High Sea Restaurant in Shop 3 Lot 2 City Plaza, Memorial Drive, Shellharbour, New South Wales 2529, Australia Menu

None

Nearby Sample Menus

  • Slow Cooked Pork Belly w Seared Scallops and Berry Sauce $24.00
  • Natural (Half / 1 Dozen) $16.00/$30.00
  • Green Tea $3.50
  • Mornay (Half / 1 Dozen) $18.00/$32.00
  • Crumbed Lamb Cutlets topped w Spinach, Caramelised Onion, Sundried Tomato & Grilled Cheese $25.00
  • Tomato and Basil Bruscheta $10.00
  • Caramel Latte $3.50
  • Battered Fish $7.50
  • -Garlic cheese pizza $10.00
  • Rughetta $12.90
    • Rocket salad with pear, semi dried tomato, parmesan, olive oil & balsamic vinegar
  • -Mediterranean $17.50
    • With eggplant, zucchini, mushroom, roasted red capsicum
  • Sunday family walk in kids meal FREE
  • All pizzas ingredients are available for calzone / chick & piz
  • Affogato $7.00
    • Vanilla ice-cream, topped with a shot of espresso coffee
  • Thursday pizza night all pizzas $12.00
  • -House supreme $18.00
    • With double smoked ham, hot salami, bacon, mushroom, pineapple, olive, spanish onion
  • OBH Bounty Platter 1kg chilli mussels, battered and grilled fish, sydney rock oysters, cooked tiger prawns, pan seared scallops, thai prawn skewers, whole crab, salt and pepper calamari, chips, $150
  • Medley of Seafood mussels, prawns, scallops, fish, crab, bacon - tossed through white wine tomato concasse, side of rice, bread. $35
  • - Add: grilled chicken $21
  • Trio of dips with toasted Pana da Casa $12
  • Market Fish of the Day please ask your wait staff for chef's choice of fish. MP
  • Red Wine Jus $3
  • Garlic bread (v) $7.90
  • Chefs Homemade Italian Meatballs tomato concassee and bread $17
  • King Prawns, Fish, Scallops, Seafood $18.00
  • Combination or Seafood with Rice $15.60
  • Sizzling Hong Kong Combination $18.00
  • Lemongrass (Xa) (Minced lemongrass, caramelised with the meat of your choice) -
  • Prawn & Chicken Rice Paper Rolls (Goi Coun) (2) $6.50
  • Panang (Red) Curry, Green Curry or Yellow Curry (Cooked in coconut milk, served with leek, bamboo & capsicum) -
  • Mixed Combo: Spring Roll, Dim Sim, Prawn toast, Chicken & Ham Roll $7.50
  • Entrees: Vegetarian Spring Rolls $5.50
  • Chocolate Mousse $2.50
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Sauce - Sweet & Sour N/A
  • Sauce - Super Charged N/A
  • Wicked Wings 3 pieces $3.50
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Chicken Cordon Bleu Tender fillet filled with premium ham and mozarella, crumbed and fried golden, served with julienne vegetables and garlic cream sauce -
  • Manhattan Pork Tender medallions cooked with seeded mustard, sage, onion and white wine -
  • Chocolate Mousse Home made Italian chocolate mousse served in a crisp biscuit basket -
  • Soup of the Day Butternut pumpkin and leek or ask your waitperson for today's selection -
  • Chicken Capri Creamy mornay chicken and herb filled crepe, finished with grilled cheese topping -
  • Citrus Bread and Butter Pudding Individually baked pudding with sultanas and a hint of citrus, served with a warm apple sauce -
  • Prawn Fare Ocean fresh prawns cooked in a sweet chilli cream sauce, served with a timbale of rice -
  • Pasta of the Day Ask your waitperson for today's special -
  • Scallopini ai Funghi - Veal cooked in cream, mushroom & white wine $25.9
  • Fritto Misto - Crumbed fish fillet served with calamari, mussels & prawns $26.9
  • Tiramisu - With mixed berries & cream $10.9
  • Chicken Caesar - As above with chicken $18.9
  • Pesto Linguine - Chicken & pesto with sun-dried tomato & shaved parmesan $18.9
  • Gnocchi Napoletana - Potato gnocchi cooked in napoli sauce $16.9
  • Chicken Schnitzel - Crumbed chicken breast served with chips & tomato sauce $13.9
  • Spaghetti Italiana - Pepporini, olives, onion, chilli, capsicum in napoli sauce $17.9
  • Prawn Omelette $17.80
  • Chicken Fillet with Satay Sauce $17.80
  • Satay Beef $17.80
  • BBQ Pork with Special Sauce $17.80
  • Honey King Prawns $21.80
  • Peking Chicken - Selected chicken pieces deep fried with onion and capsicum, seasoned with Peking sauce exclusive to Tang’s. $18.80
  • Combination Satay Sticks - Two each of lamb, chicken and fillet beef. $18.80
  • Seafood Cocktail $14.80
  • Crispy chilli prawns & calamari, snow pea noodle salad, sweet soy, ginger & lime dressing $18.00/$28.00
  • Trio of bruschetta served on grilled sour dough with rocket $13.00
  • Confit Hunter Valley chicken, celeriac cake, asparagus, prosciutto & tarragon jus $28.00
  • Caesar salad with grilled chicken breast, crispy bacon, egg & shaved parmesan $18.00
  • PORT - Yalumba Antique Tawny – Rutherglen, SA $6.00
  • Wood fire sour dough with garlic herb butter $5.00
  • MUSCAT - Seppeltsfield Muscat – Rutherglen, SA $8.00
  • Grilled Bangalow pork fillet & confit pork belly, carrot puree, celery, apple & walnut remoulade $33.00
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • Duck Salad - Roasted duck blended with lemon juice, a touch of fish sauce, chilli jam, red onion, shallots, coriander, mint, lime leaves, crushed peanuts and crushed fried onion. $18.90
  • Pad Peppercorn - Stir fried with curry paste, green peppercorn and Thai herbs. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Garlic and Pepper Sauce - Stir fried with garlic, black pepper, onion and shallots. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Chicken Wing (5pcs) - Marinated chicken wings, deep fried and served with sweet chilli sauce. $7.50
  • Phu Nim - Deep fried soft shell crab served with sweet chilli sauce. $8.50
  • Pad Prik Hang - Stir fried with chilli jam, cashew nuts, dry chilli, shallot and onion. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Sweet Potato Curry - Curry cooked with coconut milk and yellow curry paste, pieces of sweet potato, capsicum and basil leaves. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Mon Pun Goong (4pcs) - Whole prawns wrapped with shredded potato. $8.50
High Sea Restaurant

High Sea Restaurant

location

Address

Shop 3 Lot 2 City Plaza, Memorial Drive, Shellharbour, New South Wales 2529, Australia

phone

Phone

0242977755

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout

Location
Shop 3 Lot 2 City Plaza, Memorial Drive, Shellharbour, New South Wales 2529, Australia