Highway Bakehouse in Parramatta Menu

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Nearby Sample Menus

Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
Mushroom Risotto: with parmesan cheese, garlic, parsley and a touch of cream $25.00
Sticky Date Pudding: served with butterscotch sauce and cream $12.00
Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
Garlic of Herb Bread $4.00
Bowl of Creamy Mash Potato $6.00
Barnabyâ€™s Fish and Chips : with home made tartare sauce $26.00
Oysters Natural: Half/ dozen $18.00 / $30.00

Maamoul Mix plate - 5 piece selection of shortbreads some with dates, walnuts or pistachio N/A
Exotic Fruit Plate - Strawberries, kiwi fruit, mango, pineapple, paw paw, banana, and avocado pieces topped with honey, pistachio and almond on a base of kashta N/A
Hot Chocolate N/A
Bahamas - Mousse mixture with an exotic banana twist N/A
Boule - A chocolate encased sensation with a soft centred choc-nut dough N/A
Katayef Kashta – 3 piece plate - Mini pancakes filled with kashta and sweet rose syrup. N/A
English Breakfast Tea N/A
Acajou - Chocolate encased arc of caramel and chocolate mousse centre N/A

Salted pork pieces and dried prawns wok fried with garlic chives in XO sauce (dried scallop and chilli sauce) $28.80
Freshly minced fish ball and tofu garnished with a hint of Chinese coriander $23.80
A medley of Iron Chef's marinated cold appetisers L $53.80 / M $45.80 / S $32.80
Wok fried sea cucumber with ginger, shallots and prawn roe $35.80
Abalone slices, sea cucumber, and duck's feet slow cooked in clay pot $52.80
Beijing style hot and sour soup $7.80
Beijing style baked pork ribs with a spicy sweet sauce $21.80
Pork dim sim (4 pieces) $8.80

Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
Mixed Labne, Homous and Baba Ganouje $19/$26
Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
Sausages Makanek Spicy sausages with a hint of lemon juice $21
Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
Oregano & Sesame Zaatar Blended with extra virgin olive oil $10

Smiley Face or Dotty Cookie $3.50
Thai Beef Salad - beef strips served on a bed of tossed salad greens, Asian herbs, peanuts & vermicelli noodles $13.50
Avocado $3.00
Roasted mushroom, avocado, roasted capsicum, feta & mixed lettuce $10.50
Roasted Mushroom $3.00
Greek Salad - cucumber, tomato, feta, onion, capsicum & black olives with a lemon dressing $10.50
Mango & Coconui Bread $5.50
Banana Bread $5.50

Char-Grilled Quails w/ fries & tzatziki $32
Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
BBQ Souvlaki lamb, chicken or mixed souvlaki w/ Greek pita bread, tzatziki & diced salad of continental parsley, tomato & onion $29
Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
Kleftiko 3 hour slow-roasted lamb shoulder w/ potatoes & lemon $32
Saganaki cheese pan-fried Kasseri cheese $12
Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
Moussaka oven-baked layers of eggplant, potato, mince & béchamel $18

Mr Pickwicks $8.5
Flat White $4
Jamaican (Tia Maria) $8
BBQ Octopus marinated in olive oil, garlic, chilli, lemon & herbs & char-grilled $17
Garlic Bread $4.5
Proscuitto & Goats Cheese with asparagus, salad & red currant glaze $17
Apple & Rhubarb Pie served with ice cream $13
Cheese Plate a selection of cheeses, dried fruit & crackers $16

Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00