Address
644 Stuart Highway, Darwin, Northern Territory 0820, Australia
HIdden Valley Tavern in Darwin Menu
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Nearby Sample Menus
- Kids green salad $8.00
-
Braised lamb Shank $27.00
- with mash potato and seasonal vegetables
- Kids Cheeseburger with chips and salad $12.00
- Steamed Vegetables $8.50
- Grassland Grain red sir loin 280g $36.00
- Seasonal garden salad $8.50
-
BBQ chicken winglets $12.00
- with ranch dip
-
Twice-cooked pork belly $18.00
- sweet potato puree caramelized apple and cider jus
- Shrimp and Crab Rice Net Spring Roll (imported) (4) $9.00
- Vegetables Fried Noodles $22.00
- Combination with Rice Noodles (Wet or Dry) $24.00
- Stir Fried Barramundi with Vegetables $35.00
- Banana Split wth Ice Cream $9.00
- Spicy Salted Lamb Cutlets in Chilli Flavour $32.00
- Pork Spare Ribs Peking Style $27.00
- Mapo Bean Curd with Mild Chilli Sauce (Pork Mince) $27.00
- Double Choc Strawberry Torte $30.95
- Black Forest Torte $29.95
- Tangy Lemon $25.95
- Wildberry Baked $26.95
- Pretty In Pink $209
- Passionfruit $25.95
- Strawberry $25.95
- Ascot $149
-
San Choy Bow $10.00
- pork mince egg soya sesame seeds spring onion lettuce cup
-
Cantonese Roast Duck $27.00
- hoisin soya
-
Seafood with OX Sauce sizzling $34.00
- Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
-
Ha-Gao 4 $14.00
- prawn dumplings
-
Peking quail 4 $14.00
- Quail Peking sauce onion capsicum
-
Combination Crispy Noodles $26.00
- prawn, squid, chicken, beef, egg noodles, onion, capsicum bean sprouts, oyster sauce
-
Combination Seafood Bean Curd $34.00
- fish 1, prawns, scallops, squid, onion, capsicum, Pak Choy, garlic mushroom, bean curd
-
Hainan Fried Rice $20.00
- egg, chicken, duck, prawn, Chinese mushroom, carrot Pak Choy bean curd
- Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
- Potato Bake $5.50
- B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
- Mashed Potato $5.50
- Steak Bacon & Cheese $6.50
- Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
- Baked Beans – served on toast with grilled tomato $9.50
- Chips $4.00
- Paskwari Nan $5.00
- Cheese Nan $4.00
- Mint Chutney (Regular / Large) $0.50 / $2.00
- Shaki Paneer (Regular / Large) $13.00 / $17.00
- pappadums $0.50 ea
- Mixed Vegetables (Regular / Large) $10.00 / $14.00
- Garlic Nan $3.00
- Briyani $14.00
- Heirloom tomato, bocconcini & basil salad $9
- Confit Pork Belly - apple marmalade, honey citrus braised cabbage, crackling $39.5
- Coke Zero (375ml can) $3.5
- Santa Vittoria Still Mineral Water 500ml: $6.5, 1L: $9.5
- Passionfruit Mille Feuille - passionfruit curd, Chantilly cream, mango sorbet, toasted macadamias $17
- Soft Drinks (Schwepps Pepsi Post Mix) $4
- Hahndorf Venison Striploin - (Cooked Rare to Medium Rare) shank & wild mushroom pie, carrot puree, truffled mash, red wine jus, braised witlof $54
- Riverina Grain Fed Eye Fillet (220g) - (2+ marble score) potato rosti, celeriac cream, chasseur sauce, roasted vine tomatoes $49
- The Big Cheese Olive Oil & Garlic Base with Shredded Mozzarella, Shredded Parmesan & Sliced Bocconchini Vegetarian $33.00
- Coke Zero $5.00
- Combo deal: Garlic Bread & Coke 1.25L for ! $7.50
- The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
- Margarita Fresh Tomato with Bocconchini, fresh Basil & Garlic Vegetarian $28.00
- Half / Half Pizza Selection N/A
- Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
- Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- T-Bone 500g $35.95
- Beer Battered Chips with sauce $7.95
- Barramundi Burger Pan seared fillet of Barramundi with sliced tomato, cucumber ribbons and a caper aioli served with beer battered chips $15.95
- Pepperjack - Shiraz A big blackberry hit with wonderful spices. $9.5 / BT: $40
- Trio of Dips Warm pita bread served with a selection of house made dips $14.95
- Szechwan Peppered Squid Served with a salad garnish and a garlic aioli dipping sauce (imported) $14.95
- Chicken Enchilada A mix of chicken, capsicum and onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole $14.95
- Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. BT: $100
- HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
- FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- POTATO WEDGES Served with sour cream and sweet chilli $8.00
- MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
- Beetroot $1.00
- Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
- BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
- Oyster with Thai Chilli Sauce (1/2 Doz) $15.0
- Ginger Pork (Moo Pad Khing) - Stir fried pork with ginger strips, onion and mushrooms $24.0
- Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
- Princess Fried Rice with Chicken $14.0
- Siam Tom Kha (Tom Kha Gai) - Coconut Milk Soup with Chicken $10.0
- Fried Rice with Seafood (Khoa Pad Talay) - Thai style fried rice with spring onion, tomatoes and coriander $25.0
- Siam Chu Chee (Plaa Chu Chee) - Fried fish with spicy coconut sauce -
- - Choice of Barramundi or Snapper - Whole Fish MP
- - Salt & Pepper calamari $5ea
- - Angus rump (200/400g) $24/$30
- Local barramundi fillet beer battered or grilled simply served with chips, salad & homemade tartare sauce $28
- - asian style $16 / $28
- - Garlic prawns $8
- Extras -
- Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29
- Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
- EYE FILLET STEAK (150g served MR) - field mushrooms, hand cut chips, roasted vine ripened tomatoes, rosemary butter, jus $28.00
- SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
- VIVA BURGER (served MR) - 100% freshly ground sirloin beef, chorizo, manchego, tomato, chutney, rocket, battered onion rings, hand cut chips, coleslaw $20.00
- SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
- SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
- GOATS CHEESE TARTLET - roasted vegetables, red onion, rocket $14.00
- Side summer salad $8.00
- THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
- Coleslaw (Large) $5.95
- Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
- Chips (Large) $5.95
- Whole Chicken with 2 large sides* $29.25
- Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
- Whole Chicken with 1 large side* $23.85
- 2 Whole Chickens with 2 large sides* $47.25
- Portuguese Roll $0.95
HIdden Valley Tavern
Phone
0889843999
Opened hours
Monday: 10:00-00:00, Tuesday: 10:00-00:00, Wednesday: 10:00-00:00, Thursday: 10:00-00:00, Friday: 10:00-02:00, Saturday: 10:00-02:00, Sunday: 10:00-22:00
Price
None
Type
None
Service
None
Cuisine
Sports Bar
Features
644 Stuart Highway, Darwin, Northern Territory 0820, Australia
- Darwin Sports Bar Menus
- Darwin City Sports Bar Menus