cream sauce $29.95
- City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
- Diet Coke $5.00
- Margarita Fresh Tomato with Bocconchini, fresh Basil & Garlic Vegetarian $28.00
- Combo deal: Garlic Bread & Coke 1.25L for ! $7.50
- New Yorker Salami, Olives, Chili, Garlic & Fresh Basil Medium $33.00
- The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
- Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
- Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- Oysters Natural doz $28.50
- Sausage and Mash Rich pork sausages on a creamy mash potato with onion jam and red wine jus $16.95
- BBQ Pork Ribs Rack of ribs slow cooked in a smoked bbq sauce served with beer battered chips and salad $35.95
- Pumpkin and Feta Salad Pumpkin, red onion, roasted capsicum and feta tossed through mixed leaves in a balsamic dressing (V/GF) $17.95
- Chicken Parmigiana Crumbed chicken breast topped with a Mediterranean tomato sauce, procuito and melted cheese served with chips and salad $18.95
- Elderton High Altitude - Cabernet Sauvignon Black fruits, cassis, firm tannins. $9 / BT: $36
- Prawn and Barramundi Fritters Spicy prawn and barramundi fritters served with a Thai rice noodle salad and saffron rouille (GF) $18.95
- Grilled Barramundi Grilled barramundi fillet served with chips and salad $25.95
- VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
- ONION RINGS Tossed in seasoned flour and lightly fried $6.00
- Bacon $2.00
- House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
- MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
- VIC BURGER THE LOT! $19.50
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
- Panang Pork Curry (Panang Moo) - Another popular pork dish also know as dry pork curry $26.0
- - Barramundi fillets - Local $32.0
- Green Chicken Curry (Kaeng Kew Waan Gai) - Tender chicken pieces and eggplant in green curry sauce $25.0
- Bahn Thai Steamed Dim Sim $10.0
- Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
- Bangkok Tom Yum (Tom Yum Kung) - Spicy Prawn Soup $12.0
- Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
- Samui Crispy Fish (Plaa Rad Prik) - Fried fish with special Bahn Thai Chilli and herbs paste -
- Trio of dips with olives and warm pitta $9
- - Crumbed chicken $5ea
- Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
- Dressed garden salad $5
- Curry of the day w/steamed rice & poppadom $20
- Local barramundi fillet beer battered or grilled simply served with chips, salad & homemade tartare sauce $28
- Local threadfin salmon with a herb crust served on potato bake with steamed vegetables & a chilli lime butter $26
- - Onion rings $5
- PAN FRIED SNAPPER FILLET - lemon myrtle sauteed potatoes, braised fennel, black olive salsa $22.00
- SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
- CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
- PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
- SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00
- PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
- TRIO OF DIPS - toasted focaccia $12.00
- HAMBURGESAS - 100% sirloin mince, manchego, chorizo, tomato chutney $16.00
- Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
- Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
- Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
- Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
- White Rice $3.95
- Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
- Spicy Rice (Large) $5.95
- The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
HIdden Valley Tavern
Phone
0889843999
Opened hours
Monday: 10:00-00:00, Tuesday: 10:00-00:00, Wednesday: 10:00-00:00, Thursday: 10:00-00:00, Friday: 10:00-02:00, Saturday: 10:00-02:00, Sunday: 10:00-22:00
Price
None
Type
None
Service
None
Cuisine
Sports Bar
Features
644 Stuart Highway, Darwin, Northern Territory 0820, Australia
- Darwin Sports Bar Menus
- Darwin City Sports Bar Menus