High Street Dispensary in Fremantle Menu

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Nearby Sample Menus

Farmhouse terrine piccalilli, cornichons, toasted bread $14.00
Scotch eggs, apple & celeriac remoulade $14.00
Pork belly, apple puree, caramel vinegar $15.00
Pan-seared porterhouse steak, fries, salad, choice of sauce $32.00
Chicken parmigiana; with fries & salad or mash & seasonal vegetables $26.00
Fish of the day (see specials) N/A
Kids' ice cream $3.00
House-baked pie of the day (see specials) N/A

Vegetarian (Small / Large / Family) -Mushroom, Onion, capsicum, pineapple, fresh tomato, olives, garlic, and herbs $14.00 / $20.00 / $24.00
Hawaiian (Small / Large / Family) -Ham and Pineapple $14.00 / $20.00 / $24.00
Mexican (Small / Large / Family) - Ham, Pepperoni, onion, capsicum, fresh tomato and chilli $14.00 / $20.00 / $24.00
Aussie (Small / Large / Family) - Bacon $14.00 / $20.00 / $24.00
Supreme (Small / Large / Family) - Ham, Pepperoni, capsicum, onion, fresh tomato, mushrooms, pineapple and bacon $17.50 / $23.50 / $26.00
Garlic Bread $4.00
2 Litre Soft Drink $5.50
The Works (Small / Large / Family) - ham, Pepperoni, mushroom, onion, capsicum, fresh tomato,pineapple,, bacon, prawns, olives and anchovies $19.00 / $27.00 / $30.00

Beef with Mushroom $13.50
Szechuan Beef (Hot or Moderate) $13.50
Ginger Onion Beef $13.50
Plain Hokkien Noodle $10.00
Garlic Seafood (Chilli or Plain) $17.50
Garlic King Prawn (Chilli or Plain) $17.50
Sweet and Sour Fish (Batter) $13.50
Garlic Pork (Chilli or Plain) $13.50

Phad Prig Khing (Spicy Red Curry Paste) - Stir fried green beans with meat or seafood and red curry paste N/A
Tong Trong (Money Bags) - Chicken mince and prawns wrapped In wonton skin and deep fried (4 pcs) $8.00
Phad Krapraow (Chilli and Basil) - Stir fried meat or seafood with chilli, garlic and basil N/A
Yum Talay (Seafood Salad) - Mixed seafood marinated in a traditional Thai spicy dressing $14.50
Kao Soew (Steamed Rice) $3.00
Mixed Entrees - Enjoy a selection of our popular entrees: fish cake, curry puff, spring roll, money bag (4 pcs) $8.00
Tom Kha Gai (Chicken and Galangal Soup) - Vegetables only $8.00
Vipa's Chilli Fish - Deep fried fish with Vipa's special chilli sauce $17.90

Roasted Five Spice Pork Belly - Served With Creamy Mash Potato,Steamed Greens,With Pumpkinpuree Topped With Roasted Apple Fritters $30
Vegetarian Fettuccni Mushroom - Olives,Char Grilled Capsicum,Tomato,Onions,Zucchiniand Garlic $24
Beer battered fish 'n' chips $13
Creamy mash potato $5
Seafood Fettuccini - Seared Scallopsprawns,Calamari, Fish And Musselsin A Mediterranean Tomato Sauce $28
Lamb Rack - With Sticky Balsamic Fig Jam,Crispy Parsnip,Garlic Mash,Seasonal Vegetables,And Rosemary Jus $33
Chips w aioli $8
Beef Pan Pie - Slow Braised Beef And Mushroom Cooked In '' Rye The Hop Not'' Ale Served With Hand Cut,Twice Cooked Wedges, $25

High Street Dispensary

South West Metropolitan > Fremantle > High Street Dispensary

Address

33 High St, Fremantle WA 6160, Australia

Phone

0477478861

Email

None

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed