Hirameki in Brisbane Menu

None

Nearby Sample Menus

  • Soft Drinks (Can) $2.50
  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
  • Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
  • Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
  • Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
  • Yasai Itame Stir Fried Beef, Seafood and Vegetables in OSHIN's Special Oyster Sauce $18
  • Dobin Mushi Chicken, Seafood & Vegetable clear Soup $8
  • Oshin Roll $9
  • Koebi Karage Fried Baby shrimp $9
  • Teriyaki Steak Steak with Teriyaki Sauce & Side Salad Served with rice and Miso Soup $26
  • Chicken Teriyaki Chicken in Semi Sweet Sauce, Served with a Side Salad $18
  • Fresh Garden Salad $6
  • Vegetable Korokke Crumbed Potato & Vegetable Patties $9
  • Chai Latte N/A
  • Pumpkin and Vegetable (Veg) $5.70
  • Espresso - Short / Long Black N/A
  • Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
  • Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
  • Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50
  • - Party Pies $2.10
  • Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
  • Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Sourdough Loaf – serves 2 $7.50
  • BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
  • Oysters Natural - with lime and lemon zest dressing GF $24/$42
  • Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
  • Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
  • Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
  • Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
  • Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
  • Breakkie Wrap - grilled wrap with fried egg, grilled bacon, shredded cheese and hollandaise sauce $4.00
  • Ham and Cheese Croissant - toasted croissant with sliced ham and cheese $6.00
  • Build your own Chicken Burger - make your own salad topping with chicken breast fillet served with turkish bread $9.50
  • Cheese $1.00
  • Bacon $2.00
  • Lamb Salad $12.50
  • Toast (2 slice) - gf bread $3.50
  • Fresh or Toasted Sandwich $6.00
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
  • Extra Meat $1.90
  • Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
  • Falafel Kebab Falafel with all salads S $5.90 / R $6.90
  • Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
  • Small Chips S $3.60 / L $5.00
  • Meat Lovers Macon, pepperoni and chicken $14.90
  • - Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
  • Gourmet Pizzas -
  • - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
  • - Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
  • Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
  • Deluxe Pizzas -
  • Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
  • Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
  • Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $16
  • Includes a takeaway coffee -
  • Steamed Seasonal Vegetables (V/GF) $6
  • Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
  • Crusty Garlic Baguette $7.5
  • Continental Buffet - Includes pastries, breads, cereals, yoghurt, fresh & stewed fruits, juice, tea and coffee $15
  • Choose an Entrée & Main or Main & Dessert from the following menu $34
  • Eggs Benedict - Soft poached eggs, smoked salmon, spinach on toasted muffins with hollandaise sauce $17
  • BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
  • Grilled Garlic & Herb Toast - 2 tasty slices $7.95
  • Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
  • 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
  • Garlic Cream Sauce $2.95
  • BBQ Glazed Sausages with Chips & Salad $8.95
  • BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
  • Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
  • Japanese Egg Omelette $2.80
  • Vegetarian Roll $2.80
  • Crispy Chicken $2.80
  • Fresh Salmon $2.80
  • Avocado Roll $3.00
  • Sweet Chilli Prawn $4.00
  • Lobster Salad $3.00
  • Edamame $3.50
  • Local Queensland roast pumpkin and sweet potato $12
  • Pomme mousseline - Mashed potato $12
  • Coffee - freshly brewed plunger coffee, decaffeinated, espresso $5
  • Smocked Duck Salad - Mesclun, snow peas, carrot, Spanish onion and dried cranberries. Served with white balsamic and orange vinaigrette $29
  • Sautéed mushrooms $12
  • French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana 1 $4
  • Spiced Pumkin Ravioli - Served with fresh basil and coriander pesto, crushed macadamia nuts and coconut cream $28
  • Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
  • Man U $12.00
    • Chocolate pancakes (4) / berry compote / ice cream / maple syrup / garnish strawberry
  • Gilbert $14.00
    • Mash avocado / smoked salmon / poached eggs / toast
  • Mushrooms in a creamy sauce $4.00
  • Porridge $8.00
    • Porridge with milk
  • Javelin $18.00
    • Grilled chicken breast top with creamy mushroom sauce / potato waffled fries / seasonal vegetables
  • Professor $5.00
    • Brownie / garnish strawberry
  • Hawthorn $3.00
    • Wrap sausages (2) / fried egg / BBQ sauce
  • Tomato fresh $1.00
  • PEPPERONI - pizza sauce - buffalo mozzarella - spicy pepperoni $17.90
  • LASAGNE - traditional style using pork & beef mince - salad $18.90
  • TUNA STEAK (COOKED MEDIUM RARE) - roast potato - tomato - mixed olives - green beans - red onion - boiled egg - olive oil - lemon zest $19.90
  • SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
  • MOROCCAN LAMB - lemon cous cous - spinach - semi-dried tomato - eggplant - red onion - olives - tzatziki $18.90
  • GRILLED HALOUMI IN PITA BREAD - w/ lemon, oregano w/ lamb, tomato & tzatziki - $14.9 $8.90
  • QUINOA (V) - cauliflower - sweet corn - avocado - feta - broccoli - roasted pumpkin - tatsoi - pinenuts - honey citrus dressing $17.50
  • SALUME - selection of sliced cold meats, olives and crusty ciabatta (serves 2) $19.90
  • Redbank Prosecco - king valley, vic $7.90 / $34.90
  • Beef, Bacon & Cheese Burger (GFA) - 9oz house made beef burger, grilled bacon and Swiss cheese with lettuce, tomato, red onion dressed with chipotle mayonnaise $19.90
  • Smith & Hooper Pinot Grigio - wrattonbully, sa $6.50 / $29.00
  • Beef & Cheese burger with chips $8.00
  • Kids steak with chips $8.00
  • Seasoned Wedges (V) - sour cream and sweet chilli $10.00
  • Steakhouse Fries (V) (GF) - with ketchup and aioli $9.00
  • Roast Chicken on Turkish (GFA) - chicken breast, bacon, avocado, semidried tomatoes, feta chceese, rocket and aioli on Turkish roll with fries $17.90
Hirameki

Hirameki

location

Address

183 Wickham Street, Fortitude Valley, Brisbane, Queensland, Australia

phone

Phone

0732522646

email

Email

None

clock

Opened hours

Sunday 12:00 - 14:3017:30 - 21:30 Monday 12:00 - 14:3017:30 - 21:30 Tuesday 12:00 - 14:3017:30 - 21:30 Wednesday 12:00 - 14:3017:30 - 21:30 Thursday 12:00 - 14:3017:30 - 21:30 Friday 12:00 - 14:3017:30 - 21:30 Saturday 12:00 - 14:3017:30 - 21:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Location
183 Wickham Street, Fortitude Valley, Brisbane, Queensland, Australia
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