HighTide Lounge in Melbourne Menu

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Nearby Sample Menus

Teriyaki chicken $15.50
Bulgogi
Sashimi $19.00
- Fresh slice raw fish
Mackerel with kimchi in spicy sauce $20.00
Spare rib BBQ
Fried dumpling
•Seafood BBQ
Potluck stew with hams baked beans (2-3 people) $36.00

BBQ Soft bone with meat $2.50
Beef $2.00
Enoki mushroom
Cantaloupe
Fried pork dumpling
Pork intestine
BBQ Pork skin $1.80
OX Tendon $2.50

Live Fish: Coral Trout - Claypot Cooked in Piquant Homemade Sauce Seasonal
Sauteed Japanese Beancurd with Fresh Crab Meat & Eel Maw $36.00
Claypot Braised Fish Maw & Sea Cucumber (S/L) $45.00/$88.00
Sauteed Scallops with Seasonal Vegetables $35.00
Buddha Jump Over the Wall (Minimum Order for 2) (order 1 day in advance) Pls Ask For Price
Live Fish: Murray Cod - Steamed in Homemade Spicy Bean Sauce Seasonal
FRUIT JUICE - Pineapple Juice (Spring Valley) $4.50
Wok Fried Mud Crab with Garlic & Dry Onion Seasonal

Pork belly baguette $13.50
Porridge $11.90
Mexican eggs $15.50
Veggie breakfast $16.90
Wagyu beef baguette $14.50
Lamb ragu baguette $13.50
Smashed avocado $14.90
Grilled salmon baguette $15.00

Fantastic prawns
$75 set menu per person
Grilled sweet potato and shiitake mushroom 9.00
Salmon sashimi, yuzu vinaigrette 18.00
Den fried chicken
Den fried chicken
Kingfish sashimi, Asian dressing
Hervey Bay scallops (3), lemon soy, panko 18.00

Broccolini, Anchovy, Lemon Zest, Parsley 10.00
Chocolate Martini 22.00
San Daniele Prosciutto, Grissini 15.00
Fernet Branca 10.00
Moreton Bay Bug Tails 28.00
- Toasted brioche, bisque, radish and red onion salad
Warm Soft Centered Chocolate Pudding 17.00
- Toasted milk‏ ice cream
Nonino Riserva Grappa 30.00
Calamari Fritti in Rice Flour 25.00
- Salsa verde, lemon, garlic aioli

Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed

30g - Lonza 14.00
Capocollo (30g) 14.00
Poached blue eye, smoked mussel & cabbage 36.00
7am-11:30am
Kitchen charcuterie selection 29.00
Mussel & clam escabeche, espelette 9.00
Tuna tartare with crushed green pea salad 32.00
15 Min. - Madeleine, filled with lemon curd 3.00 each

SCHNITZ DIPS - Honey Mustard $1.00
SCHNITZ DIPS - Hot Chilli Sauce 50¢
SCHNITZ DIPS - Chilli Aioli $1.00
MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90

Set C Assorted Maki Platter 3-5 ppl 72pcs $45
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
Set A Mini Maki Platter 3-5 ppl 90 pcs $38
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
Set D Combined Seafood Platter 2-3 ppl 24pcs $30
Grilled Scallop N/A
Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
Crab Meat N/A

11. Beef & Beef Balls (GF)
M $12.50
102. Chargrilled Pork Chop $11.00
302. Prawn
503. Chargrilled Chicken Strips $7.50
21. Fish Balls
S $11.50
M $12.50

Fried rice and beef with curry sauce $10.00
Soyabean milk and pancake seafood pancake $7.00
Fried vegetable combination $14.00
Fried mushrooms with chilli sauce $15.80
Egg hamburger $3.00
Corn soup $4.00
Salty fish with eggplant in hot-pan $16.00
Dumplings in noodle soup (6 pcs) $9.00
- All the dumplings can be served in noodle soup

Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
Maple bacon butter popcorn $5.00
Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
36 Hour pork Belly $15.50
- apple slaw smoked ham gravy
Ferdy Charcuterie board $25.00
- smoked and cured meats pate two cheeses house pickles & toasted bread
(all hot dogs are served with a Bronson frank in a New York style bun)
Royale $11.00
- diced onion pickles cheese ketchup & mustard
Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00

Zucchini / Bresaola n/a
2 Courses $35.00
Tomato / Halloumi $18.00
Almond / Prawn / Whitebait n/a
Duck / Walnut / Apple / Blue Cheese n/a
Oyster, Cucumber Ice $95.00/person
Taramosalata with Crispy Things $95.00/person
Duck / Walnut / Apple / Blue Cheese $18.00

Paella $35.00
- seafood, chorizo, chicken, green peas
Zucchini $23.00
- napoli, fiore di latte, zucchini, mozzarella, rocket, truffle oil, salted ricotta
(gluten free pizza base available)
(gluten free pasta available)
Mediterranean tastes $25.00
- mezze tray
Garlic bread $9.00
- garlic butter, herbs
Lamb skewers $30.00
- Greek style salad, tzatziki, pitta bread, Sovereign Hill
Ricotta and spinach Agnolotti $24.00
- noisette butter, pine nuts, salted ricotta

HighTide Lounge

Inner Melbourne > Melbourne > HighTide Lounge

Address

Level 1, T3, The Virgin Terminal, Melbourne Airport, Melbourne VIC 3045, Australia

Phone

0393300946

Email

None

Opened hours

Monday: 5:00 AM – 9:00 PM, Tuesday: 5:00 AM – 9:00 PM, Wednesday: 5:00 AM – 9:00 PM, Thursday: 5:00 AM – 9:00 PM, Friday: 5:00 AM – 9:00 PM, Saturday: 5:00 AM – 9:00 PM, Sunday: 5:00 AM – 9:00 PM