HJC Uni Bar in Parkville Menu

None

Nearby Sample Menus

Warm Croissant with babka jam $5.40
Freshly Squeezed OJ/AJ $4.90/$3.30
Special Teas n/a
Soy Coffee $4.50
Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread $13.40
Babycino 60¢
French Toast - with cinnamon sugar and pure maple syrup $12.00
Daylesford Mineral Water, soft drinks $3.70

Tiropizza - Dedoni feta, pizza base on top $12.00 / $14.00 / $17.00 / $19.00
King Prawns - Napoli sauce, mozzarella cheese, hot salami, king prawns, sun dried tomatoes, Kalamata olives, garlic, oregano $15.00 / $17.00 / $20.00 / $22.00
Americana Beef - Beef, Mushrooms, Onions, Spices $10.50 / $13.00 / $16.50 / $19.00
Aussie - Ham, Bacon, Egg $10.00 / $12.50 / $15.50 / $18.00
Napolitana - Olives, Anchovies, Spics $10.00 / $12.50 / $15.50 / $18.00
Favori Mediterranean - Bolognaise, Dedoni feta, Bacon, pizza base on top with parsley $14.00 / $16.00 / $19.00 / $21.00
Marinated Chicken - Napoli sauce, mozzarella cheese, char grilled zucchini, sun dried tomatoes, red peeled capsicum, mushrooms, herbed chicken, oregano $14.00 / $16.00 / $19.00 / $21.00
Vegetarian Mediterranean - Napoli sauce, Dedoni feta, Spanish onion, mushrooms, capsicum, Kalamata olives, oregano $14.00 / $16.00 / $19.00 / $21.00

Oden nabemono N/A
- assorted fish cakes stewed in a light, soy-flavoured dashi broth
Ten don $12.50
- selection of vegetables tempura and prawn served on rice with bigmama´s home made donburi sauce
Bigmama´s salad $9.50
- fresh salad with home made bigmama´s dressing
Haemul tang $19.00
- hotpot full of various seafood in spicy soup with tofu and vegetables
Korean BBQ pork $16.00
- Korean style marinated spicy BBQ pork on sizzling plate
Mool naeng myun $16.00
- buckwheat noodles in a cold broth with thinly sliced beef, radish, yeol moo kimchi and boiled egg
Seafood bento box $15.50
- mixed seafood tossed in wok served with side dishes and rice
Takoyaki $7.00
- deep fried octopus ball