Hihuo in Melbourne Menu

None

Nearby Sample Menus

  • Sauteed Scallops with Seasonal Vegetables $35.00
  • Sauteed King Prawns with Chilli Sauce $35.00
  • Sauteed Scallops with Preserved Olives $35.00
  • Live Fish: Murray Cod - Steamed in Black Bean Sauce Seasonal
  • Home Made Steamed Milk Pudding (hot or cold) $8.00
  • AUSTRALIA BEER: Victoria Bitters $6.50
  • Wok Fried Lucky Crab with Salted Egg Yolk Seasonal
  • Seafood and Beancurd Soup $10.00
  • 1. EDOYA BENTON $17.70
    • Traditional Lunch Box served
  • 19. VEGETABLE TEMPURA SET $14.80
    • Deep fried vegetables in light batter served with rice, Tofu with ginger sauce and fruit
  • 10. OYAKODON SET $14.80
    • Braised chicken and egg with Sukiyaki sauce on rice served with mini spring roll and fruit
  • BEEF CURRY $16.80
    • (Sliced beef cooked in traditional Japanese curry on rice)
  • 20. VEGETABLE UDON SET $14.80
    • Thick noodles in soup with mixed vegetable served with Tofu with ginger sauce and fruit
  • 14. KATSU CURRY RICE SET $15.90
    • Pork chop on rice with Traditional Japanese beef curry served with mini spring roll and fruit
  • UNADON $16.80
    • (Eel on rice with teriyaki sauce)
  • YAKITORI $11.50
    • (Chicken on skewer with teriyaki)
  • -6 $16.50
  • Spice roasted nuts $8.50
  • -6 $17.50
  • Marinated victorian olives $8.50
  • Poutine $18.50
    • The real thing, hand-cut chips, cheddar curds & green peppercorn gravy
  • Minute steak 'n' chips $28.00
    • Cape grim beef with stilton, walnut & cognac butter
  • Tiramisu with crisp chocolate bread $13.50
  • Warm baileys chocolate brownie $15.00
  • Dim sim parma
    • 2 Favourite food groups come together as one!
  • -Chicken $26.50
  • Penne pasta with braised lamb shank ragu & parmesan $26.00
  • Pepperoni
    • Sliced pepperoni, green capsicum & chilli flakes
  • Chocolate & porter mousse with salted caramel ice cream $14.50
  • Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
  • Blazing saddles parma
    • Smoky chipotle beans & fresh sliced jalapeno
  • Prosciutto
    • Topped with prosciutto, goats, cheese & basil
  • Makki roti(corn flat bread) $5.00
    • Minimum order 2 per table
  • Mixed pickle $3.00
  • Mustard fish curry $17.90
    • Borramundi fish tossed with mustard and aromatic
  • Mango chutney $3.00
  • -Small $3.00
  • Steamed rice
  • Onion salad $4.00
  • Kunna paneer $17.90
    • Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy
  • Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
  • Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
  • Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
  • Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
  • A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
  • Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
  • Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
  • Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00
  • Steak and onion N/A
  • Hot and Spicy Pie N/A
  • Vegetable Pie N/A
  • Famous Steak Pie N/A
  • Cornish Pastie N/A
  • Cracked pepper Pie N/A
  • Potato Pie N/A
  • Steak bacon and Cheese Pie N/A
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • Big breakfast $21.00
    • Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
  • AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • LARGE COMBO - Large chips & large drink + $6.90
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • 450 grams grass fed black angus rib eye on the bone $46.00
  • Garden salad with balsamic dressing $7.50
  • Thai inspired pumpkin soup $11.00
  • Passionfruit cheesecake $15.00
    • With mango, palm sugar and chilli compote and coconut ice cream
  • Chancellor gril all grilled items are sourced from reputable australian owned companies with sustainable farming practices / all grilled items are served with chips, garlic aioli and a choice of one side dish and one sauce from the list below
  • Chancellor tasting plate $18.50
    • green pea and parmesan croquette
  • Garlic butter $1.50
  • -Vodka cured ocean trout $18.50
  • Crispy Spring Onion Pastry $5.80
  • Stir Fried Sliced Beef with Satay Sauce $22.80
  • Crispy Egg Plant with Spiced Pepper Salt $17.80
  • Steamed Rice (L/S) $4.00 / $2.50
  • King Prawn with Chinese Broccoli Puree $29.80
  • Baby Spinach with Garlic $16.80
  • E-Fu Noodle with Ginger and Spring Onion $16.80
  • Kong Bao Chicken $20.80
  • Toasted Sandwich $7.50
    • Ham, Emmental Cheese & Tomato
  • La M’sieur Bernard des Petits $7.00
    • (See Menu)
  • Additional Ingredients: Fresh Tomatoes, Red Onion Marmalade, Spinach, Home Made Tomato Sauce, Mushrooms, Emmental Cheese, Ham $2.00
  • ALL SERVED WITH HOME MADE VINAIGRETTE ON THE SIDE
  • La Chococo $9.50
    • Shredded Coconut, Melted Chocolate & Bananas
  • L’auvergnate $14.00
    • Fourme D’Ambert Blue Cheese, Caramelised Apple, Walnuts & Prosciutto
  • La Sacrebleu $13.50
    • Fourme D’Ambert Blue Cheese, Red Onion Marmalade & Prosciutto
  • La Biquette $14.00
    • Fresh Goats Cheese, Spinach & Tomatoes, Topped with Grilled Goats Cheese, Honey & Pine Nuts (Additional Ingredient Prosciutto Highly Recommended)
  • Soup of The Day (*WINTER ONLY) $9.50
    • with garlic, herb or plain baguette
  • Bacon, lettuce, tomato & mayo (BLT) $9.00
  • Tuna, tomato, spanish onion, pesto & rocket $7.00
  • 2 Poached eggs/ fry eggs + Avocado on toast + coffee $ 12.00
  • Gluten Free Bread $1.00
  • Honey Crepe w/ hot drink OR juice* $8.50
  • Baked beans $3.00
  • Vietnamese BBQ pork $7.50
  • Spicy gyutandon $15.80
    • Grilled tasty ox tongue with fresh chilli on rice
  • Futomaki * $10.00
    • Combination of pickles, and egg on seaweed roll (6pcs)
  • Soft shell crab roll (6 pcs) $12.50
    • Lightly fried soft shell crab with vinegar rice on seaweed roll
  • Spicy tuna roll $10.00
    • Spicy raw tuna on seaweed roll (8pcs)
  • Cha Shu ramen $13.50
    • Sliced pork and vegetables ramen in soy soup
  • Katsu curry don $12.80
    • Japanese style curry crumbed pork cutlet on rice
  • Unagi Kabayaki $18.50
    • Japanese style grilled smoked Eel served with salad
  • Avocado & cucumber roll * $9.00
    • Avocado & cucumber on seaweed roll
  • -150g mussels $12.00
  • Bloody mary shooter (GF) $6.00
  • Crispy fried school prawns, coriander, smoked paprika $12.00
  • Southern fried $4.50
  • Sides - Don'T Be Shellfish, Share Some Around...
  • Three piece $15.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • -Oysters $12.00
  • Soft shell crab burger, hot sauce, sesame mayo $18.00
Hihuo

Hihuo

location

Address

1, Melbourne, Victoria, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Location
1, Melbourne, Victoria, Australia
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