Address
650 Little Bourke St, Melbourne VIC 3000, Australia
Higher Ground in Melbourne Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
-
6. Grilled Beef Rib (LA Galbi) $18.50
- Sliced Beef Rib Marinated Galbi Sauce. Served on A Hot Sizzling Plate
- 3. Mild Seafood Noodle Soup $13.00
-
A. Traditional Marinated Set $54.50
- Beef Bulgogi & Spicy Pork & Chicken Fillet (Mild/Spicy)
- All Sets Include BBQ Mushroom,4 Side Dishes, Garden Salad, Pork Kimchi Clay-pot or Seafood Miso Clay-pot
- 07. Beef Bulgogi $19.90
- 4. Combination Marinated BBQ Set
-
10. Jap Chae $17.90
- Wok-fried Sweet Potato Glass Noodle with Thinly Sliced Beef with Assorted Vegetables in Sesame Oil Sauce
- Udon Noodle $3.00
- Vegetarian fried rice $6.00
- Singapore fried noodle $7.50
- Pork & veg chow mein $7.50
- Vegetarian omelette $7.50
- Large combination soup $7.50
- Mixed vegetables & tofu $7.50
- Short soup $4.00
- Curry laksa $7.50
- TRIANGOLI ALL’ISOLANA - filled with ricotta, spinach, prawns, cherry tomatoes, parsley, white wine $23.00
- DONNA REGINA - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, sausage with fennel, prosciutto San Daniele 24 months DOP, basil $26.40
- TAGLIERE DI SELECTION FORMAGGI - selection of Italian DOP cheeses served with house made jam and toasted bread baked by our master bakers according to the ancient techniques of rural southern Italy $28.00
- BELLA NAPOLI - San Marzano tomatoes DOP, buffalo mozzarella DOP, calamari, prawns, anchovies, garlic, cherry tomatoes, bocconcini, basil $25.80
- LASAGNE GENOVESI - pesto, bechamel sauce, parmesan cheese, potatoes, green beans $21.50
- TRAIANO - mixed salad, red onion, cherry tomatoes, smoked salmon, black olives served with toasted bread $17.50
- GIGLI ALLA GENOVESE - basil pesto made with olive oil, garlic, parmesan, pecorino cheese, pine nuts, potatoes, green beans, salt, pepper $20.50
- SUNDAY LUNCH SPECIAL ONLY: The “MACCHERONI DELLA NONNA ANGELA”, with pork meatballs in sauce, as traditionally made by farmers in southern Italy and served exclusively on Sundays! $27.00
- Beef in black bean sauce $23.80
- Mussels stir fried with ginger & shallots Seasonal price
- Deep fried mud crab with salt & chili Seasonal price
-
Stuffed calamari with spicy salt an chilli $36.80
- Deep fried stuffed calamari with prawn meat
- Sesame crab claw (each) $12.80
-
Crab with szechuan chili sauce Seasonal price
- Black bean, coriander, garlic, dried chili (hot special)
-
Deep fried oyster $34.80
- Fresh oyster dipped into egg and rolled in seasonal flour, deep fried to golden brown served with sweet & sour sauce
- Fillet steak in honey and black pepper sauce
- Café Latte $4.20
- Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
- add caramel, vanilla or hazelnut syrup add 80c
- Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
- Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
- Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
- Grapefruit Tiro $4.60
- Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
- SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
- SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
- GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
- WILD ROCKET, SHAVED PARMESAN SALAD $9.00
- ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
- VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
- BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
- SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
- Tori Tatsutaage - Deep fried marinated chicken $ 13.50
- Gyozal/Shumai - Six tasty pork dumplings pan fried or Three tasty shrimp/crab dumplings steamed & served with our homemade sauce $ 6.60/ $ 7.90
- Rice $ 1.30
- Sukiyaki Donburi $ 10.90
- Agedashi Tofu/Mochi/Nasu - Deep fried Tofu or Rice Cake or Egg plant served with a special dipping sauce $ 7.70
- Yasai Ramen $ 12.30
- Yasai Nabe - Tofu, vegetables and mushrooms in a tasty soup that can later be enjoyed as a soup, served with a dipping sauce $ 13.50
- Yudofu - Simmered beancurd dipped in specially prepared sauce $ 7.70
- Sauteed Chinese Cabbage with Fine Vermicelli - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $26.00
- Shark Fin with Crab Meat Soup $25.00
- Steamed Duck with Seafood & Vegetables $40.00
- Claypot Braised Premuim Fish Maw & Sea Cucumber $60.00-$200.00
- Sauteed King Prawns with Chilli Sauce $35.00
- Braised Superior Shark Fin in Clear Broth $110.00
- SPIRITS & APERITIFS: Canadian Club $9.00
- Live Fish: Barramundi - Crispy Deep Fried Seasonal
- 300g scotch fillet $38.00
-
Garlic bread (V) $8.00
- Housemade herbed butter on fresh ciabatta served with or without cheese
-
Schnitzel $14.00
- Chicken schnitzel, sambal, red onion, lettuce, cheese & pesto with a touch of mayo
-
500g BBQ pork ribs $34.00
- Oven baked pork ribs in a rich sticky, spicy sauce served with chips
- Beef burger
- Add chicken $5.00
-
BBQ chicken $22.00
- Marinated chicken, red onion, bacon & pineapple with BBQ sauce & mozzarella
-
Fish and chips $24.00
- Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
-
KING PRAWN
- Shelled king prawns in satay sauce
-
QUEENSLAND MUD CRAB
- Stir fried with ginger and shallot on bed of egg noodles (traditional)
-
Sesame Prawn (2pcs) $10.00
- Deep fried prawn toast coated in sesame seeds
- - Ginger & Spring Onions
- South Australia Murray Cod Seasonal Price
- - Fisherman's Style
- Deep Fried Ice Cream - An Old Favourite $9.80
- Cooking Style & Choices of Sauces
- Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
- To Share: Mixed Bruschetta - Eggplant, tomato & basil, garlic & herbs on an open baguette $15.00
- Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
- Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
- Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
- To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
- Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
- Coquilles St.Jacques - Pan-Fried Scallops in Lemon-Butter Sauce, with a Salad of Peas, Crispy Bacon & Désirée Potato $22.00
- Set C Assorted Maki Platter 3-5 ppl 72pcs $45
- Crab Meat N/A
- Grilled Scallop N/A
- Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
- Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
- Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
- Set A Mini Maki Platter 3-5 ppl 90 pcs $38
- Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
- Sliced Eye Fillet Tossed with Sweet Chili Sauce and Flamed with Rice Wine $27.80
- Steamed Rice (L/S) $4.00 / $2.50
- Shiitake Mushroom with Selected Vegetables $21.80
- Chine's Icecream Cream and Selection $8.80
- Sliced Beef Simmering in Hot Chili Soup $26.80
- Sweet Corn Soup $4.80
- Hot and Spicy Lamb Belly $26.80
- Steamed Assorted Dumpling (4 pcs) $9.80
- Sliced Chicken with Satay Sauce $22.00
- Sliced Chicken with Curry Sauce $22.00
- Crispy Fried Seasame Chicken $25.00
- Diced Seafood & Bean Curd Soup $6.50
- Beef & Vegetables with Fried Noodles $23.00
- Stir Fried Scallops in Szechuan Sauce $29.50
- Braised Sliced Beef with Balck Bean Sauce $22.00
- Minced Beef Soup " West Lake Style" $6.50
-
Crepe potato spinach $10.50
- With cheese and spring onion
-
Eggs florentine $11.00
- Poached eggs on toast with hollandaise sauce and spinach
- Thin pancakes
- -Mexican salsa with sour cream and cheese
- Chicken fillet with cheese and avocado $10.50
-
Gourmet breakfast $12.00
- Scrambled eggs on toast with smoked salmon, lettuce, onion and capers
-
Muesli $10.50
- Served with strawberries, kiwifruit and banana with milk or yoghurt
- Croissant with jam and butter $6.00
Higher Ground
Phone
0388996219
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Gluten Free , Vegan , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Waitstaff , Groups , Cafe
650 Little Bourke St, Melbourne VIC 3000, Australia
- Melbourne Australian Menus
- Melbourne Cafe Food Menus
- Melbourne Coffee and Tea Menus
- Melbourne Gluten Free Menus
- Melbourne Vegan Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Australian Menus
- Inner Melbourne Cafe Food Menus
- Inner Melbourne Coffee and Tea Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Vegan Menus
- Inner Melbourne Vegetarian Menus