Address
139 Hillwood Rd, Hillwood TAS 7252, Australia
Hillwood Farmgate in Hobart Menu
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Nearby Sample Menus
- Braised Lamb Shank $23.00
- Bowl of Seasoned Wedges $8.00
- Wedges with sour cream & sweet chili sauce $8.00
- Soup of the Day $7.50
- Side of Mashed Potato $4.00
- Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
- Creamy Garlic Prawns (6) $14.50
- Kid's Beef Sausages with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
- Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
- Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
- Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
- Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
- Corn on the Cob (LG) $2.95
- Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Moreton Bay Bugs - drizzled with a lime and chilli butter. $18.00
- Plum & Ginger - plum. soy and ginger with a wisp of garlic. $2.90
- Smoked Tasmanian Atlantic Salmon - delicious local product served with the traditional garnish of onion rings, capers and horseradish. $17.90
- Hot Pepper Sauce - a creamy sauce made from both green and black peppercorns, resulting in a hot sauce. $2.90
- Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
- Pork - Pork Scotch on the bone - Charred by the open grill, our pork scotch is complemented with a piquant mango sauce. Main: $28.90
- Seafood - Tasmanian Atlantic Salmon - Char grilled with Hollandaise sauce. Main: $31.90
- Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90
- Mayonnaise $2.00
- Wedges - with sour cream & sweet chilli sauce $8.00
- Guacamole $2.50
- Battered Onion Rings - with tomato sauce $8.00
- Baby Spinach $1.00
- Chicken Parmigiana - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
- BBQ Bacon - topped with egg sauce, bacon, fried onion rings, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Cheese $1.00
- Crispy duck leg, roti, hoisin $28
- Baguette, pesto, aioli, olives $8.5 / $11
- Spiced cauliflower, almonds, currants $8.5
- Squid & fries $14.5
- Ginger & garlic chicken, chilli, kale $23
- Soup of the day $14.5
- Orange syrup cake, amaretto ice cream $11
- Pigs head beignet, kewpie mayo $8
- - Garden GF $10.00
- Salt and Pepper Calamari Salad $25.00
- Crumbed Scallops (ten) $15.00
- - add garden, greek or caesar salad $25.00
- - Trevally $14.00
- - Blue Eye (Trevalla) $17.00
- Crumbed Prawns (ten) $15.00
- Half doz Oysters (natural) GF $14.00
-
Cheese Platter (3 pieces) $21.00
- with fruit paste, crackers and walnut bread
-
Smoked Tasmanian Salmon $15.00
- capers, lemon, rye bread and horseradish cream
-
Peking Duck Spring Rolls (3 $14.00
- dark plum sauce
-
Caribbean Spiced Chicken Breast $21.00
- salted, roasted sweet potato, charred pineapple, green beans and Bourbon BBQ sauce
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Char Grilled Pork Cutlet 350g $25.00
- apple and cabbage, potato mash and creamy mustard sauce
- - 6 x $22.00
- All $7,00
- BBQ Chicken and mushroom $19.00
- Sushi Party Plate No.7 $32.00
- No.29 Seafood Tom Yum Soup $13.90
- Sushi Party Plate No.4 $35.00
- No.32 Eel Fried Rice $13.90
- Sushi Whole Day Pack B $9.90
- Sushi Party Plate No.5 $58.00
- No.28 Chicken Tom Yum Soup $9.50
- Whole Day Pack No.2 $7.50
- Tom Yum Puk - Lemongrass clear soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
- Pad Khing Tofu - Stir fried bean curd with fresh ginger & seasonal vegetables $21.90
- Gratiam Prig Thai - Stir fried with garlic & pepper (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
- Tom Yum - Lemongrass clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
- Gaeng Panang - Panang curry cooked in coconut milk on top kaffir lime leaves (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
- Goong Hom Pha (Prawn) - Deep fried king prawn wrapped with golden brown pastry. Served with sweet chilli sauce on top sesame seeds $11.50
- Tasmanian Scallops - Charcoal-grilled Tasmanian scallops on top hot chilli garlic sauce $11.50
- Roti - Thai style bread served with peanut sauce $7.90
- Malai Kofta - dumplings of cottage cheese and vegetables cooked in a rich sauce (Entree/Main) $13.50/$17.50
- Extra Rice Small $2.50
- Kashmiri Naan - filled with sweet desiccated coconut & fennel seed $5.50
- Navaratan Korma - a mixed vegetable in a delicate curry with yoghurt and almonds (Entree/Main) $13.50/$17.50
- Keema Naan - naan filled with chicken mince $5.00
- Lamb Korma - a mild lamb curry prepared with almonds & yoghurt (Entree/Main) $15.50/$18.50
- Chicken Curry - a traditional Indian curry (Entree/Main) $15.50/$18.50
- Ice Cream - topped with nuts $4.50
- Pancakes - with berry compote and cream or maple syrup and cream $12.5
- Selection of Espresso Coffee or Hot Chocolate $3.70
- Dukkah Crusted Chicken Breast - with warm roast pumpkin, spinach, tomato & avocado salad topped with mint yoghurt, $27.50
- Classic Eggs, Bacon & Toast - your choice of scrambled, poached or fried eggs $14.5
- Cascade Beer Battered Fish - with chips & salad $18.5
- Customs Caesar Salad - Traditional style cos salad with egg, bacon, croutons & anchovies - Add chicken or calamari $20.5/$24.5 $15.50
- Eggs Benedict - poached eggs topped with shaved leg ham, hollandaise sauce on toasted Turkish bread $15.5
- Customs Trio Plate - a taste of bread & butter pudding, flourless chocolate cake & rhubarb & apple crumble $18.50
- Oreo Cookie McFlurry n/a
- Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
- Caramel Mega Choc Waffle Cone n/a
- Hot Fudge Sundae n/a
- Bacon & Egg McMuffin® - Wholemeal - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm wholemeal English muffin n/a
- Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
- Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
- Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
- Australian Prawns $19.90
- Vegetarian $14.90
- Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
- Chicken nuggets (5) & chips $9.90
- Australian Squid $19.90
- Tasmanian Scallops $19.90
- Seafood $19.90
- Fisherman’s Basket $24.90
- House Shucked Pipe Clay Lagoon Oysters – Grilled with Tomato Jam, crisp Bacon and Oregano $20.00, $35.00
- Hand cut Fat Chips with Sea Salt $8.50
- Confit Duck Legs, White Bean fricassee, Carrot purée, Fig and Marsala glaze $37.50
- Honey Brown Mushroom $3.00
- Continental Bread and Garlic Aioli $7.50
- Grilled Tasmanian Wallaby fillets, Cranberry & Red Wine Risotto with Thyme and Treacle reduction $34.50
- Green Peppercorn $3.00
- Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs and Aged Balsamic Vinaigrette N/A
- Pulled Pork - infused with tomatoes, garlic thyme and rosemary served with parmesan polenta, wilted spinach and roasted capsicum $24.5
- Free Range Egg Omelette - with chorizo, spring onions and semi-dried tomatoes $16.5
- Veal Limone - served with olive and lemon crushed potatoes, seasonal vegetables and lemon cream sauce $26.5
- Capricciosa - pancetta, artichokes, mushrooms, olives $22
- Meat Platter - selection of Tasmanian smoked meats, Italian cured meats, house made preserves and ciabatta $30.5
- Cultura - mushroom, gorgonzola, napoletana, fresh basil $21.5
- Robustelli - n’duja sausage (HOT),mushroom, olives, chilli, onion, garlic $23
- Napoletana - olives, anchovies, garlic, oregano $19.5
Hillwood Farmgate
Phone
0363948092
Opened hours
Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea , Dessert , Tea
Features
139 Hillwood Rd, Hillwood TAS 7252, Australia
- Hobart Coffee and Tea Menus
- Hobart Dessert Menus
- Hobart Tea Menus
- City of Hobart Coffee and Tea Menus
- City of Hobart Dessert Menus
- City of Hobart Tea Menus