High St Society in Randwick Menu

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Nearby Sample Menus

Bruschetta $6.50
Gnocchi – Ravioli $17.50
Veal Pizzaiola - Olives, oregano, basil, tomato sauce $22.50
Primavera - Vegetables, garlic and tomato sauce N/A
Spaghetti aglio e olio - Garlic, shallots, olive oil, chilli $15.00
Antipasto - Selection of Italian appetisers $13.50
Amatriciana - Bacon, chilli, onion, tomato sauce N/A
Beef Lasagna $18.50

Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
Original Tenders SoSalad $7.95
Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
Bacon & Egg Roll $3.95
Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
Chicken, Bacon & Egg Twister - $6.95
Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
Original Recipe Bacon & Cheese Burger $6.95

Kua Khai Noodle - Stir fry flat rice noodles with soy reduction with fresh prawns and chicken, Bean sprout, shallot and crushed peanuts $ 19.00
Prawn $ 19.50
Fish Cake (4) - Fried, pounded fish with spices and fresh herbs. Creating a light texture fragrance and flavor. Served with sweet chilli sauce $ 7.00
Black Sticky Rice and Sweet Corn - Topped with longan and coconut cream $ 7.00
Ginger and Shallot - The perfect flavours partners of aroma and warmth, along with red chilli and vegies N/A
Mix Entree (5) - Pertect for the exploring gourmet, a tasting serve of satay chicken, spring roll, curry puff, fish cake and coconut prawn, serve with all accompanying dips $ 12.00
Tom Jurd Soup - A clear broth full of powerful garlic aroma, onion and shallots, add soothing textures to clam the simmering sensation - Tofu or Vegetable or chicken/Prawns or Seafood $9.00 / $12.00
Duck Fillet $ 19.50

Harami (salmon belly) $4.50
Fresh Tuna & Avocado Roll $4.50
Okonomiyaki (seafood pancake) $4.00
FRUITS JELLY HOME MADE JELLY IN ASSORTED FLAVOUR $4.00 EACH
GELATO GREEN TEA / BLACK SESAME / MANGO $3.50 EACH
Harumaki (spring roll) $3.50
Fish Stick Roll $3.00
Coro Coro Croquette $4.00

Cordero Adobado a la Plancha - marinated barbecued lamb backstrap fillets $26.50
Gambas al Ajillo - panfried prawns in garlic oil, salt & pepper, with a hint of chilli oil $21.50
Menestra - assortment of chargrilled roast baby peppers, artichoke hearts, marinated eggplant, spanish onion & zucchini $16.50
Albondigas con Tuco - traditional spanish meatballs seasoned with paprika, served in tomato salsa $16.50
Setas Rellenas - stuffed grilled mushrooms filled with pancetta, parsley & manchego cheese $16.50
Albondigas de Cerdo - pork and coriander meatballs served in a spicy bravas sauce $18.50
Ensalada de Tomate - layers of vine ripened tomato, spanish onion & fresh basil served in a vinaigrette dressing $16.50
Zarzuela per person - prawns, mussels, calamari, baby octopus, crab, pippies, vongole & fish piecs served casserole style in a salsa picante broth $33.50

Roast Pack (Chicken & Roasted Veggies) - / $13.80 / $9.80
Falafel Roll $6.50
Apollo (God of the Sun and Music) (Grilled Beef Patty, Crumbled Mozzarella Cheese, Grilled Onion, Bacon, Pickles, Lettuce, Tomato & Dijon Sauce) $9.40
Athena (Goddess of Wisdom) Grilled Beef Patty, Fetta Cheese, Grilled Onion, Cucumber, Lettuce, Tomato & Creamy Mayo) $8.90
Deluxe Porto (Grilled Breast Fillet, Melted Cheese, Tabouli, Avocado, Creamy Mayo & Perri Perri Chilli Sauce) $8.00 / $12.00
Chicken $15.30 / $7.80 / $4.50
Club Chicken Burger (Grilled Breast Fillet, Melted Cheese, Bacon, Avocado, Lettuce, Creamy Mayo & Perri Perri Chilli Sauce) $8.50 / $12.50
Egg Benedict TOASTED ENGLISH MUFFIN, HAMS, POACHED EGGS, SUNDRIED TOMATO, HOLLANDAISE SAUCE) $11.00

High St Society

Eastern Suburbs > Randwick > High St Society

Address

64 High St, Randwick NSW 2031, Australia

Phone

0280565967

Email

None

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: Closed