HIdden Valley Tavern in Darwin Menu

None

Nearby Sample Menus

  • Corn Chips with guacamole dip $8.00
  • Braised Lamb Shank $27.00
    • creamy potato mash and seasonal vegetables
  • Caesar Salad $20.50
    • baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/Cajun Chicken
  • Cheese and garlic bread $8.00
  • Seasonal garden salad $8.50
  • Banana Split vanilla ice cream and chocolate sauce $10.00
  • Toasted Sandwich $14.00
    • virginia ham tomato and aged cheddar cheese
  • Lentil Salad $18.00
    • roast beetroot asparagus and baby carrots salad
  • Calamari Salad (Yum Pla Muk) - calamari tossed in chilli jam, pineapple, cucumber, tomatoes, mint leaves, fish sauce and lemon juice $18.00
  • Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $14.50/$16.00/$18.00/$18.50/$19.50
  • Duck Pancake (2 pan cakes) - sliced roast duck, cucumber, spring onion and carrot wrapped in a pancake $10.00
  • Vegetables Salad - pineapple, tomatoes, cucumber and mixed seasonal vegetables then marinated in lemongrass, chilli and lemon juice $16.00
  • Roast Duck Half bird $20.00/Whole bird $35.00
  • Thai Fish Hot and Sour Soup (Gang som pae-cha) - deep fried fish cooked in hot and sour soup with mixed vegetables Fillet $22.00/Whole Fish from $26.00
  • Curry Powder Stir-Fried with Mixed Seafood or Prawn - yellow curry, egg and coconut milk stir-fry with mixed vegetables $20.00
  • Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
  • Marble Baked $26.95
  • French Vanilla $23.95
  • Strawberry Glazed $28.95
  • Passionfruit $25.95
  • Caramel Mudcake $28.95
  • Lollipop Cake $209
  • Marble Mudcake $30.95
  • Tangy Lemon $25.95
  • Roast roll w/gravy $10.00
  • Ham $4.50
  • Cheese $4.00
  • - Add baked beans $2.00
  • Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
  • Steak & Kidney $6.50
  • Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
  • Eggs on Toast – three fried eggs on toast with grilled tomato $10.00
  • Briyani $14.00
  • Channs Masala (Regular / Large) $13.00 / $17.00
  • Potato Nan $4.00
  • Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
  • Bhatluce $3.00
  • Beef Vindoloo (Regular / Large) $13.00 / $17.00
  • Tandoori Chicken Pieces $3.00
  • Cheese Nan $4.00
  • Double Roasted Duckling - Crispy skin half duckling, prosciutto wrapped asparagus spears, pastry fleuron, Kakadu plum & tamarind jus $46
  • Cauliflower Gratin $9
  • Bundaberg Ginger Beer $5
  • Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24
  • Non Alcoholic Mojito - Plain - Mango - Blackcurrant - Peach - Elderflower - Raspberry $10
  • Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17
  • Diet Coke (375ml can) $3.5
  • Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
  • Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
  • Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95
  • Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95
  • Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
  • Stockmans Bootlaces - spaghetti bolognaise $8.95
  • Aussie - topped with crispy bacon & a fried egg Add $4.00
  • Prawns Autraliana - sauteed prawns, tails on, smothered with creamy garlic sauce on a bed of rice, served in a mini camp oven $16.95
  • Captain Nemo - battered boneless fish fillet served with chips or mash $8.95
  • Half / Half Pizza Selection N/A
  • Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
  • Pizza Bacon Bacon, Onion & Mozzarella $28.00
  • Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
  • Diet Coke $5.00
  • Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
  • BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
  • New Yorker Salami, Olives, Chili, Garlic & Fresh Basil Medium $33.00
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • Creamy Mushroom N/A
  • Garlic Bread $6.50
  • Oysters Kilpatrick doz $31.50
  • Curry of the Day Please refer to specials board for more information $14.95
  • Grilled Barramundi Grilled barramundi fillet served with chips and salad $25.95
  • Wisdom Stir Fry Noodles Prawns, chicken and pork belly pan fried with spices of the orient tossed through hokkien noodles (imported) $15.95
  • Chicken Parmigiana Crumbed chicken breast topped with a Mediterranean tomato sauce, procuito and melted cheese served with chips and salad $18.95
  • Eye Fillet $35.95
  • Baked eggs with house baked beans, spinach & cheese $16.5
  • + paprika fried potatoes +$4.0
  • Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
  • Trio of house made dips with pita bread $17.5
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
  • Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
  • VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
  • House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
  • SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
  • MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
  • CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
  • WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
  • BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
  • SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
  • Garlic and herb bread $7
  • Braised beef & Guinness creamy mash & puff pastry top M$20 / L$22
  • - Seared kangaroo loin $5ea
  • Sharing plate 2 - Seared kangaroo loin / Chargrilled chorizo / Buffalo sausage / BBQ pork rib $15pp
  • Fish cakes Threadfin & Tassie salmon w/dill served on a crisp saladette with lemon aioli dip $14
  • Wedges sour cream & sweet chilli $9
  • - Sauteed mushrooms $5
  • - Chargrilled piri piri chicken $5ea
  • - -
  • CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
  • SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
  • TRIO OF HOMEMADE DIPS - toasted focaccia $12.00
  • CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
  • SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
  • SALMON - seared atlantic salmon -
  • SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
  • Chips (Large) $5.95
  • Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
  • Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
  • 2 Whole Chickens with 2 large sides* $47.25
  • Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
  • Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
  • Spicy Red Capsicum Dip With toasted pita $4.95
  • Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
HIdden Valley Tavern

HIdden Valley Tavern

location

Address

644 Stuart Highway, Darwin, Northern Territory 0820, Australia

phone

Phone

0889843999

clock

Opened hours

Monday: 10:00-00:00, Tuesday: 10:00-00:00, Wednesday: 10:00-00:00, Thursday: 10:00-00:00, Friday: 10:00-02:00, Saturday: 10:00-02:00, Sunday: 10:00-22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Sports Bar

features

Features

Location
644 Stuart Highway, Darwin, Northern Territory 0820, Australia
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