Hoang- Traditional Vietnamese Rolls in Royal Park Menu -

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Nearby Sample Menus

Steak Sandwich Combo - steak sandwich, minimum chips, 600ml schweppes milk $11.50
The Lot - bacon, onion, cheese $12.00
Potato Fritter $1.00
Pasta (Small / Large) $4.50/$6.50
Dim Sim $1.50
Chicken Schnitzel Burger with the lot $9.50
Jumbo $9.50
Dippy Dogs $3.00

Chef's Mixed Leaves - cucumber, oil, sea salt $ 7.00
Fish & Chips $ 9.00
Chips/ Wedges - served w sauce $ 5.00/ $ 8.00
Bacon $ 3.00
Spaghetti Chilli Crab - spinach, rose sauce, the rest is self explanatory $ 19.00
Antipasto - small bits and pieces, cold cuts, cheese, marinated vege, arrancini, house specialities $ 26.00
Los Cubanos - Cuban cheese sandwich w Swiss cheese, mozzarella, mountainous butter & maple bacon $ 8.00
Prosperi-T Chai 'Prosper' Cup $4.00/Pot $6.00/$5.00

Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00

Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet $35.00
Marithes - Lightly flaoured and fried whitebait $13.00
Horatiki Salata - Traditional Greek Salad Small $10.90/Large $14.90
Kotopoulo Tis Skaras - Marinated grilled chicken breast chargrilled $32.90
Souvlaki Garithes - King prawns on skewers chargrilled $27.90
Souvlaki Arnisio - Marinated lamb on skewers chargrilled $29.90
Tiropites - Filo pastry pies filled with cheese $14.00
Moussaka - Layers of potato, eggplant, mince meat and cheese oven baked $25.00

Ho Mok Talay - Seafood steamed with coconut, red curry and seasonal vegetables $16.00
Lemongrass with Tofu - stir fried with vegetables, chilli, lime leaves and fresh lemongrass $13.00
Vegetarian Seasonal Vegetables $11.00
Kway Teaw - Rice noodles with chicken, prawn, fresh bean sprouts and egg $12.00
Steamed Jasmine Rice - small (1 person) $3.00
Samosas - Crisp pastry triangles filled with lightly spiced vegetables $4.00
Beef Salad - Barbecued beef with lemon juice, chilli, coriander, red onion and mint $14.00
Add Extra Tofu $2.00